In one word, fabulous :-) a small converted restaurant / deli / alimentari that opened May 2021 in what used to be a goldsmith.
Fantastic food, amazing service and a small but excellent menu. It's a husband and wife team and they serve the best meal and service experience I have had in Munich.
Small but fantastic wine list, small but super fresh menu and accommodating owners. I have been to a thousand restaurants but this kind of service and feeling like you are at home, is extremely rare and hard to come by.
I loved the antipasto, the pasta with prawn was heavenly and the steak for main was cooked to perfection. The highlight of the night was the lemon tart, the best I have had in Munich ever.
I would come back here any day and enjoy the hospitality of this wonderful little place. It's truly a hidden gem in town :-) read more