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    Dough Bros

    3.0 (3 reviews)

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    J.Co Donuts & Coffee

    J.Co Donuts & Coffee

    3.8(10 reviews)
    1.7 kmWan Chai, Hong Kong Island
    $$

    Located in Singapore, Indonesia, Malaysia, the Phillipines and Saudi Arabia, this was a mouth…read morewatering donut experience that seems well over due to have here for the first time now in Hong Kong. Is it a donut shop that sells coffee? or is it a coffee spot that sells donuts? Not certain, but I saught out J.Co in Wanchai hearing that their donuts were super special. They are gourmet, boutique donuts, not your standard glazed fare (although they had those too). I asked the lady behind the counter to set me up with three different donuts of her choosing of those she deemed the most popular and/or company favorites. Without a blink of her eye, she said that although all of their donuts are great, she parked an "Avacado Di Caprio", "Al Capone" and a "Why Nut?" on my plate. $15 per donut or $88 for a half dozen. Although I ate them over the period of the day and not in one sitting, I would say this about these delicious morsels served up at J.Co: - Fresh! Fresh! Fresh! Melt in your mouth fresh dough to the donut. The dough though almost melts away in the face of the flavor of that particular donut. -Unique, fun flavors that burst on your taste buds like a party in your mouth. Espcially the peanut butter "Why Nut?"...it literally melted in my mouth and was really sweatly delicious! -The $15HKD price tag is worth the quality taste from their donut offerings. -The store is clean, organized, modern and upbeat. They sell lots of coffee options and also frozen yogurt too, but I stuck to my donut experience. I am a firm believer of not wasting your calories on sugary treats that do not make the cut. It is worth every sit-up, mile run, kick boxing class to have consumed these delectable treats.

    Ok ok, So I was craving some "American old-fashioned"…read moredonuts. Sooo Hello J.Co. This being my first visit here, the donuts are yummy eye candy... Sadly, they don't do "old-fashioned" so I opted for the Alcapone donut iced with a white frosting and covered in almonds. They're donuts are fancy with designs and interesting flavours. There's only 1 option for a glazed plain donut. Three phrases to describe the donut: not too sweet, moist density, satisfying. Overall - it's just ok. Priced at 15.00 each, I'd say that it's a fair price for their donut. The latte was pretty good -balanced in flavours. They also have yogurt and packaged sandwiches. The sandwiches don't look so good so skip those. Does J.co deserve a second visit? If I'm in Wan Chai - Sure!

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    J.Co Donuts & Coffee
    J.Co Donuts & Coffee
    J.Co Donuts & Coffee

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    PizzaExpress

    PizzaExpress

    3.7(10 reviews)
    1.0 kmCauseway Bay, Hong Kong Island
    $$

    The Food The food here is consistently excellent. The dough…read moreis the standout--light, crisp, and authentic. The Romana-style pizzas (with the stretched, thinner crust) deliver a perfect crunch with every bite. The ingredients taste fresh, from the rich tomato passata base to the creamy mozzarella. If you go, do not skip the iconic Dough Balls with garlic butter to start; they are a classic for a reason. The Service The service is efficient, welcoming, and attentive without being intrusive. Even during the busy weekend rush, the staff manages to seat guests quickly and keep the pacing of the meal seamless. Drinks arrive promptly, and the wait times for the pizzas are impressively short, especially considering they are baked fresh to order. The Ambience The atmosphere strikes a great balance between casual and vibrant. It features a clean, contemporary design with open kitchens, so you can actually watch the pizzaiolos tossing dough. It has an energetic buzz that makes it versatile enough for a relaxed date night, a catch-up with friends, or a hassle-free family dinner.

    Decent option for pizza in Times Square…read more Came for lunch and were looking for vegetarian options. Most other restaurants in Times Square were not vegetarian friendly, so we decided to just eat here. Overall, solid food. It's quite spacious inside, so even if they're busy you shouldn't have trouble getting a table. Probably wouldn't come back but if you're craving some pizza while in Times Square, this is a decent option.

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    PizzaExpress
    PizzaExpress
    PizzaExpress - Cheese dip

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    Cheese dip

    Motorino

    Motorino

    4.0(21 reviews)
    1.6 kmWan Chai, Hong Kong Island
    $$

    One of my go-to spots in Hong Kong! Good pizza and amazing service. The wait staff and I are…read morebesties at this point. I'm obsessed with the pizza wine: think wine with cranberries. It's amazing, and I usually drink too many glasses. In a city with so many good options, Motorino stands it's own.

    After venturing around Asia for a couple of days, I knew that it was time to give noodles a break…read moreand head for some Western fare. That's exactly what I got when my friends and I checked out Motorino for dinner one evening. Good ol' New York style pizza in one of HK's largest expat neighborhoods. The last time I ate pizza in Hong Kong as a child, I had sworn off it for good. Now that I'm older, I have a slightly bougier pallet that can help me discern what is good and bad pizza in non Western countries. On a Saturday evening, the restaurant was very much packed so making a reservation in advance is recommended. The four of us shared a bottle of wine which our server kept chilled the entire time. The restaurant is dimly lit making it a good spot for dates. We started off with their Eggplants Dish and Prosciutto Salad. Both were a delight with the salad being a surprise hit. Great slices of meat to accompany our medley of greens. Both came out relatively quick after placing our orders and right before our pizza. Finally, the main entree were delivered in the form of a Spinach Prosciutto Pizza (do you see the trend here?) We absolutely loved the combination even if it seemed very simple. The crust was very fluffy and replicated that wood fire taste very well. Slices were not completely thin like New Yorkers seem to enjoy and were easy to hold and enjoy. Overall, really good pizza for being in Hong Kong. I'd definitely come back again if I was craving a taste of Italian in this mega city.

