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    Drunch

    3.4 (29 reviews)
    Open 9:00 am - 11:00 pm

    Drunch Photos

    DRUNCH ATMOSPHERE

    What's the vibe?
    Quiet
    Good for groups
    Good for kids
    Outdoor seating

    Recommended Reviews - Drunch

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    Reviews With Photos

    English Breakfast
    Genesis M.

    My first time having an English breakfast and it was delicious! Although I did not eat the beans or sausage because to me it's just not the flavor for me. But the rest was delicious! I loved the matcha and my husbands coffee was delicious as well! Plus they did a cute decoration on the coffee which I thought was so nice! The restaurant does get packed and we did wait a bit but not too long! The space is also pretty small so I suggest sitting outside instead of inside. Overall would come back here when I am in London!

    Sweet Potato Fries, Side of Turkey Bacon, and Dulce De Leche Banana Pancakes

    The food was amazing as reviews said so! Staff was ready to assist me as I arrived at the restaurant and were very kind as I waited for an open table as well as other guests that came in. Wait time was minimal and worth it -- a plus was the aesthetic of the restaurant: picture frames, quotes on the wall, and pretty flowers. The coconut matcha latte was amazing and a must try!

    Rachel M.

    Love this place. Their coffee drinks are very Instagramable Their Nutella pancakes are amazing. Lost a star just because it's a bit expensive.

    Shakshuka, açaí bowl

    Cute brunch spot, the coffee and food was all delicious but there were a lot of hiccups with the service. Not just our table but seems like a lot of tables were having some issue of some kind, maybe the servers were new. But the food was pretty good and the luxury brand logos on the coffee was fun.

    exterior
    Grace N.

    ordered chicken mushroom (+rice) , (non-alcohol) strawberry mojito, about 24 quids. love the fresh mint + fresh strawberry , but thejuice is blended version, acceptable. the creamy mushroom sauce was exceptional good, like the mustard seed. grilled thin slices chicken, steam rice. Simple but delicious. ** this is a low profile restaurant, not on the main street. ** want a good breakfast , lunch, late lunch, come before five pm.

    Buttermilk pancakes
    Vajeeha M.

    Now this place is a cute little dream! Placed behind Oxford Street, it's pretty small but quaint with a BEAUTIFUL brunch and tea experience. It's expensive (as expected) but I'd say worth it - see my pics. I'm certainly coming back to try out their shisha but make sure you reserve or go as early as possible as it gets packed quickly!

    Sara A.

    Very friendly people i enjoy the out side area They offer you pashmina to keep worm, Its few steps from oxford street and its a nice scape in this busy area

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    Drunch Reviews in Other Languages

    Review Highlights - Drunch

    On both occasions I had the Egg burger and I still miss getting a quality breakfast sandwich like this at home.

    Mentioned in 2 reviews

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    Sketch - Macarons

    Sketch

    4.0(1.2k reviews)
    0.2 miMayfair
    ££££

    Wow -- this spot might take the cake for coolest decor I've ever seen at a restaurant. They're…read moreknown for their Instagrammable 'loo.' I think every American mother/daughter duo was checking this place out for lunch or high tea. Mom and I opted for the lunch experience in the room called "The Glade." 3 courses, for a very reasonable price. Something like 36 pounds if I remember correctly. We did this over the more pricey high tea, but that certainly looked like a good time as well. That dining room was gorgeous. The food was pretty good. Nothing that absolutely blew my socks off, except for the strawberry dessert. Everything was certainly well done, though. I mean, there's a restaurant with 3 Michelin stars upstairs - the food should be good! Would def return with new people that hadn't been before.

