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    DWJ Korean Restaurant

    3.3 (82 reviews)
    ModerateKorean
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    Marty D.

    The food was good, but there's nothing particularly special about it. with the rice bowl, idk I feel I've made better kimchi rice bowls at home. the udon was yummy, but also a lil basic on the flavors. good service though

    Heating the grill
    HsiaoCheng W.

    I feel for Memphis if this is the only Korean place in town. They started vacuuming the place after the business opened for lunch. If I were the owners I would've come early to do that. 18% gratuity automatically added to the bill. And they calculate the amount based on the total with tax included so you tip on tax. Not cool. Paper plates and cups used. No lunch specials. The side dishes were just pathetic. We ordered two meat dishes so should've gotten double orders of each side dish but only got double on the rice. At first I was sad but after tasting the side dishes I really didn't care because we wouldn't have eaten them they were that bad. The broccoli could've been ok just plan and if they didn't pour all the spicy ketchup stuff on it. There was a dish that tasted like mashed potatoes. Kim chi was ok. The bean sprout dish was meh. Just shy $50 for two meat dishes. When you cook the edges is hotter than the center. Pork belly had zero flavor. Water is Kirkland bottled water. The owners seemed nice and I want them to succeed. Nobody else came in for lunch that weekday we were there. I hope they make it. But we won't be back unfortunately.

    The stir fried squid was just what I needed after the stomach bug. It really made me feel better. Excellent dish.
    Brian L.

    I've been three times practically in a row now. Next time I want to try the gaegogi if they have it. Everything has been so good, and the waitress running the lunch shift has always gone out of her way to take care of me. She knows that menu and she knows those dishes. My favorite thing so far is that Korean fried squid. Finally something I can taste! I spent three days in bed with a stomach bug and that was my first real meal. It was just what I needed with the protein and the spice level to cheer me up. And the vegetables helped bring me back to life. What an excellent meal! Then I had the bibambop. It too was excellent, but I found the dish to be too big for a single serving. Especially for lunch. It was nearly $20 too. I felt there should be a lunch portion. It would be perfect for two people though. My third time I had the Haemul Pajeon which they call Korean Pancakes. You can get with or without kimchi and I decided to have mine with. It also had some octopus and squid. It was pretty good, but it wasn't like I expected. I thought it should have a sweet element or at least be served with a sweet sauce. It was served with soy sauce instead. Very good though. It did not disappoint. I love the vegetables. I loved eating in Korea when I visited 20 years ago. This is as close as I'll get to in Memphis. I'll be back. There are more things I want to discover.

    Kimbop
    Samantha B.

    This is the only Korean place I have been to but most of my friends say it's the best. I have been multiple times with large groups and small groups but I never kept track of what I liked so I made sure to this time! They have grills at some of the tables so you can cook your own meat. I thought that sounded like a bad idea (because I was worried I would forget about it) but it turned out well and we had a lot of fun. My favorites ended up being the two types of Korean beef, Galbi and Bulgogi. The kimbop was my favorite appetizer. I didn't like the dumplings or the pancake but there wasn't a specific reason beyond personal taste. The beef tongue creeped me out even though it was flattened and you couldn't see the tase buds. The taste was also just too much for me so I didn't eat more than a bit. They also have private karaoke in the back with a nice variety of songs in a bunch of different languages. It costs a bit but the privacy is worth it. I have done it a few times for some birthday parties and stuff. You can also order food while you eat though all I remember us getting was the kimbop. Loved: - Bulgogi (Korean Beef) - Galbi (Korean beef) fav - Kimbop (Korean-style sushi) Like: - Jobchae Ok: - Goonmandoo (Fried Dumplings) - Haemulpaj (pancake) - Honguh-Jorim Disliked: - Hyusogeum-Gui (beef tongue)

    beef short rib hotpot
    Gene T.

