I went to both restaurants in Chicago and they were excellent. So you can imagine how excited I was to try dLena during my DC visit. Unfortunately I was very disappointed. I tried the Restaurant Week special and my appetizer (lobster tortilla soup) was luke warm. I sent it back and it was reprepared much better. My main entree was also luck warm. It had the grilled chicken with broccolini. I probably ate 3 bites and let the server know I was done. I was quite surprised that he did that ask about the amount of food that was being discarded. W will try Casa Chi again when I'm back in Chicago :-/ read more

dLeña - Bar area - Mexican Near Me - Washington, DC, District of Columbia

See all

A visit to dLeña's is always a must when I'm in DC. The queso fundido is amazing, and I tried the short rib al carbon for the first time. It was flavorful, juicy and tender. The service was exceptional. read more

dLeña - Short Rib al Carbón - Mexican Near Me - Washington, DC, District of Columbia

See all

One word: Wow! Just kidding, I'll be using much more than one word to sing my praises. I first want to give a warm thank you to the staff, so incredibly friendly and attentive. And, you get a nice little non-alcoholic welcome drink to start! Moving on to the nourishment! The horchata had an amazing depth I have never experienced in horchata before. We ordered Queso Fundido for the table... not a word was spoken one it was set down. No one could talk through how vigorously we demolished it. There were three of us and I can absolutely say that we were just about full just from the Queso Fundido by the time our actual orders came out. I actually only ate one of my very delicious tacos, and am looking forward to snacking on the leftovers soon. Will be back and have already recommended to a friend! read more

dLeña - Birria de Hongos** - Mexican Near Me - Washington, DC, District of Columbia

I've been here for dinner, bottomless brunch, and drinks in the bar below - highly recommend all 3 settings. Food and drinks are great, ambiance is excellent, and service is decent. It's always a busy spot so make sure you plan ahead. My fav items from brunch: churros, fish tacos, cesar salad, street corn, nachos. Make sure you pace yourself as there are endless dishes you should try to see what you like. Don't eat the same thing twice unless you tried everything and really like it to order again! It's a great deal and value for how much you get. Go with friends or a date - you won't be disappointed. read more

See all

dLeña is amazing--great food, awesome service, and such a nice vibe. I've been here a few times for dinner and brunch, and it's always been a win. The drinks are good, and their all-you-can-eat brunch is such a fun way to try different dishes since everything comes tapas-style. Definitely one of my favorite places in DC! read more

See all

Dishes ordered: - Wagyu empanadas - Chicken main dish (sorry I don't remember the name) - Dry aged rib eye - Hibiscus juice The wagyu empanadas were amazing as usual, and the chicken main dish was good, but the dry aged rib eye was a mess. We ordered it medium well at first but the steak was served completely well done instead. We ended up sending it back and asking for it to be medium instead and served on hot stone (it was served on hot stone the first time). Once we received the steak again, we cut into the middle and it looked fine; however, that was the ONLY part that looked fine. Any other part that we sliced looked RAW. This was such a disappointment because I am a big fan of dLeña. I wanted to send the steak back a second time and just order something else (it was my boyfriend's dish) but he was just fed up and stomached the steak anyway. He just wanted to hurry up and leave. read more

dLeña - 14oz 30 Days Dry Aged Rib Eye* - Mexican Near Me - Washington, DC, District of Columbia

I have no complaints about dLena bottomless brunch whatsover. I actually dream about it and can't wait to come back again. We didn't opt for bottomless drinks as well because in my opinion you don't need it since the food is such a highlight already. It's one of my favorite brunches in DC or anywhere. read more

