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    Dominick's

    2.9 (161 reviews)
    ModerateItalian
    Closed 5:00 pm - 8:00 PM

    Dominick's Photos

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    Les M.

    Not bad but not good either. Taste wise, it could be seasoned a little more but the portions are pretty big. Maybe i need to try other items on the menu.

    Mussels
    Todd W.

    I would've gave it a 5 based on service, food and atmosphere but when we went the ac was broken and the ladies were complaining about the heat in the restaurant. The place is nice decorated and spacious, our waitress was very attentive and it was honestly the best eggplant parmesan I've ever had!! The spaghetti that came with it and the mussels were great also. The portion sizes are also shareable so that's a plus!!

    Half lasagna is just okay. Tasted like it was microwaved
    James T.

    Dominick's is doing their best to be a fancy sit down family style restaurant. I finally got around to coming here for a family birthday dinner, we've been wanting to try this place for the past 7 years we've lived here, but found it hard since they're only open for dinner hours of 5 - 8 pm. I found the interior to be small but neat and quaint. Our service was good as well. The food was just okay. My biggest complaint would be for the size. The menu lists "half" and "full" portions for all of their dishes. Okay, so how much is a half or a whole? The answer, half feeds two, whole feeds 4-6. Got the half lasagna for just myself and it was too much. Every adult dining wanted to get something different. So you might see a problem or no problem at all leaving with a bunch of leftovers! The taste was just okay. I'm pretty sure my lasagna was pre prepped and nuked when I ordered it.

    Stuffed Porkchops
    Melissa S.

    Absolutely delicious. Came here for a business dinner in Georgia. For appetizers we ordered arancini balls, stuffed mushrooms and garlic bread. These were amazing. Then the dinners came out. We ordered the half portions and they were huge! I'm afraid to see the full portions after this! This was a great restaurant!

    Garlic bread
    Mandy V.

    It was my first time eating here. The restaurant was packed, we had reservation at first but waited 5-10 minutes. The menu had so many options to choose from. The portions are pretty big considering they offer half or full servings. Let me say the garlic bread was amazing! The plate I order wasn't appealing and good for me. I wish I order a pasta dish, it was my mistake. Also, the restaurant was very nice and inviting place to eat and chit chat. I would definitely recommend

    Dominick's
    Antonio G.

    We had a great staff dinner with the coaching staffs of the Atlanta falcons and the Jacksonville Jaguars. It was a great night of fellowship at this great Italian restaurant. It was a special menu for us. The service was great, everything on the Menu was tried l. The food is as great, it was seasoned to perfection it was brought out hot and fresh. I will be returning

    Web page
    Laurie H.

    $$$... only open from 5 to 8 PM, if you are on a tight budget, I would not suggest this place. I went there for a Christmas meal with Friends and family, but I found that the service and food were not worth the price I paid for dinner.

    Stuffed porkchop, calamari and shrimp dish

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    4 months ago

    Delicious food and amazing service. Always get the large orders so there are plenty of leftovers!

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    4 months ago

    Food is horrible. Do not waste your money here. Food is priced like a 5 star restaurant. Might as well go eat Italian at Applebees.

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    Parma Tavern - Eat Your Veggies 8" Pizza

    Parma Tavern

    (601 reviews)

    $$

    Fantastic flavors in the toppings, the sauce, and even the dough. The quality ingredients were a…read moredelicious synergy. I'm so glad that my wife and I ordered the big 14 inch versions, so that we could enjoy the leftovers. And reheated in an air fryer it was a tasty Deja Vu. Our pies were the Buford Drive and the Meatarian. Service was also attentive and we never lacked for drink refills. They checked in on us to ensure that everything was good and any needs met. The stone floors and wood accents make for a stylish experience that was still casual. Seating included booths and long family/group tables.

    Good food. Generous portions whether select pizza or pasta. Appetizers good for family style…read moredining. The mozzarella 'rounds' were very good. I was not as impressed with the brussel sprouts. They were larger than others I have eaten, and appreciated that. The underwhelming part was the small amount of sauce that covered them. An adequate amount to cover the dish's contents would have garnished an additional star. With a large part, it would have been conducive to assign multiple servers. Our server was nice, but appeared to be overwhelmed at times. She was sweet and did check on our group multiple times. My selection of Spaghetti Bosco was a solid one. The hand made spaghetti truly had a 'garden' feel with ample mushrooms, spinach, basil and sun dried tomatoes amongst other delicious ingredients. The roasted chicken was prominent and had good flavor. The delicious wedge of bread that came with my meal was not necessary, but highly appreciated! My co-workers gluten free meat filled pizza smelled amazing and was large enough to share and have leftovers. She had selected the restaurant for our dinner and frequented often. Our group sat at several connected tables near the kitchen area. The entrance had a sports bar feel with hi-boy tables and televisions featuring various games. Security was present and provided assurance that customer safety is paramount. The parking lot was well lit and offered adequate spaces in front and the rear of Parma and surrounding businesses. Various size groups and what appeared to be some regulars were peppered throughout the establishment. Would definitely return to sample the build your own pizza the next time I'm in the area.

    Antoneta Biba's Pizza & Pasta - Caprese Salad

    Antoneta Biba's Pizza & Pasta

    (148 reviews)

    $$

    Antonetta's in Dacula continues to prove why it's one of our go-to spots for a great dinner. I went…read morewith my husband and my mom, and it was his first time there... safe to say, he's officially a fan now. We started with the bruschetta, and it hit all the right notes. Fresh, perfectly balanced, and the kind of appetizer that disappears way too quickly. He ordered the Salmon Francesca and was blown away from the first bite. I had the caprese salad, which was fresh, flavorful, and exactly what you want from a classic done right. My mom went with the spaghetti carbonara and, as expected, it did not disappoint. Those of us who've been here before already knew what to expect, but watching someone experience it for the first time and love it just confirmed how consistently great this place is. The service really stood out too. The staff was friendly, attentive, and on top of everything. At one point, the table behind us accidentally dropped their pizza on the floor, and the waitress immediately took care of it and had a fresh one made without any hassle. That kind of customer service says a lot. Great food, great service, and a great experience all around. Already looking forward to our next visit.

    I stopped patronising this restaurant many years ago due to two back to back visits witnessing the…read moreowner verbally berating employees. Having spent 30 years in the hospitality industry I'm very put off by the bully behaviour. I tried a take out today, and was disappointed with the order. I ordered chicken florentine which shows $14.95 on their website menu. I was of the impression I was receiving penne pasta with this meal. At pick up, I was told the total was (before tip) $19.03! In the bag, I saw the container for the entree, and another for the pasta, salad and rolls. I should have opened the pasta container I guess. When I opened it at home, it was spaghetti with red sauce! Needless to say, it didn't pair well with the creamy florentine sauce. The chicken was tasty and the rolls at least. I'm done! I won't ever be back!!! Lesson to restaurant: review your take out orders with the customer (like other restaurants do) for accuracy. It can be the difference of a good vs bad experience.

    Dominick's - italian - Updated May 2026

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