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    Dinner Revolution

    4.6 (97 reviews)
    Open 11:00 am - 10:00 pm

    Order Dinner Revolution Takeout or Delivery

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    DINNER REVOLUTION ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Happy hour specials

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    Recommended Reviews - Dinner Revolution

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    Reviews With Photos

    David C.

    Dinner Revolution really lived up to its name. Every single bite felt like a win. I started with the Baja Enchilada Soup and honestly, I should have ordered the bowl instead of the cup because it was that good. Creamy, hearty, and packed with flavor. For the main course, I went with the Tri-Color Tortellini and added chicken. The homemade Alfredo sauce was the star, rich and silky and exactly what you want when you order pasta. Broccoli and mushrooms mixed in gave it that perfect balance, and the parmesan sealed the deal. Halfway through the plate I swear I heard an Italian nona in my head telling me to "mangia, you sad boy" in my ear. To finish, I had the Raspberry Donut Cheesecake. Let's just say I had to stop myself from diving headfirst into it. Sweet, tangy, and decadent without being too heavy. Even the beer pairing hit right, with the Nuthouse Coffee Porter from Hop Life Brewing. Smooth and roasty, perfect alongside the meal. The vibe inside is relaxed and welcoming, and the staff made it easy to settle in and enjoy. From start to finish, everything was delicious, and I will definitely be back.

    BBQ salmon
    Maria M.

    Typically, I choose the restaurant, but for Valentine's Day, my husband decided based on the reviews he read. As we drove there, I felt a bit uneasy after seeing some mixed feedback. There is plenty of parking in front of the restaurant. Upon arrival, the restaurant was only about half full. We decided to try the prime rib and the BBQ salmon. My husband enjoyed his salmon, as for the prime rib the meat was tough. I shared a piece of the prime rib with my husband, he found it to be quite tough as well. Unfortunately, the mashed potatoes, which had received rave reviews, were overcooked and gluey. Overall, it wasn't the enjoyable dinner we had hoped for. On a positive note, the prices were reasonable, although there was a 4% fee for using a credit card. The service was good. It was nice to see some regulars dining there, so perhaps they know what dishes to order.

    Hostess/Entry area, bar
    Brian W.

    This was our first time in and we were excited. We perused the online menu beforehand. We were greeted warmly and offered choices of where to sit. Once seated she brought us water and asked if we wanted something else to drink. Got a sample of the Sam Adams for my wife but she stayed with her go to Yuengling. We ordered the Vero Salad and the Garlic Veggie Swirl with grilled chicken. Salad came out first per our request. It was amazing! Strawberries, blueberries, raspberries, candied walnuts. We got the large and it fed us lite eaters perfectly. The GVS was piping hot and smelled amazing! Peas, pencil asparagus, red, yellow and green "cherry" tomatoes. And it was at our table in a short amount of time. Staff great, food excellent, subtle but chic interior furnishings. A+ y'all, we'll be back and bringing some friends!

    Beef Wellington
    Eileen B.

    Have been here 4 times in the past three months and have loved all the food. The menu changes every month with a few staying the same. Was very excited to go last night so we could try the beef Wellington. It was delicious. Love the staff always very helpful with the items on the menu. They also have prepared meals to go and that seems like a big hit as it was nonstop people coming in for them. Will definitely be trying them soon.

    New Mexico Smoked Brisket
    Brandon R.

    Great food, great service!! Highly recommend. Small setting so I'd suggest a reservation if you're a bigger group.

    Southwest bowl
    Don K.

    We heard Dinner Rev moved to a more convenient location in downtown Vero Beach. We decided to try it after many recommendations. Dinner Revolution is in a spot that was a restaurant that went out of business. The interior is a relatively small and partitioned simple dining area with an added L-shaped counter and barstools. It is clean and not overstated. We went right to the entrees off the menu- a menu that is fixed through the month. My wife enjoyed her Southwest Bowl ($15), tortilla strips, sour cream with onions, peppers, pinto beans and corn over rice and your choice of protein (chicken was $4). A citrus chipotle drizzle was a great addition. The entree was very tasty and each ingredient complimented the others. I'm glad I didn't recant my decision to order the sesame salmon ($24). Expertly cooked and prepared over fresh sautéed spinach leaves that had a hint of garlic, olive oil and kosher salt. At the bottom was a bed of moist "rev rice". The entree was delicious,and crowned with a perfect dollop of honey butter. Lemon bars ($8) were one of a few other desserts we passed on. This restaurant's greatest asset was their friendly and helpful server and the co-owner. Genuinely cared that we were enjoying our visit. We will most certainly return.

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    3 months ago

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    2 months ago

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    12 days ago

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    2 months ago

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    Nicholas H.

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    8 months ago

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    1 year ago

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    5 months ago

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    2 months ago

    Service, kindness and greet unique food- but cared about my food sensitivity and dinner was awesome!

