Today we checked out this cool reszy bar the locals love this spot for the beer, reasonable drink…read moreprices & vibe that adds to the neighborhood. Laurie, the bar attendant, was friendly-awesome suggested her favs like Greek chicken pita w/ dill sauce & tater tots. She served yummy frozen cranberry sangria and apple cider slushies, Margarita w/ sugared rim, didn't miss. Wednesdays, Mexican night, the mucho nachos you can split with a friend, 3 for 5 taco specials, must try the Chorizo Burrito And some appetizers next time. GREAT stop try when you're in the area & HAVE A HAPPY JOY DAY Have a happy joy day!

I worked with George to arrange catering for a party. I asked a few questions about their limitless…read moremenu, and he assured me that I could truly choose whatever I wanted. He helped me figure out how much food I needed to feed my guests. I ended up going with a cookout-style menu. He made great suggestions, like replacing regular size burgers with sliders to appeal to adults and kids, and they could get a taste of everything else that I was serving. The sliders, toppings, buns, and chicken breasts were arranged so beautifully that I put away my serving platters and set out the takeout trays. The food was delicious and a lot of my guests commented on how nice everything looked and how good the food tasted. The price was very fair and I didn't have to cook or clean much. Pasta and salad sides also were fair priced. All the proteins were gluten-free, dairy, free, and nut free. I will make a note, we didn't discuss temperature of the burgers so this was my fault, and I am only stating so that anyone else who orders makes sure to add that to conversation. the sliders were pink inside. I will order them well done next time, no pink, for the sake of them being in a warmer for the duration of the party and keeping leftovers for the next day. The leftover chicken and sliders were just as good the next day.

Went in early Saturday night, party of four. We were immediately seated and our server Jonah was…read moreright there to take our drink order. This place has a bit of everything, Ribs, Lobster Rolls, Mexican, several fish dishes plus the standard burgers and stuff. When ordering we could super size easily. For example my buddy did 2 Lobster Rolls and I did a full order of ribs. No pricing was discussed, which would make most uneasy, but the upcharge was minimal and glad we. Both did it. We passed on desert but know they are well known for it, so next time.

We visited Terry's for a family brunch with my in-laws this past weekend. We've been here for…read moredinner before, but this was our first time trying their brunch menu. The restaurant itself was clean, and our service was prompt and friendly throughout the meal. During the daytime, however, the atmosphere felt quite dark and more like a bar than a traditional brunch spot. Our children ordered the Fruity Crème Waffle and Fruity Crème Pancakes with sausage. My husband ordered the lobster bisque and Eggs Benedict, while I had the breakfast burrito and a Bloody Mary. The kids enjoyed their meals, and my breakfast burrito and Bloody Mary were both good. Nothing particularly unique or memorable, but solid choices overall. Unfortunately, my husband's meal was more disappointing. His lobster bisque arrived barely warm, and the lobster on top was ice cold. He also felt that some of the seafood resembled imitation crab rather than lobster. To the restaurant's credit, he sent it back, but it wasn't a great first impression. The Eggs Benedict was decent, though not especially filling or noteworthy. Our biggest issue was the value. While the food was generally good, the prices felt very high for the portion sizes and overall quality. For example, one waffle cut into four pieces with a drizzle of sauce priced at $17 seemed difficult to justify. Several menu items left us feeling the same way. We really wanted to love Terry's brunch because we've had positive experiences there before, but ultimately the food didn't match the price point for us. While service was pleasant and the meal was okay overall, we left feeling underwhelmed and don't plan to return for brunch.

This is a fun bar. I really like the atmosphere and the service is friendly and consistent from the…read moregreat bartenders.

I have been to this establishment a few times and honestly I'm a bit iffy about it. I love the…read moreambiance of all the cute rubber ducks and the price is great for the drinks and food. The drinks are a bit on the stronger side and the ribs I got were fall off the bone and delicious. However, the servers can be pretty rude. For this visit, as soon as we got our server was a bit snappy and rude. She demanded to see all of our ids (before we even had ordered any drinks) and cut me off when I was speaking. It was a bit unfortunate how we were spoken to just because we looked younger. Her tone immediately switched up after seeing our ages. I just wish people didn't immediately assume the worst. They seem to treat their regulars a lot nicer.

