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Butcher Burger

4.5 (231 reviews)
Open • 11:00 am - 10:00 pm
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BUTCHER BURGER ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Dogs allowed

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Recommended Reviews - Butcher Burger

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Bacon burger and fries!
Bill D.

While doing errands in the Old Port, it turned toward lunchtime and Butcher Burger's Portland location was nearby (their other location is up near Sunday River). The staff was cheerful and friendly, making sure everyone was well taken care of. The restaurant is fairly small, with bar seats and seats looking out onto Wharf Street, but it doesn't feel crowded. They had a couple TVs running, including one that was tuned to Bob Ross reruns, so I also learned how to paint happy little trees. The burger was good, but the fries were the absolute standout. Crinkle cut, hot, and crispy! This is a good spot for lunch in the Old Port

Lobster roll
Melody M.

Sat on the patio enjoying the beautiful evening roll in while treating myself to a delightful Maine lobster roll. Cocktails were amazing, server was attentive, and I am still dreaming of the very crisp salt & vinegar fries. Don't miss this spot.

The onion rings
Diana M.

This is a cute little spot, kinda small inside but they have outdoor seating as well. Well when you are at a burger joint get a burger.lol we sat at the inside counter the server was very friendly and attentive. My burger was very flavorful fries, they were ok. The side of onion rings could feed a family of 5 lol they were very good. I also got a cocktail, the Pain killer, was soooo good. Definitely would come back.

Bacon Bacon burger
Gary G.

Just a half block off Commercial Street, this tiny, casual eatery-- with stool and counter seating inside and actual tables outside-- specializes in smashburgers but offers veggie burgers, lobster rolls, wings, and fish sandwiches as well. They also have a modest selection of well-chosen beers on tap and in cans. -- Bacon Bacon burger: I tried this on two separate visits, once adding caramelized onion to its standard configuration of house patty (a 50-50 blend of beef and pork), block sauce (think spicy ranch), bacon strips, bacon jam, and cheddar. The toppings all worked out great, with the bacon strips the standout by far: plentiful, tinted red from the cure (flavor galore), and both crispy and bendy in the same bite. On the downside, there's a dense bun to get through, diluting the deliciousness and moisture. The pork component in that patty suggests extra juiciness, but on one of the visits it was pretty dry--and smashburgers need not be dry. So I loved one and merely liked the other. I know it's 2026, but $20 for a burger without fries is a little pricey. If you get the love version instead of the like, it's worth it. -- Fries: Old school crinkle cuts cooked hot and crisp, available with sea salt or salt and vinegar. The menu has the smallest at $7, but with the burger it was only $3, a bargain that mitigated the $20 burger price tag. And they were very good. Service was great once, abysmal once (long wait for the check, long wait to pick up my credit card). On a third try in between, I sat on a stool for about 15 minutes trying to get noticed and wound up leaving. Lots of chitchat among the servers, both out front and back in the kitchen. Service doesn't seem to be something management prioritizes. So there's some good, some great, and some not-so-great. Could be a 3 or a 4, but I'm optimistically rounding up based on the excellent first experience and generally good food quality.

Lunch!!
Matthew D.

Been wanting to try this place but it is tiny and usually packed when I walk by, today I lucked out so here we are. It is a tiny bar area and some seats at the window, very intimate. You hopefully like the people you are with lol.. I ordered the house .... I originally wanted the melt but it came on TX toast and not rye so I went in another direction. (Nothing against the Texas, I just was craving rye) The bun is so soft, the burger even though cooked through was juicy, the flavors went well together. Did not disappoint and I'll be back to try more, maybe even the melt!!

Signage outside
Alison M.

Out to pick up tickets for an event on a Thursday and decided to stay to eat. A burger sounded good. We saw a place around the corner so off we went. Located in the Old Port they offer outdoor seating to expand seating. This restaurant is SMALL! Be aware that they only have stool seating, no low tables or chairs. We walked in and started looking for the rest of the restaurant and what you see, is it. Thankful for the seats at the bar. Menu is unique with various spins on the staple burger. We decided to share the Bacon bacon burger with some fries. Beers on tap, various signage with cows, chickens, and a pig to symbolize the variety offered. Bartender/server was social with all and happy to answer any questions. Gentleman I sat next to is a construction worker who's here for an extended stay while building says he's here twice a week the burgers are so good. We shall see. Burger and fries a short time after ordering. Burger was very good, bacon bacon bacon YUM!! Fries were crispy outside and tender inside. Billing is a first, NOTHING comes with your $20 burger, nothing! Fries are an additional charge. Unusual and costly. $30 total for a burger and fries is steep. It was very good, but not sure we will return.

Nathan L.

