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    Drafts Burger Bar

    3.0 (513 reviews)
    Closed 11:30 am - 9:00 pm

    Drafts Burger Bar Photos

    DRAFTS BURGER BAR ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Drafts Burger Bar

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    Chuck Norris
    Kim C.

    Got the Chuck Norris to go - Chicken Burger Sandwich. It had the DBB buffalo sauce on it. It was a great meal!

    Justin M.

    I had the best chili relleno near Salt Lake City on my burger. Seriously, I had gone to the top Mexican restaurant downtown, it didn't come close. Besides that the atmosphere is a burger bar in a ski resort. The actual burger was great and they even had flat grilled gluten-free buns, which sealed the deal for my wife. Considering the options and low expectations, we were pleasantly surprised. The service was friendly, and attentive. The Sundays people were getting around us looked over the top and if I had room I'd would have gotten one.

    Zack S.

    This place is awesome! The quality of food is amazing! Service is on point. There is an amazing view of the Mountain we enjoyed sitting outside. This was our second time here and we will return again!

    Jessica R.

    Had a Burger and shake from Drafts Burger Bar. The food took a very long time to come to the table but once i received my order it was definitely worth the wait! Highly recommend.

    Brandon B.

    Is it expensive, yes. But you are in park city Utah. Your not paying for the food your paying for the view. Very chill restaurant and kid friendly. Mille shake was very tasty and my girls loved it. Waiter was quick and very energetic. Burger was worth the money honestly. Have your kids split a meal, share with you and split a meal with your wife and you're good to go. One of the better burgers I've had. It was the garlic burger.

    Gourmet Hot Wings
    Ida C.

    Found something interesting at this restaurant. I had beef n Bison chili. It was indeed delicious. You may also have it on top of tatter tots. The chili had a wonderful aroma and taste. You have to try the .

    Boujie Hippie
    Ed P.

    We recently spent a long weekend in Park City, Utah. One of my favorite meals of the trip was at Drafts Burger Bar. This gastropub is in the Canyons Village at Park City. They feature 20 draft beers, burgers, and gigantic shakes. There is a kid's menu, but my daughter ordered off the main menu once she saw the broccoli cheddar soup served in a sourdough bread bowl ($15). She seemed really happy with this choice and the bread bowl itself was solid. My wife ordered the "boujie hippie" burger with house-made quinoa, sunflower seed, and black bean patty topped with hummus, tomato jam, Boursin cheese, and crispy kale chips ($18) with sweet potato fries ($8). This was right in her wheelhouse and did not seem to disappoint. The sweet potato fries were especially sweet, just the way she likes them. My son had a kid's grilled cheese with fries ($9). Again no complaints here. Finally, I had the "vote for pedro" and swapped the burger for a fried chicken breast at no extra charge. This monstrous sandwich came topped with a chile relleno, pepper jack cheese, pico de gallo, avocado, smoked queso, fried jalapeno, and lettuce ($23). Wow was this good! It was pretty messy but worth it. I also enjoyed a side of fries $6). And for my kids' favorite part of the meal, they have gigantic milkshakes ($13 each). My son enjoyed the "need a moment" with vanilla ice cream, caramel, and a Twix candy bar. And my daughter enjoyed a "taste of the season" which in March was some kind of mint cookies and cream combination. Both were excellent!

    Garlic burger with garlic butter fries
    Conner P.

    Amazing service and atmosphere. We got in without a wait at 11:40 on a busy ski day. We were sat in the covered patio area which was perfect for a blue bird day! Highly recommend adding this stop to your itinerary

    Garlic burger and blue moo
    Nic C.

    Food was great! Ambience was more of a sports bar located in the west gate hotel. Our server, Matt was attentive although he seems overwhelmed with a big section/lots of tables

    DDB power bowl
    Jill C.

    A quick stop for a late lunch while skiing. Reasonable pricing (given its at a ski resort) and quick fast service. Don't miss the chili served in a sourdough bread bowl and the amazing variety of milkshakes on offer. The salad bowl was also very fresh and tasty!

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    1 year ago

    Food was delicious, the service was awful. We were hoping for a quick meal and it was painfully slow.

