Omg! This is the best BBQ in town. It's not like any other BBQ place. All the other ones I've been…read moreto taste the same. This here is fresh and made everyday. This is not a chain restaurant. The walk inside transports you to a vintage world that is now lost in the past. Very cool and nostalgic feeling. Staff are super nice and work together as a team to get the orders out to the customers. A little bit of a wait but it is worth it, trust me! Satisfaction filled me with a blissful warm belly. They serve you enough that you can finish but you will leave content not stuffed to the point where you just can't move or breath. Can't wait to return for a second round of tender juicy meats with amazing sides to accompany the main dishes.

This place was a good barbecue place and the food is still good with some caveats. But someone…read morewatched the Bear and is trying to turn a barbecue hotspot to a restaurant. Out front they have Michelin 2026 on their sign. They're now a sit down restaurant inside of with a vinyl DJ playing jazz. The food is still good, but the atmosphere is a horrible mismatch. I can't even get my own refill of iced tea you have to have your waitress take your plastic cup while you hold your straw to get a refill. I was told to wait at the bar to place an order. Then I stood there for two minutes before being asked if I wanted a menu. Then I waited to place an order. The bartender informed me that he has to make a couple drinks before he can get to my iced tea ( self service wouldn't have this issue) . When I got my to-go iced tea, I had to find my own straw ( once again not an issue with self service). Food was ready to go fast enough. But as I waited the clash of a barbecue place with everyone trying to be upscale when they have anime playing on the TV that you can't hear because they're blaring jazz. The worst part was the cornbread I got was about an inch and a half diameter cupcake. I don't know what they charged me for the cornbread, but it was too much for the Costco free sample size of cornbread I got. I felt like I just ordered the cornbread small plate at an American themed European restaurant. Aside from the cornbread, they do know how to do their food well but they have no direction. Please get rid of the liquor license you only need beer. Get rid of the DJ. Make your cornbread in a pan or a skillet and make it big enough that one hand eating is challenging. This should be an all American barbecue place where it's Fourth of July every day.

Traditionally, I'm a yeast donut girl, but these mochi donuts have given yeast donuts a run for…read moretheir money! They're chewy, crispy on the outside, and gluten-free! Best of all, they're not overly sweet so I can usually eat more of them. And they're great for sharing -- each individual bubble can be ripped and shared, so I love bringing these to parties. I've been a fan of Dochi since their OG East End location and am even more in love with the Colonial location since it's closer to my house. My favorite flavor is their Churro and Matcha Oreo -- literally can't get enough. The donuts are made fresh every day. Make sure to grab them early because once they're sold out, they close shop!

Since these are made fresh, there is a limited number of donuts... we came right around 1pm, and…read morethere are only a few left. Just so you know, these are a little chewy, flavorful, and tasty donuts, with flavors like strawberry red velvet, green tea pistachio, and ube ore cookie.

Shaka has some of the most unique and tasty gourmet donuts I've had in my many adventures of…read morefinding the best donuts in the country. To see all the donuts freshly made and exquisitely lined up for your convenience is such aesthetically pleasing to look at. My sons split a sausage breakfast sandwich and I had the spam breakfast sandwich. So ono! The sweet and savory combo works here! The shop is clean and the cooks/servers are very personable and friendly to make sure you're having the best donut experience. Things to know: I personally prefer hot and fresh donuts. But I know for quality of the gourmet donuts, you're not always able to get that. But on Saturdays and Wednesday, they make malasadas which are God's sweet gift to the world. If you're able, make sure to order one. Also with these being gourmet donuts, they're going to be pricier than your Dunkin or Krispy Kreme. Know that going in. For 2 breakfast sandwiches and a dozen donuts was over $60. So just plan ahead and know in advance you're going to drop some money on some amazing, life changing donuts!

I'm not exactly sure what to say about this place…read more. The shop is cute, service was nice, but I don't think these were the doughnuts for me. They were okay, not too sweet, but they did leave a strange film in my mouth. Better to look at than eat, unfortunately.

Friday, June 5, 2026 (8:00pm) - It's National Donut Day! I…read moremeant to visit a donut establishment earlier in the day, then the day got away from me. I remembered Donut King is open late (until 9:00pm today), and I am glad I took a longer drive. I didn't know they were giving away a free donut today. I truly felt blessed (lol). I went in for a glazed twist donut that's combined with regular Donut dough and chocolate dough. Walking out with a free vanilla iced donut was a great way to celebrate National Donut Day. While it was obvious they were VISITED today, and the plaza isn't the cutest, the Donut quality is great, and the customer service I received today was PHENOMENAL. The gentleman with the bandana was extremely kind.

