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    DiMaggio's Pizza & Pasta

    3.5 (32 reviews)
    ModeratePizza, Italian
    Closed 11:00 am - 8:00 pm

    DiMaggio's Pizza & Pasta Photos

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    Pepperoni, Sausage, half Mushroom, half Jalapeños. Delicious.
    Nate N.

    Hands down the best pizza in St. Cloud. I have not tried any of the pasta or sandwiches, but with pizza this good, why bother?

    pepperoni, mushrooms, and cheese

    We love the thin crust supreme pizza; it's the best in the area! They don't deliver to our neighborhood,but it's worth the drive!

    a man behind the counter
    Juliette R.

    Super value for very good pizza. Fast service and open super late. Mom amd pop place....Directions are bad. On corner of hwy 23 and 14th. In strip mall by BP gas station.

    the front of the restaurant

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    1 year ago

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    2 years ago

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    5 years ago

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    3 years ago

    Really good pizza. Did take out. The neighbors even commented how good it smelled. Doesn't appear to have dine in since covid.

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    5 years ago

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    6 years ago

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    15 years ago

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    13 years ago

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    8 years ago

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    9 years ago

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    16 years ago

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    12 years ago

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    15 years ago

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    13 years ago

    Pizza is decent but nothing special. Best thing is they offer lots of good deals on their site. I would like a more expanded toppings list.

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    10 years ago

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    13 years ago

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    11 years ago

    Excellent lasagna and fettuccine. Prices are great. Not much room if you decide to eat there like we did on our way to mpls.

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    9 years ago

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    Bello Cucina

    Bello Cucina

    2.7
    (129 reviews)
    8.9 mi
    $$

    I would have loved to come into a welcoming environment. But instead was left with complete…read moredisappointment in humanity. When I was sat, I ordered just water to begin. A few moments later I was brought just a giant glass of ice, no water. The owner has specially brought it out to me. When I asked the owner why I received this, he said "you look like one of those illegals, here's some nice cold ice for you". Once I began to leave. He began to break down a box and create his own signs, he then followed me outside and began to protest. What a waste of space. Never getting my dollars again

    I'd give it a negative 5 if I could!…read more I ordered a shrimp and scallop dinner. It was extremely fishy tasting and I told the owner Jason who said he wouldn't do anything about it! Wowza!!! I would never eat here again. Then on top of it they charged an $8 fee to use our credit card! Cheapo! Disgusting I will never eat here again EVER!!! Unbelievable! I eat at very upscale restaurants and this one is an absolute NO!! Yuck he said I ate half my entree. No I ate most of the noodles and left the majority of the shrimp and fake lobster. I tried to be polite and not say anything initially but it was so disgusting I would never have brought any of the leftovers home. I eat shrimp and scallops all the time at fine dining restaurants in AZ and this was disgusting. Shrimp is always my favorite but I would give a negative 5 for taste and poor management by the owner Jason! We spent $163 at his restaurant and he wasn't willing to do anything about his disgusting shrimp/fake scallops entree! Beware of this place! Ugh

    Photos
    Bello Cucina
    Lobster Mac & Cheese and Chardonnay
    Lobster Mac & Cheese and Chardonnay
    Supposed to be some type of bread stick with mozzarella inside.

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    Supposed to be some type of bread stick with mozzarella inside.
    Vita Bella Ristorante Italiano

    Vita Bella Ristorante Italiano

    3.7
    (29 reviews)
    27.9 mi

    Friendly staff and great service over the phone and at pickup, so I truly hate writing this because…read moremaybe it was just an off night. Unfortunately, the food was some of the most disappointing Italian we've had, especially for the price. The "truffle fries" were basically lukewarm shoestring fries, the pesto linguine and alfredo both came with spaghetti noodles instead of the pasta advertised, and the burrata bruschetta arrived in a plastic container loaded with onions with rock hard bread on the side. The arancini was extremely mushy, the fresh house bread was hard enough to knock on a table, and overall the presentation felt more like takeout from a former fast casual spot than an Italian restaurant charging over $100 for dinner. Oddly enough, the only thing our family mildly enjoyed were the kids' butter noodles. Really wanted to like this place, but sadly we wouldn't return.