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    Page 1 of 13

    Drafts Burger Bar Reviews in Other Languages

    Ask the Community - Drafts Burger Bar

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    Kita

    Kita

    4.1(105 reviews)
    0.1 mi
    Full bar
    Takes reservations

    This restaurant is inside the Pendry at Canyon's Village. The ambiance was elegant with dimmed…read morelighting but it wasn't stuffy. In terms of attire, it's a mixed bag as with other places here.. we were pretty casual but some were dressed up a bit more. Our server was wonderful, and the food and drink was phenomenal. This was, hands down, the best meal we had in Park City. We started with cocktails. The gin cocktail I had was the perfect combination of floral and citrus and left me wanting more. My husband enjoyed his as well. The wine menu here is insanely overpriced, so next time I'd ask the corkage fee to consider bringing our own bottle. They brought out a bread that was cooked with a Japanese seasoning on it and a side of butter, and it was delicious. The bison was the best thing we ate; incredibly tender and cooked to perfection, if we lived here we would be back often for this. The elk was very good as well, with fresh herbs that helped bring out the flavor. Can't go wrong with either of these dishes but the bison was the star to us. My daughter ordered the kids pasta with butter and parm, and my son ordered the kids chicken fingers which came with potato wedges. Both were a good portion for children. For the sides, we ordered the Japanese sweet potatoes and the fried rice. The sweet potatoes were something different and were tasty but not our favorite or something we would order again. The fried rice with egg was delicious; it was full of sliced garlic and amazingly seasoned, we could not help but finish it all. At the time of the check, our server offered cotton candy for the kids. It was very flavorful and soft. It was a nice finishing touch. We'll definitely be booking this restaurant for our next trip to Park City.

    I recently dined at KITA and overall had a fun and flavorful experience…read more We started with the Firecracker roll, which was excellent. The spicy tuna on top was really flavorful and well balanced, bringing just the right amount of heat without overpowering the dish. The miso soup was also a pleasant surprise -- the portion size was generous and perfect for sharing. It was warm, comforting, and a great start to the meal. We also ordered the karaage. Unfortunately, this was the weakest dish for me. The chicken itself didn't have much flavor, and if it weren't for the dipping sauce it would have been quite bland. It was also made with dark meat, which I'm personally not a big fan of. The hamachi nigiri was fantastic. The fish tasted incredibly fresh and clean, and the simplicity of the dish really let the quality of the hamachi shine. Another standout was the Wasatch roll -- a true dynamite roll with lots of flavor and fresh hamachi. Every bite had great texture and balance. To end the meal, everyone was given a small bowl of cotton candy, which was a fun and unexpected touch. I hadn't had cotton candy in years, and it was a playful way to finish the night. Overall, there were some great highlights, especially the sushi and fresh fish, and the experience had a lively and enjoyable atmosphere.

    Photos
    Kita
    Kita
    Kita

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    Hearth and Hill - Burger - perfection!

    Hearth and Hill

    4.1(473 reviews)
    2.6 mi
    $$

    My wife was excited for me to try this out, as she had recently come. We started with the Brussels…read moresprouts, which were cooked perfectly and had a miso sauce and bacon. We also tried the burrata salad. It was an infusion of flavors that included a pecan pesto that was delightful. I had the seafood soup with clam, salmon and bacon. It was good. For the mains, my wife tried the bison with polenta, mole, carrots and an avocado cream. It was tender and the flavors were good. My wife didn't love the mole sauce though. The birria ramen was excellent. I liked the flavor of the consommé in the broth and the birria meat was perfect. It also came with a little quesadilla or cheese taco, which was a nice touch. I recommend the cookie skillet with ice cream as well. Our server, Melissa, is as super helpful and attentive. The inside was cozy and well appointed.

    We had a great experience here. We had reserved for a table of 4, but then another family of…read morefriends happened to be in town and asked if they could join us for dinner. We called in to check and the hostess kindly updated the reservation to include them and adjust our reserved table. This place is pretty big, and it was packed when we came! There is a large bar area and different seating options; we sat at a large booth which was perfect for our group. We expected we'd be waiting a while, but the service was fast and the kitchen and bar were shockingly quick with drinks and food alike. The staff here were very nice and friendly. We were 4 adults and 4 children and it was very family-friendly with coloring sheets, great kids drink options (including mocktails) and meals as well as kid-friendly desserts (dirt cup being the most popular at our table, but sorbet and ice cream selection was also good). The adult cocktails here were great, and the food was delicious. My tuna was flavorful and cooked to perfection, but that was the remark from everyone.. we all really enjoyed our meals and were pleasantly surprised by how great the overall experience was, especially given how full the restaurant was. We will definitely be recommending this restaurant, and returning to this spot on a future trip.