    We visited two parts of this restaurant last night and I loved it all…read more We arrived early for our dinner reservation so we ordered scones and smoothies in the Parlor. Those damn English scones were some of the best I've ever had - clotted cream and jam! Heavenly. Dinner in the Gallery was fun and delish as well. We started with the Korean tofu dumplings + beetroot carpaccio, both were light, perfectly seasoned and lovely starters. Mushroom arancini with carrot ginger coconut broth was well balanced and craveable. Cod brandade was delicious as well but a bit heavy, could only eat half. Pistachio chocolate peanut ganache was the perfect end to a lovely meal. It's a visual spectacle in the best way, and service was lovely as well. I wasn't sure if it could live up to the IG hype but it was fun and delicious!

    Photos
    Sketch - Tea Room

    Tea Room

    Sketch - Acia bowl

    Acia bowl

    Sketch - Bar underneath restrooms

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    Bar underneath restrooms

    ROVI - Jerusalem mixed grill

    ROVI

    4.3(53 reviews)
    0.4 miFitzrovia

    I was a bit skeptical based on how heavily promoted add-ons and merchandise were pushed during the…read morereservation process but the food lived up to the hype. The restaurant is gorgeous as well but what really makes the entire experience is the staff. From the host to the waitstaff, everyone was beyond lovely and kind. Special shout outs to Jacob from NY and Bella from Vancouver BC that were just the best. We started with the artichokes and radishes, both of which were lovely. We did the mushroom entree and the homemade tahini and pitas were to die for. Last but not least the sticky toffee soft serve was delish - I ate every single bite. Great dinner spot for my first proper visit to London!

    An absolute, must try spot if you are in the area. Rovi was a rec that we'd literally gotten off of…read morea TV show and we felt it would be a great veg forward last stop on our trip for vegetarian me. We grabbed dinner reservations for 8:00 pm and were seated at a really cute booth by the kitchen pass area. I got the shiso spritz and my husband tried a couple of their mocktails which he enjoyed thoroughly. Foodwise, we got the crispy aubergine tops, sprouting broccoli, tropea onions, potatoes with creme fraiche and the mixed grill mushroom. The two standouts were the aubergine tops and the tropea onions where I was really ready to LICK THE PLATE. The onions with the ricotta were seasoned to perfection with just a bit of spice. The aubergine was breaded and fried to cronchy heaven and I could eat a bucket of these if they were presented to me. The potatoes were good but needed a touch more seasoning; and the broccoli was also a great dish but paled in comparison to the stars. The mixed mushroom main was good but not our favorite as the seasoning blend on them became a tad overwhelming for us as we ate. Dessert wise, we grabbed the miso caramel which was delicious. Service was super friendly and efficient. 10/10 you HAVE to try this place if you are in the area (or you know, trek out a bit if you're not :P) You will not regret this meal, trust me.

    Photos
    ROVI - Interior

    Interior

    ROVI
    ROVI - Interior

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    Interior

    Wild Honey - Brioche Sandwich of the brown (Dorset crab)

    Wild Honey

    4.1(94 reviews)
    0.8 miSt James's
    £££

    It was an unforgettable Christmas dinner at Wild Honey. The…read moreevening opened with an amuse-bouche of assorted bites--playful, refined, and a perfect invitation into what was to come. My starter, a classic duck terrine, kept the bar high: rich, expertly balanced, and beautifully presented. Then the meal truly took flight. The first main, the scallops, delivered a masterclass in flavor layering. Perfectly fresh and tender, they shimmered in a buttery sauce lifted by XO--comforting yet sophisticated, familiar yet inventive. A clear sign that Wild Honey takes its seafood seriously. But the dish that justified every whisper of Michelin-level praise was the venison. The cut itself was exceptional, but the execution was transcendent. Succulent texture, bold flavor, and a wild, almost ethereal depth--the contrast felt magical. Each bite was delicate yet powerful, like walking through an entire landscape of woodland aromas and game-forward richness in a single mouthful. Truly breathtaking. The signature custard sealed the evening with quiet elegance--silky, balanced, and deeply satisfying. A perfect finale to a Christmas night dinner we won't soon forget. Wild Honey delivered not just a meal, but a memory. Five stars, without hesitation.