    This place was pretty good, not the best Korean place that I've been but it's hard to compete with L.A. and ATL Korea Town. This is the first Korean restaurant I've been to where you have to pay for side dish refills, they usually come free with the meal. As far as the taste of the kimchi, it tasted like it came out of a jar and the other side dishes were lacking in flavor. Not surprised though...most Korean restaurants are like this unless you go to a heavily populated Korean community. These are the main reasons for the 4 (really 3 1/2) star review. For my meal I had the kimchi beef short rib hot pot and black bean noodles (jajangmyeon). Like i said earlier, not the best that I've had but still really good. The hotpot was great...had a lot of flavor and they didn't skimp on the portions. The black bean noodle was also very good and had a lot of flavor...bad thing about it was i couldn't find or taste any pork bits (might of been a veggie dish) and this meal usually comes with pickled daikon radishes which I did not get. The service was excellent and the restaurant was clean. Food came out in a timely manner. I would definitely come back when I'm craving Korean food.

    Tanya C.

    One of the best Korean places I've ever eaten! Will definitely go back to try many other dishes!

    Lily V.

    After trying the only other korean bbq restaurant in memphis, my dinner companion and I made our way to DWJ last week to try what DWJ had to offer. It is located in a strip mall type of building with plenty of parking around. Upon entering this restaurant, I was pleasantly surprised with the prompt greeting/service and the clean and nice interior. We were seated in a private booth with a countertop grill upon request. The prices are similar to that of the other korean bbq restaurant in memphis. The service here is more of a business patron-server relationship, rather than a personable hospitality type of feeling (but this isn't a bad thing! They were nice enough and very prompt and professional). My dinner companion found the food here better than at Asiana Garden. One thing to note is that refills of their sides are $1 each (but you should be there to eat the BBQ, not the sides...). Not sure of what the other reviewers experienced, but we found the cut of our meat just fine, and we got everything that we asked for. I found at least 4 other tables were occupied by korean patrons, which is always a good sign for a korean restaurant. I can't say that this restaurant is better or worse than Asiana Garden, but I do know that I will be back for my next korean BBQ craving :)

    Side dishes
    Kristina M.

    Disappointing! I went to this restaurant for Mother's Day with a friend and service was horrible. As we walked in, it was pretty empty and we requested to sit at a table that had a grill so that we could cook the Korean BBQ. Once seated,we placed our drink orders and reviewed the menu. We all got our drinks and ordered our entrees. It took about 20-25 minutes to get our food and when we got it, it was cooked. We clearly stated we wanted to cook it ourselves. Hence asking for a table with a grill. The server just looked at us and didn't say anything. Plus we had to ask for additional aides when the menu clearly states 3 sides per entree. Overall, the dinning experience was terrible. Food wasn't great as I have had better Korean BBQ. Plus service was absolutely horrible. No drink refills and waiter never brought a soda that was ordered. I will not be back!

    Appetizers -- the sprouts were especially tasty

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    2 years ago

    Ambiance is not very good and it felt dirty. Don't love it. The waitress was very nice and did a good job.

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    3 years ago

    It was awesome, more than I expected honestly. Loved the grill, bugolgi, and the best rice cake noodles in the red sauce.

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    4 years ago

    Over priced. Lunch special is not avails. Bibimbop is not authentic, Americanized. Disappointed.

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    4 years ago

    Love this location the most! Servers are always friendly and attentive and they have never been out of anything. The food always satisfies

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    Asiana Garden Restaurant - Beef bulgogi, tofu/mushroom broth soup, chicken bulgogi, fried chicken special (not pictured: chicken fried rice, pork dumplings)

    Asiana Garden Restaurant

    3.9(114 reviews)
    4.3 miBal-Moral
    $$

    My South Korean friend wanted to take me (and friends) for proper Korean food. While I love trying…read morenew foods, I draw the line at cooking it myself at a "table grill", so he recommended this place. We went for lunch, let him guide the way, and ate everything family style (they serve individual platters, but he wanted us to have the full Korean experience and be able to sample many things too!) Everything was delicious. The portions were big, food was seasoned well, and our server was very attentive - keeping us informed of the slight kitchen delay due to a large party ahead of us. After lunch, we popped over to the Asiana market for Korean ice cream bars, which were also delicious! (Apologies in advance for the low quality photos - I had to snap fast before everyone dug in!)

