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    Draft Gastropub

    4.3 (197 reviews)
    ModerateGastropubs
    Closed Closed
    Updated 1 month ago

    Draft Gastropub Photos

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    DRAFT GASTROPUB ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Classy

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    Christopher W.

    Aged Beef! Not just that the beef was amazing, but the chef prepared it perfectly. Not only were the entrée exceptional. Side items were delicious. Morgan took care of me. I was actually in a bit of a rush.The true sign of a good server. She knew how to read the table. With a huge smile perfect timing. Ambience is very nice, but nothing over the top. Thankfully, they focus on amazing food.

    Encrusted ahi tuna on wasabi risotto with fresh vegetables, seaweed and kimchi.
    Dave L.

    I think Draft continues to be one of the most reliable, enjoyable dining experiences in the Appleton area. Yes, parking isn't fun, but you don't come for the parking. Good drinks, nice atmosphere, knowledgeable servers and really good food keep bringing my friends and I back!

    Kay K.

    This is an Appleton gem. I try to sneak in a Draft visit whenever I'm in town because the food is A+ and the service is just as solid. Tried the bam bam shrimp for the first time and it is SO GOOD. It could stand alone as a small entree given the well roundedness of the dish. The server really knew the menu well when I narrowed my choice down to salmon, she steered me in the right direction.

    Ribeye with Brie special
    Brooke R.

    It's important to know that they wait for your entire party to arrive before seating you. So we ended up standing in the small lobby area kind of in the way for a little while. Once we sat down, our server was super attentive and helpful and provided phenomenal service. We had the potstickers to start, and they were very tasty. For my meal I ordered one of the dinner specials, a ribeye with Brie cheese and caramelized onions - it was a really good steak but I think it could have been perfected. The Brie cheese was cold and wasn't melted over the top like you'd expect, and I ordered my steak Medium, and half of it was medium but the other half was definitely Rare, close to Blue. We had the rumchata crème brûlée and it was delicious and enough to share. Overall Draft was a good experience and a good meal.

    Hibiscus Cosmo

    Service was great! I had the Whisky BBQ Burger without bacon and truffle fries; delicious! I also had the Hibiscus Cosmo with a Hibiscus dipped in syrup. I went at noon on a Saturday, not a busy time. Very nice ambiance. Clean bathroom!

    Table side caccio pepe.

    Food is delicious every time! The cocktails are thoughtfully created and the service is great.

    Draft Old Fashioned
    Amanda V.

    The drinks at Draft definitely deserve their own review. The Draft old fashioned is made with house butters and syrup, a Luxardo cherry, an ice sphere, and a branded orange twist. A+presentation and proportions. The Lavender Haze is certainly a sight to behold and worth the price of admission to have that moment of anticipation prior to releasing the confined smoke. The place has a great industrial vibe, overall. The food was good; get the truffle fries instead of the sweet potato fries.

    Lobster pizza.
    Jan K.

    We had reservations and were seated right on time. The ambiance was the best part. The menu options were just so heavy overall, between apps, entrees and dessert. Forget about getting any veggie forward apps, soups, or a small salad or dinner roll with your entree. After your dining experience is over you'll be sad that you didn't get anything to break up the rich/heavy monotony. I ordered the Chardonnay-Lobster Scallops and I have to say the scallops were to die for as long as you scraped them to the side of the plate so you could enjoy them without the competing risotto and lobster creme. In all fairness they did have steamed carrots and asparagus on the side, but those weren't pan-seared, charred, seasoned, etc., so they were very bland. My husband had the lobster pizza and was really happy with his meal. For drinks, he totally loved his NA Strawberry-Mint Lemonade. My Wisconsin Old Fashioned (brandy, sweet) was pretty much soda with cherries on top; I didn't taste the bitters or brandy. The service was the most lackluster. I get there can be "off" nights, but Miranda D. acted like her tables were an inconvenience and that smiling or being pleasant was taboo. Hubs who works in customer service was horrified by her. Not sure if we'd come back. Maybe we will if we see future menus have more palate-forward varieties.

    Steak and dirty Martini!
    Shale W.

    I was in town touring the Pierce facility. One evening we dined at Draft Gastropub. The food was great, the server was amazing. Her name was Sassy Cassie, or Cassandra. She was professional, friendly, quick witted and sooo much fun. If you're in the Draft on Monday, Wednesday or Friday evening ask for her, you won't be disappointed. Thanks Sassy Cass, you were great!!

