Dos Asnos is the closest I've had to an authentic burrito here in Spain. The size of the burrito isn't quite what I expect from a burrito back in California, but the flavor of the meat is on point. I usually go for a ternera (steak) burrito which comes with meat, rice & bell peppers. The rice has a nice hint of lime and complements the burrito nicely. The one thing holding this place back from being truly amazing is the absence of homemade salsas. They just have one pre-bottled hot sauce which has decent flavor, but it still doesn't compare to a nice homemade red or green sauce. Either way, the burritos are really great and I end up eating here at least once a week. read more