Phenomenal service and quick! Extremely friendly family owned energy as soon as you walk in. Tons…read moreof variety and selection and really reasonable prices. The closest thing to a bodega you're going to get in the area and some of the best breakfast sandwiches in the business

Good food great service and delicious wide variety of choices clean and courteous atmosphere. At…read morefirst I wasn't thrilled but after giving it another chance I'm sold!

I loved this place! It is incredibly charming inside! There is plenty of seating, complete with…read moreoutdoor garden seating as well. This is a relief because it gets packed! The staff were efficient, kind and knowledgeable about their offerings. My chai latte was delicious! The food was great! I enjoyed everything, except the strawberry macha cookie. The only strawberry part of the cookie was just a thin drizzle of strawberry icing, otherwise it was just macha. I wish it had some freeze dried strawberry chunks in the cookie for some discernible strawberry flavor snd more icing. Otherwise just rename it a Macha.............strawberry cookie. Lol

There is nothing like going into the stockade and stopping by Arthur's Market on a Saturday…read moremorning. This place has such a good vibe. I come here often and highly recommend their bacon egg and cheese. They have this sauce which is so good. I love their matcha and my husband always gets whatever their coffee specials are. They're always great. They also have good baked goods. Finally the staff is always quick and friendly.

Walking into Lyle's feels like stepping into a time warp -- but in the best way. Old-school charm,…read moreclassic counter service, and enough hoagie options to trigger a mild identity crisis. Seriously, there are so many choices I almost needed a life coach. Everything is fresh -- you can taste that the lettuce didn't come from a bag. The staff? Friendly, patient, and clearly used to people standing there in awe trying to decide between turkey or Italian for ten minutes straight. And can we talk about how clean this place is? You could eat off the floor -- though please don't, they worked too hard to keep it that spotless. It's trendy in that way that never stops being cool -- kind of like vinyl records, or good manners. Lyle's Hoagies proves that old-school still rules the lunch game.

Best subs in town ..Hands Down Schenectady #1 please don't…read moreever leave. We need more of you in town like there was before you guys are way better than Subway. That's a whole fact.

I know Gershon's is a well-known local institution. We've been here a handful of times over the…read moreyears and, I had their sandwiches on a weekly basis periodically thanks to group lunch orders at a previous workplace, and the experience overall has been mixed. On good days, they can serve one of the best sandwiches. Otherwise, I've had several occasions where I was left wondering why my pastrami sandwich was literally two pieces of bread with a small bit of pastrami - no dressing or anything else, and no questions asked. I like the attentiveness of the staff whenever we come here in person whether for diner in or takeaway, and their fresh pickles are wonderfully crunchy and worth looking forward to. They have some delicious pies, too, and the chocolate cream pie is our fave. I would go back, but the inconsistency over time certainly has dampened my enthusiasm that I may have once had.

Gershon's closed permanently 1/30/26! Sad. It will be…read moremissed by many. R Gershon's Deli (Facebook) Dear Friends of Gershon's, It is with a heavy heart that I share this news with our loyal customers, friends, staff, and extended family. I have made the incredibly difficult decision to close Geshon's Deli & Caterers. Friday, January 30th, 2026, was our final day. This decision was not made lightly as Gershon's has been an integral part of my life since I was a little girl. After my father's untimely passing, I took over with one clear mission, to honor his legacy, keep his dream alive, and continue providing quality service and "good food for good people." For more than 60 years, Gershon's has been shaped by the people who walked through our doors. Every employee, customer, client, and friend has played a role in our story and our success. Unfortunately, rising food costs, ongoing economic challenges, the lasting effects of COVID, and the loss of my final opportunity this week have left me with no other choice. To everyone who has supported me over the past nine years, thank you. Thank you for the memories, for trusting us with your celebrations, holidays, milestones, and everyday moments. Thank you for allowing me to be part of your lives, in both the joyful times and the hard ones. I will miss seeing you all more than I can put into words. I am deeply grateful for the love and support you've shown me and my family over the years. I wish vou all nothina but the best. Please take care

I hit a jackpot this week!…read more My daughter and I wanted chicken Parm and Fettuccine Alfredo, but we are plagued by the fact that we cannot finish both and fetty alf does not heat up well when we take it home. We didn't want to waste the food. So, we asked the server if it would be possible to get a half order of Fettuccine Alfredo. He told us it just didn't make much sense; a half order is only a dollar less than the full portion. BUT... if you add Alfredo sauce to your side of pasta on the Chicken Parm, they will charge you an additional $4.50, and BOOM: Chicken Parm and Fettuccine Alfredo. Marino's NEVER disappoints. Fresh, hot, and delicious. ALWAYS.

