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    E J's Place

    3.4 (263 reviews)
    Closed Closed
    Updated 2 weeks ago

    E J's Place Photos

    E J'S PLACE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - E J's Place

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    Emily G.

    I came here for a group event and everything I tasted was phenomenal! The service was also amazing. The little pop bottles were very cute. My favorites were the fried calamari, steak, ravioli, and fried potatoes. You know it's good when even the broccoli and spinach are delicious. This is a good choice for a nicer meal option to celebrate a special occasion.

    Perfect medium rare
    Jeremías C.

    One of my favorite steak houses. I go here every year for my birthday dinner. Sausage and peppers is so good. I really enjoy the NY strip.

    Italian sausage and peppers
    Nazia C.

    Back again to have steak and pie for my husband's birthday. The Italian sausage and peppers are a MUST try. We got it as an appetizer but there was so much we took it home and it was amazing the next day too! I got the Chilean sea bass with garlic mashed potatoes. They gave us a complimentary banana cream pie for my husband's birthday.

    This is HALF the bacon. Spent the next 2 days pulling this from my teeth.
    Mancow M.

    My review is still basically TRUE but I felt bad. The owners seemed to really care. Service in itself is top notch. Food of high quality. Still believe the prices are astronomical. But.....

    Appetizer: Grilled calamari. We ordered fried too, but due to my allergies i did not eat. But my table said 2 thumbs way up

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    9 months ago

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    1 year ago

    This joint is underrated. It deserves at least 4.5 stars. The portions are humongous. Seriously humongous. Love this place.

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    1 year ago

    We've had many dinners at EJ's the food is always delicious and service is always superb

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    9 months ago

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    1 year ago

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    2 years ago

    Such a cool space - service is impeccable- even to just go for a martini love this place!!

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    Page 1 of 7

    Ask the Community - E J's Place

    What was the name of the restaurant before EJ's took over? I know it was probably over 25 years ago but I can't remember. It was a family restaurant. Thanks.

    Was it Chances Are?

    Did EJ's close? They haven't been open since before Christmas 2019 (it's 1/6/2020 today) no sign in the door, but it's been dark.

    Hi! We were closed 12/25 & 12/26, were open through NYE, and closed New Years Day but reopened on… Read more

    Don’t See Your Question? Ask Away!

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    Great Coast Commons

    Great Coast Commons

    4.7
    (83 reviews)
    2.2 mi

    Specifically made a reservation, and upon arrival our table was not ready for 10 mins. Not sure why…read morethis happened. Forced to wait in bar area which was high traffic and we were shuffled around. Not fond of our server's humor/attitude - felt a little uncomfortable. My medium rare steak was rare and I asked for it to be cooked me more. He kept asking are u sure in a condescending way, to which I replied yes, this is raw according to the high end steak houses I've been to. Yummy food though. Sucks hospitality is lacking here. Prob won't be back. Heard the bartenders are lovely people though.

    4 stars overall, but the food/drink is probably 3.5 - beautifully presented but composition is…read moreinconsistent . Nice ambiance that's casual enough to feel comfortable bringing my kids, but upscale enough for the evening to feel like a nice night out. Loved the appies - we got the cauliflower hummus and deviled eggs - highly recommend both. As for entrees, chicken sandwich was perfectly fried crispy with not too much breading, on a biscuit. Fries were just ok. They were unfortunately out of the schnitzel I wanted to try so I had the halibut special instead. The fish was perfectly cooked, but the composition of the fish was rather confusing - the lobster bisque-like sauce was fantastic on its own, but overpowered the delicate halibut. The crispy yuca strips went perfectly with the fish, but the dish was finished off with lots of shishito peppers - again, way too overpowering. I would have preferred a much subtler vegetable. Kids Mac and cheese was fantastic, with a hint of what I think was thyme. The drink list was heavily spirit -forward. I ended up getting a sangria which was good, but my husband thought the old fashioned was terrible. The balance of spirit vs bitters was completely off, plus it was served over tiny ice instead of a large cube. To top it all off, the cherry was muddled.

    Photos
    Inside
    Inside
    Great Coast Commons
    Great Coast Commons

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    Metekhi

    Metekhi

    4.3
    (46 reviews)
    2.3 mi

    What a great meal! This was the first time that our family…read moreenjoyed Georgian food, and we really loved it. We found this restaurant through the yelp reviews, and, as usual, the yelp wisdom of crowds was correct. The meal was absolutely delicious. Sorry, I can't remember the Georgian names of the dishes but the eggplant rolls filled with walnut paste, the bread with melted cheese and egg yolk and the lamb and potato stew were all great choices. The food tasted home-made, as if a grandmother had cooked for us with love in every bite. Lots of garlic - we love that. Washed down with a glass or dry red Georgian wine, a perfect pairing. We were fully satisfied with our main dishes so were not able to try dessert. Next time. The atmosphere was nice - tablecloths on the table, friendly service, not noisy. We will definitely come back next time we are in the Evanston area.

    This is a great spot for a special occasion. If you're a fan of Georgian food, you really should…read morecheck this place out. The ajaruli khachapuri is truly excellent. We didn't love the pkhlovana version as much, but it was still very good (just a lot of onion flavor when we ordered). While super basic, their fried potatoes are insanely good. I'd also recommend any stew on the menu. They have a great selection of Georgian wines as well, which I highly recommend. For those who don't drink alcohol, they offer a wide variety of compotes as well. The decor/ambiance is very Eastern European. There is a coat check at the entrance which is very handy. Service is very friendly, but they have seemed understaffed the times we've gone. It did take some time to get the waitress' attention, but it also seemed that she was the only one taking orders from several tables. Definitely a slower service, but it's good for large groups to talk over a great meal.

    Photos
    Dining area
    Dining area
    Nigvziani Badrijani
    Nigvziani Badrijani
    Entertainment stage

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    Entertainment stage

    E J's Place - steak - Updated July 2026

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