This is our favorite Chinese take out place. Sometimes hard to get a hold of but it's worth the…read moremultiple phone calls to try to get through! Four stars only for the difficulty in connecting at times. Food is always fantastic.

Hidden Gem in a sleepy little town. We are no longer driving…read moreto Grand Rapids to get Chinese food, we are going here! Ordered Kung Pao chicken, beef lo mein, chicken fried rice, and crab Rangoon. All wonderful in texture, and spice. Beef and chicken was generous in proportion and very tender. No mystery meat here folks! Vegetables were fresh, and cooked perfectly. My family was pleased and impressed. Great carry out packaging, no leaky cardboard boxes, easy leftover storage. Place is neat and clean, and the best thing, happy pleasant service! We look forward to going here again.

Worst Mongolian beat I've ever had weird looking meat and no liquid sauce big slices of onions 0/5…read morefor me

Great carryout! First time here after moving to this small town. I had low expectations and a…read morehunkering for Chinese food. I went with the pot stickers and beef lo mien, which was the most recommended items. They both were very good. I only wish there were more meat and a perhaps some veggies. I'll definitely go back again and try something less popular.

The food and service are always excellent! Our go-to order is the drunken noodles with beef, green…read morecurry with beef, and basil fried rice with shrimp. Every Thai restaurant has their version of spice levels and we find Mild + is our level of choice at Bangkok Chef.

We had a large takeout order with some friends and everyone enjoyed their meals. The food was ready…read morewhen they estimated and everything was hot and fresh. The drunken noodle with beef was very good and the mild spice level was perfect. It lacked a little bit of flavor but I still enjoyed it. Some friends went with medium and there was definitely a jump up in spice. The portions were perfect for everyone to have their own entree or to share. The crab rangoons and spring rolls were all perfect appetizers as well. Another solid option.

Small restaurant with good food! I stopped by around 1pm and most tables were full!!…read more Chicken Curry Noodle soup tasted good, could have used a little more spice! Potatoes and carrots were slightly under cooked and too crunchy for my liking. Shanghai noodles were yummy. Pan fried dumplings were large and tasted great. The dipping sauce needed a little vinegar but the ginger and scallion made up for it. Definitely would stop by again if my travels brought me back to town.

Our new go-to Chinese spot!!…read more This spot is off the beaten path but worth the extra to stop in and try!! Our pupper's groomer is in this plaza complex and so we recently took notice and are so glad we did! On our first visit I didn't think to get pictures but it was a fun visit with a great introduction to the amazingly unique foods they offer at Z&W! This restaurant offers many of the what they call "old fashioned meals" on their menu - orange chicken, sesame chicken, sweet and sour, etc... but they also offer an "Authentic Sichuan menu"! During the first visit we had no idea what to get so we asked our waiter for suggestions and guidance! We wanted to try something off of the authentic menu but had no idea what to choose! He was terrific in helping us understand what was popular and what things we might like! There is also a book on each table with pictures of the each of the menu items! AMAZING IDEA!!! We ended up ordering the Dry Chili Beef and the Kingpao Sichuan chicken. Both were delicious but VERY spicy! For me personally, next time I go with a spicy dish (it was indicated as spicy on the menu, the waiter did explain) I need to ask them to tone down the spice level for my palate! Each of the authentic menu items comes with white rice, fried rice is available for an additional cost. These items do not include a side. The star of the visit was the appetizer of crab meat rangoons! WHOA!!! They are huge and fresh and SO stinking tasty! Ours came out so hot that the fresh, crispy shell burned my lip a little bit - but in a good way! I can't remember the last time I had Chinese food that was SO fresh!! Definitely consider ordering the rangoons!! Our second visit we decided to try the old fashioned menu - we ordered the orange chicken and the General Tao's chicken. These dishes come with rice AND a side! If you choose rangoons for the side you get TWO!!! Totally my choice as I already knew from my first visit that they were next level!! My husband ordered the egg roll which was actually crazy delicious!! It's a difficult decision! You can also choose soup in place of either of those options! We added a side of hot and sour soup to share which tasted very authentic and delicious! This spot is so cute and the staff is SO very friendly with warm, welcoming service! This is definitely a great place to grab lunch or dinner and we can't wait to get back to try out more of their highly delectable menu items!