Ordered three 12 cut pizzas for company, and they were as great. They always get it right unlike…read moreother pizza places mainly because of consistent product. There is no doubt that they are experienced pizza makers who know their craft! --The crust is always crispy and golden not burned or under baked. --The pizza is light and airy not dense, not wet and slightly doughy under the toppings. One pizza was Sausage, Mushroom and Onion. The onions complemented the Italian sausage. This combo was a hit. The toppings were generous. Oh what a bite! Our guests raved. The other two pizzas were White Broccoli and Cheese. The outstanding crusts make these Sicilian style pizzas delicious. No wonder they have been in business for over 50 years. They are master pizza makers. The Chicken Parm and Ziti was also enjoyed. Service: A+ Prices: Reasonable and competitive.

Slick's lived up to its reputation for great sandwiches! The homemade potato salad was excellent as…read morewell. Friendly service and chill atmosphere.

7/29/24 I've been…read moregoing to here since 1979 when I worked nearby, and my teacher assistant Frank introduced me to Slicks. Ever since, I try to stop by about three or four times a year to enjoy the food and ambiance. The owners Mike and Barb are retiring 7/31/24 after fifty years. May they enjoy their retirement. The new owners, a couple from Schenectady, will keep the name and the menu. Bravo! It is a lot of work and long hours, but it was evident that the owners enjoyed their business and their customers, many of whom became regulars. You noticed that the food they prepared was made with love and expertise. It was consistently good. The menu has been constant over the years because it pleased customers and made the place a success. The roast beef and turkey are cooked daily. Plus, the potato salad and macaroni salad are made in house every morning by Barb. I had to stop by today to honor my memories of eating here over the years. I had a huge roast beef and turkey mix on rye with thousand island dressing and macaroni salad. Delicious as always. I took half home for my husband to enjoy. He did! My friend enjoyed a huge roast beef sandwich and a potato salad side. Even the dill pickle spears taste incredible here! It must be the yummy sandwich. We sincerely hope the quality and ambiance continue with the new owners. If that is the case, I look forward to supporting them. It is so much better than a chain restaurant.

5 STARS Fresh real food etc. Great service & Clean. Mikes…read moreall the way : ) Get the Roast Beef ask for extra cheese : ) Oil & Vinegar try it Mikes way

I used instacart to order 2 subs and they were either missing items or had items that were asked to…read morebe kept off. They were also sloppy and dripping with so much oil and mayo that they fell apart as we tried to pick them up to eat them. Literally the most disgusting subs we have ever had. We will never order from the jersey mile on altimont ave in schentady n.y. ever again.a wast of almost $50 the whole order in edible

I've heard so much about this place and it lives up to all of its stories and hype. The bakery is a…read moresmall space with lots of awesome goods like pasta, sandwiches, sauces, and bread. I picked up a loaf for a dinner and it was amazing. So soft with a crispy shell--this bread would be great for anything like a side or for sandwiches. There's a couple of sizes and they also cut it for you. The cashier was nice and it wasn't very busy so service was quick. It's a no fuss bakery and will definitely be back to pick up some other goodies too!

After hearing how amazing Perreca's tomato pie was, I just had to try it for myself. It totally…read morelives up to its reputation and I can see why it is so popular and often sells out. Its no wonder it's legendary as its crust is thick yet pillowy. It tastes deliciously crisp like a focaccia style bread. The light tomato sauce with a dusting of both Romano and Parmesan cheeses makes it entirely irresistible. So much so that I can't wait to have it again!

As always the food is delicious sandwiches are huge the fries are great love the salads and…read moremargarita pizza

I have gotten take out from Luca's multiple times but have never eaten inside. I always order the…read moreburgers. They have great burgers and very crispy fries! I highly recommend that you do the same!

Stopped in to replenish my cheese supply…read more I can buy FREShLY grated Locatelli Pecorino Romano Cheese at a better price than at the markets. I purchased a pound, and I froze half. I sprinkle this tasty cheese on pasta, soups, and salads. Love Stella Fontinella Cheese. It is available here in large rounds that can be cut to the amount you want. I bought a half pound slice since I will enjoy eating it all myself. I purchased pitted large green olives for $2.00 less per pound than they are sold for at the market. Since it was Friday, I also got a pound of freshly breaded and lightly fried Haddock. Also, available in the freezer case are meatballs and fresh pastas. Huge heads of garlic and Zucchini Squash Blossoms were at the store today. Also: Boars Head subs either half or full Unique Pastas made in Italy Canned Marzano Tomatoes Italian EVOO Italian pastry Tomato Pie Pizza to go Freshly made hot and mild Italian Sausage either link or loose Italian dried sausage All sold in a super clean well organized store with the friendly owner on site to answer questions and to serve you.

This is a terrific famiky-run Italian deli. Love the people and staff. Even the customers are…read morefriendly. A gem