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Los Angeles, CA

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DGM Soju Bar

3.7 (513 reviews)
ModerateKorean, Bars, Tapas Bars
Closed • 5:30 pm - 2:00 am (Next day)
Updated a few days ago

DGM Soju Bar Photos

DGM SOJU BAR ATMOSPHERE

What's the vibe?
Moderate noise
Divey
Casual
Good for groups

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Recommended Reviews - DGM Soju Bar

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Jajangmen
Jerry H.

Came here during the happy hour. Honestly, this place isn't worth your money if you don't come during happy hour. The mixed soju tasted pretty good, but the alcohol content is definitely lacking. The happy hour food portion size is like they're rationing, it's crazy. Flavor wise it was also super mid

Grace M.

like a 3.5-4, first, i have to say the free table/refillable popcorn was so good it had the perfect saltiness and butter that i like, just kudos! and then ofc the food! pretty good! i like that their happy hour goes up til 8pm. we almost missed it too but glad we got to. the staff were very helpful. i got the spicy pork tacos and i didnt know it came as 4 tacos! they fill it w meat too and was good so i was very satisfied! also the korean pancake was big and filled w seafood so that was nice. only kinda complaint was that the beef bulgogi portion was really small and there was barely any beef in it. most of what i got was rice noodles. also, sharing bc i was hoping to sit there but when we went there was no more outdoor area, the whole yard w the tree has no more seats which was sad bc i thought that place looked the coolest

Fish cake soup
Will M.

Came here with some friends to drink and grab some food. The place definitely has a vibe. It's dark, a bit run down, kind of old school. Not the cleanest spot, but I get that it's more of a late night drinking hangout. Food wise, it's pretty much classic Korean bar food. My favorite was the rice cake skewers wrapped in bacon, those were actually really good. We also had the fish cake soup, seasoned sea snails, fried chicken gizzards, and stir fried spicy chicken. Everything was decent, nothing amazing but it does the job when you're drinking. Service wasn't great and the place could definitely be cleaner, but it seems like a lot of regulars and locals come here so it has its crowd. Overall it's fine if you're just trying to drink and snack, but not somewhere I'd go out of my way for. Not really rushing to come back.

kimchi jeon
Thoon Thu Thu T.

Lemon soju and Peach soju was SO GOOD. I think it's a little less strong than the bottled sojus but it was very tasty nevertheless. The food was ok... It wasnt very impressive. The atmosphere is nice, not very loud. The service was good, workers are friendly and fast.

Complimentary popcorn and cold green tea when you come in
Karla R.

Really cool aesthetics and a solid menu of items. Even on a late Wednesday night, DGM Soju Bar has a good amount of people packed into a space that looks like (what I'd imagine) nightlife in Korea. On busier evenings, they allow seating in the courtyard, which is illuminated by carefully placed string lights that make for a really pretty space. I wasn't hungry when I went with my friends, but their food looked and smelled really good. I had some of the popcorn they give you for free as a little snack and the three of us split a bottle of Soju that gave us each about four full shots. Best thing about this place is that it has its own parking!!!

Kimchi stew
Sarah Z.

Awesome night out here! Great for drinks with friends while eating solid Korean food. The bossam was AMAZING. Never had it grilled but it tasted so good. Steamed egg was perfection. Kimchi stew was hitting the spot. Nothing we ordered failed to make my taste buds happy. Service was slow--it was hard to flag someone down and the button on the table didn't seem to do anything. But...I think that's part of the vibes. Rowdy, grimy floors, and loud chatters. Tight seating arrangements...it was all part of the pocha vibes!

Jessy H.

i've never been let down by dgm in terms of good food. DELICIOUS! ALWAYS! if you come earlier, you get seated very quickly. i always recommend u uber here but there's always valet that will park ur car for you. i LOVE the fried seaweed rolls here and the jajangmyeon here. the only thing is that the servers only come occasionally so you have to wait to get their attention especially if you're sitting upstairs in the top section. i wish there was a bell to call them over like you have at a kbbq place. sometimes they take a while to come back or forget to get something since they are so busy.

bossam
Evan W.

