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    Dell's Kitchen and Bakery

    4.4 (274 reviews)
    Open 9:00 am - 8:00 pm

    Dell's Kitchen and Bakery Photos

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    DELL'S KITCHEN AND BAKERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Dell's Kitchen and Bakery

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    Cute Dell's Kitchen & Bakery statue by the entrance area.
    Fran C.

    It's been awhile since I last came to Dell's Kitchen and Bakery, as the last time I was here, I was basically here for their baked goods. This time when I came back to Dell's Kitchen and Bakery and it was time to try their wonderful plate lunches. Met up with a friend, & we got the following - 1. Ahi Katsu plate 2. Garlic Chili Chicken plate I ended up getting the Garlic Chili Chicken plate, and I must say it was quite good! Nice garlicky taste, but as for heat in the chili......sorry I couldn't taste it, but of course my tolerance for spicy food is a bit high, as maybe that's why I couldn't taste the heat. My plate came with a scoop of - potato salad, white rice, & a cabbage salad. Overall a great deal for just $14 bucks for this Garlic Chili Chicken plate. I would definitely come back here to eat this dish again. The restaurant is casual, and there's plenty free parking in the private parking lot. If you're in the McCully neighborhood, give Dell's Kitchen & Bakery a try! They get plenty good stuff here!

    Outside
    Wayne I.

    Looking for a Japanese-inspired plate lunch? Check out Dell's Kitchen and Bakery in McCully. Their Miso Eggplant is a great choice if you're going vegetarian, and the Soy Ginger Pork is a solid option for pork lovers. Plate lunches come with two sides--potato salad and cabbage salad--and both were really good. Don't skip the Plantation Iced Tea. The traditional pineapple iced tea is tasty, but the yuzu version really stands out. There's plenty of seating, plus convenient free parking. Service was friendly and quick. Pro tip: Dine in. Your food is served on a real plate, which definitely elevates the experience. There's also a free water station available.

    Shay Y.

    I think I got the garlic chili chicken? It was just ok. It was compared to zippy's korean chicken, but it's not really close. The service was really good. But the meal itself wasn't memorable. I wanted to like it more than I did. Cute place, would've liked to rate higher. Portion was decent though. Very Japanese-style plate lunches. And also pasta (which no one in my party had). And a bakery, but it was close to the end of the day when we got there, so there wasn't much to look at.

    Gyudon
    Sydni K.

    Came here for dinner on a Tuesday and ordered the gyudon. Gyudon is one of my favorite dishes, so I always have to get it when a restaurant offers it. The gyudon was a decent portion and the meat was soft and flavorful. It was a bit more liquidy than other gyudons I've had but still hit the spot. Dell's and Mio Pastalogy are in the same area and share seating, but you have to order from separate registers if you want a meal from each. It's an interesting combo, but I like that I can get both Japanese food and pasta in the same place. They also share the same parking lot. It wasn't super crowded when I came around 6, but it started to fill up. There is ample seating inside and a water pitcher which was nice. Overall great spot for comfort food and a casual dinner.

    - Kawagoe housemade gyoza with mustard sauce
    Tim H.

    You've probably driven past this spot at South Beretania & McCully, but trust me ...it's worth pulling over for. Nearly everything here is made in-house, and Chef Dell (who's also behind Vein in Kaka'ako) is absolutely delivering. Expect top-quality ingredients like fresh Mio Pastalogy pasta, egg salad sandwiches made with Japanese eggs, and premium-grade Matsuri rice. The biggest win? It's affordable without compromising on flavor or portion size. Food: 5/5 - A lineup of favorites worth every bite: - Egg Salad Sammy!! - Kawagoe housemade gyoza with mustard sauce - Kurobuta Tonkatsu - Izakaya Kawagoe's famous chicken karaage - Garlic Chili Chicken - Mahi Furikake Katsu Parking: 4/5 - Small private lot for dine-in or takeout, plus nearby street parking when it gets busy. Ambience: 4/5 - Spacious dining area with plenty of room to relax and enjoy. Service: 5/5 - Warm, friendly, and attentive from start to finish.

    08APR2026
    Nathan K.

    Great and friendly service. They're online ordering wont have any specials going on. The inside is clean and spacious. They got grab and go bentos.

    Miso Eggplant
    Kimi K.

    Food was excellent. Service was friendly. Nice & quiet atmosphere when dining in for an early lunch.

