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    Dippin' Dots

    4.0 (1 review)
    Closed 11:00 am - 8:00 pm
    Updated 2 weeks ago

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    9 years ago

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    Gordon Ramsay Hell’s Kitchen - Toffee ice cream sticky pudding

    Gordon Ramsay Hell’s Kitchen

    4.1(431 reviews)
    0.1 mi

    We drove from Schenectady NY 3 hrs to Foxwoods for the purpose of dining at Hell's Kitchen and…read morestayed for one night. We made reservations a few weeks in advance. The staff was professional and friendly (thank you Dennis) and he put up with the barage of questions my husband and DIL had. Dennis was very patient and kind and you could tell he liked his job. The food was exceptional as you would expect from GR. My husband and I flew out to HK in Las Vegas in 2018 and the ambiance was the same. But what made this trip different was the fact that Chef Ellie and Chef Kyle were on duty this Sat. nite July 25th. They were impressive!!!!! I never got to see their faces because they were so focused on their jobs at the pass, Ellie at red and Kyle at Blue. It was a thrill to see those young adults. We have watched almost every season of HK and can't wait to see the next. Thank you all for a wonderful meal and a memorable experience.!!! Maria R.

    Last night we made last minute reservations to Gordon Ramsay Hell's Kitchen in celebration of my…read morekiddos bday since we were in the area and were all starving. I made a mistake of bot reviewing the menu before booking which is a must when you have an extremely picky eater. To make a long story short, our waitress was able to speak to the Head Chef who surprised my baby girl with a dish that was not on the menu. Not only were we surprised but we were also very grateful. Our executive here was great, our waitress was very friendly and informative regarding the customers favorites of the dishes. We ended up getting the Roasted Chicken dish, Crispy Salmon dish, 8 ounce Filet dish, Brussel sprouts and gilled asparagus.... Everything was delicious. If we lived in this area we'd make it a habit to dine at Hell's Kitchen regularly. Also the ambiance was great! Will definitely plan to come again the next time we're in CT

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    Gordon Ramsay Hell’s Kitchen - Kitchen view

    Kitchen view

    Gordon Ramsay Hell’s Kitchen - Apple Butterscotch Cheesecake

    Apple Butterscotch Cheesecake

    Gordon Ramsay Hell’s Kitchen - Merchandise Section

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    Merchandise Section

    Junior's Restaurant & Bakery - Foxwoods

    Junior's Restaurant & Bakery - Foxwoods

    3.0(274 reviews)
    0.1 mi
    $$

    So, uh....Junior's Restaurant & Bakery (not to be confused with Junior's Coffee Bakery just outside…read morethe lobby) is a casual sit-down dining experience which seems to emulate a decor crossing between Denny's and Whataburger. I realize I'm probably the only one who will ever make that comparison, but I'm sticking with it. Picture cozy booths but with the color orange. I think it's also safe to assume the majority of folks come here for breakfast. Ergo, that's what I'll be reviewing today. The menu is what you'd expect. On this day, I was in the mood for an omelet. Small caveat upfront for anyone with the faint of stomach: their omelets are composed of 4...possibly 5 eggs! On top of that, they STILL allow you to order one with an extra egg, if you wish. Crazy! :o I played it safe and went with a standard ham & [cheddar] cheese omelet. And like....here's the thing: proper omelet etiquette calls for shredded cheese, regardless of what type. The reason for this is so that when you fork your way in for a bite, the cheese doesn't stretch on for ages like one continuous string that won't quit until you chop it off with a knife (or perhaps a machete). What I suspect they did was either used long strips of cheddar or (perish the thought) stuck a couple of whole cheddar slices into the omelet and called it a day. Needless to say, it makes the whole eating experience hella awkward. Taste wise, it wasn't bad at all; though, it could have benefited from a bit of seasoning. 8 out of 10, be sure to enjoy with a knife. The sides were...fine. Honestly, the homefries and corned beef hash (which we'll talk about in a sec) were arguably among the best. Whereas that toast...*sigh*. Guys. Why are restaurants so petrified of copiously buttering toast? Shoot! I'll even settle for quasi-copiously buttering. Now, one reviewer claimed the corned beef hash (which is made fresh) suspiciously tasted of the canned variety. And honestly....I don't necessarily see this as a bad thing. See, I have this thing with homemade hash. Most of the renditions I've tried consist more of a brisket type textured corned beef; which either tastes over seasoned (I can't even believe I'M saying that) or seasoned strangely. For instance, the homemade hash I tried up at the Market Place Diner in Hollis, NH tasted like ranch for some reason. But, I digress. This hash was more of a minced meat texture that had a bit of subtlety to its flavoring which I can appreciate. Unfortunately, the side (which is over 10 bucks, btw) is not meant for one person. This portion could easily serve 2...maybe 3 persons. Eh, far as homemade versions go, 9 out of 10. And of course, the Mimosa was heavenly. Wanna know what really surprised us though? The coffee. I honestly thought we were about to be presented yet another pathetically weak breakfast blend most diners serve. But no--this coffee was bold in a way that would make even the likes of the Starbucks CEO go, "Jolly good cup o' java, ol' chap!" Service was sublime. My only other minor complaint is...the pricing. But really, it's to be expected of a restaurant that operates in conjunction with a resort. I guess I expected like, a near fine dining level of breakfast food for such prices. On the plus side, those $16 Mimosas include the entire small bottle of champagne. You just gotta ask for a little more OJ after your first glass. Weird. It's an innocuous little joint I wouldn't mind dining at upon future stays. Albeit a little pretentiously priced, I'm giving Junior's Restaurant and Bakery at Foxwoods 4 of the hugest fluffy ham & cheese omelets out of 5.

    We arrived at juniors and asked for a both for two. The hostess stephanie had brought us to a both…read morethat had direct sunlight. My husband had a solar radiation allergy. So I asked her kindly if we could be placed at another table that didn't have sun. She had huffed and gave an annoyed looked. But, did change our table. I had told our waitress about it and we got an apology from the manager. Next we ordered the bacon Swiss burger and the pastrami Swiss burger. Omg so delicious and juicy. The pastrami was so flavorful. The burger was seasoned and you can still taste the freshness from the beef. It was a good lunch and that made up for the rude attitude in the beginning with the hostess.

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    Junior's Restaurant & Bakery - Foxwoods
    Junior's Restaurant & Bakery - Foxwoods - Cole slaw

    Cole slaw

    Junior's Restaurant & Bakery - Foxwoods

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    Dippin' Dots - icecream - Updated August 2026

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