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    Duckfat

    4.3 (3.4k reviews)
    ModerateNew American
    Closed 11:00 am - 10:00 pm
    Updated 1 month ago

    Duckfat Reservations

    Duckfat Photos

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    DUCKFAT ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Classy
    Moderate noise

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    Recommended Reviews - Duckfat

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    French Dip
    Jim K.

    From the moment we arrived, the service was incredibly friendly and welcoming. The food absolutely lived up to the hype--everything we had was amazing. The poutine was rich and delicious, the French dip was spot on, and the strawberry milkshake (made with fresh strawberries) was next level. The dipping sauce flight and the Brussels sprouts special were also standout items and definitely worth trying. We sat outside, and even that was a great experience thanks to the heater above our table--it made for a really comfortable outdoor dining setup. Highly recommend if you're in Portland--definitely a spot worth checking out.

    Had a few bites before we remembered to take a photo
    Gina K.

    We had to stop here as everyone kept mentioning it. Cute place off path. Outdoor seating as well as inside. Ordered the Caesar salad. The salad was nothing special. I wouldn't go out of my way to order it again. The poutine fries were what we came for and they were just okay. I think they would be better if the cheese came melted. They were a little cold but the flavor was there. Service was quick and served with a smile. Beer was wonderful. We ordered the Lunch India Pale Ale and it was enough to share.

    Poutine and sauce flight
    Hallie L.

    The poutine was honestly a bit disappointing, I felt like it was overhyped. The fries weren't bad but the gravy was bland and cheese curds were too sour. Good service and great milkshake though! The vanilla flavor was strong.

    Specials
    Gina A.

    A must do if in the area. This is a super small place with bar seating throughout. Greeted immediately by a hostess who helps manage seating. Super nice server who was attentive. We came in for the fries only and they did not disappoint. Got the truffle ketchup and the Thai sauce for dipping. These are not ordinary fries. Delicious. We didn't order food but what we saw others have looked amazing. Party next to us had milkshakes that looked pretty spectacular. Again, we just zoomed in for fries. Well worth the stop!

    Poutine
    Aurore A.

    Duckfat is a great spot for lunch in Portland. The service is friendly, the atmosphere is welcoming-- but best of all, the food is consistently good. You can't skip the fries and poutine, but their paninis are great too. I still think about a lobster and sweet corn panini I had back in 2020.

    Brandie P.

    Y'all we had fries and cocktails. Best freaking meal ever. You say why go for fries to this tiny little bustling spot- you can't know until you try. There just aren't words. The staff were so busy and still took time to chat and explain, youd have no idea it was a line out the door rush if you didn't want through it. The cocktails were different and fresh and so yummy. Must go!

    Poutine
    Scott Y.

    This place is where dreams are made of, everything cooked in duck fat? I really enjoyed the poutine, it was truly decadent! Fries cooked in duck fat, then covered in 48 hour duck fat gravy, and cheese curds. And I topped it off with a fried duck egg. It definitely made me move my cheat meal to a Monday! Friendly service too!

    Fries

    Super small place but we're able to get us in on a very hot day without too much wait. Sandwiches looked amazing but with the heat we only ordered the fries. Pretty good. And I liked the garlic aioli that it came with

    Poutine w/ duck confit
    Torri H.

    I was in Montreal a few days before coming to Maine, I went on a "poutine crawl" of sorts and tried poutine at about 5 of the so called best poutine restaurants in the city. Duckfat's poutine was better than them all and the duck confit and egg were so delicious that I wouldn't want to have poutine again without it. 5/5 stars. 3.5 stars on their clam chowder, it was almost like they adapted a chicken noodle soup recipe into a clam chowder recipe and it was no bueno. Clam chowder shouldn't taste like chicken noodle soup. There was a 45 min wait when we arrived and it seemed like the type of place that has a wait like that pretty often during the tourist season, plan accordingly.

    Matthew D.

    I have been told about this place for months for a good comforting bite! Today was the day, it was cold and snowy and I was craving rib sticking comfort food. This place did not disappoint. Poutine to start and always add the duck! Omg, this is one of the bast poutines I have had. (I'm French, family from Quebec and I'm a snot about Poutine, especially being a chef ) Fries were crispy, curds were on point the gravy, oh my!! The duck confit literally melted in my mouth. I did the prime rib French dip, this was good, unfortunately not close to the poutine standards, it seemed to be more of a cheese sandwich with a hint of beef. Not knocking it, as it hit what I needed. It was really tasty so not knocking it. Just not what I was expecting, was looking for more meat and this was more cheese. I could only finish half as it was ridiculously rich. The rest will be eaten at 2am when I wake up wanting a snack!!