    Natto pasta (3/5)
    Kelly K.

    During my visit home, Dell's Kitchen and Bakery came up a few times in conversation. I was curious to try the bakery and food. It didn't exactly make sense when people mentioned that there were both pasta and Japanese dishes in separate parts of the space. What it really means, I think, is that the bakery and pasta dishes are ordered at one counter and Japanese dishes at a different counter. Kind of strange if you ask me. We ended up ordering from the pasta side and had natto pasta (3/5) and mentaiko pasta (3/5). Both dishes were made fresh and came out relatively quickly. The portions were decent and made sense given the reasonable prices. The overall taste was just ok and I think my Dad felt the same way. While the pasta did serve to quell our hunger, it wasn't exactly memorable either. I think it was missing a little bit of seasoning/flavor. Also the plates looked kind of neat but borderline messy if that makes sense. I also got the chocolate and calamansi financiers from the adjacent bakery which to me were too dense but my parents seemed to enjoy them. As we were eating there was a slow but steady flow of patrons picking up food to go. Parking is very convenient as there is an ample lot in front of the restaurant. While I greatly appreciate finding free parking easily, I don't know if this restaurant will survive with a lack of patrons as it wasn't very busy at 11:30a on a weekend. Service was friendly but unenthusiastic about the bakery/menu items. The overall restaurant vibe is a bunch of cheap tables in an empty space. It's has no charm or personality. Overall, I am glad I tried Dell's but I don't know that I'd seek out a meal or the bakery item at Dell's. LOCATION: 4/5 FOOD: 3/5 SERVICE: 3/5 VALUE: 3.5/5 AMBIANCE: 3/5 CLEANLINESS; 3/5 PARKING: 5/5

    Miso Salmon Plate
    Suri S.

    I've driven past this place too many times to count, but finally decided to give in this time. We came for dinner. Two different menus - the left side is Japanese and the right side is Italian fusion dishes. Order at the counter and seat yourself. Self service water station and bathrooms are available. We ordered the Kawagoe Karaage and Miso Salmon dishes. Salmon was very tender and had that umami taste from the miso marinade. The Karaage was a lightly fried juicy surprise. Both were delicious! Nice presentation and larger portion than I was expecting. I enjoyed all the variety of sides, especially their potato salad. Parking was easy with a spot right in the front. Service was nice and polite. Food came out in about 15 minutes. Would come back again to try other dishes, maybe the Italian side next!

    Justin H.

    I've tried many many different lunch places. This one by far has the most delicious meal I've ever eaten. Portions are very good, lots of different kinds of food to choose from. Fast and great service, come by and check out Dell's Kitchen. Lots of parking spots and inside table are very clean.

    Inspiring pastries!
    Dawn K.

    Not fancy, not trendy, but definitely elevated--that's Dell's Kitchen and Bakery. It's next-level takeout. In fact, when you dine-in, they 'serve' you on ceramic plates and present actual silverware, and chopsticks, of course! There is something for everyone here, young and old, pescatarian and vegetarians. No matter what you're craving, Dell's has a delicious dish just waiting to be devoured. But, first, they are going to create it with culinary expertise. From careful cuts to pretty plating, everything is done with thoughtfulness and tastiness. And it's all made to order so don't expect fast food. Trust me, it's worth the wait. There is also a case stocked full of Japanese-inspired pastries with interesting twists. Savory and sweet delicacies you can take with you for a special snack. See, Dell's has something for everyone! Hubby and I chose Dell's for a casual lunch date. The spacious dining room has lots of seating. You order at the counter and they serve you. Iced water is available in a help-yo' self-cooler. Grab a cup, sip, and sit back in the air-conditioning and wait for your food. Again, worth the wait! We tried two pescatarian options but they also offer three vegetarian options. Love that! Hubby enjoyed his ahi katsu, fresh and delish. The serving was generous. You could enjoy this dish in any high-end restaurant. But you'd probably get a smaller serving and pay more. We had the seafood croquette. I say 'we' because after trying one bite, hubby kept asking for more. He said it's the best seafood croquette he ever ate. The sweet and savory sauce that topped it was divine. A perfect compliment. We both adored the potato salad, beautifully prepared and incredibly balanced. The flower carrot garnish was a classy touch and the fried kale topped off both dishes wonderfully. This is a great neighborhood joint. It's right in the heart of Moiliili, lots of parking, on the way to the freeway. Perfect place to stop by for pastries and plates. We'll definitely be back to try more of their traditional but in inspiring offerings.

