Betty O. took great care of me and my sister during our catch-up dinner. Loved the authentic decor…read moreas we walked in. The menu had all your favs. I ordered the quesadilla, and she got the dinner taco salad with a house margarita. The total came to $42.37 before tip. I can't speak for the taco salad, but that quesadilla? One of the best I've had. Flavorful, filling, and perfectly made. Highly recommend! Love a good Mexican spot so this one is definitely on my radar for future visits.

Fantastic food. Our server had a great personality, very attentive and made great recommendations…read more Pork belly tacos 1,000/10. We will be back!

The food is great and service is excellent. Lots of choices. Our family almost always chooses this…read morespot for their birthday meals. The decor is spot on

Great service & ice cold beer. Quickly served chips and salsa, plus we added queso dip, which was…read moredelicious. The taco and enchilada were good. The beef quesadilla was HUGE/fat and greasy. Ate part of it with knife and fork, but left most of it.

Quick and respectful service. The ambiance was friendly with a good amount of people here. The food…read morewas 10/10 soooo good! The ranchero steak was especially amazing! We also appreciated the margaritas, queso dip, salsa and refried beans.

The Spicy Village Steak Dinner is delicious! It's always more than enough...even though they have…read morecut back on portion amount.

Went in August of 2025 for first time Got grilled chicken…read morenachos they were amazing.. Service was great and food came out fast. Will return!

My wife and I decided to eat here for the first time the other day and were not very impressed with…read morethe food. Our server was nice and the service was quick. The ambiance was good and they had plenty of TVs for watching sports. The parking lot is a little tight depending on where some trucks or cars park. We are always excited to try new Mexican restaurants but the food here was ok. We ordered queso for the chips, tried their La Casita Eggrolls, Burritos Tapatios, and the La Casita Steak Ranchera. Every dish came with refried beans and rice. The queso for the chips was pretty good and their chips were good as well. Their salsa was ok as well. The eggrolls were ok and the eggroll rappers were a little chewy. It came with two dipping cups with ranch and guacamole in one and salsa and sour cream in the other. Their ranch was pretty good and saved the dish in my opinion. Now onto the main course meals. I ordered the Burritos Tapatios with grilled chicken and it was ok. The chicken has some sauce on it but it was still bland. The chicken itself was also tough so possibly overcooked. The refried beans were also bland and their rice was dry and crunchy in some spots. My wife ordered the La Casita Steak Ranchera and she thought it was not the best. The meat was covered in their tapatio sauce but it still tasted bland. The meat itself also had this weird funky taste to it as if the meat was not good. The refried beans were also bland and the rice was dry and crunchy in some spots as well. Overall, this place is ok and our experience was alright as well. Going off of our visit, we will not be back to this place and I recommend not coming here.

My Family loves El Aurora. Maria and the entire staff are amazing. The food is great.read more

We just found this few months ago. Best chili relleno ever. Highly recommend. Great food at good…read moreprice. Bar too if thats your style.

The inside is a standard Mexican restaurant. The service and food were just average…read more We had to wait for a few items, longer than we should have. The chips and salsa were good, the chunky guacamole was good, but our main meals were flavorless. I will not be returning anytime soon.

I will start off with the strengths. 1) Great service - We…read morehad an excellent waitress. 2) The salsa roja is delicious! It is so addictive. 3) The steak fajita tacos were really good. They pack in the meat, and the meat has been seasoned well. 4) The chips are fresh, thick, and crispy. Just the way that I like them. For the negatives: 1) The music was a little loud. Granted, I went during lunchtime, so maybe the music would not be so loud when it is a packed house. 2) The burrito was not good. It was a little dry and the meat tasted overcooked. I only had a couple of bites and left the rest. 3) The prices are not cheap. You could go to another Mexican restaurant and get the same food and save a little money. 4) The salsa was thin and soupy, thought it did have a kick to it. All in all, if I come back, I will probably try the fajitas, but I definitely won't be rushing back, given all of the competition out there.

We stopped here after a performance at the Macon Little Theatre. The El Sombrero special was…read moreamazing. Drinks were good and so were the appetizers of queso and guacamole.

I was referred here by a few coworkers, and being from Texas, I didn't know what to expect. It's…read morenot tex-mex, but it's not too shabby. My server Jerry had a lot of good recommendations and he was very efficient and kind. I got the burrito texano, a burrito with shrimp steak and chicken with peppers covered with queso Blanco. It had decent flavor, but only 2 shrimp in 1 burrito and 1 shrimp in the other, but they did offer a lot of steak pieces. The peppers were nice, but the queso looked plastic, and the spanish rice on the side was dry and flavorless. I did order a side of tomato lloyd salsa to spice it up. The guacamole and salsa were fresh with great flavor and had a little kick. Overall, it was a decent dining experience Ample parking, no wait, and reasonably priced

I ordered a chile relleno lunch special to go. The photo shows what they served. I took it back. I…read morewent back to El Mariachi Restaurant in Zebulon, GA, which I will now call El Gaslighter. The lady tried to tell me that, that what you see in the photo is a chile relleno. She admitted it had NO chile and was carne remolida (?). I showed her a photo of a real chile relleno. She said I was talking about a chile poblano. Uh... yeah, a chile poblano relleno con queso, carne o algo mas. All of this conversation was in Spanish. She was trying to convince me that what you see in the photo is a chile relleno in all of Mexico and the U.S. Meanwhile, the man in the back was trying not to laugh, because clearly she thought I didn't know what a chile relleno is. Señora, es mi comida favorita. He hecho chiles rellenos, y chiles en nogada y tengo medio siglo experiencia en comermelos. But seriously, where's the pride in what you cook? It's not at El Mariachi. It was inedible. Dear Georgia people. What they serve here at El Mariachi is not real traditional Mexican food. rating 0

This place isn't really what I remembered from previous visits. The wife and I went out at about…read more1:20ish on a Saturday and they only had two people in there eating. I told my wife how I used to stop and grab lunch and the place would be busy. Not this time. The salsa was good. I ordered the supreme enchiladas. One chicken,one beef , one bean and one cheese. They came out super tiny with no enchilada sauce on them. Had good flavor but definitely not worth $8.50. My wife and daughter opted for the chimichanga plate. They seemed to like it. The restroom was clean. I don't know if they have changed hands but it not what I remembered at all. I don't have to go back