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    Motorino
    Motorino
    Motorino - Oven straight from Italy

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    Oven straight from Italy

    The Point - Pizza & Pasta - Stuffed portobello with spinach and ricotta.

    The Point - Pizza & Pasta

    3.2(6 reviews)
    1.1 kmCauseway Bay, Hong Kong Island
    $

    Little did I think we'd be eating pizza and pasta on our first day in HK. But due to popular demand…read morein our lunch group, I had no choice. The restaurant is small, modern and cozy. Great natural lighting and spacious tables. We had... Grilled Eggplant Salad Clam Pasta Vegetable Pasta with Pumpkin Sauce Sausage, Garlic & Mushroom Pizza Everything looked great. However, the execution needs improvement. Every item was pretty bland and super oily. Although bland, I liked the eggplant salad and pumpkin pasta. The eggplant wasn't overcooked, so it had a nice nutty flavor. The dressing was light and not too overwhelming. The pumpkin pasta had an array of vegetables, but the pasta wasn't al dente enough for me. Service was mediocre. They weren't very attentive and didn't seem very happy to have us. Prices are on the higher end. Meh, not the best.

    Nice surprise ! Fresh and tasty pizza very tasty and crispy…read moreand with lots of addons ! We tried Herbivores and Forst both vegetarian options and those were delicious Service is kind and fast and they serve wine and drinks which is not common in HK Best pizza and pasta place in Hong Kong !

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    The Point - Pizza & Pasta - Soft Shell Crab Salad with Roasted Capsicum and Honey Mustard Dressing. Available for brunch.

    Soft Shell Crab Salad with Roasted Capsicum and Honey Mustard Dressing. Available for brunch.

    The Point - Pizza & Pasta - Smoked salmon benedict is now available during brunch at The Point! Join us on Saturdays, Sundays, and public holidays from 11am-5pm.

    Smoked salmon benedict is now available during brunch at The Point! Join us on Saturdays, Sundays, and public holidays from 11am-5pm.

    The Point - Pizza & Pasta - Casarecce Pasta with Shimeji Mushrooms, Zucchini, Baby Corn and Truffle Pumpkin Sauce.

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    Casarecce Pasta with Shimeji Mushrooms, Zucchini, Baby Corn and Truffle Pumpkin Sauce.

    Paisano's Pizzeria - Outside

    Paisano's Pizzeria

    3.2(15 reviews)
    1.4 kmWan Chai, Hong Kong Island
    $

    Hong Kong's most well known pizza chain also happens to be one of my least favorite, namely due to…read moretheir imitation NY style pizza. They have locations all over, including this one just outside the A5 exit on the Wanchai MTR. It is popular, flooded with youngins and commuters daily at all hours. There is mostly counter seating for folks, which is perfect for all the people watching. The lines can be a little intimidating, especially during lunch time, but they move fast. There is a certain appeal to places where one can be in and out, ideal for the fast paced Hong Konger. From my eyes, there are only two acceptable scenarios for consuming this pizza: being drunk or being broke. Inebriated dining is only great for sobering up and budget dining doesn't exactly apply given the pricing. Ultimately, the pizza is floppy where the crust lacks any crunch, sauce is subpar and even the toppings are suspect. Many of their slices feel doughy and the char is non-existent. This is really sad pizza. The mostly Nepali staff is nice, which merits another star in my book. But even solid customer service doesn't make up for a lack of quality. I will take my chances on another pizza joint, but not Paisano's.

    I get that trying to find a good NY style slice shop is tilting at windmills-it's hard to find…read moreslice shops like that in other parts of the US, let alone somewhere on the other side of the world. Paisano's tries really, really, REALLY hard to be that kind of place but it fails. It's like coming up to a fireplace and not having any heat. Obviously Paisano's is trying to evoke New York style pizza with their overtly named slices like The Manhattan and The Godfather and I'll even admit the ovens look like they should but they don't put them to good use. Asking them for a slice is risky to begin with since there are flies all over the place and you hope having it warmed in the oven will just kill anything that isn't supposed to be on there but when we got out slices they were cold. Cold slices?! that's just...NO. There's a ton of staff there behind the counter but no one bothers to clear anything. While we were waiting two spots opened up and we had to push aside empty plates and cans. We tried to throw it away in the bins but they were full. I get it, no one really cleans up after themselves in HK but having an overflowing garbage can isn't going to encourage anyone to do it. I had a lot of hope for this place but finding a good slice isn't going to be from here.

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    Paisano's Pizzeria - マルゲリータHK$35

    マルゲリータHK$35

    Paisano's Pizzeria
    Paisano's Pizzeria - マルゲリータHK$35

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    マルゲリータHK$35

    Dough Bros - pizza - Updated August 2026

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