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    Desert Bread

    5.0 (42 reviews)
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    Sour dough loaf, ham cheese fontina, croissant , and lemon Meyer danish .. so good.

    So happy I found this exclusive bakery . I ordered sourdough, along with ham cheese fontina, lemon Meyer , and croissant. Delicious and fresh. If you sign up with their drops you get their weekly notifications of menu . When you arrive to the place you take a right in the bldg complex, I found them by watching where the cars were going and just asked if they were here for the bakery. I will be back and recommend to everyone !

    a variety of pastries in a box
    Maria L.

    Desert Bread's Christmas selection did not disappoint!! They had Cinnamon rolls, chocolate chip cookies, sourdough, bear claw, sticky buns, Oreo mint cookies, pomegranate crème brûlée, chocolate mousse cruffins, prosciutto fontina croissants, and regular croissants on top of multiple pies and cakes. We were lucky enough to try many of these offerings. All delicious but standouts were definitely the Cinnamon rolls, chocolate chip cookies, pomegranate crème brûlée, prosciutto fontina croissant and the sourdough. The sourdough needs an award for its chewy interior & perfectly crunchy outer crust. It's really on a whole other level and makes an EXCELLENT breakfast toast!

    Butter croissant, French Onion croissant, and Lemon cruffin.
    Kevin P.

    If there's a place I want to gate keep, it would be this place. Tucked away in a neighborhood near the airport, is a wonderful couple creating delicious homemade delectables out of their kitchen on Saturdays. If you follow their Instagram you can see what's coming up on their menu and can pre-order items on Wednesday to make sure you get everything you want. Prices are a little high but it's the price you pay for quality ingredients, handmade breads, and of course, their time. I want you to come here but I also don't want you to sell it out before I get my hands on a croissant. Just save me a sourdough loaf and we can call it even. Highly recommend --you'd regret it if you miss out.

    French onion croissant
    Kristy L.

    I came across this business combing through yelp and I'm glad we made a pit stop here. It's just a couple selling pastries and bread out of their home but this place is legit! Unfortunately I didn't pre-order for pickup and by the time we arrived (around 8:30 am) they were sold out of most items. I did get my hands on a French onion croissant which was delicious! They also had a crème brûlée croissant (sold out as well) that I wanted to try. Super popular spot in the community but you really need to preorder or get there at 8 am when they open. There was a queue outside their home for pickup! Follow Desert Bread on instagram to get the latest menu offerings and for preordering! They accept credit card and there's plenty of street parking.

    Some of the goods for the day
    Renee N.

    I would never have known about this hidden gem bakery so thanks to a good friend and Yelp, I stopped in this morning to check out the goods. Easy to locate right off Macleod, this farm to table business was started by a couple Brent and Brendon. They started out in Oakland creating their products and found themselves moving to Las Vegas to expand their bakery. Every Wednesday and Saturday they are open for business serving up the best breads, tarts, bagels, cookies, pies and other assorted treats. Based off my first visit, I recommend you arrive early for the best selection of products, but be prepared to stand in line. I was hoping to score some bread today but all sold out by the time I arrived. Instead I picked up some chocolate snails, lemon tart and some chocolate chunk cookies. I could not wait to try the chocolate snail. So fresh, and filled with luscious chocolate. Definitely a nice way to start the morning. I am saving the rest of my purchase to share with my family. You can find them online with a full menu of their creations under their website, they are also on IG and of course right here on Yelp! Be sure to check this bakery out for the freshest goods around.

    Lisa L.

    So i have been coming here many times now and needed to write a review for this place. Im surprised there isn't as many reviews on here though! every time i come to get some pastries theres always a LONG line of people. usually 50 people in line ahead of me. and 50 more after me when I'm done ordering. If they open up at 8am on certain days you might want to come at 7 am to 730am or preorder before coming. at least an hour or half hour ahead to avoid the lines with long wait time. waiting an hour is usually normal here. During the winter times its kinda brutal and you have to bundle up extra. Unless you get them on a slower day. They are open Wednesday 8 to 10am and Saturday 9-11am i believe. If you come late then expect for some items to run out quickly. You can follow them on instagram to see whats on the menu weekly and get updates on days when they aren't open. So lets talk about the people who runs this small bakery outside their garage. They really are 2 very friendly guys who are talkative with their customers. They don't rush you while you order so you can take a bit of time to decide without feeling rushed. So the pastries are quite yummy and you can taste the quality of the ingredients in their work. The croissants are the most flakiest and best I've ever had anywhere. their prices for all aren't cheap but i guess you pay for the quality? It is $3 for their medium size cookies to large. their pastries are usually $5 to $7 i think. their whole breads are $10 a loaf. They will have sheet cake there sometimes and a slice might be $7 i think. Bonus thing is they have a whole backyard with a full garden and you can also ask to come back there to check it out. I haven't personally done it yet but I've read it on their IG and others have posted about it. Hopefully 1 day i will get to check it out on a day that has good weather. Come by and get some delicious pastries! They are all quite delectable and super scrumptious. Meet the sweet friendly owners who run the shop. Meet some people while in line. Its a cute fun experience.