    They no longer have the tasting menu as during my last visit but the three-course prefixe off the a…read morela carte menu is very good. My favorite was the scallop appetizer. It was perfectly cooked and came with a small cauliflower steak and frisée salad. There was nothing wrong with the sirloin steak, but as a British server in another restaurant once told me: an American should not order steak in a British restaurant. The cheese selection was excellent. Service was mostly fantastic but a letdown at the end. A server asked me I wanted port with the cheese. I said "yes." He put down a class, returned, and poured a glass of Taylor's 10. I remember thinking, this is okay but the 20 would have been nicer. When the bill arrived, I was charged for Taylor 20 instead of 10. It's only a few quid difference but the charge should be correct. I pointed this out to the server. He said he would check with the sommelier. When he returned he said I was served the Taylor 20. I had seen the bottle of 10-year with my own eyes but it seemed needless to argue. It was a disappointment after an otherwise excellent meal. Even if they thought I was wrong, they should have refunded the four or five pound difference off a check that was nearly 300 quid.

    Photos
    Wild Honey
    Wild Honey - First course

    First course

    Wild Honey - Honey with dessert

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    Honey with dessert

    Heddon Street Kitchen - Caesar salad

    Heddon Street Kitchen

    3.6(169 reviews)
    0.4 miMayfair
    £££

    Danny & Chris are amazing! From the moment I walked up to the door, they knew I had a reservation…read moreand my name. They took care of us and cared about us the entire two hours we were there. My son explained he's heading to the U.S. Army and they brought him a special dessert. I honestly would return based on the service alone. But I would also return for the food!! We had the Beef Wellington for 2 and added carrots. The meat was cooked to perfection. I had to add to salt to the meat, as it needed more flavor (for me). It very tender, and beautifully presented. The glazed carrots were UNREAL! Please add that to your order. We also had the tamarind chicken wings: OHMYGOSH: sooooo dang good! I could have eaten a dozen of them. Dessert was so tasty too... we had a cheesecake, a (complimentary) strawberry sorbet, and a tiramisu. All were so yummy and refreshing (which was welcome because of the heat). We also had crafted mocktails... YES!!! Carefully prepared and paired. If you have the chance: GO!

    You'd think finding a Beef Wellington in London would be easy, but it turned out to be the opposite…read morefor us. Thankfully, a friend tracked one down in Mayfair and we ended up at Gordon Ramsay's Heddon Street Kitchen. The restaurant was busy and trendy, with a lively vibe that still worked well for families, especially with their ice cream bar. Kids eat free on weekdays, which is a nice touch. Unfortunately, the service didn't quite match the energy of the room - our fries were forgotten, and our food took over 45 minutes to arrive, which even the staff acknowledged. What we tried: * Beef Wellington - Beautiful presentation, but it fell apart once we sliced into it. The beef itself wasn't as tender as we were hoping for, especially given the hype and the name on the door. * Tofu Poke Bowl - A rich aioli tied everything together nicely. The cucumbers added a refreshing crunch that kept it closer to the original poke concept. * Sea Bream - Generous portion size, but the fish was overcooked and turned out quite dry. * Kids' Mac and Cheese - Surprisingly excellent. It looked almost soupy at first glance, but the sauce was actually very creamy and cheesy, and the kids liked it enough to ask for seconds. * Kids' Meatball Pasta with Tomato Sauce - The pasta and sauce were solid, but the meatballs were dry, as if they'd been overcooked or left too long. The kids did get to enjoy the ice cream bar and loved being able to pick whatever their wild imaginations desired. Overall, with the long wait times, missed items, and some overcooked dishes, the experience fell short of what I'd expect from a Ramsay restaurant. I wanted to be blown away, especially by the Beef Wellington, but left feeling underwhelmed.

    Photos
    Heddon Street Kitchen
    Heddon Street Kitchen - Idiot sandwich

    Idiot sandwich

    Heddon Street Kitchen - Christmas decor

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    Christmas decor

    Drunch - modern_european - Updated May 2026

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