Good food and good drinks. Owner was super friendly and even the patrons were welcoming! Will be…read moreback again next time I'm in the area.

Had a fun time at this bar/grill - service and food was good. I would go back if in strawberry.read more

Went for dinner with friends so we brought the growlers in for a refill. Their beers are very…read moregood, I'm partial to the Strawberry Blonde as I'm not a big fan of dark ales, but this one is fruity and not 'heavy' We sat outside as it was almost sunset and cool enough to be comfortable. We were seated quickly and started deciding what we were going to order; drinks came fairly quickly, my Moscow Mule was good and gingery, the others had the brewery's own ale beer. Our server Americus was absolutely wonderful: as usual I explained my severe allergy to peppers in general and specifically any type of chile. She went inside to consult their "allergy" food list and came back with what I could safely eat. She's the only person ever, here in AZ, to have gone and double-checked the various dishes to keep me safe. Thank you so much Americus :)) We shared the fried green beans - deliciously crispy :) - with the wasabi mayonnaise dip for them; also had the onion rings that were nice and crispy, and although tempting to get a second order of appetizers ....we decided to go on to the mains. Mine was the Patty Melt on rye and fries, cooked medium rare as I like it, with onions on the side, the other orders were the Whisky Bacon burger that was looking very good as well, and another diner had a big salad - not sure which TBH because I was busy eating ...oops! The evening was nice and the patio had a few dogs: Yes, it is dog friendly !! We left sated, with replenished growlers, and looking forward to next time.

My husband and I came here for drinks and food on a Friday evening…read more It wasn't super busy when we arrived. Lots of parking available and indoor/outdoor seating. We decided to sit outside since the weather was nice but ended up moving inside because of all the mosquitos. During our time outside, we did see elk across the street and our waitress said that sometimes they come right up to the patio fence. Super cool. We ordered a flight of beer, coconut shrimp and the August food special : Quesabirrias. The beer was decent and both food items were good. Jaime was our waitress and was very nice and helpful. They usually have live music on the weekends and make homemade cobbler everyday which I really wanted to try but was to full.

ok, now i am a believer of a smash burger. So much taste…read morefrom the grill delicious. And fries and Cokes made from real sugar. This is off the main road by the Firehouse. inside and outside dining and ice cream for desert. Yum

That's a burger. A juicy, flavorful, authentic burger. Soft bun, crunchy pickles, melted cheddar…read morecheese, meat so juicy and tender, special sauce mix ketchup ratio is perfect. Fries can't keep up but the burgers A1. If the fries were fresh sliced hand cut this place could go viral. Still a 5.

We came in here for drinks on a Friday night around 8pm. The Parking lot is large, and lots of…read moreindoor seating. It was pretty busy and we snagged two seats at the bar. There were a few TVs showing sports games. The ambiance was relaxed, and homey. The food here looked delicious but since we'd already ate, we had to pass. I had a high noon seltzer and my husband had an old fashion. I would come back here to try out the food.

We stopped in for drinks and dinner. The bar was full on a Thursday at 5 PM. We sat at a table and…read moreordered a couple of beers. The crowd was definitely older. After a bit, we ordered some food. We had the pine dip and the Brewers board. Both were very good. The dip had tons of tender meat and the Brewers board came with a pretzel, andouille, cheese sauce and a spicy German mustard. Our server, Ryan was friendly and we enjoyed our entire experience here.

Breakfast is DELISH! Spicy fried bread and Shepard's pie! Many other options in the menu. look…read moreforward to Dinner!

This is a nice cozy place with about nine tables inside and the same outside. The service was…read moregreat, everyone was friendly. This was our first visit and we thought the food was good enough to try again, probably an 7.5 out of 10. They do serve mimosas but use a brut champagne and we would have preferred something a little sweeter. Hint: get the bottle instead of paying for the individual servings.