    Some chicken croque monsieu thing. It was okay. Kinda too peppery.
    Caitlin C.

    A little disappointed. The baked goods had a lot of potential but the ones we were given were cold and old. They were only open for 40 mins when we arrived! The guy was putting stuff out but didn't mention anything about the stuff in the case being old already. He warmed up the thing I got though. Idk what it was called, the signs weren't up yet. The bread part was good, the chicken was kinda dry and too peppery. It's ok though it was only $3.95 and it was pretty big. My fiance got some bun with cheese ham and bechamel, it was okay but again very cold. The cold brew and plantation yuzu iced tea were really good though! They're sort of Mio Pastology, which I DO want to try. Some old man came in after us (we were the only ones in there) and was talking about his good the food there was, and that he goes there all the time. So that's kinda promising. I'd come back at a better time later.

    Salmon
    Paul M.

    Awesome japanese comfort food in a clean casual setting with good prices! What more could you ask for? I got ginger pork and my wife got salmon. I also got a slice of blueberry pie. Everything was presented wonderful and tasted awesome. This is definitely a place I'm going to come to often! It's two restaurants in one as Mio Pastalogy is also connected to this. Both are excellent!

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    4 years ago

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    2 years ago

    Authentic beyond what you'd expect. I'm going back over the weekend to have the Omurice, which is only offered on the weekend.

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    2 years ago

    Food is grindz for a reasonable price and pickled veggies always SLAP

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    4 years ago

    Best desserts/pastries in a long time. Great friendly service. Try the spicy curry pan.

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    5 years ago

    Food is great. Easy to order. Plenty parking. Good service. No hassle. What can I say? My go-to spot for Japanese takeout.

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    Page 6 of 7

    Dell's Kitchen and Bakery Reviews in Other Languages

    Ask the Community - Dell's Kitchen and Bakery

    Do you have dine-in or only take-out?

    You can dine alfresco on their 2 outside tables near their entrance. Predominately take-out for now

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    Leonard's Bakery - A dozen goodies

    Leonard's Bakery

    4.5(10.3k reviews)
    1.3 miKaimuki
    $

    Malasadas are popular in Hawaii due to their 19th-century introduction by Portuguese plantation…read morelaborers, becoming a staple treat. These fried, sugar-coated dough balls, often filled with custard or haupia, are beloved for their fluffy texture and association with tradition, especially "Malasada Day" (Fat Tuesday). And Leonard's Bakery malasadas are popular in Hawaii because they are served fresh, hot, and fluffy, establishing the Portuguese doughnut as a staple island treat since 1952. Founder Leonard Rego pioneered commercializing them, creating a cult following for the crisp-on-the-outside, doughy-on-the-inside treats. There's nothing like a nice, hot, and fresh malasada. At $2.20 each, there's just no point resisting. Twinsie "Auntie" Nadine C. dragged me here, told me where to take the Instagram shot, and the correct stance to tear into these pillowy fried dough balls. Yum.

    Coming as we're intrigued looking at how many people we randomly bumped into, carrying their iconic…read morepink boxes. The line in front of the store was always super long but surprisingly moving super swift. The store didn't have sit-down space but a lot of people enjoyed their orders right in front of the store as it's indeed highly recommended to enjoy while warm. Their iconic items were surely the Malasadas, basically fried sugar-coated doughnut, which came in the option of unfilled (default) and filled. We got the ones filled with Chocolate and Macadamia Nut custard. They're lusciously fluffy with just right sweetness for the filling. Worth trying for the experience.

    Photos
    Leonard's Bakery - Original Malasada

    Original Malasada

    Leonard's Bakery - 3/29/26 get the guava & mac nut filled ones

    3/29/26 get the guava & mac nut filled ones

    Leonard's Bakery - Inside of a Guava filled

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    Inside of a Guava filled

    Liliha Bakery - Lilikoi Portuguese Malasada.

