Eggette House
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The waffle texture was standard. The upkeep of the establishment not good. Open kitchen area behind the counter a disaster. Questionable ~ some items should be kept refrigerated, who knows when the equipment was cleaned last, Customer area so dirty and run down. Service was bland faced yet expecting a tip.
It's been a while since I last had egg waffles. I've been craving them recently. I was excited to try this spot when I saw it was near where I'm staying. Upon entry, I saw the staff was very busy, making four waffles at a time while also managing the cash register. I got the Portuguese egg tart flavor and waited about 5 minutes. It's definitely a popular spot, as people were constantly coming and going while I waited. I really enjoyed the egg waffles. They felt nostalgic, like the ones I had in Hong Kong. I just wish they had been cooked a bit longer for more crispness as the custard in the center could use more texture to balance it out. I'm glad I shared it with my partner as it might have been a bit too heavy to finish on my own.
I love a bubble waffle, and the staff here was really really friendly. We got the black sesame waffle to share and the black sesame mixed with their kind of sweet batter helped balance out the sweetness and it was delicious and chewy and also perfectly crispy. This is a very small storefront on a very busy street in downtown among the very bougie shops. They have all sorts of other flavors, but I only tried the back sesame but honestly, I will think about this waffle a lot. It was pretty busy when I went, but they are able to make things very quickly and the staff again was just so friendly at this location.
We stumbled upon Eggette House on Robson while walking by and were drawn in by the adorable chickie logo and wow, what a lucky find! It ended up being the best thing we ate in Vancouver. We decided to share the Portuguese egg tart bubble waffle, and it was incredibly satisfying. It was warm, crispy on the outside, chewy inside, and each bubble was filled with rich, gooey custard. Absolute perfection! Honestly, it even topped any bubble waffle I've had in Hong Kong. To pair, we got the rose-flavored sparkling tea, which was super refreshing and balanced the sweetness perfectly. Before leaving Vancouver, we also tried their Richmond location, but the texture and freshness just didn't compare--so the Robson spot is definitely our favorite!
I passed by this place many times but never entered to tried it. It's located on Robson Street with easy access. The place is open until 10 pm giving you a good opportunity to grab a late night snack or a great dessert after dinner with friends or by yourself. The staff are friendly and welcoming, and make the waffle in front of you. I usually purchase the original egg waffle but I finally decided to try one of the variations of egg waffle (mochi black sesame) after seeing it's advertisement on social media. The waffle was delicious and they make it in font of you so it can be served at its warmest and freshest. I will potentially try the "durian cheese" next time.
On Robson. First experience eating bubble waffles. I figured it's exactly what I'd expect so no need to try. Glad I did. They were so soft and yummy. Smells so good when we pass by the shop. We tried the egg tart and tiramisu. Both good but the egg tart is actually like everyone says, very tasty. Friendly employees.
I have been meaning to go to Eggette House to try their waffles and I had no idea that they operated a location in Robson! (I only knew about the Richmond location). Once you step in to the store, the smell of waffles instantly hits you. It was quite busy when I visited but the wait was not too bad. The work station does seem chaotic as there was batter everywhere, timers going off, constant flipping (it reminded me of a night market stall)! I got the Portuguese egg tart flavor and the custard inside was nice and gooey. It's definitely a big dessert so I'd recommend sharing with a friend.
Stopped by to try their sesame mochi egg waffle ($8.99). Service is quick and efficient. Egg waffle came out nice and hot. My only critique is the the tang yuan mochi part could be softer and there could more sesame filling. Still tasty!
Friday evening. 8pm dessert. Two bubble waffles. One original and a cheese waffle. Pros: - light and crispy waffles with soft filling in each egg/bubble - lots of menu options from $7 to $9, depending on the filling - service is prompt and food is ready in a matter of minutes Notes: - standing tables only with no seats - store size is smaller, not really meant for dining in (ie. Grab and go)
Awesome new egg waffle place on Robson. Really good prices and great quality. We ordered the salted egg yolk with pork floss, Portuguese egg tart, seaweed with corn, and chestnut. All of them were great, except the chestnut was meh and couldn't really taste it. Very crispy. The flavour of the Portuguese egg tart in particular was really good - creamy as it should be, just my favorite when warm. The salted egg yolk not as strong but still good flavour. Would definitely come back. It's a cut above the regular egg waffle places.
Freshly made bubble waffles, tasted great. No seating area inside, jutst 2 tall tables. Service was ok.
Deciding between the chestnut and sesame eggette and they explained the chestcut has real small chestcut pieces and might be slightly sweeter than the sesame eggette given the natural sweetness from the chestnut. We ordered the chestcut eggette and happy with our order. The store smells very eggy and the making process and quite soothing. They use Dyson dryer to cool the eggette faster and to increase the crispiness . An enjoyable experience.