    The best baked goods I've ever eaten
    Kelsea H.

    Oh my god. These are the best baked goods I've ever had. Not best in Vegas. Best ever. We got one of each croissant, a donut-muffin, sourdough bagels, and a sourdough loaf. Every. Single. Thing. Is. Perfect. Thank you to the duo behind the bread! I will be back

    Sourdough

    Love the concept, the baked goods and the friendly service! A gem in the desert! We are from north Jersey originally. It's so hard to find great bread in Vegas!

    Danielle G.

    Normally I don't eat grains (I'm paleoesque) but you know, if you're going to eat bread, eat great quality bread! These two talented bakers will NOT disappoint!!! They use high quality organic ingredients and I'm not joking, everything was amazing!!! We ordered a couple gigantic sourdough rounds, a couple croissants, a lemon curd pastry (omg, I died), a couple sticky bun pastries (again, almost orgasmic, can I say that here?), a huge pad/package of cultured butter (mmmmmm) and to round it out and be healthy, a big jar of fermented veggies for probiotic gut health! Will buy from them again REAL soon!!!!!

    Yummmmm

    If you need a croissant and can't get to Paris, go to Desert Bread. Brett and Brendon do a great job. Pastries are so good.

    Raisen bread
    Gretchen B.

    Stopped by today on the advice of my daughter. Was not disappointed! I've been looking for a decent loaf of bread here in Las Vegas which is not taken out of a box frozen, then baked like they have in all the grocery stores. These guys have a pretty special niche that fills lovers of a good artisan bread! They had a good choice of yummy things including brownies, Blondie's, cookie, scones, and muffins. Add some tarts, gallettes, and pies to the mix and you get the picture. They bake and sell out if their home on a limited basis. Go early!!!

    Lemon, Raspberry, Blackberry Croissants, Bear Claw, Artichoke Heart-Roasted Garlic Focaccia.
    Shari S.

    The pastries, pies, tarts and breads they make are going to be your weekly craving! You can't go wrong with anything! The croissants are flaky and perfect, the bread is dense and flavorful. The focaccia, when they make it, is creamy and fluffy and full of flavor. Cookies, tarts, pies. They use fresh in season fruits and vegetables, amazing combinations and very creative. I Highly recommend. This is a hidden gem in Las Vegas! Don't miss out!

    Jessica P.

    Ever purchased some of the best pastries you've ever eaten from the garage of someone's home? I have!!!! Desert Bread is a micro bakery off McLeod and Russell(sounds awkward, it's Russell and McLeod, right?) any who! Follow your map and if you show up too late with a line formed you're running behind! Best advice is get there early, as always early bird catches the best pick ;) I have enjoyed every bite I have taken. My absolute favorite being their french onion soup croissant. Angel food with rhubarb Flourless walnut cake with apricot jam and chocolate butter cream! Lemon Cruffin Bottom line you're incapable of choosing wrong!

    Meyer lemon, broccoli cauliflower mornay, almond bearclaw

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    2 years ago

    Absolutely the best. Owners are amazing. Pastries are Devine. Order ahead for best selection

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    5 years ago

    Awesome pastries, bagels, bread. Drive from NW part of town. Not disappointed. Worth the drive.

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    Gäbi Coffee & Bakery - Ube Crepe cake and blue cloud cream

    Gäbi Coffee & Bakery

    4.4(4.4k reviews)
    7.2 miChinatown
    $$

    The atmosphere was fantastic, more than just a cafe. The drinks and dessert were excellent…read more Even though the service is busy, they are fast.

