Pretty much as expected - tasty enough but nothing outstanding…read more Haven't eaten in this branch before but it's laid out and decorated the same as ever other Frankie and Bennys. The menus (which changed today) offer a good range of 'american' style dishes; burgers, pizza, calzone, as well as fish and chips, and some nice sounding 'light' options. The service was good, friendly and efficient. And the food was good, if not particularly memorable. Minor annoyance that the crispy bacon on my chicken dish wasn't crispy (as advertised) and the BBQ sauce was a bit too vinegary. My sister had the club sandwich which was enough to feed two and looked good, my Dads burger was overcooked although he didn't state how he wanted it, and the fish and chips that my Mum had was ok if a little on the small side portion wise (which suited her but I'd have been left hungry). The peanut butter sundae was the highlight, even if it was just vanilla ice cream, peanut butter and brownie (did I say 'just'... what a great combo!!). I know I'll eat at another Frankie & Bennys in the future. It's a safe choice, I've never had a bad meal, the staff are usually pretty good and the music (50s, 60s rockabilly, pop and soul) helps keep things upbeat and light-hearted.

Love Frankie and Bennys. Yet to find one thats worse than the other branches! I've been to a fair…read morefew F&B branches and this one is just as good as the others. Been to this one a few times and 5 star food and service each time. About 10 minutes from the Loch Lomond Shores and is en route back to Glasgow so very convenient if your wanting to stop for dinner before heading home :)

We arrived for an early dinner and were greeted by a wonderful staff who promptly took care of us…read moreand gave us a seat. Since it wasn't busy at the time, we had a great time. My family decided to order three different pizzas to try. We chose two margarita pizzas, cotta ham and mushroom, and a special pizza. The margarita pizzas were classic and delicious. The dough and mozzarella were outstanding, fresh, and perfectly chewy. The pizza sauce was definitely homemade. The cotta ham, mushroom, and special pizzas were simply amazing. They offered a unique twist on the traditional pizza, with the meat adding a salty flavour that complemented the green toppings. We also noticed a chilli olive oil on the side, and adding it to the pizzas took them to the next level. It added a whole new layer of flavour that made it the best pizza I've ever had. Overall, we were not disappointed and highly recommend trying out this hidden gem of a pizza place just south of Buchanan Street.

Nice pizza, worth the wait in Glasgow. Good ration of topping to sauce to crust and I love that…read morethey have the chili oil on the tables. Next time I would ask for the pizza well done as it was a little doughy on the crust for my liking. Just crazy busy, so it is cramped but that is what you expect when you go there.

Great pizza and friendly staff! Takeaway only but remains hot and delicious. Very tastyread more

*** Warning: Takeaway only! ***…read more Otherwise the Pizzas were good. Expect thin crispn crust. Staff pleasant and the pizzas were ready quickly.

As much as I love sit down pizza places, it's sometimes just really nice to go somewhere with cheap…read morebut dependable pizza. This was my first thought when I passed Pizza Mafia. I had likely passed by it before but this is the time I really noticed it was there and made myself stop. Pizza Mafia is a very basic place. They have large slices of pizzas (or you can order a full pizza), hot dogs, and sodas. The place is small and the only seating is in the form of two wood bars on the sides at which you can stand. Neither the limited menu or the lack of furniture should put you off. The pizza is really good and very reasonably priced. I personally ordered two slices and a drink (margherita and one with bell peppers and salami). The slices are clearly off the 20" pizza and can easily make a full meal. I fully admit I actually had to get mine to go and by the time I ate it at the train station it was cold, but the slices were excellent. The margherita wasn't standout, but the they used a nice amount of toppings on the other without overwhelming the crust. The crust was nice and thin without being brittle and the sauce was good. It's not the best pizza I've ever had but it was very good when judged against anything. It was fantastic when compared to other pizzas at its price point. My entire meal cost £4 and to have a third slice would have only cost an additional £1. I don't often eat when I'm in proper Stirling but I'm tempted to drop by Pizza Mafia. Sometimes we just all need a cheap slice... or two, or three.

We were on a stop with our cruise ship and were recommended this spot for the best pizza in town…read more It ain't disappoint! Service was excellent and so was the food.

Fantastic pizzas and service at this hidden gem! Quick service too. Mozzarella sticks were good…read moretoo. Great place for lunch once you are off a cruise ship too!

