I tried Hummus Republic for the first time yesterday and it had a similar vibe to cava…read more Unfortunately in comparison to Cava I still prefer Cava taste wise. At hummus republic I got the bowl with rice as my base and my protein I got the lemon chicken and the falafel. Then I selected my toppings, hummus/spreads, and dressings. The falafel was way too crispy and the lemon chicken was not very tasty in my opinion. There is something about cava's falafel that hits the spot for me. Hummus republic just did not do it for me. BUT one thing I did enjoy from hummus republic was their mango lemonade! Their lemonade tastes way better than cava. I say it may be a good alternative if there isn't a cava around. Maybe next time I would try switching around the ingredients I put in my bowl so hopefully I can enjoy it better next time.

Healthy fast casual place in downtown Westfield. Similar concept to Chipotle, as well as some…read moreMediterranean options such as Roti. You can choose from a pita, wrap of bowl. The pita and wrap starts at $13, whereas the bowl is $15. I got the bowl, which was really stuffed with food. It is more expensive that Chipotle, but I believe portions are larger. It was a little on the salty side, but I think this is because of the pickles. I will skip those next time. I did appreciate the various hummus options they offer. They let me use 3 different types. Husband got the pita, which he enjoyed. Note that this is a lot smaller than the bowl. Probably not enough for a dinner.

Love this restaurant. It's our family's favorite. The food…read moreis fresh, tasty and authentic Greek cuisine and ingredients. The service is the best and it's our go to restaurant any time of the week.

Once again we had the most Amazing meal and service tonight. Wendy and the rest of the waitstaff…read moreare so attentive and go over the top to ensure you have a great meal! The food is always so fresh and always leave me anticipating our next visit!!

great fresh food! place was pretty busy on a Saturday afternoon, so come a little early if you want…read moreto sit inside. my friends and I sat outside and staff brought food to us, rearranged the tables for us to fit our food, and even checked up on us after. I got the chicken shawarma sandwich and a mushroom hummus to share with the table. The sandwich was stuffed to the brim! It was a really enjoyable sandwich with a balance of flavors. The mushroom hummus was probably the star of the show, everyone loved it. Mushrooms were so delicious and umami, and paired well with the creamy hummus. The pita was soft on the inside, so yummy. I also tried my friend's falafel and it was better than other ones I've had.

Fresh, tasty food...but wow, the server was SO confused even though there were only 3-4 tables…read more Wrong orders going to the wrong tables multiple times, and they even had to ask the customers what they ordered every time a dish came out. Not to mention, the server was running around between the kitchen and dining area, which made me feel like this place was way more stressful than it needed to be. Service aside, food was nice but somewhat overpriced. The chicken shawarma platter was $20 but the portion didn't seem reflective of that. I probably won't dine in again, but may consider takeout when the craving hits.

I fell in love with Moroccan cuisine and culture during my 2021 trip to Marrakesh, and every so…read moreoften I crave those bold, comforting flavors. I'm so glad I found this place -- it did not disappoint. The decor and artwork instantly transported me back to the riads and vibrant streets of Marrakech. It genuinely felt like a piece of Morocco right here in New Jersey. The food was authentic and beautifully prepared. I even got to try dishes I hadn't experienced before, which made it that much more special. The service was great and genuinely pleasant. I was attended to efficiently from start to finish and felt truly welcomed throughout my visit. Whether you've never tried Moroccan cuisine or you're longing to relive your time in Morocco, this spot is absolutely worth visiting.

It's been a few years since I've been to oasis, but it's as great as I remember! Food and waitstaff…read morewere fantastic. Cozy and cultural atmosphere. I love their sampler dip player. Wanted to update with recent pictures!

I don't come here often, but when I do with a small group of friends and/or family it's a great…read moreexperience! This place is Byob, so we typically bring a bottle of wine with company. The appetizers are delicious and pretty large (without jeoparding quality). My favorite are the horiatiki salad (a refreshing salad with feta) and the midia axnista (steamed mussels with broth). If you're a pita bread kinda person, you can't go wrong with their pita and dips! For entrees, you cant go wrong with their grilled fishes (I liked the lavraki branzino the most). Their hirini brizola (grilled pork chop) was delicious too! The service is good here and the wait staff is friendly. One time, we were running late for our reservation, but the staff was very accommodating and still sat us down.

Wonderful meal here. Did the Horiatiki salad added gyro. A delish dish!! Complimentary pita and…read morehummus were served when we sat down. And the owner was outside sitting with a few people he knew, just a good sign when the owner is present at their own restaurant!! The staff was sweet and tentative and I overall really enjoyed the meal.

Absolutely fabulous. Tonight, was Seafood night. Ordered the Seafood Feast. Complete with 2 lobster…read moretails, raw oysters on each tier, Shrimp, and king crab legs. Service was amazing. Staff, and Management, very friendly.