Was pleasantly surprised by dlena, the food was better than expected. The experience overall though was just ok. Stopped in on a weekday hoping to grab a spot, had to wait about 30 minutes for something to open at the bar and the dining room (at about half capacity) was reservation only. Very dark inside. They don't keep track of the bar or take names, so it's first come first serve and you have to stand awkwardly by the host stand until something opens up. They do have space in the lounge downstairs and offer the full menu as well as an abbreviated menu, but it would've been a little awkward to eat an entire meal down there as most of the seating/tables isn't really set up for that. Service was ok upstairs, nonexistent downstairs. The bartenders were a touch overbearing and interrupted conversations, but friendly. We didn't constantly receive water refills, and our entire order was fired at once so at one point we had 4 or 5 full dishes for 2 people which rushed us a bit as we didn't want to take up too much space at the bar (and unfortunately some dishes got cold before we got to them). Cocktails were ok - tamarind margarita was better than the cocktail that is spicy and one-note. For food - favorites were the queso fundido (although it's a large/heavy portion so make sure to share it), the aguachile, the wagyu empanadas. The ceviche was decent, the pork belly had great flavor and is fatty, the salad helps cut through a bit (don't let this one sit). The octopus pastor tacos were good, the octopus was very tender, the tortillas were ok but broke easily. the downstairs lounge is dark and vibey, go to the bar if you want any service otherwise you'll be waiting. the live band is a nice touch but is pretty loud depending on where you're sitting. the drink menu is a little different and the two we tried were ok read more

You MUST eat here! Celebrated my birthday and this place felt like a gift. My server Carmen T. Was amazing. Someone celebrated this great server. read more

See all

So I came here twice and one time is was late night and one time right at five. The first time I came for a birthday dinner and it was cute! I had oysters I just didn't like the stuff that came on it so next time I'd get workout. I wasn't too hungry so I ate my steak the next day and it was good! I went back a second time- and this time got the mushroom tacos and they were soooo yummy! 10/10 would recommend! Also I got a mocktail. But yes try them tacos! My friend also got the chicken and she loved it! They also have a dessert of amazing churros for the celebration person and they were really good! I would recommend! Service is good and servers are attentive and nice. read more

See all

Everything was absolutely delicious!!! The ambiance is nice too. Really great for date nights or friends gathering. But the servers seemed to really rush us to go so they could turn the table for the next one. There were at least 3-4 servers came to buss our table and our main server asked us to rush as they have a 8:30p that's the only reason I didn't give it a 5 star. read more

See all

The food here is great but the parking is tricky. With patience you'll find something on a weekend night because the food is worth it. I've been here both on weekday and weekend and the service was great both times. The food option is good and pricey but of great taste and quality. The environment is nice, not loud music unless you go downstairs where there's a bar and live jazz band playing I think. Never had a drink or eaten down there but it's cool if you're in area and want to try their drinks and food with music. The food we ordered was delicious and they were different plates so we never really felt the food was taking long as they came out in waves. Service was excellent the first time I went which was a weekday and the second time which was a Saturday was good too except sometimes our waitress would go missing and it was hard to order another plate since she was busy. Overall, the food is great and worth it for me to visit again. read more

Excellent ambience, dark, warm and romantic setting. I went with a friend but this would also be a nice date night spot. We had 2 nice servers who were very knowledgeable and friendly. The clearing service was decent but not top notch, they let our waters go empty twice. They were busy on Saturday dinner and enforced their time limit of 1 and 30 minutes for a party of 2. I ordered the maryland crab guacamole and wagyu empanadas based on other positive reviews on Yelp and our server's recommendations. We also ordered the bone marrow and tuna chicharon dish because it looked delicious when the table next to ours ordered it. The Maryland crab guacamole was my favorite dish. Our server told us that the crab was cooked over the fire and you could definitely taste the smokey flavor. The avocado chunks were delicious and the guac was bright and acidic. I would skip the wagyu empanadas. It tasted kind of British since the wagyu came in a truffle sauce that tasted more like a gravy. The empanada shell was thick too almost like a pastry. The bone marrow tuna chicharron was the biggest dish and fun build your own taco style. I think this dish was a great value since it's not often that you see bone marrow on the menu and it also came with tuna, pickled veggies, peppers, tortillas, guac, tomatoes, and salsa. It was flavorful and unique, just got a little too unctuous for my taste at the end. Would definitely recommend trying it. The tuna was cooked medium rare and breaded then fried like a corn dog almost. My friend ordered the Mexican coffee which came with a delicious cold cream and the alcohol was strong. We also received a hibiscus sample which I found very tasty. read more