As Jim Carey once said "I CAN'T LIEEEEEE" and so here goes, the place I wanted to love so much,…read morewhich turned out to be a monumental disappointment and for this reason, I will speak the truth and nothing but the truth. I don't like to blow my own trumpet nor do I like the smell of my own farts, however, I do think I know what an authentic pizza looks like. After all I have eaten literally thousands off them (I am a self confessed pizzaholic). One of the most important things about making a good pizza is having a wood fired oven. It really does add so much flavour to the pizza, so when I heard these guys had the real deal, I was salivating at the prospect of getting my hands on my own slice of Napoli. After paying the tenner or so for my Margherita with peperoni and aubergine I was instantly appalled by the appearance of my pizza. Not very appetising to say the least (please see photie for evidence). First of all it was dusted in polenta, giving it that Dominoes / Papa Johns style texture, my aubergine was cut up in cubes and put on top RAW meaning I had uncooked aubergine (the worst uncooked veggie ever) and it was absolutely swimming in cheese. Why, oh why, oh why, oh why, oh why, does everyone have to over-cheese their pizza, AAArrrrggghhhh!!!! Its so annoying. Anyway, deep breaths, I can do this, stay calm now..........just get to the end of the review and have a wee lie down...... The fact of the matter is, less is actually more, you don't need half a block of cheese to make a pizza taste good. It just adds an extra 500cal to the meal and leaves me bloated as hell that's all. Good quality ingredients and good olive oil, that is what you need. Right, I think you get the picture and I've probably said enough. The reasons there are no photos of pizza on their website should have been a warning. Rant over, buona notte......

Been back again tonight. In addition to all the things I said before…read more They have an outside seating area. They also now have an alcohol lisence. The new menu is a bit more expensive around 9 - 12 for a 12" pizza. The pizza is still as good. They now have a healthy living plus award, which I assume is better than a regular award. And they deliver as far as East Kilbride and Barrhead.

Hands down the best pizza I've had...I've been trying to top it ever since but, no such luck! I had…read morethe number 5- it had ricotta, mozzarella, 'nduja, and spianata calabrese salami. The crust is the right amount of doughy (sour doughy mmm) and the toppings were so flavourful and balanced eachother nicely. The side of buffalo burrata that I ordered was a great added touch. Great atmosphere, not too loud or cramped and definitely felt like a classy spot for a classy pizza which made a simple meal feel that much nicer. I would go back to Glasgow for this pizza alone!

Great pizza. I love this soft Naan-like and thin crust. I highly recommend to dine-in to enjoy the…read morepizza to the fullest. This is very thin pizza so if you get it take-away, the crust becomes soggy and you might not experience how great the crust is. Very well flavored and as good as real Neapolitan pizza. I tried pizza #8 & 9 and liked the one with pumpkin cream (forgot which number). Try Burrata too. It's very good and bargain price (only £3!) Good service and modern dining area. Highly recommend.

Amazing find in Glasgow. Unique & fun dining experience. The food was great and so was the…read moreservice. We had delicious wings & pizza . We will be back

Fun place to eat! Great service! Lots of great vegan options! Next time I'm in the area I will be…read morethere!

After having my fill of seafood, my husband and I decided to give Piazza a try. I was very pleased…read moreboth with the quantity and quality of my food. I ordered the bolognese pizza and the mixed greens salad with shaved parmesan. The pizza was hot and very flavorful. Contrary to other reviews, I thought the 12 inch size was perfect. I took about 1/2 of it back to our B&B. We ordered a bottle of the 2018 reserve Rioja which was quite good. My husband ordered the lasagna. He wished for more layers and more ricotta, but said it tasted good. With a lovely water view and attentive wait staff, I rate this place 5 of 5.

Lovely location on the water. Good service. They offer gluten-free pasta & pizza! Hubbie & I had…read morepizza. Sister had lasagna w/salad. We all loved our meals. Nice change from standard UK food. Sorry, but I can only eat so many potatoes. Would return!

Always a wonderful time at Paesano's! The most amazing authentic Italian pizza. Everything is…read morecooked fresh to order is absolutely gorgeous - they were even so kind as to make me a custom cannolo as it's one of my favourite desserts but I have a nut allergy so it can be hard to find them!

I don't know who needs to hear this but Paesano Pizza is the best! Wow! So light and easy to…read moredigest. If you have gluten issues from the US and come here you will be fine. They use double 00 flour and only the best ingredients.