I can't believe I'd never heard of this place till now, best pizza I've ever had!!…read moreI had girls night here a couple of nights ago and had the best time. Wine and dips followed by 4 types of pizza, red duck pizza, the big chicken pizza, morrocan beef and the zucca pizza. I still can't decide which one was my favourite, I loved them all. And to top it off specialty made gelato. YUM. They have a very relaxed vibe and the Italian hostess/waitress was so helpful. Will definitely be coming back again soon. (And I can bring my vegan friends too)

Great Italian pizza at sandgate. But be prepared to wait because they have a waiting lineup. And…read moreyes the menu says "pineapple doesn't go on pizza " but they include it. Always great love the duck with hoisin and the salads

I moved to the Boondall area around 3yrs ago, it took me a year of passing it by before I actually…read morewent and took a closer look. The 1st pizza we got was an 'Outback', the real bits of egg and mince meat were a real standout and even though it is more pricey than my usual (Domino's) the amount of topping and overall quality makes up for it. Late last year we had a group of friends over for a catch-up and were looking for something to feed them and the kids and decided to grab a couple of 'Family' size pizza deals, we ended up feeding 6 adults n 5 kids for under $100 including soft drinks! Now whenever the group catches up, I have a feeling it is just about as much for the pizza as it is for the gossip. Pizza's tried and loved - Outback, Satay Chicken, BBQ Chicken, Vegetarian, Meat Lovers and Plaza Special. Next time I want to try the Moroccan Lamb :-)

Worst food we've ever spent our money on. Definitely should have looked up the reviews beforehand…read moreinstead of listening to a family friend. My pesto pasta was literally 3 bits of pasta and a bucket of cream and cheese. I nearly hurled and threw the food out. As my boyfriend said "you look like you're about to cry with disappointment... Definitely wasted my money". In a nutshell - go to dominoes for a better pizza and save yourselves the disappointment and money.

I have only ordered once, the pizza was really yummy! Standard speed of delivery. I'm not too keen…read moreon the prices.

This take away company has gone completely downhill. After a misunderstanding with a delivery…read moredriver, the staff took it upon themselves to harass and bombard their customer with phone calls, one day even adding up to 108 missed phone calls on my mobile phone, obviously which they deny (how surprising). The driver twisted and changed the truth to suit his own story so he didn't get in any trouble from his management for being careless, saying that the person who answered the door said the order had already been paid for via credit card in store and then got it delivered? The misunderstanding was cleared up a couple of days later, however we are still furious with the excessive and completely unprofessional way they handled a simple error, MADE BY ONE OF THEIR DELIVERY DRIVERS, not the customer. Will never be ordering from this place again (even though we were frequent customers for years), and will urge others not to do so in the future to avoid this atrocious business.

Absolutely DO NOT recommend this place. Possibly the worst place I've been to in years. Do not be…read morefooled by their stars, they probably up rate the place themselves. I rarely ever feel compelled to give reviews, but I feel people should know what they are in for. (TL:DR) it's overpriced burnt dry cardboard in a box and overpriced snap frozen mushy shit in a Chinese container. I ordered 2 chicken and mushroom carbonara pastas, spaghetti bolognese, chicken avocado and Camembert pizza, kids Hawaiian pizza, and a herb and garlic bread. Paid $91 dollars for two Chinese container size pastas, two incredibly thin and dry pizzas and an equally disappointing garlic bread. We were told the wait would be 40 minutes which was fine, but when we came back they told us they "ran out of chicken and mushroom carbonara" how do you run out of pasta at a pizza and pasta place UNLESS it's snap frozen. I went there specifically for pasta and would not have ordered if I knew they had ~run out of snap frozen mush~ The ($17) chicken and mushroom carbonara that we did receive was revolting, watery, mush. Barely any actual pasta in there, it was a jelly consistency with tiny bits of broken pasta. I would put money on this being snap frozen. My housemate said it was the same consistency as lean cuisine carbonara except lean cuisine tastes a lot better. The ($22) pizzas were very thin and dry with hardly and topping. Really not even worth mentioning, nothing really noteworthy to say about a nonexistent pizza. The ($14.5) garlic pizza bread barely had any garlic flavour and was just a thin and very dry crust that tasted like doughy hell. save your money eat anywhere else.

La Zucca Café and Pizzeria is easily my most favourite place to go to for a REAL Margherita Pizza…read more Before discovering this little place hidden away in Brisbane's North side, I was sure I would never find a true, traditional Margherita. Ever. Whichever café or restaurant I dined in, I was always presented with a cheesy, greasy looking pizza, which I simply could not finish. I was at my wit's end, trying to find the perfect pizza, and I thought I never would. Well, I was wrong. La Zucca is a small café/restaurant which specialises in wood fired pizzas. And let me tell you - they are amazing! The very first time I came here, I expected to be served the same as usual - a pizza base smothered in tomato sauce, cherry tomatoes, and lots and LOTS of cheese. To my surprise, I discovered the opposite. A slice (or 6) of heaven. Okay, so let's start from the bottom. The pizza base - a light, crunchy, thin, delicious base which you can eat and eat, topped with a homemade tomato-based sauce. Little balls of bocconcini spread over the base, melted down to delicious, creamy circles of deliciousness. And to finish it off, topped with fresh basil leaves. That's it. I know it sounds simple, but that's all a Margherita pizza is, and should be. But the flavours are far from it. The mix of the tomato base, with the slight sweetness and creaminess of the bocconcini, topped with the aroma of the basil...it's simply to die for. I could eat this pizza forever. I order it every single time and even before it arrives at the table, my taste buds are tingling with anticipation and my mouth watering. I have found my happy place.

Panama Jacks is always a great option for hearty meat & veg. Thursday night is steak night and a…read moreregular on our rotation. $17.90 for steak, sauce of your choice, chips & salad. Or swap the salad for veg for $2. You can also get a prawn, calamari or onion ring topper. If you are keen for dessert there is a coffee/cake stall in the restaurants and they serve all kinds of cakes, slices etc. which you can enjoy while relaxing on one of the couches. Sign up for the BRT club and get specials and a free meal on your birthday.