See all

I had high expectations for dLeña after reading all the Yelp reviews and hearing that they've been written up in the Michelin guide and other prominent publications. The inside is absolutely stunning with a gorgeous wooden bar and elegant dining room. Some of the staff weren't super knowledgeable about the gluten free options on the menu. In fact, almost everything on the menu was marked as containing gluten (even the guacamole) because of the way they make their tortilla chips. If cross contamination is an issue for you, this probably isn't the best spot for you. Even the tacos all contained gluten either in the marination sauces or due to things like breading on the shrimp. Mexican food is usually a naturally gluten free friendly cuisine so I was really surprised by this. I ended up getting the shrimp tacos without the breading. I did appreciate that they were able to accomodate my request for this. However, the ultimate result was lackluster. Each taco was TINY. I mean, the tiniest tacos I've ever seen. So tiny that only one shrimp could fit in each tortilla. For $18, it felt like a real rip off. The standouts were the ceviche which has a lovely citrusy flavor and was super aromatic. The carrots were pretty yummy as well and the guac was OK too. Ultimately, I was a bit disappointed though and I probably wouldn't return. I think for a lot of gluten free people, Mexican is known as a "safe" cuisine for us given all the corn based carbs but dLeña wouldn't be somewhere I'd recommend for someone with similar concerns as mine. read more

See all

The food was incredible. But why I am posting on here is BRI our amazing waitress & bartender- gave us her recommendations for food as it was our first time there. It did not disappoint. Every dish came out full of flavor and with great style and presentation. If you plan on going here- I highly recommend asking for Bri and following her lead! She knows what she's talking about!! read more

dLeña - Wagyu Steak a la Piedra - Mexican Near Me - Washington, DC, District of Columbia

Wow I'm surprised I am now just writing a review for Dleña! Absolutely one of my favorite spots in DC. I've been here several times between brunch, dinner and happy hour and all hits, no misses. The drinks, tacos, empanadas, crab guacamole, omg so many items are always so amazingly delicious. The ambiance is beautiful! It's sexy it gives very romantic. It's a perfect spot for a date night, night out with the girls or solo date. The speakeasy downstairs is also such a vibe. When it comes to Dleña I can always expect amazing food and awesome service. read more

incredible dining experience. can't recommend it enough! The highlight of my meal was the Aguachile Campechano, a vibrant dish that perfectly balanced freshness and heat. The ocean shrimp were succulent, with just the right amount of citrusy tang and spice, making every bite an explosion of flavor. I also tried the Carnitas Pork Shank, and it was absolutely divine. The pork was perfectly tender, falling off the bone with ease, and the rich, smoky flavors were complemented beautifully by the accompanying sides. The atmosphere at dLeña added to the experience--warm, welcoming, and with impeccable service. Every detail, from the presentation of the food to the attentiveness of the staff, made the evening memorable. If you're looking for a place that delivers on both flavor and ambiance, dLeña is a must-visit! read more

See all

Everything here, amazing. Be sure to make reservations well in advanced! Service was amazing Food was delicious!! They did this fascinating experience at your table when you order the tomahawk. If you are interested, there's a story behind the dishes Desserts on point Space was huge, they looked like they had a chef tables which I didn't know existed so were def coming back for that experience! Also heard they have a different tomahawk for brunch. So it sounds like we're going to have to come back for that as well! read more

