We stopped by hoping to get some pizza and pasta but they were very busy. Even the cashier said it…read morewill be awhile before they would have our food ready. The inside is small and there was plenty of room to sit down because most orders were to go. We left since we didn't want to wait so long, until next time.

We miss Bab's Pizzeria soooo much! Since moving to Florida in late 2021, we have not found as good…read moreof pizza as Bab's. We've traveled all over Florida and have tried a lot of pizza... Absolutely nothing compares to Bab's. We know that one day we'll come back into the area and our first food stop will be Bab's!!

We got the honey pie, one of the best pizzas I've had in a really long time and I'm picky when it…read morecomes to good food!

It was great but the last 3 times the crust was burnt. The dough recipe is different, not as good…read moreas it was. The cheese also is different less flavor, rubbery texture. The sauce is great. We've notice a change..

The best Italian in Montana. We got the lobster ravioli, gnocchi Gorgonzola and penne vodka.read more

Went for valentines dinner Husband's filet mignon was…read moreovercooked and so tough-inedible! I ordered the ribeye..it was a thin fatty tough slab of something....sent it back and got another one tough and fatty the same way ...pasta side was cold and dry. Expensive crap! They did discount it, but not sure of going back again!!! In the past the food was great. Had many very good dinners and breakfasts there. Sure would like to know what happened lately

Mambo is one of our favorite restaurants. The garlic bread is insanely good--if that's all they…read moreoffered, it would be worth it. We have tried the whole menu & while we all have our favorites, we haven't been disappointed by anything yet. The only reason we don't go there more often is how hard it is to get into. 5 stars if it wasn't so difficult to get a table.

Mambo, formerly known as Ciao Mambo has been a WF staple for years…read more.. Mambo has been our "Ole Reliable" when we visit... Respectable Americanized Italian, great customer service, fair prices, huge wine selection, and all-around nice atmosphere makes Mambo one of the most consistent restaurants in WF. We've been visiting WF for 10 years and always make it a point to stop into Mambo because it never disappoints. Definitely recommend a reservation because it's a quaint place and gets really busy on the weekends and peak seasons.

We were there August 2025- Ate there 3 times- that week-…read moreOUTSTANDING!! Elk Tartar was amazing as anything else we had. Staff was not comprised of people looking to get int the "movie industry"- hard working and caring people. They put any Beverly Hills or Los Angeles Italian restaurants to shame. Hope to return. Stu

We were meeting some friends here for dinner and they picked the place…read more It was great ambiance and clean. The wait staff was super friendly and informative. My husband ordered the wild boar ragu and it was terrible. First off the oder was very off putting. We get it wild boar but we figured at this high end restaurant it could have been better. Our friends said to send it back but we aren't those kind and he ate it but didn't like it. I had the pizza which was very good but I don't think we'll be back.

It's been a long time since we have eaten here. We keep hearing how it has improved so we decided…read moreto try it again. While recovering from surgery, I was not up to cooking dinner. I was craving pizza. This was the best choice in town. Our waitress, Devyn, was a joy, very attentive, and was handling several tables with real pleasantry. We ordered two galls of a Barbera and Montepulciano. Both glass were pleasing and filled full. The only downside is the glasses are small so you can't swirl for the aroma or aerate the wine. The garlic bread has a nice crust and soft center. They will also you bring you a tray if olive oil and balsamic vinegar to dip it in. It's a nice umami of savory, sweet, and salty. The side Caesar Salad comes with a very tasty and traditional dressing where you can taste the anchovies and dijon mustard. The Jersey Tomato Salad is loaded with tomatoes, artichoke hearts and Kalamata olives on a bed of crispy greens. The pizza was a big hit. A perfectly thin and crispy crust, light on the cheese, chunky tomatoes instead of a traditional marinara sauce, fresh rosemary and mushrooms, and sausage with fennel. So happy we dined here. Looking forward to another meal here soon.

Service was not great. Waitress didn't ask about salads or appetizers. Didn't tell us about the…read morespecials. She didn't know the menu very well either. She was super loud as well. Every time I asked her about something she acted like I was strange.... I asked for bread and got a blank look. Food was ok. Avoid the bruschetta though! It was super tart with greasy bread underneath. Entrees were decent.

Hands down the best in Idaho. Every dish that I have ordered over the last 5 years was amazing in…read moretaste & presentation. You can taste the love and the vibe here is special. You will not be disappointed. Q

Dirk and crew know what's up! The schnitzel is top 5 and…read morethey have great German beer on tap! On point Service and vibe. Just double check before rolling over when they stop dinner service. Highly recommended !!

Seriously great pizza! The staff is very accommodating and prompt, solid wine list and we really…read morelike their starters too. The atmosphere inside is cool and clean, their deck in the the summer is very pleasant. Reasonable prices for how special all the ingredients are - the literally import their flour from Italy! The pizza oven is the cherry on top. I'd take this over Powder Hound Pizza around the corner, similar prices but a much more refined environment and I feel you get way more value.

Coming through Sandpoint on a vacation, didn't know what to expect. I can confidently say that The…read moreForge is one of the best pizza spots I've ever been. If you're in the area, this is a must try. The Detroit style was delicious, and the portion sizes felt very fair and reasonable.

There is a wide range of food but lack in flavor in general. Chicken is good. Perfect fried and…read moreflavored. But stuffed mushroom has no flavor and the noodle in the noodle salad is very stale and reheated. Service and the ambiance is great tho.

Yelps menu is about 50 percent lower they really need to update !!!just noticed on fat pigs website…read morethey have updated their prices .....chicken sandwich was burnt to crisp cook said a little overcooked and waitress acted like it was our fault -What do u think of the pic? I cut small piece off sandwich & scraped black off but charcoal permeated the chicken. Couldn't eat. We're local & eat out several times a week in Sandpoint. Never again here !

Ordered a few weeks ago, Ordered crushed red peppers, was charged $1.29 they weren't delivered…read more Ordered again asked about my peppers, nope. Third time struck out, called, Ordered pizza asked about my peppers, "oh absolutely ill put those in, NO, DIDN'T RECEIVE THEM. Won't buy again! W O W

Visiting and stopped for my husband's birthday lunch…read more Facility is clean and inviting. Their salad bar was closed but fine in was open. Our waitress, Jan, was the sweetest most efficient server we've had in a long while. She was just genuinely happy and kind in heart. While we aren't normally fans of Pizza Hut the pizza was amazing. The stuffed crust was flavorful and perfectly cheesy, our pizza had fresh toppings and was baked to perfection. A very satisfying lunch for our family.