Amazing food and great service,...... it would be my second time getting food from here.read more

Service and food is awesome. I recommend it to everybody. Ample parking very clean restaurant…read moreinside and bathrooms. Portions are big prices are fair.

They are vary knowledge about their products, have great service and excellent seafood. Always…read morefresh!

The products from this place are fantastic. It seems to be a family-run operation, and they're…read moresuper professional at the counter--no pressure, just helpful service. You do your thing, get what you need. I picked up six pounds of lobster claws and knuckles for $250--still a solid deal for high-quality meat. Yes, it comes frozen, but that's how it goes. Let it thaw slowly, then toss it into some rolls. Whether you're going butter or mayo, grab some Pepperidge Farm side-cut brioche buns from Kroger, toast them up, and go to town. Add a simple topping if you want--whatever you do, it's money. Thanks for being here! The building is fine, with street parking available. The area is a little sketchy--it's Detroit. But don't let that stop you. This place is worth the stop.

It was Thursday, and I decided I wanted to cook a mackerel. Why? Well, it's a free country, and I…read morewanted to cook a mackerel, darn it. It's my right as a citizen. But, after checking different supermarkets, and even high end specially markets, it turns out that nobody has mackerel readily available. Unless you're very desperate, and you want the awful stuff that comes in a can. That seems to be everywhere. But, this place said they could get me a mackerel. The next day. A whole mackerel. Holy mackerel! And, they delivered. The fish is absolutely beautiful. And, their shop is incredibly well stocked with a wide range of other sea creatures, as well as smoked items like eels, and all the sauces you can possibly imagine. The only thing to note if you're ordering a whole fish: they told me the fish was going to be larger than it really was. This is no big deal to me, but the lady who took the order apologize profusely for it. Apparently, the distributor tells her what the size is going to be, and sometimes it isn't quite what they send. But, if you can live with that, this is absolutely the best place to come for fresh seafood in the metropolitan Detroit area.

We purchased trout for our New Year's Eve dinner. The trout was cleaned and prepared professionally…read moreand it was delicious!

The Newest and Hottest Club for Chicago Steppin' Please…read morejoin DAMMIT! I Just Wanna Step every 1st Sunday from 5pm-10pm. The Set features a rotating DJ format. The Blue Finn Bar & Grill is a large spacious facility with two dance floors available. Offering a great atmosphere for getting your Step On, Networking and having lots of Fun. Before the Sunday Steppers Set come early to enjoy a very low priced buffet style Brunch with excellent food choices that runs from 1pm-5pm (every Sunday). You have got to try my favorite, the freshly prepared omelets. Check out the Blue Finn you won't be disappointed! See you on the Dance Floor!

1st of all, kudos to Adam who made me an Appletini with a cherry instead of an olive like most bars…read morewithout me asking! With that being said, this place(aka as Echelon lounge) is a nice cool place with plenty of comfortable seating for parties, small get togethers,or just to chill. There are small intimate areas that can be rented as well. There is a dance floor that on Tuesdays and Wed has hustle classes. There are also several food and drink menus for those to enjoy. So stop on by and enjoy the drinks, food, ambience, dancing, karaoke, and maybe some dance classes.

Foods great great quantity at a great price definitely recommend. My favoirte dish I've had so far…read moreis the Tso chicken.

My husband and I had a craving for seafood. Food was made very quickly less than ten minutes…read more Flavor was good. I have never had a seafood boil, so I don't have anything to compare to. Butter added almost a sweet flavor, which was odd to me but my husband gave it 5stars.

Mr. Pauls Chophouse is what I consider the quintessential old style steak house. Very busy,…read moresomewhat noisy and an excellent menu. We were quickly seated in a comfortable booth and the fun began. There were so many things I wanted to order but was told "you have to order the prime rib". All four of us took that advice and that is what we ordered. 1 rare, 2 medium rare and 1 medium and that is how they were delivered. Perfect. Meals came with soup or salad. You could also order the table side prepared Caesar Salad which both of our friends did order. Just watching the preparation of the salads was amazing. Our friends have been here many times so they knew how good they were. My wife and I each enjoyed the French Onion soup which was very full flavored unlike watery versions many restaurants serve. All of our prime rib dinners were outstanding. Horseradish added to the enjoyment of this perfectly prepared dish. I had heard that this restaurant had recent new owners. I did not verify this however. Service was as good as the food. Not only was our server (Mary) excellent but anyone walking the floor was quick to take away used plates and refill drinks. I experienced one thing I've never encountered before. When bringing our checks, our server reminded us not once but twice the tip was not included. Strange and I might have reacted if everything wasn't so otherwise.perfect. Maybe she's not been tiped before-I don't know. She did the job and we paid her well for it. You always feel so good (and stuffed) after a wonderful meal