    Liliha Bakery

    4.3(4.1k reviews)
    2.6 miKalihi
    $$

    Everything prepared with Love here You can tell that the bakers and cooks enjoy and take pride in…read moretheir work, deliciousness tastes like it Service is genuinely kind; consistently smiling whether from behind the dining counter or wonderful pastries and chantilly cakes or poi donuts Ohh how they are experts at making poi donuts : Liliha Bakery has the most moist tender flavorful POI DONUTS try the poi donut - do-nut eat just one! I dare you to try eat just one! Must have 2? (I confess, I've eaten 3!! Such a warm Ohana feeling when you dine in and enjoy the welcoming atmosphere whether Larger location Pearlcity or their original mostly take out location favorite counter/kitchen service It's like good therapy coming here!

    There's something quietly electric about stepping into Liliha Bakery on Kuakini, It's not just a…read moremeal, it's a front-row seat to a Honolulu classic in motion. Their famous pancakes, fluffy, golden, and just the right kind of indulgent, paired with a hearty omelet that hits that comfort-food sweet spot. The coffee keeps things grounded, rich and reliable. And the service? Warm, attentive, and genuinely local. But the real magic lives in the back. Watching the bakers at work feels like peeking behind the curtain of a show, trays sliding, hands moving with purpose, decades of tradition humming along in real time. It's equal parts diner, bakery, and local legend. You come for the pancakes, but you stay for the rhythm of it all.

    Photos
    Liliha Bakery - My mom is paying for our treats!

    My mom is paying for our treats!

    Liliha Bakery - Potato Mac salad (Dec 2025)

    Potato Mac salad (Dec 2025)

    Liliha Bakery - Dinner@Liliha Bakery; 10/29/2024. I Ordered, *Country Style Omelet w/Bacon*, so Stuffed right now! Da Cook, is a Very good Cook & he's Cool!

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    Dinner@Liliha Bakery; 10/29/2024. I Ordered, *Country Style Omelet w/Bacon*, so Stuffed right now! Da Cook, is a Very good Cook & he's Cool!

    Kamehameha Bakery - Poi Glazed Malasada - so fresh and yummy!

    Kamehameha Bakery

    4.4(1.1k reviews)
    3.4 miKalihi
    $

    MENU UPDATE- 2026 Customer service is amazing. Very…read morewelcoming and informative with the menu & best items.

    @fortunefoodfinds: "If you DO-NUT know, you can find banana fritters here! You read that right, I…read morecame across n' scored the last banana fritter that KAMEHAMEHA BAKERY in Kalihi had for the day n' also picked up our usual go-to poi malasada, strawberry malasada, orange malasada, n' da kiddies chose a glazed donut, donut twist, n' chocolate covered long John. When you get the last one, it's like the feeling that you won!" SERVICE: fully staffed INTERIOR: when you enter the line forms to the left n' moves across to the right, narrow space, no dine-in just pick up n' go, canned soft drinks n' bottled water are available for purchase that are located in the fridges to the far left. EXTERIOR: next door to Ubae in Kalihi WAIT TIME: right under 10 mins from entering to leaving PARKING: free lot OVERALL COMMENTS: it's been years since my last visit n' I usually come for the poi malasadas so when I saw that they had one banana fritter, I had to have it! I've only had a banana fritter in Cali so this was a nice surprise. Bc it was banana mixed with apple, it had a hint of banana flavor. Crunchy n' glazed exterior with a very soft n' cinnamon interior. The malasadas are always tasty. Out of the poi, strawberry, n' orange, the orange has the most flavor come through. Ofc my kids highly enjoyed their donuts. Prices are really good on all the items we got ranging between $1.55 - $2.12; we spent right under $12 for everything. Will be back again!

    Photos
    Kamehameha Bakery - Poi Haupia - inside

    Poi Haupia - inside

    Kamehameha Bakery - Custard Danish.

    Custard Danish.

    Kamehameha Bakery - Banana Fritter $1.55

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    Banana Fritter $1.55

    The Local General Store - Black sesame mochi danish

    The Local General Store

    4.7(161 reviews)
    2.0 mi
    $$

    I met up with my friend at the Local Heneral for a quick snack. I was pleasantly surprised by the…read moreselection of food and pastries. It's a cute little shop with benches facing the windows to people watch. It was hard to pick one item, but I ended up trying the Char Siu Croissant. I loved the flavors combining the sweet glaze and the savory meat. It's now one of my go-to weekend treats!