Been coming to Donut King off and on for the past 11 years I've lived in Orlando. Fancy donut…read moreplaces come and go, but Donut King is forever. Consistent in quality like a blue chip stock that you hold onto for 35 years. Ambiance is great. Storefront is in a dingy strip mall, but inside is a wall of donuts that looks like the Great Wall of China in donut form. A formidable display of deliciousness that will make your day better from the very start. Service is equally as formidable. There are always a ton of people in line, but they serve their way through them very quickly and efficiently. Very nice folks, and they always seem to have everything in stock. The donuts themselves are the best part. Soft, airy, topped with the perfect amount of toppings, filled with the perfect amount of fillings, and there are a few truly unique offerings that are very intriguing. You just can't go wrong. Overall, other gourmet offerings are out there, and they're pretty good, too, but Donut King is my original, and quite frankly, if I'm driving out to the coast for a long day of birding, I would pick the King over any of those other places anyway,

Vibe is good and people are nice food looks amazing and there's a lot of options to pick from. Ps…read moreDavid was amazing!

There is so much to love about Bakery 1908, from the fluffy pork buns to the delicious fruity…read moreteas!!! This has been my go-to Asian bakery ever since Saigon Market closed down and they have not disappointed. My favorites include the pork floss bun, sponge cakes, and hot dog buns! Personally, I would skip the trendy croissant cubes because they're not as good as they look. It's usually more bread than filling and I've had the same experience with other places too. When it comes to service, I've always had good experiences at Bakery 1908 and I really like how they have a self-ordering kiosk for dishes and drinks if you'd rather skip ordering at the counter. I think the cakes are a little bit more expensive than the buns because of extra craftsmanship but it's completely worth it. For me, the biggest downside to Bakery 1908 is the location. Mills has always been a busy area and it can be hard to leave the parking lot. But otherwise it's completely worth the visit and a lot more accessible than other restaurants there. I love coming back to Bakery 1908 and always try something new every single time I go.

Cute little shop with lots of good drink and bakery options! My total was also cheaper than I…read moreexpected which was a really nice surprise. I got the tiramisu latte, and I did wish it was a little sweeter but no real complaints on that. The cream cheese garlic bread was so so good. Definitely oilier than I expected, but the sweet cream cheese is so addicting. Also love that they wrapping is a little newspaper!

Staff was nice and knowledgeable about their baked goods. These sweets satisfied our dessert…read morecravings for sure! We were able to sit and relax, this location is in a plaza with other things to see and do as well. Definitely worth a visit

Amazing selection of vegan desserts. Everything was delicious and there were many items I had never…read morebeen able to find a vegan version before

Drove over an hour to get to this bakery, and it was worth it and more. I REALLY WISH they were…read morecloser. I also wish I could buy one of everything! The place is cute and cozy. And staff was friendly. We ordered the flower pot, not fully know what was inside. It was a yummy fluffy almost custard like dessert. We also got a rainbow cupcake, a key lime pie tart, and a cookie sandwich. The cookie sandwich was the best one! Definitely will be stopping by when in the area again. Very impressed and delicious!

Storytime: a husband wanted to open a BBQ joint. His wife wanted to open a gourmet donut shop…read more So, they did what all great visionaries do: they combined the two and created Smoke & Donuts here in Orlando. Friends, this place is proof that compromise can be beautiful. Sweet meets spicy meets (meats?) savory. Every bite felt like someone dared a pitmaster and a pastry chef to create the ultimate brunch, and somehow they pulled it off. The only drawback? Ventilation. It's stuffy inside. Plan on smelling like a smoky glazed donut the rest of the day. PS. If anyone wants to bring this concept to KC, I'd like to be considered an early investor. Or at the very least, a highly enthusiastic taste tester. Holy hell. Brunch of champions.

The restaurant is cute and vibey. Reminds me of Austin, Tx a lot since there were many places like…read morethis one. It brought me back a great memory and the ambiance in general was nice. Parking wasn't an issue either. As I walked in, I was greeted by who seemed to be the owner and a young woman. Very nice, lovely staff. Everyone was so sweet. My only issue was that they didn't have a good portion of their menu ready and it's mostly because they didn't have the gravy for their dishes. The ones we wanted came with gravy and the staff let us know they were behind on making it. So we pivoted and tried their prime rib smash burger but unfortunately that felt a little disappointing. For the price that it was, you'd think that you'd get a decently portioned burger or some sides with it but it was super tiny. And the bun felt like grocery bread, the type you can get for a home bbq. It was still delicious but rather disappointing at the same time. We ended up having to order a third dish just to feel satisfied and at least it was very good. The bowls are worth it, maybe not the burger but the bowls for sure! I also snagged up a donut and truthfully that is one of the best donuts I've ever had. Another downside to this spot and why I didn't give it a 4 star is because how slow the service was. We watched a whole family get up and leave because it was taking so long, I actually felt bad for the staff and owner. The place has great tasting food, just needs a little shaping up. Maybe someone who can run the kitchen as a head chef. Overall, I still recommend the place but just know that you'll be waiting a while and some things may not be available.