    This is a very nice place. Too nice for the likes of me. The service was great but I was very…read moredisappointed with the Lasagna. Some bites were very salty and others were bland. I like my lasagna to have browned cheese on top. This had a browned bottom that was burnt or close to burnt. I also like a little garlic flavor in my lasagna but to be fair I have yet to find any place who makes it to my liking. I tasted my wife's meatball and thought it was bland. for me the whole plate needed more sauce and the pasta itself needed to be cooked a bit longer.

    Photos
    Interior of restaurant.
    Interior of restaurant.
    Lasagna
    Lasagna
    Bar

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    Bar
    Olive Garden Italian Restaurant

    Olive Garden Italian Restaurant

    3.2
    (62 reviews)
    4.0 mi
    $$

    Took my partner here for his first Olive Garden experience. I had been craving the gnocchi soup so…read moreI had to get that and tried the five cheese ziti for the first time. We both had a great time and enjoyed the food. I think I prefer the ravioli over this ziti but still was good. We were seated right away even though the parking lot was packed so loved that. Prices were higher than I expected but still was alright. I'd go back.

    We have been there for several anniversary get togethers with our kids, I say kids lightly since…read morethey are in the late '40s. But we've always had a great experience there the interior ambiance is wonderful. This last time they did have a piano player, we needed to be seated further away cuz it was too loud for us old folks. You know how things are. But, staff to ok good care of us, Lexi our server was great. Previously Mark, our server when we were there last time was also great. The food was good. Nobody had complaints. It did cost some money, but what in life doesn't cost something. If you spend your life trying to save money, eat at Burger King or McDonald's, your life will be shorter.

    Photos
    Fettuccine Alfredo: Our signature alfredo made fresh in-house every day, served over fettuccine.
    Fettuccine Alfredo: Our signature alfredo made fresh in-house every day, served over fettuccine.
    Minestrone: Fresh vegetables, beans and pasta in a light tomato broth.
    Minestrone: Fresh vegetables, beans and pasta in a light tomato broth.
    Five Cheese Ziti al Forno: Oven baked blend of Italian cheeses, pasta and our signature homemade five cheese marinara.

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    Five Cheese Ziti al Forno: Oven baked blend of Italian cheeses, pasta and our signature homemade five cheese marinara.
    Barzini’s Italian Depot

    Barzini’s Italian Depot

    4.2
    (44 reviews)
    44.4 mi

    First thing we noticed was how dark it was in there. It was the perfect amount of lighting on each…read moretable that gave the perfect vibe. They had a piano going and it was the perfect volume. It's a small little place that you would probably miss unless you really took the time to look at the building. There were six of us, and I loved that their menu was straight forward with about 10 main dishes to choose from. I got the cheese tortellini with steak. We also got the breadsticks as appetizers and I got a side cedar salad. The breadsticks were big and fluffy and it came with red sauce, but we also asked for Alfredo sauce to dip it in. The steak on top of my tortellini was cooked great! Was probably cooked to about medium-medium rare. The Alfredo was top tier. I loved the flavor and it was very creamy. They gave you a lot too which was nice. I liked the size of the Caesar salad, not too big, and the dressing was great. I wasn't a super huge fan of the croutons because they were a rye type of bread. We tried all three desserts and they were all very good. The lava cake was my favorite. The waitress was also the hostess. She was very nice. The only thing I would say was that it was a bit odd that she was wearing leggings and a crop top. Just felt a little unprofessional seeing her belly button piercing. She did a very good job serving us though. The food was very well priced and good portions because I walked away with extras. The place was relatively quiet for a Friday night. Please go check this place out!!

    What an interesting vibe! There is a doll playing the piano, movie references, old school Italian…read moreambience. There are not many seats so plan accordingly. The menu is fairly basic, but the selections did taste great. We liked the garlic bread the best, we were able to eat the whole thing with just the two of us as they are so addicting! We also enjoyed the chicken Alfredo and like the meat sauce. It is downtown parking so street parking can be limited. Service was a little slow, it did take a bit for the garlic bread to arrive. But they were apologetic for this.