It's a testament to how great their burgers are that I'm willing to cram myself into the crowded little shoebox they have amongst the chaos of wharf street to eat them. I can never have enough of their "block sauce", which is something like a ketchup mayo secret sauce that many places have (but something stands out particularly about theirs). I usually get takeout (because of aforementioned cramped space) but if it's a slower day it's a nice place to sit at the bar.

Lobster roll on a gluten free bun with fries and block sauce
Lucy P.

It feels like a crime to review a burger restaurant without having tried a burger, but we found this place while looking for a quick lunch that had a gluten-free bun for a lobster roll and were interested in checking it out. We ordered the fish tacos and a hot lobster roll on a gluten-free bun. The fish tacos were fried haddock and my boyfriend said that they were delicious. They were topped with fresh veggies and sauce and smelled fantastic. Additionally, the size of the fish pieces were really generous. My lobster roll was delicious (how can a lobster roll not be). The fries themselves were fantastic, "crispy on the outside and soft on the inside" crinkle cut, although the block sauce wasn't anything special (like a mayo-ketchup?). We also shared the Painkiller cocktail, which was a fruity coconut pineapple drink that was extremely refreshing. The waitstaff was excellent; there was one lovely lady working the bar and taking orders. The restaurant was tiny inside and a little dirty (walls greasy and dusty), but it is a burger place that specializes in greasy food, so it's a little expected. My biggest gripe with the restaurant is the fact that fries do not come with the meals and have to be ordered separately for a $5 charge. Although the fries are delicious, I would have preferred them to be included with the sandwiches. That being said, I'd stop by here again to try some of their other menu items.

Menu
Ella P.

Love this place! I have had to wait for a few minutes as the place was packed at almost 6pm. We were seated pretty quickly though. Our party of four each ordered a different item from the menu. My pick was their House Burger which had bacon, caramelized onions and jalapeños. Hubby chose the Texas burger which he had tried previously. My stepson selected the Bacon Bacon and his girlfriend ordered the chicken and waffle sandwich. We all shared as 1 lb. side of French fries. Everyone enjoyed the food here. The server does a fantastic job. Seating is limited (bar style) so it's not recommended for big groups. Prices are a bit high but you get what you pay for. Butcher Burger does burgers right. We'll definitely be back.

#2 was 2 kids burgers, French fries, special sauce( very spicy) & a soft drink
Marc L.

Finally made it to Butcher Burger. A tiny little place with bar seats plus 4 seats against the opposite wall. Place smells like burgers cooking!! If it wasn't so windy we could have sat outside. The French fries were perfect, nice & crunchy on the outside & soft on the inside.Infact they are heads above Duckfats French fries. The hamburgers are quite substantial. To me they were so so but I'm a fan of char broiled burgers not griddled. Olivia the waitress/ was extremely kind & very helpful.

Jill R.

-Outside /inside seating with umbrellas -Nice staff Salads -burgers - crispy chx sandwich -fries etc Drinks all kinds available Beer, cocktails & soda Love mini onion pcs on hamburgers - Fries- so homemade and delicious ( huge order) Would go back again

Kids fish
Morgan R.

Good burgers and good service. A little pricey, but probably normal for Portland. They were very accommodating to my husbands request for no bun.

Lobster roll
KingMickey t.

Good burgers. Very good fries. Good lobster roll. Indoors was dark and felt cramped, so we opted for the outdoor seating. We enjoyed it. Sometimes outdoor seating gets you forgotten, but that was not the case here. Server was attentive. Food was good, but not phenomenal. Just a good burger joint. With good service. Sometimes that's all you need.

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13 days ago

Burgers, lobster roll and Nashville hot chicken were all excellent. Friendly service. Bathroom not accessible

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3 months ago

The burger is huge. They did not ask us how we like it cooked. The place is small, wicked overpriced, and I am tired of fries everywhere.

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Taco Escobarr - El Nino Nachos with El Jefe Margarita

Taco Escobarr

3.9(783 reviews)
0.3 mi•Arts District, Old Port
•$$

Taco Escobar…read more Bartenders and wait staff were excellent. There were constantly people cleaning. Our food came out quick, hot and delicious. We ordered the Mexican corn (comes on the cob with a delicious spicy mayo sauce), two deep fried gauc tacos (super interesting taste but I'm not a fan of hot avocados I have decided) and enchiladas. Oh and a marg! Inside was busy but not overly loud and the decor was fun, Mexican themed and most importantly, clean! I would recommend to anyone wanting a quick bite!