First time trying a bubble waffle. Lots of interesting flavours on the menu. I chose the back sesame one, it was good but a bit too heavy and thick. It is a lot of food so quite good value for money if you are hungry. I also ordered a rose lychee sparling drink. I loved flavour, would order it again.
3 months ago
So many unique flavors! We went with the durian cheese and the salted egg pork floss. Between the two I definitely enjoyed the durian cheese more. The filling was creamy and you definitely get the durian flavor. The salted egg pork floss was strong on the salted egg flavor especially when it was fresh. There's a bit of a wait to cook the bubble waffle so make sure you have the time to wait around. The shop itself is pretty small but there's a little area outside where you can sit and enjoy your treat. read more
3 months ago
I visited this location today and was quite disappointed with my experience. I've also been to this restaurant's Richmond location, where the bubble waffles are consistently delicious and made with what feels like quality ingredients. Unfortunately, my experience at the Vancouver location was very different. The bubble waffle I received here seemed to be made with much less batter. The outer shell was very thin, and the inside of each bubble was almost completely hollow, making it feel like there was much less substance compared to what I've enjoyed at the Richmond location. While the price is still reasonable, the quality did not meet the standard I expected from the same brand. As a result, I don't think I'll be returning to this particular location. Of course, everyone is free to make their own decision, and others may have a different experience than I did. I simply wanted to share my honest feedback so that other customers know what to expect. I don't write this review to criticize the business unfairly, but as a customer, I believe it's important to share both positive and negative experiences. I hope the Vancouver location can improve its consistency so that it matches the quality of the Richmond store. read more
4 days ago
The waffle texture was standard. The upkeep of the establishment not good. Open kitchen area behind the counter a disaster. Questionable ~ some items should be kept refrigerated, who knows when the equipment was cleaned last, Customer area so dirty and run down. Service was bland faced yet expecting a tip. read more
It's been a while since I last had egg waffles. I've been craving them recently. I was excited to try this spot when I saw it was near where I'm staying. Upon entry, I saw the staff was very busy, making four waffles at a time while also managing the cash register. I got the Portuguese egg tart flavor and waited about 5 minutes. It's definitely a popular spot, as people were constantly coming and going while I waited. I really enjoyed the egg waffles. They felt nostalgic, like the ones I had in Hong Kong. I just wish they had been cooked a bit longer for more crispness as the custard in the center could use more texture to balance it out. I'm glad I shared it with my partner as it might have been a bit too heavy to finish on my own. read more
I love a bubble waffle, and the staff here was really really friendly. We got the black sesame waffle to share and the black sesame mixed with their kind of sweet batter helped balance out the sweetness and it was delicious and chewy and also perfectly crispy. This is a very small storefront on a very busy street in downtown among the very bougie shops. They have all sorts of other flavors, but I only tried the back sesame but honestly, I will think about this waffle a lot. It was pretty busy when I went, but they are able to make things very quickly and the staff again was just so friendly at this location. read more
We stumbled upon Eggette House on Robson while walking by and were drawn in by the adorable chickie logo and wow, what a lucky find! It ended up being the best thing we ate in Vancouver. We decided to share the Portuguese egg tart bubble waffle, and it was incredibly satisfying. It was warm, crispy on the outside, chewy inside, and each bubble was filled with rich, gooey custard. Absolute perfection! Honestly, it even topped any bubble waffle I've had in Hong Kong. To pair, we got the rose-flavored sparkling tea, which was super refreshing and balanced the sweetness perfectly. Before leaving Vancouver, we also tried their Richmond location, but the texture and freshness just didn't compare--so the Robson spot is definitely our favorite! read more
I passed by this place many times but never entered to tried it. It's located on Robson Street with easy access. The place is open until 10 pm giving you a good opportunity to grab a late night snack or a great dessert after dinner with friends or by yourself. The staff are friendly and welcoming, and make the waffle in front of you. I usually purchase the original egg waffle but I finally decided to try one of the variations of egg waffle (mochi black sesame) after seeing it's advertisement on social media. The waffle was delicious and they make it in font of you so it can be served at its warmest and freshest. I will potentially try the "durian cheese" next time. read more
On Robson. First experience eating bubble waffles. I figured it's exactly what I'd expect so no need to try. Glad I did. They were so soft and yummy. Smells so good when we pass by the shop. We tried the egg tart and tiramisu. Both good but the egg tart is actually like everyone says, very tasty. Friendly employees. read more
I have been meaning to go to Eggette House to try their waffles and I had no idea that they operated a location in Robson! (I only knew about the Richmond location). Once you step in to the store, the smell of waffles instantly hits you. It was quite busy when I visited but the wait was not too bad. The work station does seem chaotic as there was batter everywhere, timers going off, constant flipping (it reminded me of a night market stall)! I got the Portuguese egg tart flavor and the custard inside was nice and gooey. It's definitely a big dessert so I'd recommend sharing with a friend. read more
