It's been a while for us to eat out and I wanted to share something. Finally checked out this joint…read moreBunker, which is apparently a chain place with bars and indoor golfing. It is relatively "quiet" on a Friday night but the vibe is nice and decoration is neat, very good for a date night out. Ordered crispy wings with Parmesan and garlic flavor, a miss peachy cocktail, a UC draft, main course with street tacos and bunker burger. The miss peach cocktail is so tasty! Loved it. Not sure how much alcohol in it as I could not really taste it - actually worked for me. The crispy wings are not bad too. Nice flavor though a bit greasy. The wing itself has flavors without sauce. My street taco is with beef. The tortillas are toasted, which is a nice touch, the sauce, the salsa and the guacamole are nice and pairing very well with the taco. HOWEVER! The beef is quite SALTY. I could finish most of it by adding the salsa and the Guac but man, it was just too salty. Sir Flower's burger is massive. Two patties stacked with their special French fries, though tried with Guy's smashing technique, it was still too big to handle with "dignity", lol. French fires are interesting, large pieces and give it a unique texture. Overall, it is a nice place to check out. Will go back for the drinks for sure. #thisisutica #cnyrestaurants

I was reluctant to go because golf simulator restaurants are not what I enjoy to begin with. I'm a…read morehuge golfer but real golf. Nonetheless my wife wanted to go before our vacation. So we went. Only thing good was the simulator we booked the VIP. The food was absolutely awful. When in New Hartford I like the local solid spots. Service was extremely slow. I won't blame the servers fault it was just her. I can honestly say I will not go back. I'm actually mad I came to New Hartford and couldn't even get chicken tenders or boneless wings cooked correct. I hate posting these because I support small business. Total waste of money.

What a tremendous restaurant. We were staying in Clinton for the first time, and stumbled upon it…read more Just a fabulous meal, service, and ambience. Everything from the authentic sourdough bread, cider donut bread pudding was extremely memorable. We happen to be in there on St. Patrick's Day weekend, so while I don't think you'll be able to enjoy the corn beef on a regular basis, if it's any indication of the regular menu, it was stupendous. Not to mention the fact that the drinks were generous and we really appreciated the warm yet. Updated ambience. Kind of like, having a great babysitter, or Electrician. I hate to recommend Nola's too highly because I'm afraid we won't be able to just pop in next time. I would suggest reservations. Highly recommended.

Nola's is known for contemporary American cuisine, situated at 9 West Park Row, just off the…read morevillage green in Clinton, NY--an historic, small college town near Hamilton College, led by Executive Chef and Co-Owner Janssen Fay. We visited over the weekend with friends who had dined there previously. Our 6:30 reservation was honored promptly upon arrival. The village setting is quaint, and the restaurant itself is warmly decorated--upscale enough to feel special but still relaxed and approachable. After being seated, our server presented the drink menu and specials. Our friends ordered the fried green tomatoes as an appetizer, along with the Steak Nicholas and the double smash burger. My wife selected the seafood special--a blackened salmon with lobster salad--while I opted for the Steak Nicholas as well. The food arrived in a timely manner and was everything was very good. My steak was perfectly cooked, complemented by the house Worcestershire sauce and compound butter. The fried green tomatoes were also well-prepared. The only disappointment at the table was the brown butter cake our friends ordered for dessert, which they found dry and lacking freshness. Where the experience fell short, however, was service. While our server was polite, she was difficult to find at times, leading to long waits for assistance. There was also some confusion when boxing up leftovers. The most significant issue arose when it was time to settle the bill. Our total came to $260, and we requested separate checks. Unfortunately, our server seemed very flustered and unsure of how to split the bill, and after some back-and-forth, she suggested dividing it evenly. We agreed simply to avoid further delay. However, when processing payment, the card charge came to $153 before tip--well above the correct half of the bill (approximately $130). Combined with our friends' $200 cash payment, the total ended up being $380, which inadvertently resulted in a very large gratuity - something we didn't realize until we had left the restaurant, as the confusion surrounding how to split the bill was frustrating and we simply wanted to head out. While we take responsibility for not carefully resolving the issue before leaving, the confusion around the bill frustrated us in the moment and left a negative final impression on an otherwise enjoyable meal. Overall: The food was excellent and worth trying, particularly the Steak Nicholas and seafood offerings. That said, service and billing procedures could benefit from improvement to ensure a smoother dining experience.

Service was good and friendly and restaurant was busy…read more Walk into the restaurant and the bar is in front of you with seating available. To the left are booths and in back are more tables. Geared for private parties. Soup spicy steak and greens were absolutely delicious. Wing special orange wings were ok flavor. Asian sauce wings were amazing. Sandwiches southern fried chicken special with hot honey was very good. French fries were good, as well. Chicken and greens sandwich extra yummy. Both sandwiches were large. Private parking lot.

A really good meal here tonight! Staff was friendly bustling and attentive. The atmosphere was…read morereally nice. Not rowdy or anything. Family friendly and even a kids menu (Mini Bike) Hubby and I got wraps. The handout fries were really good. Table next to us has prime rib and that looked delish! The table behind us had wings and those looked great. We like this place and will be back. We enjoyed the kids placemats with games and the crayons.