See all

Went for a date night after seeing the location pop up on tiktok as a nice date night spot. We arrived earlier than our reservation and were able to be quickly seated. With great weather we got to enjoy outdoor seating. The servers were great but did inform us the bathrooms were out of order that day so we would have to be redirected to another bars restroom which was an elevator ride away. They did seem to have people who appeared to be working on it so hopefully resolved soon. We ordered the wagyu empanadas, pulpo al pastor tacos and lamb shank birria style. Everything was plated beautifully. Unfortunately we were a bit underwhelmed with the flavor profile of the menu items. We felt like the empanadas were very cheesy yet didn't pack much flavor from the meat or cheese. We did enjoy the chimichurri sauce. The octopus tacos we did enjoy the grilled pineapple and salsa. The lamb was super tender but not a menu item that necessarily wowed us but definitely our favorite out of the three items tried. I think both of us were just hoping for more Latin spice depth in each item as a Latina and my husband being of Carribean and Asian decent. Otherwise the ambiance is really nice especially for dates, it's also great that they have days with live music. Tips for the establishment would be to definitely lean into authentic spice flavors to honor Latin cuisine, that would be so appreciated for foodies like myself who enjoy Latin heat and depth. read more

See all

$30 Lunch Special. Pumpkin soup, ceviche, barbacoa tacos, pollo Al canton, & pastel de elote. Exquisite from start to finish. The wood fire grill smell and tastes within the food is salivating & smokey. A must try. read more

See all

10/10 no notes. Some of the best food I've ever had. Go to the express lunch for an amazing deal read more

See all

dLena is a beautiful venue located in the heart of Mt. Vernon. One of Chef Sandoval's ventures, this particular restaurant serves fire grilled Oaxacan dishes, specializing in mezcal and tequila. My most recent visit was for a very special celebration surrounded with friends, the team here executed first class and superb service. Starters and mains were outstanding. Be sure to check out the lounge downstairs. First level wrap around bar is alluring, the ambiance and drinks are elevated here. Reservations are highly recommended especially weekends are booked weeks in advance. There is no valet service at this time, a parking lot is located across the site otherwise street parking in the surrounding vicinity. read more

See all

Finally got to try Dleña for an early dinner on a beautiful Saturday afternoon. This place has been on my list for quite some time. We sat outside and ordered some fun drinks - we also loved the complimentary welcome "shot" but you can't go wrong with a classic margarita! Duh! Service was nothing to write home about. Our waitress was nice but did not offer recommendations or check in. The vibe of the outdoor area was beautiful enough to allow me to forget about this small hiccup. We started with the Maryland crab guacamole, which was fresh and tasty. The portion was not massive, it was perfect for 2-3 people, but the flavor was just right. I loved my octopus tacos with pineapple, and the short rib tacos just fell right apart in your mouth! The shrimp tacos were breaded and delish, but I didn't notice they came with jicama tortillas (my fault, it's listed in the menu!). I still thoroughly enjoyed these, but if you don't like that wrapping, be sure to substitute! I also loved that the tacos came with black salt to garnish - this added a delicious and unique flourish! I would absolutely love to come back and sit inside and try more - the frozen drinks, the ceviche, and the queso fundito. I will absolutely be back. read more

See all

Went here for a birthday dinner. Very cozy atmosphere. Tables are close together, dimly lit but it's relaxing. The Maryland guacamole was good. The adjacent table told us we had to get it. It was good but on the smallish side. Lamb Shank great. I'd get it again. Drinks-great. Service - great. They know what they are doing here. Highly recommended. read more

See all

My brother, husband and I went here on Wednesday, 1/10/24 (we had reservations). The restaurant was crowded, so I am glad we had reservations, we were immediately sat at a high top table when we arrived, I would have preferred one of the outside tables as our area was kinda tight. Our waitress greeted us promptly and we ordered some drinks (and shots), in addition to wagyu empanadas, pork belly and Maryland crab guacamole to start. The wagyu empanadas and pork belly were perfection, so flavorful, perfect texture and a must order. You can pass on the Maryland crab guac, there was nothing special about it and not worth the price. The drinks were also good and packed the right punch! For out entrees we got shrimp tacos and the ribeye (my brother), short ribs (my hubby) and enchiladas (me). My brother did not like the jicama tortilla for his tacos, but thought the insides were well flavored and good, he did not like his steak and felt it was flavorless. My husband liked his short rib and said it had a perfect cook and my enchiladas were delicious and hearty. Our waitress was attentive and personable. All in all, I would definitely go back and recommend you check this spot out. read more

