WOW, excellent service and solid breakfast. I had an…read moreomelette and went with pancakes as a side, in place of toast and hash browns. I figured I would have one pancake, instead had 4 dropped off. I could have polished all of them off, but trying to cut carbs. Had one delicious pancake and then had to push the plate away before I made them all disappear. Service was great as well, coffee getting topped off and checking in on me. This place is what every diner should be!

Greeted and sat promptly. Interior has soft lighting with a warm 50's drive-in decor. Waitstaff…read morewere very attentive and friendly. Son ordered a cheeseburger and waitress recommended the jalapeño bacon which was tasty so we got a side of that bacon. I tried their chorizo omelette which was full of meat and cheese. Hash browns weren't very crispy and rye toast was ok.

Had to charge the car so stopped by here for a bite. Prices are pretty high for a burger joint but…read moreat least the burgers were good. Bob's Bonanza Burger (5): Pretty good burger. Good size patty. Thick cut bacon. Mushrooms. Swiss. All blended really well. Smash Burger (5): Another winner. Smashed patties that were charred nicely topped with american cheese. 3 street tacos (4): I got 2 pork and 1 chicken. They were pretty good but didn't feel like they were anything super special for 5 bucks each. So the theme here is, everything is pretty decent. The prices are way too high. Stick with whats in their name... burgers and brew. Definitely a 5 star establishment if they didn't price themselves in the fancy restaurant category.

There are very few ingredients for a good Caesar salad: 1. Romaine lettuce. 2. Freshly shaved…read moreParmigiana 3. Croutons and 4. Dressing. There are a lot of Caesar dressings, but fresh-made with anchovies or anchovy paste is best. Still, there are a few ready mades that will serve in a pinch. So I was amazed at what the cook at this Bob's did. We wanted a quick snack & my wife & I each ordered one. Leaf lettuce. Mine with no parmigiana- & hers with some waded up clumps of shredded bits, no croutons on either, but a piece of lightly toasted bread on top. The dressing was some sort of bottled green goddess. So bad it was hilarious!

Another good breakfast at Powerhouse. Good value. Food is pretty good. Maybe not awesome, but…read moredecent fare. Prices are, under current conditions, reasonable. Portions are pretty good, but not as large as they used to be - I don't t think. Service was good. Ambiance is okay.

We usually come here for breakfast on a Saturday or Sunday morning. It amazes me that it can be…read morecompletely packed but they seat you and wait on you so fast! We've never had to wait long. Food is always consistent. They have fried cheese grits that are out of this world amazing, you just don't find that around here. Big open restaurant with lots of seating options! We drive an hour to come to this place because they have one of the best breakfasts in the valley!

Food is bland, prime rib just bad, from a low grade meat. Veggies from frozen not fresh. Drinks…read moreliterally had zero alcohol. Zero. Service was fine. Just can't spend the money when I can buy a gorgeous steak at home for less.

Horrible food our entire family ate something different and everything was bland. Will not be…read morereturning at all, and I would not recommend. Do you think if nobody ate the food the server would ask why, and she did not even ask why, we left hungry and went to a different restaurant

Had lunch there today, wait time is a little long for a lunch hour, the fish has too much batter…read moreand the fries wear limp from the fish grease. Overall the taste was great! service was great! the waitress was very nice and the owner checked in at our table. I will be back to try other items on the menu.

We had a great lunch today. The pastrami sandwich was great. The fried chicken was crispy and the…read morepotatoes and gravy amazing. Had an iced strawberry rhubarb Macha latte. I'm oozing forward to trying out their breakfast menu next time. Service was excellent in dealing with my food allergies.

Had dinner at Texas Roadhouse in Yakima and overall it was a really solid meal…read more I got the 28 oz bone-in ribeye, which is obviously a huge steak, and it was really good. Mine came out just slightly more done than I ordered, but honestly not enough to bother me much. With a steak that large, especially around the bone, I was kind of expecting some variation in the cook anyway. Most of it was right where I wanted it and the flavor was excellent. My date got the full rack of ribs and those were also really good. We both got baked potatoes, although I went with the baked sweet potato, and everything on the sides was cooked well. We also had a few margaritas. I had a couple of the spicy ones and they were really good, definitely better than I expected from a chain steakhouse. The peanuts were a nice snack too and I ended up taking some home. Our server was excellent. I unfortunately cannot remember his name, but he was a younger guy and did a great job throughout the meal. He was attentive without hovering and everything came out smoothly. Overall, this was exactly what I want from Texas Roadhouse. Big portions, a good steak, solid drinks, and great service. I would definitely come back if I am in Yakima again.

On our road trip we decided to stop by Texas Roadhouse for lunch. It's pretty easy to get to since…read moreit's right off of I-82. Kailee was our server. If you want a good dining experience, try and sit in her section. The manager stopped by and welcomed us to the restaurant since some of the folks in our group had never been to a Texas Roadhouse before. It's like Jimmy Mac's in Federal Way but with less flair. Even though the restaurant was pretty busy the food came out in a timely manner. They cook a pretty good sirloin. We shared entrees because I knew from a previous visit that portion sizes are pretty large.

This was my first time visiting this place from Seattle. The…read moreservice was outstanding, and it has been the most delicious food I have tasted in Washington state. It is hard to find restaurants with such a flavor in this area and this restaurant can get an award for such delicious sazón that literally took me back home for a moment. All the food was freshly made and delicious. The staff was friendly and attentive, they go above and beyond to make sure costumers have the best experience. Not to mention the beautiful location, and ambiance very beautiful, colorful, walls , art and decorations. Very quiet, peaceful and comfortable. 1000/10 experience. Thank you so much for such an outstanding service.

Give credit where credit is due. Our server Mora was very friendly, provided outstanding service…read moreand was knowledgeable about the menu. The Traditional Chilaquiles were delicious and spicy!! The Enfrijoladas were also very good.

We came for breakfast. If I could give this place more than five stars, I absolutely would! From…read morethe moment we walked in, the service was warm, attentive, and genuinely welcoming. The atmosphere is so warm and cozy. You can tell the staff truly care about the experience they provide. And the food... WOW. Everything was so yummy! You can taste the quality in every bite. It's rare to find a spot these days that nails both incredible food and top tier service, but this place does it effortlessly. I highly recommend to anyone looking for an amazing experience!

We went to Jean's Cottage in Union Gap Wa. As we was there in town. The chicken fried steak was…read morevery good and the gravy was pretty awesome and the baked potato loaded was cooked to perfection. I literally have no complaints about this place. We were told with Texas Roadhouse moving into town they were struggling to keep the doors open. I myself will support a local business that's been there for years over a chain. To everyone out there if you're in the union gap area head over to Jean's Cottage and try their food out and support the local business over a chain.