Stopped by to try their sesame mochi egg waffle ($8.99). Service is quick and efficient. Egg waffle came out nice and hot. My only critique is the the tang yuan mochi part could be softer and there could more sesame filling. Still tasty! read more
Friday evening. 8pm dessert. Two bubble waffles. One original and a cheese waffle. Pros: - light and crispy waffles with soft filling in each egg/bubble - lots of menu options from $7 to $9, depending on the filling - service is prompt and food is ready in a matter of minutes Notes: - standing tables only with no seats - store size is smaller, not really meant for dining in (ie. Grab and go) read more
Awesome new egg waffle place on Robson. Really good prices and great quality. We ordered the salted egg yolk with pork floss, Portuguese egg tart, seaweed with corn, and chestnut. All of them were great, except the chestnut was meh and couldn't really taste it. Very crispy. The flavour of the Portuguese egg tart in particular was really good - creamy as it should be, just my favorite when warm. The salted egg yolk not as strong but still good flavour. Would definitely come back. It's a cut above the regular egg waffle places. read more
1 year ago
7 months ago
Freshly made bubble waffles, tasted great. No seating area inside, jutst 2 tall tables. Service was ok. read more
Deciding between the chestnut and sesame eggette and they explained the chestcut has real small chestcut pieces and might be slightly sweeter than the sesame eggette given the natural sweetness from the chestnut. We ordered the chestcut eggette and happy with our order. The store smells very eggy and the making process and quite soothing. They use Dyson dryer to cool the eggette faster and to increase the crispiness . An enjoyable experience. read more
2 years ago
First time trying a bubble waffle. Lots of interesting flavours on the menu. I chose the back sesame one, it was good but a bit too heavy and thick. It is a lot of food so quite good value for money if you are hungry. I also ordered a rose lychee sparling drink. I loved flavour, would order it again. read more
1 year ago
Literally, the best place ever. This place is mind blowing, and you can't get enough of it. I wish they had them in California. read more
2 years ago
So dang delicious!!! This is such a convenient location in the shopping district. About a 15 min walk from BC Place but well worth it. The employee was friendly and though these take time to cook, they were pretty efficient with orders. I ordered the banana eggette and Portuguese tart eggette. I didn't look clearly to see that the banana chocolate chip was one of their signature flavors otherwise I would have gotten that. Overall the Portuguese tart was my favorite. Amazingly they have the tart filling inside the bubbles...so delicious! The banana was also super good. I will be back next time I'm in Vancouver for sure!!! read more
i stopped by eggette house during their grand opening around 2:00 pm on a tuesday, and was pleasantly surprised that there wasn't much of a line. there were five servers behind the counter, but only two customers in front of me waiting for their orders, so it was pretty chill. this is their second location, now at the corner of robson and bute, where machi machi used to be. their menu has a mix of sweet and savoury options, from the classic bubble waffles to the more adventurous flavours like durian cheese, salted egg yolk with cheese, portuguese egg tart, black sesame, and bacon and cheese. i decided to grab their dalgona coffee and an original bubble waffle, for $1, as part of their grand opening promo with any purchase. the dalgona coffee was a bit of a letdown, though. it sat for a bit while they made the bubble waffle, which took around ten minutes, so it wasn't as fresh as i'd hoped. the coffee was sweet with a hint of bitterness, but i was expecting it to be richer and creamier, so it didn't really hit the spot. as for the bubble waffle, it's a classic hong kong street food. they're made with a batter similar to regular waffles, but they're cooked in a special iron that gives them a pattern of small, round "balls" instead of the usual squares. this gives them that bubbly egg look. the texture is crispy on the outside and soft and chewy on the inside, but these ones were a bit heavier than i preferred, and i couldn't finish the whole thing. overall, it was cool to check out this new spot on robson and bute. the bubble waffles are always fun, especially if you're out shopping, but i think it'd be better if everything was super fresh. next time, i'll try some of the other filling flavours of bubble waffle and bring a friend to share. read more
As a fan of egg waffle, I was excited to try this and was not disappointed. I ordered the seaweed corn flavor as the combination seems interesting and was surprisingly delicious! I can taste the actual corn! After we order it, it was done within 5mins so the wait was short but this might due to we came after 8pm on a Saturday and we were the second customers. During their busy time, expect there will be a wait. read more
1 year ago
1 year ago
2 years ago
1 year ago
Delicious eggette with lots of options! The Portuguese egg tart flavor was delicious! They use the same waffle makers you see in Hong Kong. There's only two small standing tables. More of a takeout dessert place than a place to sit and hangout. The employees were nice and knowledgeable about the different types of flavors. I will definitely come back! read more
2 years ago
We had an amazing time checking out Eggette House. The egg waffles was so delicious and I can't wait to come again. The service was so fast and friendly too. read more
2 years ago
This is my third time here. Double chocolate is alright. Better than the salted egg one. Will try Oreo or original with milk tea on my next visit read more
1 year ago
2 years ago