Such a good meal. We loved the crab guacamole and my mushroom tacos were spectacular- so much flavor. The gazpacho was lovely and refreshing. I'd recommend without hesitation! read more

See all

I really loved dLeña. My food and drinks were both amazing. I ordered the Dleña Mar y Tierra. The steak was cooked perfectly and I surprisingly enjoyed the seafood enchiladas (because im not always in the mood for enchiladas). I got the Guava Me Please as my drink and it was pretty good as well. The only thing that I could say was that our server didn't really check in on us much. When i needed a utensil I had to flag down someone else. Other than that, good experience overall. read more

High Prices, Zero Hospitality -- This Place Turns Tables, Not Cares for Customers This restaurant is far more interested in turning tables than valuing customer experience. They charge high-end prices, yet the service is far worse than places like The Capital Grille or even Great American -- both of which consistently treat guests with basic courtesy and professionalism. This restaurant completely ruined my boyfriend's birthday, and I want others to avoid the same disappointment. We arrived with a confirmed reservation -- verified by phone and confirmed again through the OpenTable app -- yet there was no table available. When I asked what the point of making a reservation was, the host said: "We try to turn tables as guests come in." So, reservations here serve no real purpose. They did give us two complimentary drinks, but no amount of free champagne can cover up the poor service or how disrupted the evening became. The service went downhill from there. I asked our server to take a photo, a completely normal request on a birthday. The first picture was taken from across the room, so I politely asked if he could take another. His response? "I don't have time to keep taking pictures; I have to do drinks." That level of dismissiveness and unprofessionalism is unacceptable anywhere -- let alone at a restaurant charging premium prices. When he brought out the birthday "cake", he didn't acknowledge the occasion at all. no "happy birthday," nothing. He simply put the cake down and walked away. To make matters worse, when the manager came around checking on tables and asked how we were doing, I clearly voiced the issue -- and nothing was done. That alone says everything about the culture of this place and why the staff behave the way they do. By the end of the night, we wished we had gone anywhere else. If you care at all about your celebration, your mood, or your loved ones: Do NOT come here. read more

The food was delicious. We had the Maryland Crab guac and Waygu empanadas for our appetizers. Plenty of lump crab meat in the guac and just the right amount of "kick" in it. Oh they also give everyone a free shot of hibiscus which I thought was cool. I had the MAR Y TERRA (filet mignon with seafood enchiladas) and he had the LAMB BARBACOA SHANK (birria style lamb). Both were very good, flavorful and tender! I wasn't a fan of the corn tortilla on the enchiladas but that's just because I don't like corn tortillas. I got the passion fruit margarita with no salt rim. They bought it with a salt rim anyway but took it back when I reminded them. My problem is they didn't remake the drink they just poured it into a different glass so I still tasted the salt in my drink which was why I asked for no salt on the rim to begin with. He ordered a Coke. Each refill tasted different but not bad. At the end they gave us some churros on a plate that said "happy anniversary". They were the BEST churros I ever had! Troy wasn't our waiter but I stopped him a few times to ask questions and he was AMAZING! He didn't make me feel like I was bothering him and he was just the nicest, professional and most polite person ever. I really like him! We also met Joshua the GM. He was also really great. He was making his rounds checking on guests when he seen a look on my face and immediately came over to see if there was something he could do. I told him we were waiting on a coke refill and he bought it back very quickly himself. I think our name was Kathyra. She was a very nice person, nice and polite but very slow and forgetful which is why Josh bought our refill over. This with the salty drink is the reason for 4 stars. Nice dimly lit place for date night or girls night. I 10/10 recommend. read more