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    10 months ago

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    5 months ago

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    3 months ago

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    6 months ago

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    3 months ago

    Food is not that great,it taste as if it had been sitting in the fridge for hours open

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    3 months ago

    Cute place, tucked into a side street, food is amazing and changing often. Fresh, innovative and delicious.

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    5 months ago

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    2 years ago

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    4 months ago

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    8 months ago

    Great food friendly staff and warm atmosphere. Highly recommend! I have eaten here several times and each and every meal is very good.

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    Nicholas H.

    Glad to hear that John, thanks for leaving us such a positive review!

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    3 months ago

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    4 months ago

    Service was great. We arrived near closing and food was very good service perfect. Very clean and welcoming .

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    10 months ago

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    1 year ago

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    1 year ago

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    1 year ago

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    5 months ago

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    9 months ago

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    Nicholas H.

    Thank you Gary, glad you like the new place!

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    9 months ago

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    Nicholas H.

    Just what we like to hear Howie! Looking forward to your next visit!

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    1 year ago

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    Nicholas H.

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    11 months ago

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    Nicholas H.

    Thanks so much Debi! Thanks for celebrating his birthday with us!

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    7 months ago

    My kind of place. Clean, great service with awesome food. Not pricey either. We'll be going back!

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    Nicholas H.

    Thanks so much Nan, hope to see you again soon!

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    6 months ago

    Food and service was fantastic. The food looked and tasted fresh. I love that the server was the proud son of the chef.

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    Nicholas H.

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    1 year ago

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    Nicholas H.

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    1 year ago

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    Nicholas H.

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    1 year ago

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    Nicholas H.

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    2 years ago

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    2 years ago

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    10 months ago

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    10 months ago

    Always good food - the best for the price, varied rotating selections and great service!

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    1 year ago

    First time in the new location. Food was beyond my expectations. Service was great . Ambiance was great . I highly recommend this spot .

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    Nicholas H.

    Thanks so much Willie C! Hope to see you again soon!

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    Page 1 of 3

    Ask the Community - Dinner Revolution

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    The Tides is not just the best restaurant in Vero. Nor is it just the best on the Treasure Coast or…read morein all of Florida for that matter. It might be the best restaurant in the United States. Seriously. I cut my filet with a fork. It was that tender. The seared tuna, not on the menu, but IYKYK, is nothing short of a masterpiece. Dessert, only the oatmeal cake. I have never had anything less than a stellar experience. Fabulous wine list, impressive staff. White tablecloth, fine silver. This is a Palm Beach restaurant. Will you pay for it? Yes, through the nose. But every bite is worth a million bucks.

    We made a reservation for three to celebrate my birthday. Upon parking in front of the restaurant,…read morethe first thing we noticed was the entrance--dirty, outdated, and poorly maintained--which was immediately discouraging. We arrived a few minutes early and were met by an older blonde woman who greeted us with clear displeasure. She offered no courtesy, not even a simple "good evening," and instead sternly informed us that we were early. Our reservation was for 5:00 p.m., and we had arrived approximately ten minutes in advance. The interaction left us disappointed and uncomfortable, especially on a special occasion. We had no desire to continue the evening under such unwelcoming treatment. We do not mind paying for quality, but it must be accompanied by professionalism and respect. We certainly will not accept rude or uneducated behavior from staff. We ended up going to one of our favorite restaurant Ocean Grill. In order to write this review I had to give 1 star .

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    Curfew - Short Rib, Mashed Potatoes, Roasted Vegetables, Curfew Gravy

    Curfew

    4.6(67 reviews)
    0.2 mi

    After living in Vero Beach for nearly 3 years I really REGRET not coming here sooner. The food is…read moreabsolutely sublime! The atmosphere for a date night was just perfect. After a long day of preparation for Easter for 3 daughters we needed a moment for us, before the next days celebration. We had the back room to ourselves and it was just perfect. I just had to say, my husband loves to cook for me, especially short ribs and a beautiful brown sauce and he is amazing at it. Well, this blew him and I both away. Also, the skewers were something out of this world. There is an article about them in Vero Mag. This place is a secret we want to keep to ourselves but a place with this much talent is meant to be celebrated. Ohhh and the Short Rib Rangoons! Thank you curfew for giving to very busy parents a couple hours to just connect and enjoy a wonderful place. We cannot wait to come back again. We had Short Rib Rangoon, Bubbly Crab & Artichoke Dip, steak skewer, Deviled Eggs, & a main Short Rib, Mashed Potatoes, Roasted Vegetables, Curfew Gravy.

    The ambiance is uninspired. We didn't eat, drinking was our…read morefocus. The music was good! :) The place was clean for sure. Prices were on point for the local market. We left because the bartender, Dillon I believe, was uninterested, a bit rude and completely lackadaisical in my informed opinion. In this case we had one and moved on across the street! You can trust me, I was in the business! ;D

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    Dinner Revolution - newamerican - Updated May 2026

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