    Great place for sandwiches, dessert, and drinks. The interior is very cute too. Looks like a…read morelibrary with wood tables and book shelves spread out. There's also a bench swing in the corner. Came here for brunch around 11am, and it wasn't busy. We ordered the salmon brioche and upgraded to the corn chowder soup, ube cheesecake for dessert, butterfly latte with oat milk, and yuzu omija. Didn't realize they make their own breads here as well. I missed out on their coffee though. I didn't realize til later that Gabi is Korean for coffee! Salmon brioche: This is a salmon toast. The salmon tasted very fresh and was lightly smoked. The ricotta cream cheese was light. Brioche was toasted perfectly to hold everything together. It was very good. Potato chowder: This was topped with bacon and shredded cheese. It was perfectly seasoned and not too salty like I've had elsewhere. As creamy as it was, it wasn't heavy. Ube cheesecake: This was delicious! Great ube flavor! The ube cheesecake was very smooth and creamy. There's a layer of ube cake on top of the cheesecake. So good! Butterfly latte: I paid extra for oat milk. What is butterfly anyway? It was pretty complex. It tasted like cotton candy and was slightly minty. I liked it. Yuzu omija: I think this was like a lemonade, or yuzumade. It was refreshing and also not overly sweet. I'm not usually a fan of yuzu, but this I can get behind.

    Photos
    Gäbi Coffee & Bakery - Seating area

    Seating area

    Gäbi Coffee & Bakery - Berry Ricotta Brioche

    Berry Ricotta Brioche

    Gäbi Coffee & Bakery - Matcha strawberry drink

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    Matcha strawberry drink

    Blooming Buns Bakehouse  - Milk and cereal stuffed brionut

    Blooming Buns Bakehouse

    4.3(410 reviews)
    18.4 miCentennial
    $$

    Can I say holy crap?! This has been on my list of places to…read moretry and it did not disappoint. Only thing I was disappointed with was my inability to try and eat everything! Ordered an ube coffee. Beyond amazing. Also got two strawberry cheese cake doughnuts and a mango mascarpone doughnut. Normally not a huge fan of filling doughnuts but these were perfect. Not overly sweet filling with a fresh taste. The lady who helped me was the sweetest and even gives kids little juice boxes. Not expected but so nice! Can't wait to go back and try more.

    I was in the area and browsing Yelp when I stumbled upon Blooming Buns. Looking through their…read morephotos, the cookies enticed me and I decided to take a stroll over to this bakery. Very small interior, but a vast selection of treats. They offer donuts, cookies, even banana bread! Unfortunately with my evening visit, all of the donuts were sold out. Again, I came for the cookies so not a problem. I chose the Cookie Butter Chocolate Chip Cookie as well as the White Chocolate Chip Ube. I took them home as take out. Despite cooling down a bit, they stayed pretty warm (I still microwaved for good measure). These cookies are incredibly gooey, not at all cakey, and just sweet enough to still be flavorful. Infinitely surpasses the quality of chains like Crumbl. Great stop in Centennial Hills amongst several businesses. Even relatively walkable for Las Vegas. Sweet find!

    Photos
    Blooming Buns Bakehouse  - Cash register area

    Cash register area

    Blooming Buns Bakehouse  - Nice seating!

    Nice seating!

    Blooming Buns Bakehouse  - Interior

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    Interior

    Suzuya Patisserie - Crepe and matcha tea

    Suzuya Patisserie

    4.3(1.2k reviews)
    8.6 miSouthwest
    $$

    I'm so glad we took an extra 15 minutes during our Las Vegas trip to stop by this bakery. It's…read moreeasily one of the best bakeries I've been to. Apple Latte: Incredible. It didn't taste artificial at all like at St**b**ks. I'm pretty sure they make the apple syrup in house. Perfectly spiced and comforting. I would come back just for this drink but unfortunately I think it's a seasonal item. Strawberry Mille-Feuille: They make this fresh, so I had to wait about 5-10 minutes, but it was absolutely worth it. The pastry was beautifully crispy and the cream had the perfect texture with visible vanilla bean specks. I even found myself licking the paper it came on and didn't care who saw me because it was that good. Mushroom Crêpe: Yes, it's worth the hype. The photos online make it look very cheesy, but it's actually quite light. My husband doesn't like cheese and couldn't even taste it. I ordered it without mayo to keep it a little lighter. The tiny mushrooms were adorable, and it comes served in a cute crêpe holder. Coconut Cake: The cake was incredibly soft and fluffy with custard cream layered in between. They didn't have individual slices, so I ordered the mini cake for $17. Yes, I ate the entire thing. Yes, it was delicious. Yes, I think I've had enough coconut cake now in one sitting to last a lifetime. Yuzu Panna Cotta: Very unique. I haven't seen this dessert anywhere else. The yuzu adds a bright tangy flavor that almost makes the panna cotta taste like a creamy citrus yogurt. I'm really glad I tried it. Matcha Latte: Strong, high-quality matcha. Sometimes matcha drinks at cafés taste watered down, but not here. It's topped with matcha foam and little matcha brownie bits, which makes it extra special. Strawberry Dessert: My kids loved this. Every bite was a surprise. My 9-year-old found beans in one bite and then a big strawberry hidden in the middle. It was fun watching them discover it. Parking is easy and straightforward, and the café itself is absolutely adorable. If you have time, sit down and enjoy the experience.