See all

Swanky place with beautiful and delicious fare! I went during the week nearing the end of lunch hours and basically had the whole place to myself. Service was good but the waitress was leaning against the counter laughing with co-workers for awhile when I was done and ready for my check - one star was deducted for her attentiveness. I got the Birria Barbacoa ($17) which consists of 3 tacos with braised beef, chile de àrbol peanut sauce, salsa verde cruda, & pico de gallo. Was perfect for lunch for one or could order more items and share. 10/10 Mercado Margarita ($14) - serrano-infused blanco tequila (spicy), passion fruit, agave, lime, & a nice hibiscus-rosemary foam. 9/10 I will definitely try to come back when in the area. read more

dLeña - Birria Barbacoa - Mexican Near Me - Washington, DC, District of Columbia

See all

Didn't eat here, had to cancel due to an emergency. This is based on service. Called 3 times and no one answered the phone so I finally emailed. There's something wrong when a restaurant won't let you cancel a reservation HOURS in advance and threatens to charge $25 per person. When I called the 4th time, a woman answered the phone. She said she has to charge me $100 (4 ppl) for cancelling even though I was cancelling at 12pm for a 7pm reservation. Forcing ppl to come to your restaurant is not good practice . read more

Confession: I've been to this place a few times before but only for drinks upstairs. This review is for their downstairs area which was simply immaculate in setting! Drinks: our party started off with shots of casamigos tequila and of course that was refreshing! But I continued the remainder of the evening with a crisp glass of red wine, never a miss! Appetizers: we previously had dinner at an event so the purpose of the visit was for drinks and appetizers. I had the Birria de Hongos which contained grilled cheese, braised guajillo, mushroom, bean purée, cilantro, and pickled shallot (menu description) priced at $18 for 3. These are vegetarian friendly and might I say that they were SO delicious! How delicious might you ask? Well, the meat eater in me didn't miss meat at all when devouring them lol. The mushrooms were sautéed to perfection and the flavors blended together so well. Placed on soft taco, the toppings did not seep through as it was held perfectly in place. Major points for that. Not pictured: corn empanadas and shrimp tacos, both of which I had. The corn tacos were a little too sweet for me and needed to be balanced off with a tad bit of heat but the empanada dough was delicious. The shrimp tacos were perfectly seasoned and juicy! Good to the last bite. Would I return? ABSOLUTELY! I actually love this place for date night or time with friends. I would definitely order the tacos again and might order a different flavor empanada. read more

See all

It was a pleasant experience again! This time, we went on Valentine's Day (which I had to get a reservation for weeks in advance) and they had a specific Valentine's Day menu that was a 5 course menu, which was $150 per person, with some enhancement options including a tomahawk (additional $140) and a whole lobster (also $140). They also had option of wine pairing for $95 per guest. Each course had 2-4 options you could choose from, my partner and I tried our best to each order different things so we can try a lot. The highlight of the night was the tuna tartar guac, filets a La Lena and the chocolate fondant. Dleña always has a very romantic and calm vibes so it was a great environment for Valentine's Day celebration, service is great as always. read more

See all

dLeña used to be a fantastic restaurant, but like most places that start out great, TikTok ruined it. I've been to dLeña more times than I can count, as it used to be my favorite brunch spot when it first opened. The service was great, it wasn't overly crowded, the food was flavorful and served warm, and the drinks were tasty and not overly sweet. It is nothing like it used to be. First off, the servers are rude. They're forgetful, take a long time to come around, and get an attitude if you ask for more. Secondly, I really hate that you can't just order what you want now. They just send everything to you. This is very wasteful and annoying because usually my party can't eat everything on the menu and food ends up coming out and just sitting on the table, meanwhile I have to sit there and wait until what I can and want to eat finally gets sent out whenever the server feels like putting it in. I actually waited one hour one time because the server refused to put in an order for me. The servers also take a long time to come by with mimosas, the last time I was here I only got to have 3 because the server wouldn't come by to refill and then seemed annoyed when I asked for a refill. Meanwhile, I saw other servers promptly walking by to refill their tables' drinks. Speaking of the drinks, they're pretty bad now. They are super sweet and mostly juice. They used to be well-balanced at first with a good mix of juice and champagne. The margaritas are also awful now. They are batch made and cloyingly sweet. Once you get to the end of the batch, it is even worse because that is where all the mix settles. I understand that it's too crowded to make the margaritas to-order now, like they used to, but there is no reason to make them so sweet. They taste like straight simple syrup. The food is okay, depending on what you get. The tacos are always pretty good, as is the cazuela. The issue is that the food is usually cold when it comes out of the kitchen, and the portion sizes are hit-or-miss. I should've known that this would happen once I saw the restaurant pop up all over Tik Tok and IG. However, I'm still hoping that they go back to what used to make them good. read more