    One of my friends told me about Asiana Garden Restaurant, and I decided to make the trip because I…read morewas craving authentic Korean cuisine. The parking lot is shared with other businesses in the strip (with Asiana Market, a Korean grocery store, located at the far left). There are plenty of spaces available in the private lot. Upon entering the restaurant, the main hostess, who may also be the owner, is straight ahead. There are approximately 12 tables in the main dining room, along with a larger room to the left that offers additional seating. FOOD: 1. Pork Dupbap Lunch Special (4/5): If you've tried beef bulgogi, this is similar but made with spiced pork. You really can't go wrong with this dish. 2. Spicy Rice Cake (Tteokbokki, 4/5): I'm usually picky with tteokbokki because many restaurants make it too sweet or lacking in flavor. This version was one of the better restaurant renditions I've had. A classic Korean street and comfort food, it consists of spicy-sweet rice cakes with fish cake, cabbage, and scallions. I would definitely order this again. Best shared between 2-3 people. 3. Seafood Soon Dubu (Soft Tofu Stew, 4/5): A spicy, well-seasoned stew made with silky soft tofu, vegetables, and seafood. This is especially comforting during the cold winter season. I highly recommend ordering one of the soups when it's cold out. The portion was generous, as I took half home. 4. Yangnyeom Korean Fried Chicken (New KFC; not on the original menu, 3/5): Ten pieces of boneless chicken served with pickled daikon radish. The sauce was a sweet chili blend. While flavorful, it lacked the extra crispiness typically found in Korean fried chicken. 5. Seafood Pancake (Haemul Pajeon, 4/5): One of our favorites. This version featured shrimp and squid, with a crispy exterior and a soft interior. It was served hot with a tangy dipping sauce made from soy sauce and rice vinegar. Best shared between 2-3 people. 6. Kimchi Fried Rice (3/5): A popular dish made with kimchi, rice, and diced vegetables, often with meat such as Spam. This version did not include meat but was topped with a runny egg for protein and garnished with dried seaweed flakes. Best shared between 2-3 people. 7. Japchae (Stir-Fried Glass Noodles, 3/5): A popular Korean appetizer, often served as a side dish (banchan). Typically stir-fried with vegetables and beef, this version was served in a slightly sweet broth, which differed from the traditional preparation. Best shared between 2-3 people. The service was good. Our water glasses were never empty, and the staff checked on us twice during our meal. Would I come back? Yes. Be sure to check out the lunch specials.

    Photos
    Asiana Garden Restaurant - Updated lunch menu

    Updated lunch menu

    Asiana Garden Restaurant - Beef bulgogi, tofu/mushroom broth soup, chicken bulgogi, fried chicken special (not pictured: chicken fried rice, pork dumplings)

    Beef bulgogi, tofu/mushroom broth soup, chicken bulgogi, fried chicken special (not pictured: chicken fried rice, pork dumplings)

    Asiana Garden Restaurant - Chicken bulgogi and a fried chicken special not from the main menu,

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    Chicken bulgogi and a fried chicken special not from the main menu,

    Yakiniku Southaven

    Yakiniku Southaven

    4.2(74 reviews)
    12.7 miSouthaven

    Hostess said it would be a 15-20 minute wait. Understandable bc it was a Saturday night. But…read moreclearly that is just a line given because the hostess didn't even remain at the desk- she went to the bar and sat down and was drinking her drink and staying on her phone. We saw a few tables exit and how would she even know if no one is hosting the stand? She literally had her back to everything. We felt trapped as 15, 20, 30, 45 minutes went by. After an hour we were finally seated. It was that horrible experience of not knowing if we should leave or if we had already invested so much time, surely we would be the next person called? I wish the hostess would've told the truth about the wait. It was only after patrons that came in behind us started to rightfully become upset, suddenly there was a host of people at the stand and tables were getting cleared. After an hour, we were finally seated in the very back of the restaurant and it took another 5 to 7 minutes before someone came over and acknowledged us. The salad bar area where you can make your sauce was missing half of the ingredients and absolutely no attempts were being made to refill the station. Items were left off of our order and we had to ask for them to be brought out. Saw a lot of employees standing around on their phones behind the salad bar station near the bathrooms in the kitchen. There are now far too many AYCE Korean/ Asian BBQ/ hotpot areas in Memphis to go back to a place with bad service and low quality food experiences. We used to proudly bring our out of town friends and family to try this dining experience- but would be too embarrassed to bring them now.