    Tuna poke bowl. Really good!
    Debbie G.

    I love this place! It is a beautiful restaurant with a great bar area. The vibe is cool and comfortable. And I have always have great service. They have a unique selection of craft drinks that are yummy. The shrimp bowl is amazing! A great combination of ingredients, textures, and flavors with huge shrimp. The Mac n cheese is creamy and cheesy with lobster! The tuna poke bowl is vibrant and tasty. But I would get the shrimp bowl again and again!! I have ordered others dishes and everything is always tasty. Try the Friday night fish fry. When I am in town, I go here. So good!!

    Lunch Whiskey BBQ Burger with garlic aioli

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    4 years ago

    One of my favorites in Appleton. Make sure you try the pesto risotto if you get the chance! Yum!!!

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    1 year ago

    Amazing food, amazing service, good environment, servers and manager are very friendly.

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    2 years ago

    We enjoyed a well prepared lunch today. Service was excellent and the loaded bloody Mary was a treat.!

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    3 years ago

    This place is very good, been there about 4 times and have never been disappointed. Their Louisiana creole pasta is absolutely delicious!!

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    3 years ago

    Best chicken orange champagne salad. Yum. Excellent service and drinks! Love going there for a special night out.

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    2 years ago

    Food is always good. They change the menu so there's always something new. Scallops are my favorite along with the Draft old fashioned

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    2 years ago

    Excellent dinner and drinks! Service was wonderful and the ambiance was lovely. We will be back.

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    Stone Arch Brewpub - The giant pretzel is a must order

    Stone Arch Brewpub

    4.0(448 reviews)
    2.6 mi
    $$

    I Came Back to Appleton... Wisconsin Immediately Fed Me…read more There are many ways to kick off an HS Reunion weekend. Apparently, the correct Wisconsin way is cheese curds, a soft pretzel, beer cheese, mustard, and craft beer. One of my host~family sisters and longtime friends brought me to Stone Arch Brewpub shortly after I touched down in Appleton, and this was exactly the kind of welcome~back I needed. Let's talk about those cheese curds. Pillowy. Soft. Tender. Ridiculously good. I don't say this lightly, but these may be some of the best cheese curds I've ever eaten. Then came the pretzel~super buttery and incredibly soft~with Wisconsin beer cheese and mustard for dipping. At that point, the reunion could have ended and I would've considered the trip successful. But we weren't done. We worked our way through an assortment of craft beers spanning Hazy IPAs, West Coast IPAs, Sours and Gose~style beers. The atmosphere was cool, the service was great, and the combination of food, beer and catching up with an old friend made this feel like the perfect beginning to my return to Appleton. Sometimes the best travel experiences aren't about finding the newest or trendiest place. Sometimes it's about sitting down with someone who knows you, sharing some great food and beer, and realizing some things really do feel like coming home. Stone Arch was a damn good way to start the reunion. Would absolutely return.

    The food was delicious. The waitress was kind and accommodating, and the service was excellent. I…read moreloved the warm glow of the restaurant and the feel of It's beautiful, rustic and historical decor. I didn't wanna leave! I will surely be back.

    Photos
    Stone Arch Brewpub - Adler Brau

    Adler Brau

    Stone Arch Brewpub - Scotch egg is delicious!!!

    Scotch egg is delicious!!!

    Stone Arch Brewpub - Dining room

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    Dining room

    Home Burger Bar - Beer dip badger

    Home Burger Bar

    4.3(121 reviews)
    2.0 mi
    $$

    Great service bartender is super friendly, upbeat, happy enjoyable…read moreThe hotdog itself outstanding. The bun is good, but I won't really eat much of it. The toppings don't really love, but it was OK. The PB&J burger was 7 out of 10. overall good burger, good bar, but the bacon needs to be crispy. The truffle fries are not truffle fries. They taste like Parmesan fries and they're just weird zero stars for the truffle fries.

