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    Doughboy Pizza

    4.0 (23 reviews)
    Closed 11:00 am - 7:00 pm

    Doughboy Pizza Photos

    DOUGHBOY PIZZA ATMOSPHERE

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    The cheese that fell off as I was biting.
    Letitia D.

    Don't come here expecting a high quality pie. I REALLY wanted to like this place and it has stellar Google reviews but I found it quite lackluster. It's near my house and I was totally excited to have a local pizza place nearby. We aren't pizza connoisseurs but we eat at quite a few good pizza places in the Atlanta area. Ordered a Goodfellas and a Margherita. First off the Margherita had no basil, when it came out my husband asked and they said that they were out. If someone is ordering in the store and you're out of one of the toppings, please say something. Secondly the mozzarella fell completely off when I took a bite. Now fresh mozzarella will melt but this was more plastic feeling. The crust on both pizzas was soggy and the sauce was bland. The best part is the end of the crust, which they finish with butter and parm. That part of the crust is nice and crispy. We only live 7 minutes away so I don't think it's the amount of time between receiving and eating. We had one bite of each and had to throw it away. It was THAT bad. $35 in the garbage. Maybe it was an off day. The staff was nice so at least there's that!

    Can't remember the name, but the dough is the best I've had!
    Antwynette R.

    This is Ryan Cameron's pizzeria located in South DeKalb mall in the food court. It is fairly new and right past Piccadilly. The pizza came out quick, and you use the kiosk to place your order and pay. I like that you can watch your pizza being made and cooked. A bit expensive for the size, but there are many pizza options, including create your own. There's only one sized pizza option available, each being around $15, and your pizza is ready in about 15 minutes. I ordered the specialty with pepperoni, sausage. mushrooms. onions...the dough is the best I tasted. But I took a star off because the toppings were skimpy.

    Goodfella's Pizza
    Raneka D.

    I had a chance to finally try this new pizza location. The service was great. The ease to order the food on the kiosk was easy and the food was quickly ready thereafter. Now, to get to the taste. The pizza was fresh and had unique tomato flavor for the pizza sauce. I selected the Goodfellas pizza which is pretty much a meat lovers pizza. The crust was not too thin or thick and very fulfilling. Although, not my favorite local pizza, I will be returning for other options to try.

    a hand reaching for a dough boy box
    Natondra P.

    Props to Mr. Cameron for bring his establishment to the hood. South Dekalb Mall is not what I remember it to be from my younger years. Nonetheless, the pizza was subpar at best. Not only is it expensive but the pizza was tiny! The one young lady there was kind. It was mostly self-service. You order your pizza in a kiosk and called when it's ready. I know this is a tech era but I need to interact with people! There is nothing special about dining there. In fact you'll likely grab it to go. There is no vibe. In fact when we entered there was a loud altercation at the salon. Again, I commend the brother for what he is trying to do however long way to go. I won't be back any time soon.

    Suppose to be the Big Frankie (Supreme)
    Wansley D.

    Went back a second time hoping to have a better experience. NOT. Paying way too much for pizza with such "scanty" toppings and NO taste. I truly believe they count out each topping. When he brought my pizza up he opened the box to show it to me. I laughed and said are you kidding? This doesn't look like the photo and it didn't look like it had been in the oven long enough. When I asked to see the bottom crust two pieces were flipped onto the counter so he had to make another one. It was scanty as well. I've tried twice to support because I love pizza. Sorry Ryan I'm done with this spot. Best of luck.

    The Godfather of Harlem ( Chicken Alfredo) and Master Counterfeiter ( Vegan)
    monique b.

    Thoroughly enjoyed my experience and will be returning! The cashier was friendly and engaging. The pizza was fresh and tasty. I had the vegan ( Master Counterfeiter) and the Godfather of Harlem. I really enjoyed both. What impressed me even further was the level of integrity of the staff. I accidentally left my card at the register and received a phone call from Ryan Cameron himself to let me know I left it. I was so grateful that it was in safe keeping until I came back to retrieve it. I will definitely be back to support!

    Supreme
    Aleta H.

    My expectations weren't high, I just wanted tasty pizza. This failed flat. As you can see the crust was burnt and tasted awful. The meat and sauce lacked flavor. For $32 for these small pizzas, we could've gone to Little Caesar's. I won't be going back. The two stars is for the customer service.

    Really good quality pizza and fast!

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    2 years ago

    Definitely worth the hype! I wouldn't expect anything less from The Voice of Atlanta...he's a pizza connoisseur...getchu some

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    2 years ago

    Great service and friendly staff. The pizza was delicious and the salad bar had everything we wanted. Cute ambiance and game room.

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    2 years ago

    Good Pizza and good service! Good to have a spot like this on the Eastside. Can't wait to have it again

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    Ask the Community - Doughboy Pizza

    Review Highlights - Doughboy Pizza

    I accidentally left my card at the register and received a phone call from Ryan Cameron himself to let me know I left it.

    Mentioned in 3 reviews

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    4.3(85 reviews)
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    Excellent Detroit style pizza. The Caesar salad could use a little more care. We got it to gogo and…read moreit was nothing more than a box of lettuce and a pack of dressing. But the pizza is absolutely delicious. We'll definitely be back for the pizza.

    I thought I reviewed this place years ago. It threw me off because I didn't know the name changed…read more I really hope the options did not. Will try it under the new name Crushers?... this week and see. Them being on the corner, the original name worked, I don't like change lol. Anyway, Corner Slice was a good place to pick up a deep dish pizza. Better than Jets, and Nancy's pizzeria in my opinion primarily because their selection is unique. The texture,and flavor, just an overall nice pizza for someone like me never in the mood for pizza. I had pizza burn out for years just because it's the cheapest way to feed a lot of people and I got tired of it. Corner slice fixed that. The Riker is my go too. I feel like depending who I is making it, they either skimp on toppings or at times it's loaded. Inside is not comfortable for me, it feels kind of grimy and not clean. I pray over the pizza and take it to go. The pizzas are not cheap like chain pizza places. Just know it's going to cost you. But it's good. I think they have games in the back which I didn't expect. The guys that are usually taking the orders via phone and in person are nice.

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    The Iberian Pig - Huevo con trufa

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    4.3(1.7k reviews)
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    Easily the favorite things I ate while in Atlanta! The BWD are so good and pair lovely with the…read morericotta toast. Such a good appetizer combo. We only did appetizers and drinks here because it is on the pricier side, but well worth it. Sitting at the bar, we got to chat with the bartender a bit too. He was friendly and even let us know of his own dry cleaning business which was great for my friend who is new to the city. For drinks, I can't recall the name of the pink drink. It's relatively new to their menu. It has passion fruit and is comparable to a Pornstar Martini x Pink Lemonade. The other is an Iberian Old Fashioned - a stronger smokey drink, but can definitely taste the bacon on the back end. If you want a table you may have to wait, but we were able to walk straight up to the bar. Outside is Decatur Square which has lots to look at, while inside has plenty of pig decor to search for along the walls.

    In Decatur from Texas for a work conference. Ibera Pig accommodated our party of 15 on a Wednesday…read morenight. Sat outside, nice ambience and the weather was lovely. They have happy hour from 5-6, discount charcuterie and red, white wine and sangria. We tried the charcuterie, peppers with goat cheese, bacon wrapped dates (yummy), gambas al ajillo, papayas bravas and pescado. Everything was tasty and definitely shareable as tapas should be! The group agreed the dates and patatas were our favorites. The vodka martini with blue cheese olive was delicious but there is an up-charge for the olives and premium liquor.

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    Doughboy Pizza - pizza - Updated May 2026

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