On the drive back from New Mexico, I had to stop in Payson and check this BBQ spot out, and I'm…read moreglad I did. The location was really nice and open with a patio, and the inside was spacious without the tables being packed together. Plenty of room to sit back and actually enjoy your meal. I went with the ribs, and they were smoked just right--exactly how I like them. Honestly, they didn't even need BBQ sauce. I ate some with just the rub and some with sauce, and both ways were delicious. The mashed potatoes were so good I should've ordered more. The mac and cheese wasn't overly creamy, which was perfect for me, and I can't forget the Caesar salad. Really good Caesar salad, and one thing I always appreciate--serve it on a cold plate. This one came out nice and cold and was super fresh. Overall, really good BBQ, great sides, and a nice comfortable location. Definitely worth the stop if you're in Payson.

Hello Everyone: This review is for Rim Country BBQ and Wood Fired Pizzas in Payson, AZ…read more This was our first time at this restaurant. We would definitely come back again. Because we could not decide what to order, we got the sampler plate which had meats, sides, and dipping sauces. The photos show you the "before" and "after" of our meal! Bathrooms are clean. We had no problem finding off-street parking. Analysis of experience: This plate is enough for two people. You get: two ribs, two 1/2 pieces of sausage, a scoop of pulled pork (about 1/3 to 1/2 cup), two thin slices of brisket and some sliced smoked turkey breast. Also included is a sampler container of their dipping sauces to enjoy with your meat. Sides included: baked beans, corn, mashed potatoes, coleslaw, potato salad and mac & cheese. Our meat favorites were the ribs and the pulled pork. This is why: I first tried a bit of each meat with no sauce. I don't want to review sauces and sauces can cover up/mask many issues just like a coat of paint on a wall. Therefore, I started with meat (no sauce) tastings, then moved to the meat and sauce tasting. Ribs: The rib meat easily cut off the bone and was tender. There was not a lot of meat, the bones were pretty big as you can see, but what meat there was had a nice flavor and was tender. Pulled Pork: The pulled pork was some of the most tender I have experienced. This meat went well with ALL the dipping sauces served to us. I did not get a lot of smoke flavor to it, the flavor was subtle, but that allowed for the sauces to shine a little bit. Brisket: The brisket was tender, but I felt the fat line on the top of the brisket was still too intact for me (not rendered enough so the fat juices get down into the meat) and I thought the brisket was a tad dry. Turkey: The turkey breast had a nice flavor, but again, it was very subtle. This meat was also a tad dry, not bad with sauce on it, but could have been a little juicier. That was perhaps my least favorite because it was on the dry side. Sausage: The sausage was 1/2 of a sausage cut in 1/2 again as you can see in the photo. This was a spicy sausage with a charred cut side, very nice. The char on the sausage added a nice crunch to each bite. My husband and I both agreed our favorites were the ribs and the pulled pork and should we return, these two meats would be on our radar. Regarding the sides, here is my review: The yellow corn was average - nothing special. The mashed potatoes were average - nothing special. Mac & Cheese - average, nothing special. The sauce on this item was too runny for us. The sauce wound up against other items on the plate. The cole slaw was nice, fresh tasting, but I think it needed a dash of fennel. The coleslaw and the potato salad (items which are served cold) were co-mingled on the plate with all the hot items. I would have preferred them being served inside a small bowl or container on the serving platter to keep them cold. The potato salad was very good - I would definitely order that again. The beans were excellent - I would definitely order those again. This menu item is also served with a piece of garlic bread which was very good - it had melted butter on it and tasted like garlic! I am giving this 5 Stars even with some short falls regarding flavor and or juiciness because of the environment, friendly staff, clean bathrooms, available to find parking without driving around, and menu choices. The menu is large, enough choices for everyone to get something. If we are back in the area, we will try one of their pizzas. Hannah was our server and she did a nice job checking on us since she knew it was our first time there. Very pleasant, nice smile, and good with her customers. Enjoy!