Definitely a iykyk spot and completely underrated. DGM gives the true authentic pocha experience. It's super busy inside so expect a wait. Finding the entrance is not that easy from using maps because it leaves you on the street, but there is a parking lot and a "front" entrance - you gotta walk through a courtyard. But once you're in, it's quite lively. Crowded tables and busy servers. The food we got was amazing - the bossam was definitely my favorite. Would recommend!

Yogurt Soju
Carlo G.

Fun, outdoor Korean Pocha/Pub in Koreatown! I came here with some friends to grab some eats and drinks before the club and my experience here was good. Upon entering, I loved the fun atmosphere and vibe since it was outdoors in the middle of a building with lights and all the patrons seemed to be having fun. They even gave us free popcorn to snack on while we waited for our food which was nice. For food, here are the dishes we got: - Spicy Tuna Hand roll: I thought it was going to be raw tuna, so I was a bit disappointed when we were served canned tuna. The roll was also not filled enough. Would not recommend. - Chicken and Cheese: Decent but it was more grilled onions than chicken which was disappointing. - Kimchi Pancake: Crispy and tasty. Wish it was thicker though. - Tteokbokki: Standard and cooked well. Cheese topping was yummy. The best part was their homemade soju. We got the yogurt soju and it was sweet, creamy, and addictive. It's even hard to tell there's alcohol in there, but we all felt it after two sips. Dangerous, but I would come back solely for this soju! The service was mid. The servers were polite and nice themselves, but it was hard to flag them down and they did not really check on us. The food also took a while to get served to us as well. Overall, a good experience. While not the best food and service, the drinks and ambiance would make me come back here again!

Sign (on the front of the building)
Kelly L.

What a cute little spot! If you've ever wanted to capture the feel of Korea, this is the place--it's like sitting right out on the streets. The atmosphere was so unique and original, and everything looked amazing. The food was delicious, and while we didn't get to try the soju this time, that just gives us a reason to come back. Next visit, karaoke is definitely on the list too!

Melissa H.

Really cool ambience, I felt like I was in korea! We came around 12am on a Saturday and got seated outside. The vibe was street food-y, but service was pretty slow and we had to call our servers a couple times. We got the cheesey chicken and tteok! Both were really good but I feel like there wasn't enough chicken. A bit pricey too, the total was around $48 for 2 ppl.

Happy Hour
Emily P.

My experience was just kinda odd. The address takes you to a run down closed store front with a neon DGM sign. I had to do a little digging to figure out that I needed to walk all the way around the building/block for the entrance...there are 2 open doors but no specific signage about "this is the way". After walking through the prep area and up some stairs I found the inside of the restaurant. There isn't a host stand, so I kinda hung out by a drink fridge until someone greeted me. I love QR code menus, for real!! So many options to choose from and there is some popcorn and yummy drink served. The food was alright. Maybe I didn't 100% understand how to order or what to order. I got the mini gimbap (which is a fav of mine) and each hand roll. Just missed happy hour, but will def go back next time I'm in LA.

Entrance

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Total vibe. Great food & atmosphere. Pretty decent prices. Would definitely recommend.

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DGM Soju Bar Reviews in Other Languages

Ask the Community - DGM Soju Bar

Do you take large party reservations?

Yes I would make sure by going early cuz the line gets long

Are you guys open for take out?