See all

First time visit for my best friend's birthday dinner (party of 6). The restaurant is great for date nights or special occasions they have low/mood lighting but at some point blinds were raised some caught natural light. They have a lot of staff who walk the dining area to clear plates, drinks, and bring out food. And I will say the food came out so fast which was much appreciated. Our actual server seemed to disappear a lot but I did realize it was a Saturday night and it was very busy. But we did bring a cake and it was brought out by one of the many staff but we didn't get a knife or plates and someone else in our party asked another server who took the cake back and our server brought us the plated cake afterward. I was able to sample a lot of food because we all ordered different things and honestly I was so so pleased. The crab guacamole was top tier and the way it's as plated made it perfect to get bites of each component. The wagyu empanadas were delicious (try them with the chimichurri) and could be eaten on their own as an entree. The pork belly may have been my favorite appetizer; someone else at the table ordered it and I tried a bite and would recommend it 10 times over. It actually prompted me to order the papa al horno (good but wouldn't order again) but it was a different pork belly. I went with the camaron tacos and they were delicious but I thought they'd be bigger but they were flavorful. Loved my cocktail and the presentation of everything was *chefs kiss*. read more

See all

If you are looking for an exceptional Mexican restaurant in DC, DLeňa is it! The restaurant is dark intimate with a great vibe. We started out with the Corn Empanadas and that alone is something worth coming here for. Creamy, fresh corn in perfectly fried dough. For our mains we had the Octopus Tacos which were full of flavor and the fall-off-the-bone Lamb Shank. Dessert was the special Honey Cheesecake and a crepe-like cake that was heavenly. This menu doesn't look like it has one bad item on it and I wish we could have tried it all. We will definitely return here on future trips to DC. read more

See all

I came here for a quick lunch when I was working in the office, and I was really impressed with the interior and the quality of the food. Their lunch menu is pretty similar to their dinner menu, and a lot of the food options are more sit-down (ie: tableside creme brulee) so I was glad to be in the restaurant for my first time. I went right when they opened for lunch so I was the only one in the restaurant at first, and service was still quick and the food was ready quickly as well. I got a glass of Cava and I had the vegetarian tacos. I could tell the tortillas were made fresh and the filling was perfectly seasoned. The portions were just right and I absolutely devoured my dish. The ambiance of the restaurant was also impressive. While it looks small from the outside, this restaurant is surprisingly big while still having an intimate feel so it would be great for parties and for date night read more

See all

The brunch is so worth it. I don't know how many plates we got but I love that everything was portioned out per party number too! read more

See all

Great ambiance, good tasting food with fresh ingredients and well-balanced flavors. Went for their bottomless brunch, with bottomless drink options and it was great value for the price. read more

See all

This was truly the best Mexican food I have had in DC. The server was super friendly and explained the menu and drink flights. The food was super high quality. We got the waygu on a hot stone, that you got to cook in front of you. It had an insanely flavorful marinated grape to put on top of it. We got oysters with crab, bacon relish, and caviar- SO GOOD. We got short rib tacos and my favorite thing was the seafood enchilada. It had so much crab and shrimp inside and every bite made me want more. We tried a tequila flight that was really smooth and went downstairs to check out the speakeasy. It was too crowded and loud to sit down there, but we overall had a wonderful experience and will be rushing back. read more

See all