    Photos
    Hearth and Hill - Their menu board

    Their menu board

    Hearth and Hill - Pork gyoza- great!

    Pork gyoza- great!

    Hearth and Hill - Cheddar biscuits- delish

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    Cheddar biscuits- delish

    The Farm - Beef cheek bourguignon

    The Farm

    3.3(273 reviews)
    0.1 mi
    $$$

    Came here on a Monday night while we waited for a table at the brewery...since they were able to…read moreseat us right away we went for it. Maybe I was extra hungry from boarding (I didn't feel extra hungry) or maybe I had on vacation goggles...but this is one of my favorite meals I've had. We split the elk crepe, squash salad, and beef cheek bourguignon. It was the perfect amount of food to split between two people and it was all so so delicious. The elk reminded me of boudin (one of my favorite dishes) and the bourguignon was fantastic. It was served over mashed potatoes and used oyster mushrooms. Really inspiring. We were so perfectly full after dinner we didn't even get dessert. But if a crème brûlée had been on the menu I wouldn't have been able to say no. Seriously if you're in Park City I can't imagine a better meal. Everything and three drinks cost ~$150 and my boyfriend and I felt like we made out like robbers.

    EVERYTHING IS SO FRESH AND WORTH THE PRICE!! Visited on a…read moreWednesday evening and were sat immediately. Prices for apps start mid-teens, and entrees upper $20's to low $40's. The drinks were great and atmosphere by the bar very relaxing- not too dressy either. Mussels to start super flavorful and toast comes with it. The halibut was OUTSTANDING; the beef cheeks extremely tender and my husband LOVED THEM! Worth the cost, and just behind the West Gate!

    Photos
    The Farm - Prosecco

    Prosecco

    The Farm - Squash salad

    Squash salad

    The Farm - Espresso martini

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    Espresso martini

    Sammy's Bistro

    Sammy's Bistro

    4.1(753 reviews)
    3.3 mi
    $$

    Wow! Showed up for dinner on New Year's Eve around 6 (thinking it was a little early), and Sammy's…read morewas packed. Joined the queue and got in faster than expected- they had things rolling. Awesome friendly service, drinks and food came out fast considering how busy they were, and WOW on the burger... thick, perfectly cooked, and tons of flavor - best burger I've eaten all year (and probably longer)! The salmon sandwich and the meatballs looked incredible, but nobody wanted to share! We were too full for dessert so that will have to be where we start next time!

    Genuinely the worst service I've ever experienced at a restaurant…read more Let me start with the fact that I've only ever left 5 star reviews at restaurants because of great service. I work in the restaurant industry, so I really appreciate good service and I always tip well, and I take reviews seriously. We confirmed ahead of time that Sammy's could seat our party of ten -- they said "just come." On top of that, their Google profile said they were animal friendly, so I assumed my service animal would be well received. When we arrived with most of our group and the rest just minutes away, we were immediately seated. But then things fell apart. After being seated, we were told we shouldn't have been seated until our full party arrived -- despite the staff being the ones who seated us. When we asked if Emilia wanted us to stand back up and wait in the lobby, she said no, don't worry about it. Yet we felt like a burden the entire meal. The staff seemed frustrated with us rather than accommodating. To make matters worse, my chicken parm -- which they tout as their most famous dish -- arrived cold and watery. I ended up replacing it with the kids' chicken nuggets, which ironically tasted far better. The biggest issue was our server, Emilia. She repeatedly shamed me for having my service animal -- a trained epilepsy detection dog who was quiet, well-behaved, and doing exactly what he's trained to do: staying by my side. I was stunned and humiliated. On top of all that, they refused to split the check for a party of ten -- a completely standard request. When I asked to speak with a manager, Emilia said they weren't available and that she would be talking to them about my service animal. Management, please reach out if you want to make this right. I felt singled out and humiliated. I won't be back, and I'd encourage anyone with a service animal to think twice before dining here.​​​​​​​​​​​​​​​​

    Photos
    Sammy's Bistro - Interior (01/16/23). @SammysBistroParkCity #ParkCity #Utah

    Interior (01/16/23). @SammysBistroParkCity #ParkCity #Utah

    Sammy's Bistro - Cup of gumbo

    Cup of gumbo

    Sammy's Bistro - Here is the place that is not friendly to people with disabilities!

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    Here is the place that is not friendly to people with disabilities!

    Drafts Burger Bar - tradamerican - Updated May 2026

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