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4100 Bar

4100 Bar

3.8(641 reviews)
2.3 mi•Silver Lake
•$$

(Drank 07/27/26 MO @ 4:00pm and many times before): The bar's former literal address was 4100…read moreSunset Blvd., so why use a different physical address now? Since I moved into the Silver Lake hipsterhood over 15 years ago, the 4100 Bar quickly became my local watering hole of a quasi dive bar. As I liked to say, "I rolled myself down the hill and later climbed my way back up" after a trip to this establishment. Formerly a distinguished dive bar called The Detour (which I also went to back in the day), it was overhauled and reopened under new ownership in 2001. Since then, it has become a staple in the community and celebrated its 25th anniversary as of this review. Although it's felt like I've been here 4100 times, would I continue to visit this corner neighborhood bar!? PURCHASE(S) Arts District Brewing 4100 Blonde Golden Ale Beer 5.00% ABV 16floz Draft ($5.00 HH): Rich amber color, light malty aroma, light body, light grainy malty sweet flavor, smooth finish, and light malty sweet aftertaste. West Coast Negroni ($10.00 HH): An interesting "beertail" that seemingly worked with its relaxing smooth taste; but honestly, I preferred the two separate to fully enjoy both. Arts District Brewing Traction IPA Beer 7.50% ABV 16floz Draft ($9.00): Bright amber color, light hoppy aroma, light body, light hoppy piney flavor, crisp smooth finish, and light hoppy aftertaste. Boilermaker (4100 Blonde) with Vodka Shot ($10.00 HH): I never understood the thought behind a liquor shot served with a beer whether it was done as a shot before or after the beer or dropped in such as the more famous Irish Car Bomb. From a marketing and sales perspective at a bar, it made sense, and maybe it got patrons drunk faster. However, from a taste perspective, it really was a waste of time and neither one or the other offered much as a pair. Boilermaker (4100 Blonde) with Whiskey Shot ($10.00 HH x3): See above. SERVICE Initially met by the front door security who checked IDs, I casually approached the bar and was greeted by a young man who easily and quickly took my orders throughout the time I was there. There wasn't any table service, so please bring your empties back to the bar and order another. Once it was time to close out, it was easy-peasy - cheers! PARKING (Varied: FREE this instance): I simply walked the five minutes from my place. Otherwise, there appeared to be some spots along the main drags of Sunset Blvd., Manzanita St., and all surrounding roads (please read all posted street signs) - 'nuff said. ATMOSPHERE, DÉCOR, AMBIENCE A divey ramshackled-like building with a central four-sided bar, booths along all of the walls, two well-known photobooths (b/w 4pc strip $7.00), a pool table, and simply just randomness of decorations inside. Outside, there were several pool tables, a ton of communal wooden benches, and colorful tarps that shielded you from the rain and sun. Inside, minimal natural lighting entered through the windows and doors while a random assortment of electric ceiling and hung lights filled the rest. Out on the patio, there was plenty of natural lighting while a similar electric lights situation was present and the many street lights. I didn't recall seeing any TVs while music from a jukebox played in the background. ATTIRE Totally casual, so I would normally be in a t-shirt, boardshorts, and flip-flops. OVERALL Why it took me so long to post a review for the 4100 Bar I had no idea, but I'm glad I finally did. They had a decent selection of beers on tap and liquor for cocktails or shots, no served food so bring your own (they also had catering and food trucks at times), the prices were comparable, the vibe was very kick-back, and the service was straightforward. They generally checked all of the boxes I hoped to find in a dive bar. Furry family members were allowed on the outdoor patio (water bowls available), there were Happy Hour specials (Daily until 8pm and MO-TU 10pm-12am), and almost certain nightly entertainment such as trivia, music, and more were available. I found very complete value based on the prices, service, and experience noted above (TOTAL paid experience was around $70.00 BEFORE any discounts, points usage, and/or tip). And, they accepted my credit card of choice... AMEX! 5.0 STARS

My first bar experience in the US, and unfortunately it left a lasting bad impression…read more The security staff were very friendly, we got in without any issues, and we didn't have to wait long in line. The bar itself has a cozy atmosphere, and the photo booths are a great touch. We first ordered drinks from a female bartender who was friendly, professional, and served us quickly. The restrooms were clean and spacious. Having only two stalls for such a busy venue isn't ideal, but it could always be worse. Later, we went back to order another round. An older white bartender wearing glasses started serving us, and while he was preparing our drinks, he was also taking another group's order at the same time. I completely understood that since the bar was very busy. We ordered two Whiskey Sours and one of the bar's signature cucumber cocktails. The Whiskey Sours were served in margarita glasses without ice instead of traditional whiskey glasses. I assumed they had simply run out of the proper glassware because the bar was packed, so we didn't complain. The real problem started when it was time to pay. The bartender placed the payment terminal in front of the other group instead of us, and they accidentally paid for our order. Instead of acknowledging that it was his mistake, he immediately acted as if it was somehow our fault. We tried to resolve the situation calmly and even offered to pay the other group's bill and buy them an extra drink to make up for the price difference (their bill was about $31, while ours was around $45). When it came time for us to pay, I chose not to leave a tip because of the multiple mistakes that had already happened. At that point, the bartender completely lost his temper. In the middle of a packed bar, he raised his voice and started yelling at us, saying it was disrespectful not to tip him. He also complained that we had ordered drinks that weren't on the regular menu and that making them had taken him "so much time." As a bartender myself, I know exactly how long it takes to make a Whiskey Sour, and it's certainly not an unusually time-consuming cocktail. If preparing it had been a problem, he could have simply told us before taking our order. He continued shouting that the bar was extremely busy, called our behavior "disrespectful" and "f***ed up," and finally told us he would never serve us again. We were honestly shocked. This was the first time we've ever experienced someone reacting this aggressively simply because we chose not to leave a tip, especially after such poor service. I've worked in customer service for years, and I always tip when I receive good service. I would have had absolutely no problem leaving a generous tip if our experience had been pleasant. After that confrontation, we no longer felt comfortable staying in the bar, so we left immediately with a very negative impression. Looking back, I wish I had read the reviews beforehand. It seems that many of the negative reviews mention the exact same bartender. A truly disappointing experience.