    All three parts of this business deserve 5 stars, so I wanted to break it down:…read more Butcher: I've been making an effort to buy more local produce and meat, and this has been such a great spot for it. Every butcher I've interacted with has been patient and genuinely helpful, especially when explaining different cuts of beef. I'm not a fan of cleaning chicken myself, so I really appreciate that they'll remove skin and bones in-house (you still pay for it, and they'll ask if you want to keep the scraps). Another big plus is that the meat is fresh, unlike a few other places I've visited that only carry frozen options. Bakery: I can't come here without grabbing a sweet treat. They offer a mix of sweet and savory pastries, and honestly, I haven't had a bad one yet. I don't have a single favorite because they've all been consistently good. In my opinion, they're best enjoyed the same day. They also offer seasonal and holiday pre-orders. Sandwich of the Day: The premade sandwiches start at 11am and are made with about 90% house-made ingredients, served on their focaccia. As someone who loves a good sandwich, this did not disappoint. There are a few seats inside but I usually take everything to go so I can get my meat into the fridge.

    Photos
    The Local General Store - Black sesame mochi danish cross section

    Black sesame mochi danish cross section

    The Local General Store - 3 delicious pastries!

    3 delicious pastries!

    The Local General Store - Front entrance

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    Front entrance

    Pipeline Bakeshop & Creamery - Pumpkin Crunch

    Pipeline Bakeshop & Creamery

    4.4(892 reviews)
    2.2 mi
    $$

    I love Pipeline Bakeshops Malasadas! I have been to several Malasada places in Hawaii but | love…read morethere's the best for the following reasons: 1. the size of the malasadas: some restaurants tend to make their Malasadas smaller and when places do this it ruins the overall texture and quality of it. The bigger the malasadas size the more airy and fluffy and more bread layers that will be inside. 2. their malasadas always taste fresh and the same quality each time. 3. their malasadas don't feel oily or heavy at all Overall I would highly recommend this place for their Malasadas! I'm so happy to have found them. I can back multiple times on my trip. They also have other desserts too that I have yet to try. They have ice cream, cakes, and other desserts Also tip: if you are ordering a malasada also order a coffee or a matcha drink to go with it. The cinnamon sugar from the malasada just matches so perfectly with a drink this restaurant is also a nice place for walking! There's lot of stores and restaurants to walk around! I'm trying to remember but I think there was a book off that was not too far from here! If you either drive or maybe walk. Service: staff was super helpful and friendly while I was there. I was having an issue with my online order because my phone was being glitchy and they were so nice in helping :) Also wanted to note their branding is so cute!! They even sell merch items too

    Everyone knows to go to Leonard's for freshly made malasadas, and the constant crowds there attest…read moreto their quality and variety (review: https://yelp.to/jaduiZfQRq). However, there are many alternative malasada purveyors throughout Honolulu, so I depended on local vloggers to find the best ones. This one popped up often on YouTube, and as luck would have it, we were dining at The Pig & The Lady on the next block. How calorifically convenient. We took the opportunity to stop by for a pre-dinner snack since they closed at 6PM. It's a cute shop with multiple sweets including quite a selection of housemade ice cream and delectable mouthfuls called Cake Bombs (Photo 10). We decided we would be good and ordered one unfilled Malasada each. Dusted with various sugar flavors, they were just $2.65 a piece. I went for the Coffee, while Jamie chose the daily special, Cinnamon (Photo 6). They were soft and tasty, quite comparable to Leonard's albeit a tad smaller. That wasn't necessarily a bad thing since we had dinner ahead of us. However, we let temptation get the best of us and shared a $5.50 slice of the Ube Haupia Mac Nut Bar, a yummy combination of sweet potato and ube topped with haupia (coconut milk pudding) on a macadamia nut crust (Photo 9). Truth be told, it stole the show from the malasadas. FOOD - 4 stars... the malasadas were good, but that ube dessert was next level AMBIANCE - 4 stars...really a takeout operation with a lot of temptations SERVICE - 4 stars...very calm and orderly TOTAL - 4 stars...yet another spot for sweet Hawaiian decadence RELATED - Exploring Hawaii? Here's a collection of places I've visited and reviewed: https://yelp.to/U7YPblfoMP

    Photos
    Pipeline Bakeshop & Creamery - Interior during Malasada Day / Fat Tuesday, 2/17/2026

    Interior during Malasada Day / Fat Tuesday, 2/17/2026

    Pipeline Bakeshop & Creamery - 1/2 dozen malasada

    1/2 dozen malasada

    Pipeline Bakeshop & Creamery

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    Dell's Kitchen and Bakery - asianfusion - Updated May 2026

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