    Brisket chili
    Maryana A.

    We came here on Friday afternoon and waited for 45 minutes to get seated. We really don't mind since we came so far and just visiting Portland for days. It is a small place but all staffs are friendly and very welcoming. We ordered green goddess salad with additional avocado, brisket sandwich, frites with truffle ketchup and garlic mayo, and brisket chili. We love all of them but the main dishes for me is the brisket chili

    Fries sauce
    Brandi L.

    A cozy space near the water. Had to wait a little bit to get a seat but it was well worth. The server was super friendly and helpful. The frites were the star and the sandwiches had the best bread. Will visit again if back in Portland.

    Large  Belgian Fries
    Vicki M.

    I met my college roommate in Portland and we stopped at duck fat for our second lunch. We got some of the Belgian hand, cut fries along with the donut holes. Both are fried in duck fat... thus the name. The large fries came with 2 dipping sauce, we selected the rotating sauce which was made of a lot of spices, including curry, our second sauce was garlic mayo. Next time I would consider the sauce flight. It is a very small restaurant and there was a wait for the table. We were able to get a table outside on the sidewalk quicker. Although the day we were there was quite chilly, our table was sheltered with an awning and plastic. Service was very pleasant and we got our order quickly.

    Braised chicken sandwich and roasted red pepper and artichoke sandwich

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    12 hours ago

    Food: tasteless and stone cold. Service: minimal attention. Ambiance: dismal and unpleasant. Rude staff and grumpy customers.

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    10 months ago

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    1 month ago

    Wow. This place has amazing food. Like so good. Service was stellar. Would highly recommend.

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    9 months ago

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    Page 1 of 85

    Duckfat Reviews in Other Languages

    Ask the Community - Duckfat

    Is the fryer STILL gluten cross-contaminated with the donuts? In 2023?

    Nothing I can find indicates differently so safe to say yes still cross-contaminated.

    Can you get carry out?

    Yes! I was there a few weeks ago and the bar tender was taking orders over the phone.

    Does this restaurant offer contact tracing for covid infections, if you choose indoor seating?

    When I was there I asked about the vacant seats inside the restaurant and was told it wasn’t an option?

    Is it only outdoor seating?

    It was only outdoor seating when I went there, and it was pretty cold. Don't know what it's like nowadays, since I haven't been back.

    Is this place dog friendly?

    Yes it is

    Do they mix vegetable oil with the duck fat? I can't eat vegi oil?

    I can't seem to find out either, but the fat is on the heavy/stale side, so I assume it's mostly animal fat

    Do they take reservations? If not is it generally a long wait?

    they do not. you have to go up and reserve a table at this time. but for us, we just ordered our shakes at the check in and waited

    Are the fries gluten free (and is there cross contamination with the doughy fried items)?

    The oil they fry them in is cross contamination by the doughnuts also fried in the same oil. Hope this helps, I called to find out for a friend😁

    Don’t See Your Question? Ask Away!

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    North43Bistro

    North43Bistro

    4.1
    (120 reviews)
    1.2 mi
    $$

    I rarely write reviews, but I had to after our dining experience last night. Everything was perfect…read morefrom the location to the decor, and the FOOD and SERVICE was top notch as well. We are a foodie family who have been to hundreds of restaurants all around the world! The FOOD We ordered 75% of their amazing menu and every bite from the house made cornbread, pork belly, burrata salad, Swordfish, Tuna, Haddock, Sirloin, smash burger, and all [3] desserts we tried were truly amazing. Stephanie [Owner/Chef] was our server and her personality and huge smile made the meal even better. Our family has had a home in OOB for over 30yrs and we have eaten at many different restaurants in that time. We all agreed this was one of our top 5 restaurant experiences here and at home in Connecticut. The portions are huge, and the prices were shockingly reasonable for the menu and location. 10

    We were here for a private work gathering…read more What a lovely place, it's not a huge space, so for the 60ish of us, it can get a little crowded and loud. The service was incredible. The team of servers and bartenders were great. The were on the move the whole night. Offering up food, refiling drinks and passing around appetizers the whole night. All with a smile and recognizing you might not want to hold the toothpick and napkin the whole time and taking it from you before you realize you have been holding it for 10 minutes LOL The food was delicious, the views were lovely. Parking can get a little tight with the big crowds, especially in the summer. Always check ahead, or make reservations, as they do cater to a lot of private events. I hope to return at some point without work people LOL