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4100 Bar - Donna's Pickle Beer 13floz Can & Hot Dog (06/08/24). @4100Bar #SilverLake #Bar #Beer #Cocktail #Liquor #Wine

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The Black Cat - The Burger. Perfectly cooked and fries were on point.

The Black Cat

3.8(644 reviews)
2.2 mi•Silver Lake
•$$

This historic location, with its dark interior and wood paneling, offers a limited menu of…read moreappetizers and casual lunch/dinner items such as sandwiches, fries, and a burger. My friend ordered the spicy chicken sandwich, which he declared very good. The whole sandwich was dipped in chili oil and served with jalapeños, so it was spicy indeed. Just what he ordered. I had lager-steamed mussels with sour dough toast. I love steamed mussels, as a rule, but I usually have had them steamed with wine and butter. These were, as the name suggests, steamed with lager. Unfortunately, lager is somewhat bitter that militates against the inherent sweetness of the mussels, so I didn't enjoy them so much. The dark, toasted bread was good dipped in the broth to soften it up. Service was cheerful and attentive, and the background music of soft rock oldies, played low enough for easy conversation, created a pleasant ambience. I would definitely visit again, but I would not order mussels in lager.

Attended a friend's birthday gathering at The Black Cat and had a great time…read more Knowing that part of Silver Lake, I took public transportation so it was easy getting there and didn't have to look for parking. The exterior has been beautified with a memorial stone describing what The Black Cat stood (and still) stands for, a seating outdoor area and an always busy standing area near the front door. The door guy let us in and it was easy to spot the birthday party near the front part of the bar! Fun seating area that faces the outside. We went to the bar to order drinks. Since it was a Saturday night the place was packed but the bartenders are fast and friendly! Looking around there is a dining area further into the venue if you'd like to sit and chill. Definitely coming back to try the food!

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The Black Cat - Entrance view

Entrance view

The Black Cat - Brussel sprouts

Brussel sprouts

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Bar Stella

Bar Stella

3.9(37 reviews)
2.2 mi•Silver Lake

Came here on a Friday around 10pm, absolutely PACKED. Moody…read morelighting, beautiful people, influencers out in the wild...the perfect place to people watch and play Sex and the City with your friends. Once we were able to get past the crowd, the bartenders were friendly and prepared each cocktail (each about $20ish) with great attention to detail. Strongly recommend the passion fruit margaritas.