Ever since I regularly started to visit Portland a few years back, multiple friends who had also…read morevisited the city had recommended Taco Escobarr. I had never taken them up on their recommendation in the past, though, as I don't find Mexican food in the Northeast to be anything special - and I'm not really in the mood for it when in Maine. However, I was looking to try some new (to me) spots this past trip, and was in the mood for Mexican, so I decided to check it out for dinner. Escobarr is located on Congress Street - I had always been told this is a super popular spot however when I arrived on a Wednesday evening it was only half full so I easily snatched a seat at the bar. The interior is fun - the vibes are relaxed and the decor is just enough to let you know you're in a Mexican restaurant without being too over the top. The aesthetic highlights for me was the large string of pepper lights hanging from the ceiling, and the bangin' millennial playlist they were playing. I decided to start with a margarita, because Mexican restaurant. They have a variety of flavors but I went simple with their signature one. It was pretty good, nothing too noteworthy but a solid marg nonetheless. As suggested by the name, the star of the menu is tacos - they have a good variety of fillings, and can be purchased a la carte or in combination with sides. They also have a few non-taco offerings, though less than a standard Mexican restaurant - this is mainly a taco joint. I decided on three tacos - chicken, chorizo, and al pastor, and ordered a side of beans. Food came out super fast, and overall my meal was fine. These weren't the best tacos I've had, but they did hit the spot and the filling was generous. The side of beans was fine as well - they were beans. Note that chips and salsa are not obligatory here, kinda odd but maybe that's just their thing. After another round and some nice conversation with some other patrons and the staff, I made my way. Service was great - the staff were super fun and engaging with each other and the customers. That, along with the fun vibes are the reasons I feel one would come to Taco Escobarr. The food is just fine, but the overall experience was good. Would I return for the vibes alone? Perhaps, but I'm not running back.

Photos
Taco Escobarr
Taco Escobarr - El Nino Nachos

El Nino Nachos

Taco Escobarr - El Jefe Classic Margarita

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El Jefe Classic Margarita

Terlingua - Terlingua board

Terlingua

4.4(505 reviews)
0.7 mi•East Bayside
•$$

Food is amazing. You can smell the BBQ around the whole block. Servers are friendly and…read moreknowledgeable about their menu. Great place to sit outside on a nice day or inside if you want. Top tier tequila available and seasonal fun drinks. This is a place you should not miss

First night and meal in Portland Maine and we started off at Terlingua. We had a large group so we…read moreended up doing the family style dinner which was $55 a person but let me tell you, you get some much food. We started of with what they called snacks... That being Chip, Guacamole, and Salsa. I will say I was a bag fan of the Guacamole. I was very was seasoned and very fresh. So for the mains them Family Style comes with Smoked Prime Brisket, Pork Shoulder (Pulled Pork), and the Rotating Daily BBQ which for us I believe were Burnt Ends which are one of my favorites. For the side we had Mac & Cheese Cornbread w/ Honey Butter, House BBQ Sauce & Spicy Vinegar with Pickles and Salad. To start with the sides that Mac & Cheese was really good but the winner was for the the Cornbread with the Honey Buter. The 2 just paired together so well. For the mains my favorites were the Smoked Prime Brisket and the Burnt Ends. The Brisket was good., probably not in my top 3 all time but for sure a must try. The Burnt Ends were also very good. You can't always get Burnt Ends but when you can it's for sure a must. We really enjoyed Terlingua and can't thank the staff enough for working with us for this event. For sure a must stop in Portland when you have a big party. Just plan ahead because they are so helpful to work with.

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Terlingua - Inside the restaurant

Inside the restaurant

Terlingua - Five chili garlic duck Fideos

Five chili garlic duck Fideos

Terlingua - Entrance

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Entrance

Ocotillo - Brisket bowl with egg

Ocotillo

4.6(105 reviews)
0.7 mi•West End

Exceptional brunch in Portland! From the vibe to the service and the food and drinks, this place…read moreticks all the boxes! They take reservations, even for breakfast/brunch, and I highly recommend making one, especially if you'd like a spot on their very-cool covered patio. Even if you don't, and even if you have to wait a few mins for a seat, don't be deterred - it's so worth it! The feeling inside feels like a celebration of culture, like a Mexican restaurant got a glow-up. Big comfy booths invite you to sit and stay a while. The menu is small but thoughtful and the drinks, from the horchata and cold brew to the cocktails, are nicely curated and feature delightfully unique and seasonal ingredients. My mango coffee cocktail was nothing I would've ordered on my own but I took a recommendation from the bartender and was blown away by how well the flavors played together. Anything you get to eat will be exceptional. If I'm not mistaken, this is the sister restaurant to Teralingua. If you know anything about their brisket, you have a slight idea of what delights await you! Most recently, we tried the brisket grilled cheese birria-style, with consomme on the side for dipping. Let me tell you, my eyes rolled so far back in my head, I lost a contact lens. The service, even at the bar, was wonderful - Jenny was friendly but chill, helpful, quick. A sheer delight during times when great service seems like a relic of the past. We always leave stuffed with a smile on our face.

