Every time we come here, same results, great food , great service and lots of people having a great…read moretime! We never have to wait for a table as there are plenty of tables inside and several outdoors on their patio. I love their meatloaf as it is REALLY good and you get sides, which I usually get the mash taters and gravy, along with buttered corn. We also got the deviled egg flight for starters and that was an excellent choice!!'ľ This place checks a lot of boxes and our waitress tonight, Katie, was over the top,

Fries were so salty I couldn't even eat anything as I couldn't taste anything after the first fry…read more Gonna have to see a cardiologist after that serving. The wait staff was OK. The music was definitely spot on. Walked in to Led Zeppelin and left to Billy Joel. Had my foot tapping. Not sure if it was the music or too much salt.

Fantastic food Awesome food. OMg I need some now…read moreThen I'll just have to suck it up until they are open again. Besides the owner is a hottie.

As soon as I walked into Dublin Irish Pass, I felt comfortable. The outside is modern, but the…read moreinside felt like a nice, cozy Irish pub perfect for watching sports (there are TVs everywhere) and, in my case, comfort food! Right off the bat, I was greeted by very friendly staff who were keeping busy during the slow opening hour by watering plants or restocking the bar. I decided to head to the bar backed by the very friendly Karlie. Started off with the Scottish eggs, and they came out piping hot and fresh with a side of spicy mustard. The combination of savory sausage flavor, sweetness of the deviled egg, and a dab of spicy mustard made these starters absolutely worth the choice but could almost be a meal itself! Going further along with the Irish setting, I also went with the original cottage pie, loaded of course, and hands down it's the best pie I've had. The beef, gravy, vegetables, and potatoes added with the garlic mashed potatoes and pie crust was absolute bliss. Again, piping hot from the oven with that perfect mix of soft and crunch from the crust was perfection comfort food. Paired with a Guinness, this is as close to heaven as one can get during work's hour lunch break. The bar area started filling up with the lunch crowd towards the end, but Karlie expertly managed all of it with ease, remaining attentive to the gathering crowd while multitasking between taking food orders and serving as well as bartending. This masterful combination of service, atmosphere, and great food is hard to find around Springfield, but Dublin Pass nailed it while making it look easy, making them a highly suggested stop.

The menu's and server's description of the grilled wings was spot on. They were very very good!read more

Stopped in here on a cold, rainy Black Friday evening after driving in from Chicago…read more Service was amazing...had a drink in my hand 3 mins after walking in the door. Lots of TVs playing the games but not loud. Food was really good...the chips n dip, fish basket and grilled chicken ceaser were great. Wife and kids enjoyed it as well.

Great sandwiches, super friendly staff and a very comfortable vibe. Have been a Russo fan since we…read morewere at SMS in the 70's. Definitely a repeater for me!

Good food, great service! St. Michael's is a quaint little restaurant in downtown Springfield.read more

Very clean and open setting. Went with kids but the bar area was also a nice option on a date…read morenight. Good food. Ravioli appetizer was very bland. US Foods frozen and fried. Chicken sandwiches were the hit. Good sauces. RepMo will love this place. Amazon workers after hours

Standard bar food. Good burger and fries. The Strong Island was a good drink. It's kind of loud at…read moreany of them which is typical for a bar restaurant.

Farmers Gastropub is, in my opinion, the best restaurant in Springfield -- and it's not…read moreparticularly close. What sets it apart is consistency and care. Every detail feels intentional, from the food to the service to the overall experience. You can tell it's run by people who genuinely care about what they're doing, and it shows every single time. The menu leans a bit British at times -- you'll see things like bangers and mash -- but more than anything, it's just relentlessly high-quality food done right. I've been going here for years, and it never slips. That kind of consistency is rare. It also strikes a great balance: arguably the nicest restaurant in town, but still comfortable enough that you don't feel out of place in a t-shirt. If you're in Springfield and want the best overall dining experience, this is it.

What you've heard about the mushroom soup is true, I had the pan seared cod -that comes with…read morefantastic sides. When you eat this food, you know that it's cooked from the best ingredients available. 20 rotating taps ensures that there's always a new beer to try. also mouthwatering daily specials all in a cozy English pub environment.

We love this place! Food is always great! Service is…read morefantastic and the beer is cold! Been coming here for years. Great place to watch football too!!

These are the best chicken wings in town!! You've got to try the Nixa Chicks and, for me, get them…read moretwice fried.

Tucked down away from the hustle and bustle of Springfield, down by the quarry and Galloway creek…read moreyou will find where all the locals go when they want to step back in time. We went on a Wednesday night and this place was popping!! We got there right before having to start waiting for a table. The place is really cool inside with decor from a little bit of everything. There is stuff on the walls, there is really cool stonework and plenty of spots to sit to enjoy friends and family. The food is solid and freshly prepared. My chicken was hot/fresh, served with fries and was good. I got their Galloway Chicken Sandwich and I was thinking it was going to be a bit bigger, but it did the trick. Service was great too, even during a time when they were packed! They have a full bar and serve coke products. Plus they apparently have seating outside, but did not get a chance to check that out.

Regarding the wings we had on this day - a BIG miss. We had heard the owner had an…read moreassociation/relationship with the daughter of the original owner of "The Peanut" in KC. Supposedly, the wings here would be like The Peanut....which I consider those to be the best wings I've ever had. Well, these wings are nowhere close to The Peanut. Tastes like Franks Red Hot with butter. And the wings don't even have the sauce clinger s to them at all. The blu cheese dressing...again, an item that The Peanut has which is most terrific. Well, Galloway misses on this front too. The dressing had a very tart/sour taste....and not at all a good dressing at all. Been a while since I've had their other food...but it used to be good. But the wings - and even naming them "Main St" wings...which is the street the original Peanut is on. Well, today anyway, it's a major disgrace to dare think these are anything like the Peanut.