    Photos
    Inside seating
    Inside seating
    Sirloin Entrée
    Sirloin Entrée
    Dining area looking out

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    Dining area looking out
    The Honey Paw

    The Honey Paw

    4.3
    (783 reviews)
    0.1 mi
    $$

    I had a great dinner experience here last night with my partner. We love love love the honey paw!…read more For starters, it's a great location. Close to more bars for extra drinks, easy to run into other friends. Also, it's a beautiful spot with outdoor seating in the warmer months. We opted to sit outside and enjoyed khao soi, katsu pork sandwich, and the honey soft serve. The portions are generous, as we were able to share and have leftovers. Each plate had so many great textures and flavors. We did experience a long wait between ordering, getting food, and receiving the check. It was a busy summer night so I wasn't upset, but do not plan on having a quick meal here. Get cozy, get an extra drinks and enjoy your time here. Apologies, but phone did not eat first this time-no pics!

    Good meal, prices definitely on the high side…read more Vibe: really cohesive, cool, themed decor. Large shared table in the middle flanked by bar seating. Service: Great Food: We started off with soft serve and the seasonal earl gray outshined the house honey. The earl gray had a great flavor topped with an excellent syrup while the honey was mild and the chocolate shell didn't add anything, although the 'honeycomb' bits were delic. Crispy eggplant special - good, very small portion Pork katsu sandwich - pretty solid, interesting pickle Pad mee korat - good, small portion Value: Aside from the soft serve, the portions were very small for ~$17 price point, and the food was good but aside from the earl gray soft serve, didn't amaze to the point of paying a higher price point. Overall I did like this meal but portions were small for prices. I hope they keep the earl gray soft serve around!

    Photos
    Restaurant
    Restaurant
    Half Fried Chicken
    Half Fried Chicken
    Honey soft serve

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    Honey soft serve
    Central Provisions

    Central Provisions

    4.3
    (1.4k reviews)
    0.3 mi
    $$$

    Dinner at Central Provisions was such a standout experience. The small plates format made it fun to…read moretry a variety of dishes, and everything felt thoughtful and well-executed. The flavors were creative without being overcomplicated, and each dish had something that made it memorable. The atmosphere struck a perfect balance--lively but still intimate enough to enjoy conversation. Service was attentive and knowledgeable, with great recommendations that really elevated the meal. Definitely one of those places you leave already thinking about what you'll order next time.

    We were happy with the service and speed at which the small plates were delivered to us however…read morethere was a small instance where we got a dish we didn't order (not pictured and it was the special). The lemon sole (fish) and octopus carpaccio (not pictured) were filled with flavor! The pork belly was very underwhelming and I would not order again. The waiter said 2-4 plates per person. I recommend starting on the lower end and adding additional dishes based on how you're feeling. The amount of food was very different from dish to dish. For example the tuna dip had way too much bread and the pork belly was very small in size. Overall I was half impressed. I wish the staff would take a moment to announce the plate as it's placed next to you or point it out on the menu for those hard of hearing and wanting to know what they are about to enjoy. However the music, overall restaurant vibe and half the dishes exploding with flavor made my experience pleasant and I will return again knowing a bit more of what to expect and looking at photos of the menu/meal options beforehand.

    Photos
    Open kitchen
    Open kitchen
    CP Frites
    CP Frites
    Cold Fashioned

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    Cold Fashioned
    Thames Landing

    Thames Landing

    4.4
    (84 reviews)
    0.2 mi
    Family-owned & operated
    Outdoor seating

    The atmosphere is lovely (music was a good volume), lots of light from the big windows, comfortable…read morechairs, nice decor, and spacious...it didn't feel like they crammed as many tables as possible into the place. The service was great. Very attentive and efficient. The food was as great. My party had a variety of items, from the beet & goat cheese salad, deviled eggs, pancetta and Brussels sprouts, cheeseburger, and BLT with Lobster. Everything was high quality and delicious. The fries which came on the side of the burgers and sandwiches were also excellent. The restaurant has a nice outdoor space but the weather was a little rainy the day we went so we didn't sit outside. I do suggest they add more barriers and greenery/plants to separate the beautiful outdoor seating space from the parking lot across the way.