Food was delicious! very friendly service, food was done on time I did not wait at allread more

No knives just plastic forks exposed very expensive rinky dink little takeout please will not come…read moreagain Terrible place.

I love Chinese food, and My Kitchen is my go-to spot in Grand Rapids when I'm craving something…read moremore authentic than the typical American-Chinese menu. My most revent visit I ordered the sweet and sour fish, and it was fantastic. The fish was crispy, the sauce had the perfect balance of sweet and tangy, and the portion was a whole fish. I am always happy to shaer and have leftovers. We also ordered the sesame balls, which are always worth getting. Crispy on the outside, chewy on the inside, and a great way to finish the meal. One thing I appreciate about My Kitchen is that the menu has a lot of dishes you don't find at most Chinese restaurants around town. If you're willing to branch out, you'll be rewarded (try the tripe!) In short: Service is always friendly, the restaurant is clean, and the food comes out quickly. In my opinion, this is some of the best Chinese food in West Michigan. If it's your first visit, get the sweet and sour fish. 5/5 Yelpie stars :)

My wife was born and raised in Asia. It is so hard to find authentic Asian food that hasn't been…read morealtered for the American palate. This place had the American Chinese for those who want it but the real prize is their authentic Chinese food. We ordered the scallion pancakes, mapo tofu, squirrel fish, and the dry pot duck. Everything was amazing and we just found our new favorite Chinese restaurant in West Michigan. No more driving to Chicago for authentic food. We were so happy to find this place and the owner was so nice and helpful! We went today, which is a Saturday, and there was no one in there for lunch!!! This place is way better than all the busy Chinese restaurants and I still can not believe that it wasn't packed in there! If you like your food spicy tell them that you like the spice or they may tone in down for Americans.

Always love visiting. Smaller buffet but always great food. Love coming with my family.read more

Everything was empty or dried out so much I considered it to be jerky. I would have been better if…read moreI would have just grabbed a can of dog food it would have been better

Great weekly staple!! Highly recommend and have been a…read moreweekly take-out customer for over 20 years! Raised our family on their steamed dumplings, lemon chicken and veggie fried rice:) employees are always highly professional yet warm, and the serve times and food quality are consistently CONSISTENT! Highly recommend!!

This Chinese food hits! Huge portions and lots of multi-person and family deals and…read morerecommendations. Mongolian beef here is thinly sliced and comes out sweet on a bed of super fun crunchy rice noodles. And I love their sweet and sour options. It's that thicker, pillowy breading on the meat that gives lots of surface to pick up that wonderfully red sweet and sour sauce. Service is friendly and prompt. Take a break from the buffets enjoy some sit down Chinese food done right. Mmm!

Great service and delightful people. Always speedy and you will take home and enjoy on your own…read morehome.

Life long FAVORITE! I now live in Los Angeles but I always make sure to get the almond chicken with…read morefried rice and extra gravy every time I come home to Marshall - SO GOOD!

I had the szechuan chicken and rice, which tasted pretty good. It came with the choice of 1 king…read morecrab ragoon or an egg roll, I also got a fortune cookie. You ordered off a kiosk, and within a few minutes, your food is ready to go. The Hong Kong house shares a kitchen with two other restaurants, There are two tables available for indoor seating. Unlike the previous restaurant, where they had several tables.

A budget Chinese food place located near MSU campus. Funny the restaurant was named "Hong Kong"…read morebecause the theme of the cuisine is definitely Szechuan/Sichuan, quite different from the Cantonese style cuisine of Hong Kong, while the actual dishes tasted like Szechuan cuisine with reduced hotness and a bit more Cantonese details. Spicy cold plate chicken: very tender chicken slices with not too hot sauces. Could use a bit more sesame. Fish slices with preserved vegetable soup broth: Soup broth was rich with savory and sour taste of vegetables. Fish slices were a bit too thick and slightly mushy; might want to switch to another type of fish with firmer texture. Nevertheless, this dish is a bargain as it contains both a protein and a broth base (also with some rice noodles). Szechuan-style eggplants: standard. Sauce was too thick for my taste. Stir-fried spicy string beans: standard, very generous portion of minced pork and garlic adds a lot of flavor