A cute little spot in SCS, and whole it doesn't carry the Johnny Black name officially, you can…read moredefinitely see the JB influence. Nice selection of beer and the cocktails look to be on point. Ordered the chicken wings and they were good. The sauce especially. I don't know that I'd go out of my way to eat here, but I wouldn't be against coming back.

The Sandbar is easy to miss if you're driving by. But, stop in and stay a while. You'll be glad you…read moredid. It wasn't busy, but it was still nice to get our order taken quickly after we sat down. The beer prices are reasonable, particularly on tap. But, my wife's Moscow Mule seemed a bit weak, and it cost more than the beer. The food arrived quickly, too, and everything was hot off the grill. My wife and I both got the salmon sliders. Each sandwich has a generous chunk of perfectly cooked salmon. I ordered the tater tots, which were amazingly crispy and flavorful. My wife got the same thing, with french fries. The fries are good, but I like the tots better. My daughter's mac & cheese was super cheesy and buttery, and just needed a little salt to make it perfect. My son got a burger with a fried egg on it, and he said it was nice and beefy. Prices were reasonable, too. And, there are big screen TVs wherever you look. I can see this becoming a regular stop for good food and drinks.

Best cheese stick and cheese burger I had in along time. Nice local bar great liquor selection …read more Great service friendly environment will go back again. Cheese sticks was delicious. Best thought I had in a long time.

Basically a bar with good food. Has good music, pull tabs, and you can do your lottery business…read morealso. Plentiful bourbon selection to include hard to find Wellers and some Pappy. Had an old fashioned with angels envy that was well made. Also good beer selection. Rotating cast of servers and always making sure we had what we needed. The woman's bathroom was very very cold, and I guess that's not where you want to spend your time anyway. Definitely will go back! Tasty food, great drink selection.

The Lady is a low-key hole-in-the-wall local hangout with weekday food specials and karaoke on…read moreFridays and Saturdays! Their bartenders are friendly and work hard, drinks are cheap and they have a decent burger for a quick bite. Can't go wrong with the laid-back atmosphere!

This is definitely a dive bar review, and that's exactly what it is. The bartender was friendly and…read morethe beer was cold, not too expensive for the area. The bar itself was fairly large and accommodated many people, and the sit down area was good size too. I didn't get a chance to eat here, though their kitchen was large and fairly busy. Had to try this place out when I saw it pop up. Grab a cold one and enjoy the locals.

Sooo.. A slightly rough start as our party had a reservation that was not accepted via open table…read moreand they were not initially able to accommodate. But the food was good not great, service was acceptable but they seemed a bit frazzled. The place itself was very nice and has so much potential for the summer with that patio. When we got in and the reservation wasnt accepted the manager (whose name I cant remember) helped us get something sorted out and he made sure we were taken care of the rest of the evening which we appreciated. We didnt realize it was their first weekend open under new management. Given that information they did exceptionally well but admittedly they still have some things to work out. High hopes moving forward! We'll be back.

Wow. I didn't know a place could be this bad. Such a disappointing Mother's Day meal. Lots of empty…read moretables but it took us 30min to be seated even with a reservation. Once seated it took an additional 30 min to be greeted by a waiter -- This seemed to be everyone's experience. The menu is so not it. As nicely as they tried to remodel the restaurant the menu did not match the vibe - fried, sub- par bar food options like every other restaurant in town. They were out of the steak, the only thing that sounded appetizing. I settled with potato cheddar soup that was more like queso in a cup. Such a disappointment. I don't understand why restaurants are okay with operating at this level. If you're going to have a restaurant why not strive to make it the best?