    Took my mom here while she visits Portland, and we were pleasantly surprised to learn they were…read moreparticipating in Restaurant Week! We shared the street fries to start (YUM) and I opted for the French onion soup as my starter. We then each had a fish dish, the haddock almondine and stuffed salmon, and we ate in silence because that's how delish they both were. Finally we had the chocolate lava cake which was just okay, but that's fine because we were so full from the rest of our meal! The staff is incredibly friendly, and though the space is small it wasn't too loud or cramped. And the igloos outside looked so cool - would definitely be worth visiting on a snowy day!

    Photos
    Thames Landing
    Thames Landing
    Thames Landing

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    The Highroller Lobster

    The Highroller Lobster

    4.3
    (2.3k reviews)
    0.3 mi
    $$
    Locally owned & operated
    Outdoor seating

    The Lobster roll from The Highroller is pretty up there! It's not the best I've had but it is very…read moregood. I guess I learned that I don't like mayo with the roll because it overpowers the flavor and this place specializes in sauces so of course I tried their mayo. I'm sure the classic butter on a roll would be just right. Potato salad was great though! And I love that they have a vast n/a drink options. A little something for everyone. The easy QR code ordering allows you to order on your own so you don't have to split the bill later. Much appreciated for those who come in a big group. Truly worth trying!

    Everything was exceptional, starting with the bread which was fluffy, soft, and buttery. I enjoyed…read moremy meal so much that I ordered two of the lobster flights. For my selections, I chose the sweet red pepper mayo, charred pineapple mayo, mango habanero mayo, drawn butter, jalapeno mayo, and garlic mayo. I also appreciated the option of the 2oz flight sandwich sizes and chose warmed rolls for all of them. Furthermore, the waiters and host were warm and friendly. They were incredibly helpful in guiding us as tourists toward items they knew we would enjoy. Very casual and family friendly space. I will absolutely be recommending Highroller Lobster Co. to others. Thank you for the great service and delicious food.

    Photos
    SO GOOD. Lobster tasted so fresh and tender. Bread was hefty and a great compliment. (Lobster Roll)
    SO GOOD. Lobster tasted so fresh and tender. Bread was hefty and a great compliment. (Lobster Roll)
    The Highroller Lobster
    Lobster Cheese Crisp Taco, Lobster Roll

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    Lobster Cheese Crisp Taco, Lobster Roll
    Union Restaurant

    Union Restaurant

    4.1
    (372 reviews)
    0.3 mi
    $$

    Wow... I've been going to Union for over a decade. Tonight, it would seem, may be the last time I…read morevisit. Before I rip them a new one, let me be totally up front and say the service was very good. Like many places in the Portland area, they're short staffed, and the people who work there are doing the best they can. Friendly, like genuinely friendly and nice waitstaff. They're doing the best they can with too few people. So, to be clear if any management read this? Your staff is fantastic. The food? That's another story. They used to have things on the menu like roasted Brussels Sprouts with all kinds of delicious. There was a pot roast, cooked over three days, which melted in your mouth, with truffle oil and parsnips and carrots. The cocktails? WAY above par. Now you may as well go to Applebees. Over seasoned, boring, and generally NOT worth the money by a long shot. It just tastes like all the other places who use Sysco or Gordon foods. I had the burger, which was so average. I mean REMARKABLY average. Yes, the lettuce on it was actually not just boring iceberg, but that doesn't make up for serving someone a mass produced, firmly packed slab with way too much salt. It says it's some fancy farm beef, but it sure as heck didn't taste like it. The dish my wife had was similar. Some decent ingredients but for the most part it was literally no better than what you'd get in something in a mall. WAY too much salt, way too little flavor. I also ordered a Manhattan. In a Manhattan, the forward flavor should be the whiskey (rye or bourbon or whatever). All I could taste was vermouth. AND it was served in a highball glass with a massive ice cube, and it was warm. The ingredients should go in a cocktail shaker or mixing glass, with ice, then stirred for at least 15 seconds while stirring. It should be served in a cocktail glass like a coup or a martini glass which has been chilled. Mine was in a highball glass. Not sure what happened, but I'm sure profits had something to do with it. You've got dozens of better choices in easy walking distance.

    Nice, friendly service. Enjoyed our meal here. I had the farmers salad with lobster added and it…read morewas very tasty. The lobster was fresh and a decent portion. We also enjoyed the hand cut fries - can add truffle powder to it - and the spelt bread. For cocktails I had the dirty moon martini, which was just the right amount of dirt. Solid place, located at the Press Hotel. A few other things on the menu caught my eye that I'd come back to try.

