Yesterday we made a return visit to the Island House for a late lunch while enjoying a relaxing day…read moreon the Eastern Shore. This place is great! The staff and kitchen crew are CONSISTENTLY AMAZING! The food was (and always is) fresh and cooked perfectly, which is hard to find with seafood sometimes- but we have been here multiple times, and they never fail! There is a GREAT VIEW from any seat in the restaurant and the vibe is exactly what you would want in this hidden gem of a fishing town! The staff is SO friendly and accommodating also, we felt welcome and not rushed! We will be back and will be ringing the bell!

Delish. Highly recommended by our neighbors in VB who know the owners. So, when driving to Delaware…read morefor the weekend and going past it, we decided to stop in. It's a long drive into the middle of nowhere to a very charming beachfront town but it was a dreary and rainy day. We easily parked in the large gravel lot and walked inside and were immediately sat at a table by the water with a lovely view. Our waitress was prompt and super friendly. We chose to get the crab hush puppies and were thrilled to see they were made fresh and hot to order and tasted phenomenal. We devoured them quickly. We decided to split the fish taco meal since it was lunch for us and it came with two large-sized tacos and cole slaw. It was a nice portion for an entree and was easily enough for both of us for a lighter lunch. Really delicious sweet tea so I took some to go. Small gift shop attached and tons of seating inside and expansive views of the water with a back wall of windows all around.

These people are not friendly, the place stinks and seafood is way over priced and not good…read morequality. Tried the new Anchors Down in TASLEY. Happy employees and great prices. Their snow crab price is $10.00 less than Taylor's. My new seafood place!

Exceptionally priced seafood and very friendly staff. I will drive down from Bethany Beach just for…read morethese prices.

The restaurant is a roadside place. The cook cleans the soft crab right. It is fried to perfection…read more They are down home and friendly. Small place but has picnic tables to eat your food.

The absolute best soft shell crabs. And hush puppies. Go out of my way for this…read more Picnic tables outside. Nice folks.

The food itself is quite good, and there were definitely some things we really enjoyed. My tacos…read morewere absolutely delicious, with so much fresh flavor, and the tacos were also one of the few dishes that felt like a generous portion. My fiancé got the meatloaf and was very satisfied with his meal. That said, most of the portions are pretty small for the price. The prices feel a little high for what you're actually getting, especially when you factor in the overall vibe of the restaurant. I think a lot of what you're paying for is the location, which makes sense as it's beautiful to sit on the dock, but you lose some of that mystique if you're sitting inside. The atmosphere doesn't quite match the price point for me. Overall, the food is delicious and there were definitely some standout dishes, but I think the portions and pricing could be better aligned with the overall experience! This is a great spot to visit.

Exhausted from a long day of travel, we sought a restaurant off the beaten path. We needed a…read morerestoration to make the last leg of what became a 13 hour journey. Mallards at the Wharf is what our GPS directed us to. The GPS just said "Mallards", so we were pleasantly surprised to see it was on Onancock Creek with boats moored adjacent to the outdoor dining deck. The hostess pointed in a vague direction to seat ourselves as she followed, but I couldn't figure out how to get to the deck and had to ask her to lead us. I thought it might put her off, but I was brain-numb from driving for the previous 7 hours. We sat in the shade with an incredible view of the boats and the creek. It was so beautiful that I didn't think the food would matter at all, which is good because it was a mixed bag. I ordered a whisky sour, with house whisky.... Whatever's in the well. Waitress didn't understand what was meant by my order, probably my bad. I was so tired that I couldn't sort my brain. We figured it out and it arrived with a slice of lemon and a slice of lime instead of a flag, so it was sour like a Warhead! We ordered fried green tomatoes as an appetizer. The only thing we could taste was the oil they were fried in and the pimento cheese they were topped with. The 3 tomatoes were the thickness of a slice of Kraft American cheese and no larger than the diameter of a Pepsi can. We wouldn't order that again. Ever. We also ordered a cheeseburger, which was lovely, but wasn't served with onion, pickle, or any spread. No mustard, ketchup or mayo. It wasn't something we would order again either. Redemption came in the guise of a swordfish steak. It was grilled to near perfection, moist, flavorful and topped with cilantro microgreens. This was a delicious entree. With it was a lovely, fresh mixed leafy green salad topped with blue-cheese vinaigrette. We wouldn't go back for that dish alone, but we would go back. The menu is appealing, with a variety of seafood. I do recommend it, for the ambiance, and the swordfish. We did order a key lime cake. It was good. Not "inspired", but good. We also ordered a brownie to go. It was hot. We dodnt understand heating a brownie, when the item isn't for immediate consumption? Maybe it was hot out of the oven from being baked. I will learn to sprout cilantro microgreens, because they were excellent. When you look at the high rating, remember the rating is on "your experience", not just one aspect (the food).

Great food! Cook is a little slow but its hot when it comes to the table. Drinks are $3.75 which is…read moreridiculous.

Reviews here are deceiving. It's mediocre food at best if they even have what you're craving…read morefor.... Held in the Roses shopping strip mall, modestly decorated and poorly maintained. Southern home cooking but no chicken livers, asked for fried catfish and was denied, asked for fried trout and again was turned down. Ty said whiting was available which I'm not a big fan of but ordered it. It came out nice & hot but she didn't offer any cocktail sauce nor tartar sauce. Mildly seasoned breading, nothing spectacular. My dinner party ordered pork chops and cheeseburger, both mediocre. Ty waited on the next table over and she didn't deny them catfish and gave them a choice of cocktail or tartar. When we asked for a refill, again she said they're out.... I normally don't like to pull a race card but I found it offensive she was more agreeable to the table with black patrons... 2 stars for service & atmosphere, 3 for food

The food was good, and service was good. It is a casual place with decent food…read more Prices are very fair.

