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Dig Inn

3.9 (130 reviews)
Closed • 11:00 am - 9:00 pm
Updated over 3 months ago

Order Dig Inn Takeout or Delivery

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DIG INN ATMOSPHERE

What's the vibe?
Casual
Good for groups
Dogs allowed

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Recommended Reviews - Dig Inn

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Half bowl of food. Really?!
Heather W.

Ordered food to pick up here-- they were out of dressing, bags, many things. See for photo- bowl is half full.

Nicole N.

Food and service were both mediocre to me unfortunately. While I enjoyed their side mac and cheese with lots of cheese and bread crumbs, my custom bowl wasn't the most exciting. The sweet potato pieces were both burnt and the roasted chicken was a little dry. The pesto was aight (could've been seasoned a little more). It was my first time at DIG and wasn't able to pull up a menu on my phone. Staff weren't really helpful at getting me oriented. They also forgot to add my sauce at the end so I had to ask them again. Happy that they give 10% to nearby hospital employees but there are other quick healthy food/salad in the area that I'd prefer over DIG.

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1 month ago

Quick to prepare my order and always handed to me with a smile. It's my go to lunch spot.

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7 days ago

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24 days ago

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1 month ago

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1 month ago

Always fresh and always fast! Dig Inn 1St Avenue is my dinner go to when I find my fridge is empty.

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7 months ago

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1 month ago

This is our go to for dinner. Food is always good and they are quick with preparing and delivery.

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5 months ago

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2 months ago

Good selection of sides especially for vegans, and the service was great. A fast and positive experience

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4 months ago

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2 months ago

Standout service at this location!! Always delicious. Cheesy cauliflower is underrated.

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7 months ago

Quick, friendly, and great food. Ordered ahead and it was ready in minutes, staff was very nice

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3 years ago

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8 months ago

They've gotten more expensive, but still reasonably priced and nice food. I go almost every night lol

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11 months ago

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5 months ago

Great fresh selections. I really enjoy the kale cashew salad. I will definitely eat here more

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6 months ago

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4 years ago

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6 months ago

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7 months ago

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6 months ago

Good food, love their charred broccoli and chicken. Great prices for healthy dishes. Food ready on time, small number of tables inside

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1 year ago

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8 months ago

Incredible food, the vegan platter is so delicious. And the Mac and cheese is always heavenly. Thanks!

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9 months ago

Super yummy and genuinely feels healthy which is rare, especially at the price point they're going for

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10 months ago

Best food ever. So fresh and Jasmine was the best! I really enjoyed the meal and will definetly be back.

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2 years ago

What a great location! There was an issue with my order and they accommodated me. The staff is lovely and understanding.

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4 years ago

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4 years ago

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1 year ago

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1 year ago

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4 years ago

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2 years ago

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5 years ago

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5 years ago

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5 years ago

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1 year ago

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5 years ago

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7 years ago

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8 years ago

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4 years ago

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Page 1 of 4

Ask the Community - Dig Inn

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Chez Nous

Chez Nous

5.0(2 reviews)
2.5 mi•Sunnyside

What a cool concept, a Michelin quality tasting menu at a secret location!…read more I recently discovered this group via Instagram, their menu is always rotating but the price was really good for NYC - 6 courses for $130 (which includes, tax, tip, and wine pairings)! Since the concept was so interesting and the pricing was really good, I decided to give it a try and booked a reservation for 2 people for a Saturday night dinner. Following my booking, I was emailed instructions for location a few hours later as well as what to expect. The dining location for my dinner was in a rectory house, which still serves priests! It was a bit of a trek to find but it's a fun part of the experience :) The food: each of the six courses were served in timely cadence and I really appreciated that the chef offered such a thorough explanation of each dish both from the ingredients perspective as well as the inspiration behind it. The entire meal was also paired with 4 drinks, one cocktail and 3 wines, which was included in the total price of the tasting menu already. My favorites: -dragonfruit granite: this was a refresher between the "apps" and the "main courses" dishes, the colors were so vibrant and the flavors were nice and cool, great way to cleanse the palate before the heavy meat dish -hamachi crudo: this actually reminded me of ceviche, which is one of my favorite things to eat. The sauce was particularly yummy, it had just the right mix of creaminess that was complemented by the zesty-ness of the lime Overall, really enjoyed this unique dining experience. The food was yummy, the chefs were super fun and the price was a great value! Would definitely recommend dining with Chez Nous :) p.s. For more visual nyc food content, check out my Insta: @alice.likes.food

Greatest dining experience I've had since March 2020 - incredible food and even more delicious…read morecocktails. Cannot wait to be back as soon as there is availability!