    This was our first visit to Yakiniku, and unfortunately it left a very poor impression…read more We went on a Saturday around 2:00 PM and were given a menu showing both lunch and dinner all-you-can-eat pricing. No one informed us that on weekends there is no lunch option and that dinner pricing applies all day. Based on the menu provided, we carefully ordered only items clearly included in the lunch menu and avoided all "dinner-only" items. At checkout, we were charged the dinner price. Only after questioning the bill were we told about the weekend policy. We asked whether the charge could be adjusted since we did not order any dinner-only items, but the staff refused, saying their system could not change it. The food itself was also underwhelming. Most of the meats are pre-marinated and taste very similar, making the meal feel repetitive and lacking depth or variety. Between the unclear pricing, the refusal to resolve the billing issue, and the mediocre food quality, this was not a good experience. I would not recommend this restaurant.

    Photos
    Yakiniku Southaven
    Yakiniku Southaven - Spicy chicken bento lunch special. "Salad" had no dressing it was lettuce and carrots. He like the chicken.

    Spicy chicken bento lunch special. "Salad" had no dressing it was lettuce and carrots. He like the chicken.

    Yakiniku Southaven - Japanese BBQ

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    Japanese BBQ

    Dim Sum King - Lobster

    Dim Sum King

    4.3(119 reviews)
    9.2 miRaleigh
    $$

    I've been a regular at Dim Sum King, and I'm always impressed by how consistent the food quality…read moreis, whether dining in or ordering to go. The restaurant is clean, spacious, and beautifully decorated with a traditional Chinese touch that even changes with the seasons. The manager is incredibly nice! I had a large to-go order, and he had someone help carry everything out to my car! I really appreciate that level of service, it really stands out. Their dim sum is definitely the BEST in town. I highly recommend the siu mai and the dry beef rice noodle. The siu mai are huge and super juicy, and the beef rice noodle has that perfect smoky, charred aroma from high-heat stir-frying! They are truly the King of Dim Sum!

    Dim Sum Palace is the only place I know where can get an experience similar to the experience you…read moreget in Hong Kong. The carts carrying small dishes of delicious tasting morsels, sort of a tapas experience with Chinese food rather than Spanish. The food is solid if not spectacular. The ambiance reminds me so much of my experiences in Hong Kong. Not to mention the good housekeeping seal of approval when you see how many Chinese and Asians are there dining! If the people who know what 'real Chinese cooking' is all about are eating there, you know you are getting as close to the real thing as possible. Friendly staff will help you on ordering if you ask, but as a rule they will assume you know what you want when you sit down. If you are unfamiliar just ask. I've never had any issues getting answers. So, if you are looking for 'real' Chinese food, served in a unique way, please check out Dim Sum King...but be careful. The plates are small and the food is delicious but don't get too carried away trying everything because it is surprisingly filling. Which is nice because you'll want to come back again.

    Photos
    Dim Sum King
    Dim Sum King - Dessert

    Dessert

    Dim Sum King - Har Gow-Shrimp Dumpling

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    Har Gow-Shrimp Dumpling

    DWJ Korean BBQ - Yukgaejang

    DWJ Korean BBQ

    3.6(23 reviews)
    9.8 miChickasaw Gardens

    Located on the Highland Strip, this location is clearly meant to be packed by college students on…read morethe weekend. The decor and furniture was pretty sparse; I assume so there is room to walk around when the bar is busy. As far as the food, it was my first time having Korean bbq and it was delicious! I recommend the bulgogi. Our server said the dinner portions were huge, but we were a bit underwhelmed by the size. When you order one of the meat dishes, you get white rice with it and 3 sides of kimchi, Korean potato salad, and a bean sprout salad. The sides are very small, so be prepared to fill up on meat and rice. We also enjoyed the goonmandu (fried dumplings) as an appetizer. Overall, I really enjoyed the food, but the location and ambience left something to be desired.

    Have been to Midtown location several times and always enjoyed my meal. However, this was not the…read morecase tonight at Highland. Long wait for very mediocre food. Two of our dishes were inedible and very overcooked. Server didn't offer to correct this after seeing we didn't touch our plates. (Literally couldn't even chew the octopus). The restaurant appeared short staffed this evening, and had any attempts been made to remedy our inedible meal we wouldn't have been much more understanding and willing to return. As it is, we left hungry and smelling like old grease.