Was visiting campus and this was a great location to grab a drink…read more The positives: Lots of space between the different rooms, different levels and patios. Drink selection is decent, bartenders were friendly. Pool table was in good shape and atmosphere was lively. The negatives: The dart board was busted so you couldn't keep score and the darts were bent and wouldn't stick on the board anyway. The women's restrooms had no hooks inside the stalls so there was nowhere to put your bag or coat, which is so annoying because it could be easily solved. They also gave out very short straws for highball glasses so everyone's straws were falling into their drinks and they had to fish them out. Still a four-star experience overall, but addressing some of these shortcomings would have made it a five-star.

Before heading to Westmoreland High School to cheer on our favorite marching band, The Pride of…read moreSCSD , my husband and I decided to check out a locally owned spot for a quick bite. Enter Station 233! From the moment we walked in, I got that "everybody knows your name" kind of feeling. Friendly, attentive service, laughter and conversation flowing near the bar, cold beer, and good food. Definitely my kind of laid-back spot! With time being limited, we kept our order simple: wings, garlic fries, and mozzarella sticks. No complaints here! I also spotted their outdoor BBQ smokehouse and bar area, and now I can only imagine a summer evening filled with great BBQ, good music, and even better company. Sounds like my kind of vibe! Station 233, thank you for the hospitality. We enjoyed our visit!

A good place to drop in and have a cold beer and a good burger. I had both when I stopped in on a…read morerecent Friday night. The bartender quickly took my drink order and gave me a menu. I chose a bottled beer and the Bulldog Burger - Mushrooms, Bacon, Pepper Jack Cheese and BBQ Sauce. It's served with chips. Good chips. Not from a bag. My burger arrived quickly and cooked to order. It was thick and juicy and tasted great. My beer was refilled. The bar was busy and there were several regulars as the bartender had their beers for them as they walked up. Definitely will be stoping in again

I had La Bandera- one chicken, beef, and cheese enchilada. Others in the party had fajitas…read morequesadilla, chimichanga, and quesadilla roja. We were seated in a quiet front room and the two servers made sure that our drinks were filled and the food was good. This looks like a popular spot. There was mismatched seating and tables, which were moved far across the patio, so it looked like it wasn't open. Other than that, the restaurant had good food and service.

My son was in town and we both were wishing for some Mexican Food. Unfortunately, in our small…read morelittle town many restaurants are closed on Mondays including our favorite Mexican Restaurant. I have driven by this restaurant a number of times and we decided to check it out before dropping my son off at Airport. It did not disappoint and the food was really very good. Staff were very attentive and made sure we had what we needed and checked on our table frequently. Complimentary chips and Sala were brought out which were really good. My son loved his beef tacos and said they were as good as the ones he gets in Phoenix or when he travels to Mexico. I opted for the lunch quesadilla which was good though I prefer mine more crispy but the chicken was good and very tender. Definitely a great lunch. Prices and portion sizes were good would definitely come back for lunch again.

Stopped in for a nightcap while on business nd found out their kitchen was open until midnight…read more(came in around 9). Typical Irish pub/sports type bar (my favorite), simple decor, some regulars at the bar, a couple families sitting at tables. I decided on the Irish pierogies. They were good, but I thought there would be more corned beef in them. They came with onions and Irish sausage which was a nice touch. Great selection of whiskeys and bourbons! Mike was the bartender and he was attentive and friendly. Will come back before I head home for sure :)

Now these are real chicken wings. Crispy on the outside, juicy on the inside, and seasoned all the…read moreway through--not just sauced up to hide blandness. You can taste the difference with every bite. I don't make it back to NY often but when I do I always stop in here.

For a chain restaurant, the 99 does a really solid job…read more The bar is where they shine. Drinks are consistently awesome, and the service when sitting at the bar is fast, attentive, and just overall a great experience. You can tell the bartenders know what they're doing. The pot pies are a standout for me, absolutely loved them. Comfort food done right. I will say, service at a booth wasn't quite the same. It was a bit slower and less attentive compared to the bar area. Not terrible, just noticeable. The music was also a little loud for my taste, but honestly, I can overlook that for a good pot pie and a strong drink. Overall, for a chain, the food is better than expected and the bar experience alone makes it worth going back.

i went to this place and got the grilled chicken tacos, it said there would be "warm flour…read moretortillas" THEY WERE COLD AS ICE, DO BETTER.. also, why give popcorn? disgusting. first of all, there is WAY too much butter on it, second of all, who wants movie popcorn at a restaurant?? the server gave me a really weird vibe, and overall it was just weird.

My college friend and I had a lovely stay in this historic hotel. Michael, one of the owners, was…read moregracious, cheerful, and very helpful. We had 2 breakfasts and dinner here and the food was beautifully served and absolutely delicious. Beekmans (soaps and more) and Austintacious (chocolates!) are right across the street and both are well worth a visit or two. A great experience!

Food was fast and delicious and the service was very attentive. You could tell that some…read moreimprovements had recently been made.