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Chez Nous - Shishito Bite

Shishito Bite

Chez Nous - Wagyu, Black Garlic Chimichurri, Hazelnut

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Monkey Bar - Smoked Whitefish Caesar (~$28)

Monkey Bar

4.3(482 reviews)
1.0 mi•Midtown East

Amazing vibes and food! We got a lunch reservation and I was surprised at how busy the restaurant…read morestill was. Service was a bit slow but not an issue. The waiter was really nice. I ordered the non-alcoholic ginger drink, spicy rigatoni pasta and the truffles pasta and Monkey Bread. Everything was so light and fluffy. None of the food felt heavy or greasy. Would definitely come here again!

Made a plan to reserve a table 21 days previous to when we would be in the city - and was able to…read morespike one. There is currently construction and scaffolding in front of the place, but you'll see signage where to go at the opening of the scaffolding. We walked in, past the bar and checked in. We were seated within 5 minutes. I ordered a bourbon old-fashioned and we ordered crab rangoon as a starter. There were a lot of them and the sweet chili sauce was great. For my entree, I ordered the vodka rigatoni and a side of buttered broccoli. The vodka rigatoni was really good - liked the flavor and a decent size of pasta. The broccoli was really good for some reason to me. Also tried the truffle mac and cheese which was incredibly rich and tasted great. As a dessert, we had the chocolate pie which was dense, rich, and topped with a huge dollop of whipped topping. I really liked the atmosphere of the place, loud roaring 20s style with jazz playing. Plus I kept finding myself checking out the mural on the wall. Try it for yourself - but worth the fight to get a table.

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Monkey Bar - Spicy Shrimp scampi

Spicy Shrimp scampi

Monkey Bar - Truffle Monkey Bread

Truffle Monkey Bread

Monkey Bar - Truffle Monkey Bread (~$35)

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Truffle Monkey Bread (~$35)

Oliver's Astoria

Oliver's Astoria

4.1(723 reviews)
2.0 mi•Astoria
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Went here on a Saturday for a friend's birthday brunch, and it was such a great experience. When we…read morearrived, the hostess guided us to one of their private rooms downstairs, which was spacious enough to comfortably fit around 20-25 people--perfect for a group celebration. We had our own dedicated server, which made everything feel really seamless. They kept our drinks flowing the entire time, and it was a huge plus not having to flag anyone down. For food, I ordered the chicken sandwich and it was delicious. The coleslaw on it added great flavor (honestly, I just wish there was a bit more of it). It came with fries that were perfectly crispy--exactly how fries should be. Overall, I had a really enjoyable time. If I'm ever back in the neighborhood or if anyone asks me for a good brunch spot for groups, I'd definitely recommend this place.

It was a perfect day for a weekday brunch outdoors, and though the sun was beaming on our faces…read moreuntil we couldn't open our eyes, the weather was a breath of fresh air. My partner started off with a bloody mary which he thoroughly enjoyed (and considered opting for a bottomless brunch option until i reminded him that he drove here). I got the lemon ricotta pancakes which was pleasantly sweet, without the drizzle being too overpowering. The fresh fruits complimented the fluffy stacks of pancakes and was perfect for a light meal. My partner on the other hand, was famished and ordered the steak and eggs which he happily devoured. Service was great, our server was very attentive and never had us wait. I would highly recommend coming here for brunch!

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Oliver's Astoria
Oliver's Astoria
Oliver's Astoria - Breakfast Burrito. My go to dish.

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Nura

Nura

4.4(230 reviews)
2.9 mi•Greenpoint

One of my favorite meals I've had! Everything was absolutely stellar. From the wine to the ceviche…read moreto the king oyster mushrooms to the fish! The ceviche was probably the best ceviche I've ever had in my life. It was blood orange based, but the citrus was really well balanced. The king oyster mushroom dish was soo delicious. The sauce and the texture of the mushrooms were to die for. I've salivating thinking about them right now! The fish was also so amazing. The bottoms were so crispy, it was almost like it was a layer of potato chip! Really great texture, and the fish meat was cooked to perfection. Really sad that they're closing, but looking forward to whatever the chef/restaurant team does next!