    Nice visit to Suzuya Patisserie--such a spur-of-the-moment "feed me" stop! The place is cute, cozy,…read moreand welcoming. I love that they offer both indoor and outdoor seating and allow animals in the outdoor area. The seating, inside and out, is great. I chose a hot sandwich, the Morning, along with the Apple Black Tea. The meal was nice, and I appreciated being able to choose the level of toastiness for the bread or bagel. But when I tell you...that tea was everything! It had a smooth, lightly sweet apple flavor--no bitterness like typical black tea. The staff is kind, and your food is brought right to your seat, which is a very nice touch. Note: they do use latex gloves, so keep that in mind if you have allergies. I also enjoyed looking at the décor and the display of pastries, drinks, and items available for purchase to take home. Overall, it was a very nice experience. The music wasn't loud, and the service was great. Definitely worth stopping in. Thanks for the experience! Happy Yelping

    Photos
    Suzuya Patisserie - Strawberry Mille Crepe

    Strawberry Mille Crepe

    Suzuya Patisserie - Zen curry sandwiches. Strawberry Crepe, iced Mocha.

    Zen curry sandwiches. Strawberry Crepe, iced Mocha.

    Suzuya Patisserie - Spoooky chocolate Milk starting Oct 1st!!

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    Spoooky chocolate Milk starting Oct 1st!!

    Sweet Garden Japanese Cheesecake - Sea salt Oreo cake

    Sweet Garden Japanese Cheesecake

    4.5(278 reviews)
    11.1 mi
    $$

    I haven't been here in awhile but we stopped in for some sweet treats and the Sweet Garden still…read moreslaps. We got a Japanese Cheesecake and it's so delicious, and we also got a 4" Blueberry Basque cheesecake, and it tastes so fresh and delicious. It's always a good experience here, everyone is so friendly and the desserts are always wonderful. 10/10, still highly recommended!

    There are dessert spots... and then there are places like Sweet Garden that feel like a tiny…read moreescape into edible art cloud-level soft so delish! From the moment you walk in, it's giving soft, whimsical, almost too-pretty-to-eat energy--but trust me, you should eat everything. The cakes are impossibly light with that signature Japanese-style balance where sweetness never overpowers, just quietly lingers in the best way. What really stood out to me is how much restraint and craftsmanship goes into these desserts. Nothing is overdone, nothing feels gimmicky--it's just clean flavors, airy textures, and a level of detail that shows real skill. In a city full of over-the-top desserts, this place keeps it refined--and that's exactly why it stands out. I'll definitely be back to work my way through the entire case. Great service and ambience as well. I'll be returning v soon !

    Photos
    Sweet Garden Japanese Cheesecake - @endoedibles on Instagram 07/13/25    Birthday Cake Macaron

    @endoedibles on Instagram 07/13/25 Birthday Cake Macaron

    Sweet Garden Japanese Cheesecake - Basque cheesecakes and an Oreo cake

    Basque cheesecakes and an Oreo cake

    Sweet Garden Japanese Cheesecake - I love it as it is not too sweet.  Just right!!!

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    I love it as it is not too sweet. Just right!!!