I had my birthday dinner there last night and the food and the service was AMAZING! The restaurant…read moreis small but quaint and intimate. The vibe is cozy & the service was excellent. My family and I had had the fresh bluepoint oysters as an appetizer and they were phenomenal! I had the lobster bisque soup and Greek salad to start, and pictured below are all of our various main dishes. My Chilean sea bass was good, but the chickpea/ mushroom fushion was really odd and I could've done without that part of the dish since it came with sautéed spinach and potatoes. Overall, the service was excellent and I do really recommend this restaurant if you're in Westfield NJ and looking for a great seafood spot.

Olde City Cafe is a go-to for great Mediterranean food. The kafta and shish kebab platter is one of…read moremy favorites, well-seasoned, flavorful, and always satisfying. Their hummus is smooth and really good, and the hot sauce adds a nice kick that brings everything together. Definitely a spot I keep coming back to.

I absolutely love Old City Cafe & Grill! They serve some of the finest Lebanese cuisine I have…read morefound in New Jersey. Located in the heart of Cranford, this intimate yet homelike restaurant features a hospitable staff that takes the time to explain the menu, making the entire experience feel so warm and inviting. They offer a comprehensive menu ranging from lamb and chicken to shawarma, seafood , falafel, and so much more. Since they are a BYOB establishment, they will gladly open and serve your bottle for you without any hassle. For starters, we opted for the dip sampler, which includes pita and three distinct spreads. The Mouhammara is my personal favorite; it's crafted from red peppers with a pomegranate syrup that adds a hint of sweetness, while crushed walnuts provide an incredible texture. Next is the Baba Ghanouj, a roasted eggplant dip with garlic and tahini that creates a savory, slightly smoky, and velvety delight. Finally, it includes their classic homemade hummus, which is a classic and delicious choice. I love that you don't have to choose, you truly get the best of all three varieties. For our main course, we ordered the Old City Mix. It's a generous portion for two that typically comes with a garden salad and rice. I personally prefer the greens, so I swapped the rice for two garden salads tossed in a zesty minty vinaigrette. The platter features kafta, shish tawook, shish kebab, lamb chops, shawarma, and four falafels, all served on a bed of pita with tahini and garlic sauces as the finishing touch. Everything is remarkably fresh and seasoned perfectly. The falafel is crispy on the exterior and fluffy on the inside, the meats are grilled to your liking, and the salad perfectly balances the rich platter. I thoroughly enjoy this spot for both lunch and dinner and am even looking into their catering for my next party. Do yourself a favor and visit them soon!

Love the food and service at this establishment. Invited a…read morefriend to join me for lunch today. We shared saganaki with fig jam and a fish dorado which was cooked perfectly. Thank you Konstantine for your professionalism and Hektor for your excellent food.

Walking into EVOO & Lemon at 645pm on a Saturday night and seeing exactly one other table occupied…read moregave us momentary pause. Despite the moderately upscale ambiance and clean, contemporary aesthetic, the emptiness made us wonder: did we miss a memo? Was there a sudden local embargo on Mediterranean food? Luckily, the dining room eventually filled up, saving us from eating our dinner in a complete echo chamber. My dining companion and I started off with the Hummus appetizer ($11) served with a modest side of toasted pita. It was tasty and definitely hit the spot. We both decided to keep things light and ordered salads with a side of grilled salmon. I went with the Marouli salad ($16) -- crisp romaine lettuce, dill, and scallions with a lemon-olive oil dressing -- and my companion chose the Greek Village salad ($19), a shepherd-style salad with cucumbers, tomatoes, red onions, Holland peppers, feta cheese, olives, and Greek dressing. Both were fresh, well-prepared, and hit the mark. The salmon was also delicious, which is a good thing, because it came with an $18 upcharge that was not listed on the printed menu. For dessert, we ordered the baklava ($13), three pieces of an already intensely sweet treat that had apparently been subjected to an excessive dusting of powdered sugar. As for the service, our server and the food runners were competent but not overly friendly towards us or other diners. I also noticed that the staff tended to take care of tables out of order in which they were seated.. resulting in diners who arrived after us being served before us. Overall, it's a perfectly fine 3-star experience. I'd gladly go back if someone else was picking the spot, but if I'm the one in charge of dinner plans, I'll probably cast my net elsewhere in the area. PRO TIP #1: Bring a bottle of wine or beer from home or stop at the Wine Shop liquor store located on the opposite corner of the intersection of Main Street and Millburn Avenue for some adult beverages to enjoy with your meal. EVOO & Lemon is a BYOB establishment and does not serve alcohol. PRO TIP #2: EVOO & Lemon does not have a private parking lot, but there is plenty of on-street parking and municipal lots nearby. Use the mPay2Park app for the pay-by-plate meters ($0.50 per hour). Meters operate Monday through Saturday from 8am to 7pm; all street meters are free after 7 pm and all day Sunday. If the street is full, the Essex Street parking deck (24 Lackawanna Place) is a reliable backup.