Our food experience at Nura was a bit of a mixed bag, but when I think about the total package with…read moreambiance, environment and service, I feel like it earns four stars. It's a beautifully designed space, and we went in the evening so it was dimly lit and had good tunes, contributing to an intimate and cool vibe. The service throughout was good both by our primary server and the rest of the team that was bringing out dishes. For the food, we did not feel that it was a strong start, but the ending was great! The first dish to come out was their cornbread, which we agreed was very light and had a super tender texture, but there was just nothing special about the taste profile to us. The second dish were their prawns. We couldn't put our finger on the off-putting flavor in there, but we agreed that something just wasn't right and almost tasted spoiled. You also had to work a bit to dissect the prawns and remove the heads and skin. To work for it and then not enjoy the taste wasn't a great combo for us, unfortunately. It started turning around with their sweet potatoes, a type I'd never had before that were "baby" and purple on the outside while white inside. They served the potatoes with a gorgeously whipped Greek yogurt that added the exact right amount of tang to balance the sweet potato and the herby topping. The stars of the night were the coconut basmati rice and the lamb shank. My goodness! The rice dish was so complex from a flavor and texture profile and just hit all the right notes for us, and that lamb! Definitely one of the best lamb dishes I've had - Impossibly tender and seasoned to perfection. One other note I'll make regarding drinks is that they did not have a strong wine list. I ended up ordering a red, but later heard our waiter recommend against getting their wine to another table and suggesting their cocktails and mocktails instead. Just something to keep in mind if you're a wine lover!

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Nura - Coconut gelato 10/10

Coconut gelato 10/10

Nura - Ribs

Ribs

Nura - Bread basket and assortment of spreads

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Bread basket and assortment of spreads

Otis - Hokkaido Scallop

Otis

4.7(609 reviews)
4.4 mi•East Williamsburg
•$$$

This place is so good that I went twice within a 3 month period and ordered the exact same things…read morelol. Mussels, pork ragu, and carrots. Second time had the brownie as well. My favorite dish here is probably the mussels, great flavor and would probably go well with a glass of wine! The first time I came I tried a cocktail which was very good but because the dishes are very flavorful it might have been too much sugar/salt. The portions here are huge as well so I think for the price its very worth it. It's a cute restaurant as well with open kitchen so great for a date if you're sitting at the bar or if you have a group the tables are pretty big as well. Overall, it's pretty spread out inside which I really appreciate and I have found that it's pretty easy to get a reservation last minute. I'm already looking forward to going again in the coming weeks!

My experience was nothing short of spectacular. Once I told my friends I was visiting town for the…read moreweekend, we immediately said we would do dinner. This place was the winner, and it was everyone's first time. We got in at our reserved time, and we had to wait about 5 minutes before our table was ready. Once it was, we were taken care of and quite frankly had no idea what treat we were in for! Let's start with the drinks. They have a drink on the menu called Celadon City. Who won the staff as a pokémaniac?! I had to get it just for the name. The rice vodka, yuzu, melon liqueur, and other flavors made it a fantastic, summery drink. My friends got the Smooth Landing & Smooth Talker ... One was a fantastic dirty martini and the other had the best bite of ginger. The food... Oh my God. We decided to split the breads and spreads and burrata... Each came with their housemade grilled focaccia, and the smoked paprika hummus and ricotta with chili honey? WHEW! The burrata dish with the sweet potato, pesto and tomato jam was a hit too. The menu didn't even say I'd have a balsamic drizzle on top! All of that was just the warm up... My gnocchi dish was spectacular. I'm not even a big mushroom person, but those oyster mushrooms and charred kale were a hit in the pasta. My friends' gigli pasta and mussels were great too. We ended up sharing a bottle of white wine as well, and the dinner was truly a 5/5. 0 I would absolutely go back, and it seems like their menu changes every now and then. I'm looking forward to the next time! Even if it's just for a cocktail.

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Otis - Otisbk bar

Otisbk bar

Otis - Dark Chocolate Brownie

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Dig Inn - newamerican - Updated May 2026

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