Very relaxing. Great service…read more Good food. Pita burger & chef burger. The onion rings are yummy.

Captain Zack's is one of the go to places on the island. Everything seafood specific is a must!…read more I consistently get the blackened Mahi. So good and seasoned well! You can also get it fried or grilled as well. A variety of sides and more than French fries. Get the potato salad and green beans!!! They have a full service bar as well and a place to watch games. A tip is to put your name in an hour to two hours before you're actually ready to eat. If you want to eat at 7pm, go there at 5pm to put your name in. Play put put, take a shower, etc. Don't go there when you are actually ready to eat! lol. It's bumping!

You really can't go wrong with a dozen raw local oysters and grilled flounder. We ripped through…read morethe oysters like someone was about to take them away. Chincoteague oysters are clean tasting, very briny, and super tender. I just had it with a generous squeeze of lemon and that's all I needed. I will dream of those oysters, seriously. The grilled flounder was fresh, but a little under seasoned. It would have been A+ if it had been generously salted before grilling (adding salt at the table just isn't the same). BTW, a flounder platter has three filets - so I'd recommend sharing. The sides were also generously portioned. (Onion rings will make you happy.) We had a great server, we were glad we visited during low season because I bet this place is PACKED when tourists are around.

Another outstanding experience at Ray Shanty's for our anniversary…read more Great atmosphere- phenomenal food and service was awesome. We had stuffed jumbo shrimp and prime rib!

Walked in and it was chaos with only a few people in front of us. There was more than one hostess…read moreand a woman who I found out later was the owner. No one greeted us. Instead, one of the three teenagers running the hostess stand, yelled out, "How many?!" After the second time, we realized she was shouting at us from across the room. When I told her "Four," she responded, "Four?!" Yes. God. Also, FTR: If you have a child who has allergies or is picky as all get and you want to bring him a sandwich to eat at the table with you so that you and your family can enjoy something other than pizza, don't come here. We looked at the kids' menu and there was nothing our son wanted so, we put our order in-- spent over $100. I went out to our car (we are traveling so we had stuff for PB+J). I grabbed him a bag of chips and a milk box and went back inside. He ate about halfway through his sandwich, and our server came to the table and said that the owner told her that we couldn't bring food in the restaurant because it was a health code violation (which it isn't-- we looked it up). Just pettiness that we brought food instead of buying a kids' meal while they had a full restaurant of people giving them business-- not suffering there that they need to be *that* kind of weird about missing out on the sale of a kids' meal to a family spending over $100. My husband ended up taking him outside to sit on a bench and finish his food while we waited for them inside. So much for eating together as a family. I will admit that, after going outside to check on my husband and son, I noticed a sign on the door that said "No Outside Food or Drinks." If it hadn't been there, I might have said something. Cherry on top was, soon after we were told we couldn't bring our son food inside, we noticed a young child wandering in and out of the kitchen. Not sure where he came from but it didn't seem in line with their commitment to their "health code." Definitely didn't look safe. No one stopped this kid even though they saw him. Okay, about the food-- it was mediocre, at best. Hush puppies were supposed to famous good, but they were average. A bit too sweet for our liking, but improved with a smear of butter. Crab dip was tasty but very heavy with a lot of cheese. Would actually be nice if it was served with thin tortilla chips instead of pita. Crab cakes were good, but nothing exceptional. Had a decent flavor and a light batter. Minimal filler and could taste that they were made with fresh crab. Clam chowder tasted like canned vegetable soup with just a few of the tiniest, almost indistinguishable, pieces of rubbery clam inside. We also got a dozen steamed oysters. These were okay, but many of the oysters had shell broken and bits of shell that we had to pick out of the oysters. Should say, my son got water to drink and the water tasted really off. My husband tried it and agreed that it had an off-putting metallic-y taste. Honestly, the ordeal with us bringing in food for our son and having to interrupt our family meal to take him outside to eat, put a bad taste in our mouth and made it hard to enjoy our meal. Didn't help that the owner was floating around and avoiding us as if we were being shunned for our "terrible" behavior. Silliness. Best thing about our experience was our server, Vicki, who was very sweet and attentive. If you come here without the audacity to bring food for your picky kid with allergies, ask for Vicki to take care of you, and order the fried crab cakes.

This place is truly amazing. Alex, she's wonderful and the drinks were perfect The food even…read morebetter, we will be back. The drive is worth it! The staff friendly & the service is amazing! The ambiance is a rustic fisherman's shack and we loved it!

Looking for a low-key place to eat with delicious seafood? Come to Captain E's Hurricane Grill &…read moreTiki Bar. The Soft shell crabs, crabby fries and fried oysters were delicious and the staff was wonderful! Highly recommend this place.

The restaurant had a sense of class but the Maître D' warmly greeted us and the atmosphere relaxed…read moreto a casual comfortable. Our Server, Angie was pleasant and very helpful. We shared a California roll made with real Blue Crab!!!My wife had the Scallop with Truffled Carrot Butter, Balsamic ReductionBaby Carrots, Sauteed Greens and Saffron Risotto. I had the Paella (Local Clams, Jumbo Shrimp, Lobster Claw, Andouille Sausage, Mussels, filet of flounder with Creamy Saffron Risotto and a Garlic, Wine, Tomato and Saffron Broth! Delicious! Freshly made seafood!

Amazing service and the sushi (cooked and raw) does not compare to anywhere else . Drink…read moreselections are fun and had crafted.