    Dominique Ansel - Strawberry

    Dominique Ansel

    4.2(797 reviews)
    4.7 miThe Strip
    $$$

    OMG YESSSSS!!! I've had DA's pastries before at the Grove in LA but was not blown away like now!…read moreGimme some DKA aka D's Kouign Amann!! I wish I'd bought four my last day in Vegas because Dad accidentally ate the one for Mom instead of his apple pastry ... and he said there wasn't any filling. Yes, there wasn't supposed to be filling in the crispy, flaky, cinnamon sugar dusted DKA! I first had Cronuts at Paris Baguette so I knew what I was about to experience back at the Grove in 2019. I ordered one here in Vegas and this month's flavor was coconut creme. Very light in flavor, same heaviness I've gotten used to from croissant donuts. They were also offering milk chocolate flavor this month that I wasn't aware of when ordering. I wanted to try the madeleines after gifting a friend the new IOTA hand cream made in partnership with DA himself. I ordered the lemon madeleines instead and was confused since they were coated in this earl grey white chocolate. The madeleine was drenched in maybe milk so it was so soft like tres leches with a lemon custard center. I went back the next day and ordered fresh, piped and baked to order mini madeleines-- twenty pieces for ~$12?! I should've bought at least two orders! And they smell just like the hand cream! So I went and bought myself the cream from ULTA to remember my DA Vegas breakfast runs while staying at Caesar's Palace. Also, my sister LOVES the pain au chocolat! She had it twice and probably should've bought more. It's pricey at $10 but worth the splurge. DKAs also run at $10 each. Get a nice four piece box as a gift for about $41. Oh! I forgot I bought three canelés. Ended up eating two of them. Opt for the bag instead of the box to save money. Custardy center with a chewy exterior, tastes a bit like slightly burnt brown sugar, in the best way possible. Finally tried the infamous chocolate chip cookie shot with steamed Madagascar vanilla milk! The cookie is warmed in their oven for ultimate melty chocolate-ness. I'm glad I shared this. Maybe I'll try the torched marshmallow ice cream bar one day. Staff is super sweet and friendly. Line goes by quickly. They have a few tables to sit at for a quick snack or breakfast.

    When in Vegas, Dominique Ansel is a must. We always make a point to come in for our favorite, the…read morefrozen s'more. Ugh so delicious and I don't even like marshmallows. Service is always fast and friendly. We even had the manager come out and chat with us for a little while. Dominqiue Ansel's shop never disappoints.

    Photos
    Dominique Ansel - Keylime Pie

    Keylime Pie

    Dominique Ansel - Chocolate Covered Strawberry

    Chocolate Covered Strawberry

    Dominique Ansel - Inside the frozen smore.

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    Inside the frozen smore.

    Moignet  A Social Cafe - Mochi Beignets with Matcha Powder

    Moignet A Social Cafe

    4.1(498 reviews)
    5.9 miChinatown
    $$

    I've visited this place a few times now and I thought I wrote a review a long time ago... but I…read moreguess now. So here's my review... I enjoy coming here for the food however the layout of the sitting is a bit cramped inside. When there's a line waiting to order and then a lot of ppl sitting down eating there's really no room to move around so it's a bit uncomfortable. Now for the food, I absolutely love their mochi beignets. It has a sprinkle of matcha powdered sugar and it's just so yummy! Best eaten warm and be warned, it gets messy with the powdered sugar. Second thing that I love are the fresh mango mochi, with or without the cream - they are both delish! I had also tried their butter squash soup (it's a seasonal item) and I also enjoyed it very much, it was rich and creamy and I wanted to drink a gallon of it. I like the concept of the egg sandos however it was difficult to eat and then became quite messy. So I'll pass on those in the future. I actually haven't tried their chocolate cake but my boyfriends manager loved it the first time I got it for her so I've gotten it a couple more times for her bcs she said it's the best cake she's ever had. Parking in this shopping center is crazy. I think a lot of ppl park across the street at the 99 Ranch Market and walk over. If you are dining in, they have outdoor seating as well. They do have a server but I believe there's only one so they are bringing out the food, grabbing stuff, cleaning off tables... but there's still some self service aspect as well so it might be more helpful if they either hire more servers or make it all self service and ppl go pick up their own food when it's ready. When I dined in, my mom and I had to wait quite a bit to flag the lady working to ask for boxes and stuff. All in all I enjoy this place and I like how they do seasonal items.

    We first visited Moignet last year and really enjoyed it, especially the mango mochi with cream…read more The moignets themselves were good too, though not necessarily something that completely wowed me. We ended up coming back during our most recent trip because we were craving the mango mochi again, but this visit left me a little disappointed compared to our first experience. It felt like there was less cream this time, and the mangos were noticeably more sour than before. I personally think using Asian mangos would make a huge difference since they tend to be much sweeter and more flavorful. The shop itself is still cute and worth trying at least once, but I do hope the consistency improves because I know how good it can be!

    Photos
    Moignet  A Social Cafe - Moignet Cafe sign

    Moignet Cafe sign

    Moignet  A Social Cafe - Mochi Beignets

    Mochi Beignets

    Moignet  A Social Cafe - Mango mochi. So delicious!

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    Mango mochi. So delicious!

    Desert Bread - bakeries - Updated May 2026

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