Owner: "I will smack the fuck out of you"…read more Beautiful Atmosphere, Absolutely Appalling Owner Behavior. My friends and I have visited Bar Stella on Sunset multiple times over the years, as we live locally. The atmosphere has always been a major draw: beautiful decor, great lighting, an incredible patio, and a curated cocktail menu that can be genuinely impressive. On weekends, the patio is often packed. Unfortunately, after our most recent experience, we will never return, and I would strongly encourage others to reconsider spending their money here. During previous visits, we have repeatedly seen patrons smoking marijuana on the back patio without any apparent intervention from staff. There are ashtrays throughout the patio, and there is no clearly communicated policy indicating what is or is not permitted to be smoked. Given that history, we had no reason to anticipate what happened during our most recent visit. My friend and I arrived shortly after opening. There was only one couple inside, and we were the only patrons on the patio. We ordered drinks and decided to share a joint. Within approximately three minutes of lighting it, the owner aggressively approached our table, grabbed our drinks, and told us, "Get the fuck out." He took our drinks inside, returned, and demanded to know why we were still there, telling us to leave and never come back. We immediately tried to apologize and explain the confusion. We were not looking for an argument, nor were we refusing to comply. We were attempting to understand why we were being treated this way when we had personally witnessed the same behavior from other patrons during previous visits. If marijuana consumption is prohibited, that is a policy the establishment has every right to communicate and enforce. A simple, respectful request to put it out and leave would have been entirely understandable. What followed was completely unacceptable. The owner repeatedly told us he did not give a fuck and continued ordering us to leave. As my friend attempted to explain himself and apologize, the owner said, "Are you still talking? I will smack the fuck out of you." The situation then escalated beyond the restaurant. The owner followed us onto the sidewalk, screaming, insulting us, making personal judgments about our character, and repeatedly threatening my friend with physical violence while getting close to him. We noticed what appeared to be a knife sheath attached to his back waistband. At that point, we made the deliberate decision not to escalate the confrontation further and simply leave. What made the interaction even more disturbing was the way the owner appeared to single out my friend, who is Black. Throughout the encounter, he directed the overwhelming majority of his hostility toward my friend while barely acknowledging me. Given the circumstances and the stark difference in how he addressed us, the treatment felt racially targeted. I cannot claim to know the owner's intentions, but the disparity in his behavior was difficult to ignore. Let me be clear: this review is not about being asked to stop smoking marijuana. It is about an owner responding to a situation with profanity, intimidation, and threats of physical violence instead of basic professionalism. Businesses are entitled to enforce their policies. Customers are equally entitled to expect that those policies will be enforced without being threatened or verbally abused. A beautiful patio and well-made cocktails cannot compensate for an experience in which a business owner allegedly threatens to assault paying customers and follows them into the street to continue the confrontation. Hospitality is about far more than decor and drinks. It is about how people are treated, especially when something goes wrong. Bar Stella may have the aesthetic and the hype, but our experience exposed a deeply troubling side of this establishment. We left feeling threatened, disrespected, and completely unwelcome--not because someone politely enforced a rule, but because the person running the establishment chose to turn a minor situation into an aggressive confrontation. We will not be returning, and we certainly will not be recommending this place to our friends or anyone else looking for a welcoming experience in Los Angeles. No cocktail is worth being threatened by the person who owns the bar.

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Bar Stella - Bar

Bar

Bar Stella - Interior

Interior

Bar Stella - Passionfruit Margaritas & Rum Coke

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Thirsty Crow

Thirsty Crow

3.9(801 reviews)
1.9 mi•Silver Lake
•$$
Happy hour specials
Live music

4++ Cocktail bar that has been in this space for quite some time now (as of 3/2026). I still…read moreremember coming here 15 years ago. And over time, this place has always had a fun vibe and reasonably priced drinks. The folks here seem to always be friendly as well. Even after all these years, this place could still get pretty crowded (the space isn't huge so that helps). They also have the Dodgers games on when available so that's great if you want to grab a drink in the area and don't want to miss the game. On my most recent trip, I came here after having dinner with a couple of friends in the area for a after dinner drink/ night cap. Ordered the martini and it was good! Just a great place in the area to meet up with friends to grab a cocktail if you wanna low-key place that has reasonable prices for good cocktails.

After work, we were pretty stressed and just wanted to grab a drink. The front door host, Nate, was…read moreincredibly nice and honestly made our day. He was friendly, welcoming, and gave us a great first impression. However, our experience afterward was disappointing. We waited nearly 20 minutes to be seated and another 20-30 minutes before anyone took our order. I understand that restaurants get busy, and we were trying to be patient because we could see the staff was overwhelmed. When we finally got our beer, I told our server, Noah, that I could pour it myself if that would help. Instead of explaining the situation politely, he responded with attitude and said, "You know I can't serve you guys, right?" I apologized, but then he told us, "Nah, you guys have to leave." This was frustrating after waiting so long just to place an order. We were never rude or disrespectful to the staff, so the interaction felt unprofessional and unnecessary. I completely understand being busy, but customer service should still be respectful. Unfortunately, this experience left a negative impression despite the great welcome we received from Nate.

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Thirsty Crow
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Thirsty Crow - Inside booth seating

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Inside booth seating

DGM Soju Bar - korean - Updated October 2026

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