I had heard about the pizza from my friends while camping near blue ridge reservoir. Their…read moredescriptions made me really want to stop in. In the way home I had the chance. I was promptly greeted and was told that they were deep cleaning their kitchen so only pizza was available from their menu. Fortunately, that's why a stopped. I ordered their meat lovers pizza. We added red onions to the savory sausage, spicy pepperoni and crispy bacon. This was the best pizza I have had in a very long time, absolutely delicious. Although their menu has the standard bar and grill fare, I doubt I will ever order anything but that same pizza- it was that good! If you find yourself between Payson and Winslow, near the turn off to happy jack, make sure you stop by. It's worth it!

Today we finally tried the pizza. They were delicious! We had 2 pepperoni and a Hawaiian to go. The…read moreentire family loved it!!

Wow, this was a fantastic family diner! This is one of those true country diners and you can feel…read moreit through the faith-based decorations, wood interior, and staff. The staff wasn't as upbeat as I would have liked, but the food made up for it. I ordered the Elvis French toast which was peanut butter, chocolate, and banana. 10/10. We also got the Pinon burrito and that was good. It was cool to see all of their Sasquatch merch. We came in without a reservation on a Sunday morning and got seated in about 10 minutes. There is a dedicated parking lot and only indoor seating.

Stopped by on a long bike ride up from Phoenix, through Young, AZ and into Payson. Zero research…read moreor reviews but I sure was pleasantly suprised by the sweet people working here, their warmth and genuine smiles, and amazing service. Hands down the best biscuits and gravy I've ever had and it isn't even close. If you are a fan, make the drive and enjoy. Their Denver omelet was also wonderful and they had solid coffee. Will definitely return any time I am passing through the area.

Food is excellent and our server, Megan was the best server we have ever had!! We definitely be…read moreback.

We've been eating here for many years when we come up to Payson and we've never had a bad meal. The…read morehamburgers are absolutely crazy good no matter how you order them, and the carrot cake is to die for. We stopped in on our way in from Albuquerque today and arrived late because of traffic. Unbeknownst to us, they closed at four on Sundays and we walked through the door at 4:01. They seated us, took our order fed us and apologize for the plates because everything was being put away. We were served the typically delicious meal that Mackey's is known for and taken care of, even though they were actually closed. When the check came, we were told there was no rush, but of course we hurried because these nice people deserve to get home on time!

What a lovely start to the day!…read more Enjoyed a wholesome American breakfast while entertained by at least 20 small planes coming and going from the Payson Airport. Arrived at 8:30 am on a Saturday, and while the place was busy but we were seated at a corner window quickly. Service was quick and friendly. I enjoyed one of the lightest, fluffy pancakes I've ever had with tasty thick bacon. My husband lauded the hash-browns. The tables are cute - laminated with little cards promoting local business. Bonus: picked up pies to share with our crew for dinner. Enjoyed talking with the baker that was taking a break outside watching the planes. Seems like most of the staff have been working here a long time. I'd say this is a don't miss...

Ever since I started flight training, I have been told that Payson has great pie. Now that I'm a…read moreprivate pilot, I decided to fly in from Phoenix with my friend for breakfast and pie. We arrived around 7:30am, which was right before it started getting busy. The view is pretty cool. The restaurant is overlooking the runway. After checking in at the front, we were given a table within minutes. Then, our waitress came up and asked us what we wanted to drink. Eventually, we decided what to order and she came back to take our order. The food didn't take long--I'd say about 15 minutes. The food was delicious, to say the least. We both ordered a Western Omelette and shared an order of French Toast. I also took an apple pie and some other baked goods back home with me. The pie was also delicious! The only reason for my 4 stars is because of the service. Some of the employees seemed annoyed to be there and help us. While I understand that the restaurant was busy, you should still maintain composure and try to remain calm under stress. Having worked at a restaurant, I understand the feeling, but you can't let it get to you. Other than that, great little restaurant. I'd come here again.