Still good after 30 years Service always excellent…read more Ambiance very hard to beat Food unchanged (thank goodness) always stellar Just a place that is always memorable

First 5stars:Gluten free cauliflower pasta Which is the best…read moreGF pasta noodles we have ever had. Pizza with yummy cups of pepperoni. Lasagna 4stars It had been many years since I had dined here. It is kind of in a corner of my area we just don't get to for some reason. One night we couldn't decide where we wanted to dine and we all said hey let's go to Luigi's. Our first visit was amazing when it came to the fettuccine Alfredo with cauliflower noodles. The Alfredo sauce was absolutely delicious and tasty. The bread basket was amazing with little homemade bread rolls. The spaghetti with meat sauce and meatball was just disappointing and uneventful . More and more we are finding many of the Italian restaurants we go to have spaghetti and meat sauce that is just not what it used to be. It didn't have any garlic flavor, was very heavy tomato based VERY acidic and the meatball was again just OK. Lasagna was delicious. I asked to add Alfredo sauce on top ,one of my favorite things to do when it comes to lasagna. We returned for a birthday dinner probably just four or five weeks later. Basically we all ordered the same items except for the lasagna. I went for the pizza which was very very very good. The Alfredo with gluten-free noodles were not very good this time. There was so much parsley in it. All you could taste was a dry green flavor, it did not have a great Parmesan flavor, and there was no garlic that we could taste. The chicken was OK. The spaghetti with meat sauce and meatballs I can only explain as being subpar. This time it did taste like tomato paste diluted with tomato sauce, and it was actually the same thickness and flavor of the minestrone soup with very Little meat . The meatball again was just OK. We could pour the liquid sauce off of the plate. Noodles appeared to be drained, it just seemed like the sauce was extremely thin with minimal meat and just minimal flavor. Really not sure if we would return. Inside is a little dated, however well maintained and clean. Our first time dining here we had great service. This second visit, again our server was subpar. When they serve pizza, they put a piece on your plate and serve that to you and then bring the whole pizza to the table. The waitress asked if we wanted Romano cheese on on the food and I said sure. She failed to put Romano cheese on the piece of pizza she herself served to me on a plate. I did not say anything ,and it could have been Me but the two people at the table felt the same way I did, our server just didn't seem invested in our dining experience. We did let our server know about our disappointment with the spaghetti and Alfredo dish. A manager never came to speak with us, they never offered to take anything off of the bill considering my son didn't even eat his spaghetti with meat sauce(where was the meat actually there was not much that could be located). And , the waitress could see how much parsley was in the fettuccine Alfredo. She did ask if they could remake our meals, but we are not very comfortable with sending our meals back to be remade. Removing the spaghetti with meat sauce would've truly been an appropriate move. We did not expect that two whole meals would be removed from the bill being my partner was so hungry he went ahead and ate his birthday dinner ,fettuccine Alfredo.

Open for the season!…read more Same vibe and friendly folks, NEW menu with same quality and as always LOTS of beer. There is no wind & it is nice and warm since there is plastic to prevent the wind and cold from being inside Live music on weekends Happy hour includes $5 specials on apps, wine, & draft Seasonal specials and new craft cocktails

We saw their post earlier in the day where they asked for "help" to Kill the Kegs for the season…read more That seemed like a fun dinner out with tbt family. Service was amazing. Live music was ok (6/10.) Beer was great (tasted even better being 50% off.) The food was also really good. I got the beef short rib special and was very happy with it. Great flavor.

I absolutely love dive bars and I have driven past this one for years and it was on my list to stop…read morein for a while now. It was as great as I hoped. No overpriced fancy cocktails, no pretentious leather aprons on mixologists, never even heard of Peychauds and would probably get you punched in the mouth. The other guys in here were the best, off color jokes, yelling at the pool table, cheering the Tigers... ...great time if you love dive bars

Great Bar! Great Staff! Great owner! Live entertainment and DJ/Karaoke on the weekends! Drink…read moreprices are so reasonable, awesome vibe all the way around! They also have a pool table and Horseshoe p