    Photos
    The decorated ceiling
    The decorated ceiling
    Breadsticks
    Breadsticks
    Steak and soup

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    Steak and soup
    Giovanni’s Italian Ristorante

    Giovanni’s Italian Ristorante

    3.9
    (15 reviews)
    77.6 mi

    Service was great the whole time we were there, prompt, smiles and kept checking on us…read more We went for just apps to give the place a try. The menu looked fun, on line. When we arrived we were seated quickly at a nice table in a themed Italian space. We had the Calamari, an the Escargot. And finished with a piece of their homemade Tiramisu. All were very tasty: Calamari was a crispy, well flavored rings (darn I like the little squid) with a good sauce. The Escargot were plump and the garlic butter they came with was delicious, used the bread (very nice Baguette) to sop it up an hold an Escargot! A finished with the Tiramisu which was everything a good homemade desert should be ! The only suggestion would be to up the presentation on the plate of both of the dish's; the calamari and the escargot But had nothing to do with taste, which was excellent.

    We wanted to try Giovanni's since it opened, and finally had a chance to head over with the family…read more The service was very good. The waiter and bus staff were great at getting our requests and being prompt with everything. The food was great & good. All of the food was served fresh and hot as it should be. They have a great house Chianti that is reasonably priced by the bottle. The filet special was out of this world awesome. Cooked perfectly medium rare, the cut was top shelf and flavor was incredible. The whole dish was excellent with the mushroom red wine reduction on top providing that blast of flavors that complemented a filet. I may get this every time if they continue to have it on the menu. The fettuccine alfredo was good. The pasta was home-made and cooked perfectly. The sauce was a bit bland and was missing something. Maybe some more parmesan, maybe just salt, not sure but while it was good, it lacked the big creamy flavor that alfredo should have. Chicken was very good, grilled and tender. So this one was "Good" The seafood special was another "Good" one. The shirimp was done perfectly but the rest of the seafood was maybe just a touch overcooked. The sauce was a cream sauce but like the alfredo it lacked just a bit of flavor that would have made it a superb meal. Many guests will love that we have a very good Italian place again in North Hudson as it's part of the heritage of the community. We will go back for sure!! CM

    Photos
    Giovanni’s Italian Ristorante
    Giovanni’s Italian Ristorante
    Giovanni’s Italian Ristorante

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    Buona Sera

    Buona Sera

    3.8
    (149 reviews)
    46.6 mi
    $$$

    Hidden gem Italian place in Champlin! Such a nice dinner ambiance and decor. It feels like a little…read morehideaway as it seems nestled amongst a residential area. We loved everything we tried! The mozzarella sticks were the best. Not overly heavy or greasy. Most everything is housemade ( not the pasta though) They even had a housemade limoncello but with tangerine! And the toffee cake and ice cream was warm and delicious. Chef Raffaele visited our table. I think he has amazing place and should be on everyone's need to visit list! They are only open for dinner. Private parking lot

    Been hearing about this place for years, recommended by friends. Cute little restaurant, space is…read moretight but they offer reservations. Looks like they have patio dining in the summer months. We came NYE so service was a little slower but friendly. Someone was making sure our waters were filled and used plates taken away. Food was definitely freshly made. We ordered the mussels for appetizer. We chose the spicy tomato sauce and it was yummy. My husband ordered the veal Marsala and it came with choice of soup or salad and a side of pasta. Penne with red sauce was the standard or upgrade to fettuccine Alfredo. Creamy clam soup was delicious. Nice and rich. Fettuccine noodles were over cooked but the cream sauce was so good. You can taste the fresh cream. It was slightly under seasoned but nothing a little salt didn't fix. The veal was nice and tender, lots of mushrooms, and a side of steamed green beans. This dish was also slightly under seasoned. I ordered one of the specials, a pasta bolognese. Supposed to come with penne but I requested it with fettuccine. Noodles were cooked better than the Alfredo but still slightly overcooked. The bolognese sauce was so delicious. They give you bread for the table but it was dense and lacked flavor. Glass of wine, appetizer, and two entrees came out be a little under $100 before tip. Overall, we enjoyed our experience. Not a knock your socks off place but nice and cozy with freshly prepared dishes.

    Photos
    Interior
    Interior
    Four cheese spinach dip
    Four cheese spinach dip
    Inside

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    Inside

    DiMaggio's Pizza & Pasta - pizza - Updated July 2026

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