    Home Burger Bar has a nice selection of unique burgers and hot dogs and often has interesting…read moresounding monthly specials. In November 2025 the burger special was the Apple Butter Badger burger, which was a 1/3 pound patty topped with smashed fried cheese curds, sliced apples, apple butter, and wonton strips on a salted pretzel bun. My family and I stopped for dinner so I could give it a try. In addition to the burger I got tater tots. While I don't mind mixing savory and sweet in combos I'm not used to, like having apple on a burger, this particular burger was fine to try once but it's probably not something I'd get again. The apple didn't stand out until the last couple of bites when all I had left was the middle (I eat around the middle first). The wonton strips seemed unnecessary and I would have preferred the pretzel bun without the salt on top. The apple butter was great and stood out in every bite. The tater tots may have been the crunchiest I've ever had and, as someone that has crunch as their favorite food texture, I thoroughly enjoyed them. My wife got the PB&J burger with strawberry jelly and no jalapenos. One kid for the regular Badger burger and the other got just a plain cheeseburger. They also had fries for their side. All of them liked their meals and said they'd get them again. Prices seem super reasonable compared to most other restaurants. The bar area and tables were mostly full, yet our food came out reasonably quick, which was appreciated. Home Burger Bar is a place I'd keep coming back to.

    Photos
    Home Burger Bar - I love this bar

    I love this bar

    Home Burger Bar - Garlic cheese curds

    Garlic cheese curds

    Home Burger Bar - Inside

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    Inside

    Town Council Kitchen and Bar - Whole Roasted Trout

    Town Council Kitchen and Bar

    4.4(79 reviews)
    7.5 mi
    $$$

    My wife and I visited Town Council for the first time on a Thursday evening, and the place was…read moreabsolutely buzzing. Thankfully, we had a reservation for two seats at the high-top bar directly in front of the open kitchen and service line, which gave us a front-row view of the chefs and dishes heading out to the dining room. More on those seats later. The restaurant itself is modern, stylish, and upscale without feeling pretentious. Our server was friendly and attentive throughout the evening. For drinks, I ordered a Lion's Tail beer while my wife enjoyed a prosecco. We started with two appetizers: the Country Pâté for me and the Wisconsin Cheese Plate for my wife. Both were served with pickled vegetables, including cucumbers and red onions, and both were excellent. The portions were surprisingly generous and, in hindsight, we probably could have shared just one appetizer and been perfectly happy. One of the highlights of the evening was watching the kitchen in action. Despite a packed dining room and the added chaos of Thursday burger night, the chefs took time to chat with us and were incredibly kind and hospitable. The chef-owner, who was working directly in front of us, recommended the Roasted Trout, while my wife chose the Roasted Beets. The trout was beautifully cooked. The skin was left on and crisped to perfection, pairing wonderfully with the spaetzle. My only criticism is that it was noticeably oversalted. It wasn't enough to ruin the dish, but it did have me reaching for my water glass more often than I'd have liked. A few bites from my wife's beet dish provided a nice balance, as it was light, fresh, and flavorful. By the end of the meal, we were far too full for dessert, so we settled our tab and prepared to leave. Now, back to those high-top bar seats. The chairs are very tall. I'm six feet tall and still had to hoist myself up into mine. My wife, who is five feet tall, practically had to climb aboard. The view is fantastic, but after an hour and a half, a couple of drinks, and a great meal, it's easy to forget just how far off the ground you are. As I got up to leave, I nearly lost my footing and almost tumbled out of my chair. Unfortunately, my wife wasn't as lucky. She fell backward, hitting her head on the concrete floor and bruising her leg and forearm as she tried to break her fall. Thankfully, she was okay and didn't need medical attention, but she ended up with a sizable bump on her head and some impressive bruises. So, a word of caution: if you're seated at the high-top bar, be aware of the height. The food, service, and atmosphere were excellent, but those chairs are not for the faint of heart. Consider bringing a parachute. Would definitely return, though perhaps next time we'll request a table closer to ground level.

    A real gem in Neenah. My waiter, Hannah, was hospitable and recommended the best things on the…read moremenu: whole trout, tequila drink i forgot the name and the seasonal apple crisp. The trout was cooked and seasoned perfectly, really solid dish filling and hardy with sides that are so flavorful.

    Photos
    Town Council Kitchen and Bar
    Town Council Kitchen and Bar - Country Pate (toast points, pickles, stone ground mustard, fennel)

    Country Pate (toast points, pickles, stone ground mustard, fennel)

    Town Council Kitchen and Bar - Pork Belly--star of the show!

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    Pork Belly--star of the show!

    Draft Gastropub - gastropubs - Updated September 2026

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