    Photos
    DWJ Korean BBQ - Beef Bulgogi Lunch Special

    Beef Bulgogi Lunch Special

    DWJ Korean BBQ - Beef Bulgogi

    Beef Bulgogi

    DWJ Korean BBQ - Dolsot Bibimbap

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    Dolsot Bibimbap

    The Crazy Noodle

    The Crazy Noodle

    3.6(288 reviews)
    12.9 miMidtown
    $$

    Server was really sweet, she was new but still very attentive, but I've been going here for YEARS…read moreyall. do not waste your time going here. it's cheap prices but you literally get cheap quality. this is stuff you genuinely can make at home. Their ramen is literally top ramen instant packs with chicken bouillon cubes and maybe some seasonings...& their appetizers are always greasy. Mandu's aren't really even mandus. Their jjangmeon is greasy as well and not even authentic to its real taste. I gave it 3 more tries before I realized yeah..this place has gone downhill terribly. I didn't like one of my dishes and i specifically told them what I didn't like about it and they still charged me because the chef said "I made it correctly" and I was very disappointed because a kimchi soup should NEVER taste tomatoe-y EVER. I looked back in the kitchen and saw white folks in the kitchen and knew yeah, no. this establishment has no soul or care. There are better Korean options here in Memphis, after some time this place has lost all its care and soul. Like who serves appetizers on plate that says "oh shucks" and it's a picture of oysters...it gives CHEAP & careless.

    We stopped into The Crazy Noodle on a weekday and was quickly seated. Our waitress was fun,…read morefriendly, and had lots of great suggestions. We both decided on the ramen after hearing about it and were very glad that we did. The meal was delicious! We both went with mild spicy and that was just the right amount of flavorful without it being too much. I am not a spicy person though! I am excited to return and especially enjoy a fall evening with a bowl of ramen!

    Photos
    The Crazy Noodle - Menus and Patio

    Menus and Patio

    The Crazy Noodle
    The Crazy Noodle - Spicy Korean Ramen w/ Shrimp and Curry Ramen

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    Spicy Korean Ramen w/ Shrimp and Curry Ramen

    Pok Cha’s Egg Rolls

    Pok Cha’s Egg Rolls

    4.7(26 reviews)
    19.0 mi

    What an amazing little spot. Coming through town on work, we came across Pok Cha's, and I'm so glad…read morewe did. This was the absolute best Korean food I've had since being stationed in Korea, twenty (20) years ago. I had the Beef Bulgogi Fries, which was drizzled lightly with what I think is a spicy mayo. The service is friendly, and the environment is entirely welcoming and clean. There's a few tables to sit at, and a small bar style table along the outward facing window, for several to sit. It took about ten (10) minutes after ordering for food to arrive (entirely reasonable). And while not cheap (my dish was $20), it was worth it!

    I've had this place on my list for awhile, but I didn't know they had an actual location in…read moreHernando. So I've just been waiting to catch their food truck! Thank goodness for social media food reviewer Big Tae, because after seeing his video review and how he raved about this place, I just had to try them! I went basic and got a Korean beef and cheese corn dog. I will say, I was disappointed with this one. It was delicious, however, I thought at first they forgot the beef. The first half of my corn dog was just cheese, then I found the beef, but the cheese was not with the beef. So it was a half and half. I would have liked for the beef to be longer and the cheese to be in with the beef. Nonetheless, the taste was great. Crunchy and great flavor. The sugar on top was interestingly good with it. The other item I got was the vegetable egg roll. I would have rather got the chicken, but they were out. It was a decent egg roll. It was extremely hot when I got it so I let it cool down and by that point it was starting to get soggy. They were big. I'll have to try the Bulgogi next time and a different Korean corn dog also.

    Photos
    Pok Cha’s Egg Rolls - Merch

    Merch

    Pok Cha’s Egg Rolls
    Pok Cha’s Egg Rolls - Chicken bulgogi nachos

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    Chicken bulgogi nachos

    DWJ Korean Restaurant - korean - Updated May 2026

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