    Photos
    Union Restaurant
    Scallop risotto
    Scallop risotto
    Shakshuka

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    Scales

    Scales

    4.3
    (1.2k reviews)
    0.2 mi
    $$$

    Scales delivered one of the best meals I've had in Maine. We were seated right along the window…read morewith a perfect waterfront view of the boats and fishing gear on the wharf below. It gave the entire evening that authentic, working-harbor Portland feel while still feeling polished and comfortable. We started with a crisp, refreshing local Belgian wheat beer that was light, slightly citrusy, and an ideal match for the seafood-heavy meal ahead. For appetizers, the grilled octopus was excellent -- tender with a proper char, beautifully seasoned, and full of flavor. It came with pommes dauphine, pine nut and espelette vinaigrette, and garlic whip. There was a light touch of oiliness toward the end of the plate (typical with generous finishing oil), but it didn't detract from what was otherwise a very well-executed dish. The dozen raw oysters were exceptional. All three varieties were local Maine and served ice-cold: Fare Well (Newcastle), Nautical Sisters (Yarmouth), and Weskeag (South Thomaston). I had them with just the mignonette and was rewarded with clean, sweet, briny flavor. These were some of the freshest, highest-quality oysters I've had in Portland. The main courses were the real stars. The Stuffed Lobster Frites was outstanding. The lobster was sweet and perfectly cooked, the claws were pre-cracked for easy access, and the tail was cleanly split with a buttery, herby breadcrumb crust that added excellent crunch and texture. It was accompanied by scallop mousseline and dijonnaise. This is a premium dish, but the quality and generous portion made it feel worth it. Equally impressive was the seared scallops, served in a cast-iron skillet. The scallops had a beautiful golden crust and were cooked exactly right -- sweet and tender. They were paired with crisp corn, applewood-smoked bacon, kale, and roasted peppers in a light, well-balanced cream sauce. This dish avoided the common issue of being overly salty. Every bite offered a nice variety of textures and flavors, and the cast-iron kept everything hot throughout the course. It was precise, thoughtful cooking. We finished with the Chocolate Silk Pie*, which was rich, silky, and deeply satisfying with lovely hazelnut undertones and a crunchy chocolate-hazelnut topping. The presentation was beautiful, and it made for a perfect ending. Service was attentive and professional without feeling rushed or intrusive. The pacing between courses was ideal. Bottom line: If you're serious about high-quality Maine seafood, Scales is delivering at a very high level right now. The ingredients are pristine, the execution is precise, and the waterfront setting (especially from a window seat) adds real character. This was easily one of the best meals I've had in Portland. I'll definitely be back. Highly recommended for seafood enthusiasts, special occasions, or anyone who appreciates a restaurant that respects its local ingredients.

    Scales was an incredible disappointment. I'd been looking forward to this experience for a few…read moremonths. Scales is lively and vibrant and the host staff was friendly. My server was nice enough, though a bit aloof. When I booked, there was only bar seating available, which is not my preference, but I was so excited to dine here that I did not care. I wish I had made a different decision. I found the cocktail list uninspiring, so I started with a lovely Albariño. I ordered the halibut ceviche, swordfish, and griddled brown bread. Being a Bay Stater, I was looking forward to the brown bread. It never arrived. No one noticed. My server did not say anything until the end, where I was offered a free coffee and ice cream/sorbet. Insulting does not begin to describe it. The halibut ceviche was delicious. It was briny and salt and tasted of the sea. I loved it. The swordfish was rich, heavy, and overcooked. I am always cooking heirloom beans, so maybe that is why I did not love the beans. I don't think I even ate half of my entree. At dessert, my server noted the missing bread and offered a sorbet or ice cream. However, he offered after I had ordered the strawberry cream puff, so it seemed like it was an option for that, not an in lieu of offer. It was not clear until the sorbet arrived along with my cream puff. The strawberries had no flavor. I took a few bites of dessert and was over the whole experience. My server did clearly offer a complimentary coffee though, which again, was insulting. From what I can tell, the kitchen never saw the mostly untouched food, due to my seat the bar. The server placed my dishes below the bar. However, he didn't ask any questions about why I didn't finish the dishes, so it must have been clear to him. I do wish the kitchen had been informed as well. I have never regretted a meal as much as the one I had at Scales. I was looking forward to a delicious dinner with a few glasses of wine. Instead, I left hungry and sad. Scales is a waste of time and money. It's a definite skip in Portland.

    Photos
    Beautiful !
    Beautiful !
    Endive & Stilton Salad
    Endive & Stilton Salad
    Buckwheat brownie

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    Buckwheat brownie

    Duckfat - newamerican - Updated July 2026

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