Had an amazing breakfast meal here. We were just walking by and decided to stop in and see what it…read morewas all about. There was such a cozy and texmex vibe. We sat at the bar and just got a couple dishes off the menu. The food was vibrant, full of flavor. The service at the bar was awesome too, very attentive, great recommendations. But this is a must stop. Parking is just on the street, and if you come during the week, it's a bit quieter. We will be back.

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Ocotillo
Ocotillo - Tacos - smoked brisket and pork shoulder

Tacos - smoked brisket and pork shoulder

Ocotillo - Front Door

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Front Door

Sal De La Tierra - Chicken burrito

Sal De La Tierra

4.6(59 reviews)
0.4 mi•Arts District, Old Port, West End

Updated review for the Salterito food truck in the parking lot of Allspeed on Brighton Ave. The…read morecarnitas burrito and Three Amigos tacos (1 chicken, 1 pork, 1 steak) tasted very good! I could've done without the lettuce in the burrito, and I did remove 1 star because it was falling apart when I got home and I ended up having to use my own (store bought) tortilla, which was disappointing after paying $17 for a burrito. Even so, everything was super flavorful! Tacos would be my recommendation to others. I also very much appreciate that the food is all authentic and handmade, they had picnic tables in the shade for seating, and the chef was welcoming and happy to explain the menu options.

Saw this food truck on Brighton the other day and had to make a quick turn in to the parking lot to…read morescore myself some Latin cuisine! I have heard great things and was really hoping they had pupusas available on the truck... but no such luck. Only tacos, burritos, and quesadillas. That's ok because the very kind gentleman on the truck made the 3 Amigos sound really good! It's one pork, one beef, and one chicken taco on homemade tortillas with the standard fixings - onion, cilantro, guac, and salsa. I will say that the homemade tortillas are very good, though different than most I've had. They are soft to the point of almost being creamy? Very very rich, reminded me of the base of a sope. The meats were absolutely delicious and grilled and full of flavor. I loved both the pork and the beef, though the fattiness could've used an extra lime or two. I took one bite of the chicken taco and got a couple little bones, so I didn't eat the rest of that one. The sauces were good, though I was told one of the sauces was VERY VERY hot and I didn't detect a lot of spiciness from it. I think overall, I could've used double garnish, double lime, and a lot of extra heat. There are no prices on the board so I was thinking three tacos would come to like $10 - $12. Turns out they are $20 before tax, holy moley. I admit that my expectations were high before I even took a bite, because that price point is a little crazy. I am super curious about the brick and mortar because I'm sure it's a different experience with the food truck. These tacos were definitely tasty enough to do some more research!

Photos
Sal De La Tierra - Dining room

Dining room

Sal De La Tierra - Mofongo with pork belly

Mofongo with pork belly

Sal De La Tierra - Food Truck

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Food Truck

Lenora - Breakfast taco

Lenora

4.2(102 reviews)
0.1 mi•Old Port

This has become one of our families favorites in Portland. The clock was just right and the salsa…read moreVerde and salsa d'arbol were both full of flavor and with a good amount of heat, but not so much it flames out your taste buds. Eggplant Milanese was a good sharable size and enjoyed by everybody. The margaritas are delicious - the mango margarita with a nice way to celebrate a spring day, and I love the Diablo, which is probably my favorite type of margarita.. Every taco was perfect - crispy and filled with so much flavor and texture. The blue corn chorizo Verde taco was a revelation - I normally don't tend to mix my meats in a taco, but I've gotta change that in the future because this was just so good. The mushroom Dorado tacos were also great. And the chicken gringa was just what my wife wanted.. the fish tacos are just right - they need some spice and slaw in addition to perfect fish - - - too many places just throw some fish and don't really get the rest of it right, but they do here in Lenora.

Stopped here for a late lunch and found the experience sub-par. By late afternoon a couple of…read morethings on the menu like the summer salad were sold out. We ordered the queso and chips along with the black bean tostada and chicken tostada. The queso was good but tasted like something you'd get at any Mexican restaurant. The black bean tostada hit the spot enough with flavor, but the chicken tostada lacked flavor and seasoning. There are a lot of tables available along with an outdoor area, and I can see being a popular spot for brunch. Our server was friendly but a little hard to get ahold of at times despite it not being busy. Overall I think the vibe here is fun but I wouldn't come back for the food.

Photos
Lenora
Lenora - Patatas Bravos

Patatas Bravos

Lenora - Breakfast Burrito & Drip Coffee

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Breakfast Burrito & Drip Coffee

Butcher Burger - burgers - Updated October 2026

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