I visited this restaurant on a Tuesday and found it to be fairly busy. There was no piano music…read moreplaying, but plenty of chatter from the nearby tables. Inside is dark, moody, with lots of brick and dark woods as you would expect for the era in which the building was constructed. I sat at the bar since I dined alone, where there were plenty of open barstools. They start you off with complementary bread service which is a mix of dinner rolls as well as small and large crunchy bread sticks. I just stuck to the rolls which are fairly standard dinner rolls. They bring a bowl of butter in packets; however, they did not give me a plate to eat my bread....just a napkin layed across the bartop which was strange. I later saw other bartop patrons being served a small plate for their rolls, so apparently they just forgot mine. For drinks, they do have all the usual drinks, beer, wine and cocktails. I just stuck with an iced tea which was refilled several times during my visit. I didn't want to go crazy with ordering so I just stuck to the prime rib, a side of their special baked potato, a french onion soup and an iced tea. Their actual steaks start at around $45, as of August 2026. French onion soup - pretty standard. This is a small portion/cup. Some restaurants cup sizes are larger than others. I did like it though. Prime rib - this is a healthy 16oz slice. Cooked to perfection. They asked how I wanted it....they gave me a perfect slice. The one interesting thing is they give you 2 different horseradishes here, regular and whipped. I preferred the whipped. I ate most of it, leaving only a couple of ounces at the end. The entire time I felt like this was maybe closer to 22 or 24 ounces. Twice baked potato - really tasty as they typically are. I was only able to eat half of it though. Service was very attentive even though the bartender was training a new employee the entire time.

Man fish is fresh and good they fried it to perfection fast service nice guy answered the phone a…read moredefinite go to for sure

Not to be trusted, I paid $32 for a whole white bass & pickerel (both nice size). After they fillet…read moremy fish I only received two small fillets from each fish. Make sure you stay and are able to see them cut your fish. Deception in the hood. They treat us any kind of way. We need to start opening up our own businesses to serve and support each other and send these people to the suburbs where they reside!

Always consistent and always reliable . There's a reason why this place has been open for decades…read more The buffalo shrimp app is my fav. The bread basket is hot and fresh. My fav dishes, Seafood salad, shrimp pasta, and the whitefish blackened. Great oyster selection and feature dishes. Shout out to Jordan, best waiter, highly recommend you request him!

I needed to eat because I hadn't had lunch today and I was trying to get to Hazel's but it was so…read morehot. I couldn't make it! So, I saw this place and I thought 'food is food'! Menu was different! Ambiance was quite different! More like a bar. OK I ordered the salmon, lobster bisque and coleslaw Can't go wrong! Lobster bisque, horrible horrible, like they ran a lobster claw though some white gravy and called it lobster bisque so sent it back for shrimp soup. Not so horrible. and like they had chopped up a schrimp and put in the same white gravy! It was horrible. It was just as bad but I ate it! They specialize in liquor. It is more of a saloon with the 19 year old cook on the side and the bread is more like Olive Garden's breadsticks! terrible. My server kept wanting to put pepper from their pepper mill on my food, yes, that's how bland it was, that's when I noticed there were no salt and pepper shakers on none of the tables! None! The coleslaw with bleu cheese was sprinkled on the cabbage but was tasty! The server asked me how I wanted my salmon cooked? I've never been asked that before about salmon! I answered just cooked! They dried it out. It came out dry with lentils tomato sauce on it! Really 19 year old cook winging it! I ate what I could my server had her assistant boxed the rest of it for me and I bit them a fond ado! Tip my server very well for I am a very good tipper! I like to leave them smiling! A couple the 4 months old and both sets of grandparents were coming in as I was leaving! I don't know what the poor little kid going to eat!

Tried the clams chowder & was unimpressed. Very bland and didn't taste any clams. I think I found…read moremaybe 1 clam. It was very creamy tho. The donut balls that accompanied it was also okay, a bit dry & bland also. Was also pricey for what it is & the size

The calamari here is legitimately excellent -- perfectly tender rings with peppers, very Rhode…read moreIsland style done right. If you know good calamari, you'll appreciate this. The calamari alone is worth the trip. This guy knows his squid. Fellow Rhode Islander approved!

Might be my new favorite Viet place! Loved the delicious pho broth. The dessert drink was our…read moreFAVORITE... so yummy and the perfect contrast to our savory soup. Put us in a bit of a food coma Definitely plan on coming back. We came mid afternoon on a Sunday and it was busy!! Spacious place and good for large and small groups.

Best Vietnamese coffee in the area, strong and rich. The pho and rice noodles were incredible too;…read morehonestly the best Viet food I've had in Michigan. I've heard the seafood boil is great as well, though it's not really my thing. Service was fast, and you could tell the food was worth the hype by how packed it was on a Sunday around 2pm. Would recommend! Ambiance has some cool decor but don't exp The decor has some cool touches, but don't come expecting a fancy spot, it's all about the authentic food here