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    Datz Deli

    3.8 (100 reviews)
    Open 10:00 am - 11:00 pm

    Order Datz Deli Takeout or Delivery

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    DATZ DELI ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Richie R.

    Im glad to support a family-owned Guyanese business with a friendly staff and amazing food. The social media hype is real, and you should come experience the food for yourself. I ordered the mac patty which is a beef patty with oxtail and mac and cheese in it wrapped in coco bread, its an incredible combination of flavors thats delicious and filling. I highly recommend you trying it for yourself as the food and experience has been great every time.

    The Jerk
    Chandani S.

    After hearing the hype, my husband and I stopped by while in the area. I tried the oxtail with the beef patty, mac, and coco bread, while he had the jerk chicken combo with the same sides. WOW! the food was incredibly flavorful! The jerk chicken was the standout with its bold, delicious flavor. The oxtail was tasty but a bit salty, likely because it clashed slightly with the mac's flavor. The coco bread was soft, and the beef patty had a perfect crisp. The restaurant had a unique exterior sign, but the interior was minimal. I wish there had been more drink and snack options as many were sold out. The service was quick our food was ready in under 15 minutes, even with a line forming. Overall, I'd definitely return for the jerk chicken combo and to support a great small business!

    Dat Mac Patty
    Kenya F.

    Glad I finally got to experience the viral Mac and cheese beef patty. I must say it is definitely worth the hype. For all those who been wanting to try I surely recommend you do

    Jerk chicken + mac
    Chris S.

    I found this place on TikTok and thank God I did because this place SLAPS. It seems unassuming as a corner shop but inside is all good vibes. It was already a bit busy despite it being a late and rainy weekday night, but the guys reassured us they would get to us soon. We got the Jerk DatMacPatty and the chicken curry patty with rice. (I think there's some more options with the patties in person than online!) It was my first time getting a patty inside bread, but my friends always tell me this is theee way to eat a patty. Both were sooo delicious and very filling. It comes all the best Caribbean flavors into one jam-packed patty sandwich. We also got an extra side of mac which is honestly to die for. This place definitely lives up to the hype! Please check it out for yourselves!

    Krista M.

    Who hasn't seen the viral video from Datz Deli, that's why I had to go. The space is small and is takeout only, but parking in the area was easy. Walking in we were greeted warmly and of course had to order the viral Beef patty stuffed with mac & cheese and oxtail sandwich. We also opt'd for a smaller cod sandwich and some maduros. The woman behind the counter was just lovely and helped us with our menu selections. The cod sandwich was a bit salty, but what's to be expected with salt cod. However pairing it with the maduros balanced with all out and it was so good. On to the reason why we were there, the stuffed beef patty sandwich. It is definitely a filling sandwich and I was glad we decided to share it. It was a good sandwich, I'm not sure it was as crave-able as I was thinking it would be, but I definitely enjoyed it and happy I got to experience it.

    Chips
    Angelica B.

    I love food and of course , me being absolutely in love with oxtail , had to try this oxtail beef patty with Mac & Cheese . From the moment I took my first bite, I knew I was in for a treat ! The oxtail was cooked to perfectly with the meat so tender it practically melted in my mouth. The flavors were rich and savory, with a depth that can only come from slow-cooking but the beef patty is the heart of what holds this beautiful concoction together. The curry goat MORE equally impressive( Called the Drake) The meat was incredibly tender, and the curry sauce had just the right amount of heat and spice was so savory ( best I will get the dish with rice and peas) !!!The flavors were well-balanced, also combined with Max & Cheese and sauce that had a perfect blend of aromatic spices that created a joy for my mouth! I'm short I loved both patty sandwiches but the curry goat was my favorite and next time I can do it with just cheese On and no Mac and cheese ! I love the touch of the sweet plantain on the top and that the store is full of different/imported chips , snacks and drinks ; making even more unique of a deli !

    Oxtail, mac and cheese in a beef patty.
    Stacy C.

    Videos of this place kept popping up on my Tik Tok feed , I was passing by and decided to see what the hype was about. There was a short line about 8 people ahead when we arrived and it's a small space. We were warmly greeted and told the lady we were not ready to order yet. She let us know she's available to answer any questions if needed. A few signs on the walls explained how to order the stuffed patties . I'm honestly not a fan of carb on carb stuffing in my beef patties and was relieved to see that they also offered plate style ( without the patty) . My kids however were there for that stuffed patty and were not changing their minds. Once we ordered we waited close to 30 minutes for our food. I noticed only 1 guy and the cashier were on staff and were working as fast as they could. The lady was so calm and her demeanor seemed to spread to the waiting customers, no one seemed bothered by the wait. It was nice to see people being normal and patient, it also seemed like they all knew this was the pace and the wait was worth it. I looked around the deli , they have a selection of packaged Asian snacks , unique flavors of Lay's, Oreos, skittles and other candies ,chips,soups etc. Aside from the patties and plates I don't know if they also serve any other regular deli options. Everyone was there for the patties. Finally Sharon ( I think that's her name ) said our order was ready, she apologized for the wait but by that time my kids were so busy picking out snacks I didn't even notice it was half an hour . The mellow atmosphere had grown on us lol. She double checked our orders, offered us cups of ice for our drinks and told us that there are a few tables outside if we chose to sit. She was so nice ,like mama making sure her kids didn't forget their lunch. I got the rice and peas , mac and cheese and jerk chicken plate. Wow, flavor bombs set off. The rice is heavily seasoned , so good you can literally have it alone and have a satisfying feeling of a meal. Deep browning flavors, cinnamon sticks and definitely meat stock flavors and some hot spices too. The Mac and Cheese was good, it wouldn't be something I'd order on it's own but tje creaminess definitely helped with the spiciness of the overall plate. The jerk chicken is boneless thigh. It was a bit salty but lots of good jerk flavor, I could tell it was made in the oven and not on a grill because it lacked that notable smoky component associated with jerk. I wasn't upset , it's a deli not a jerk barbecue spot. My kids devoured the patties , as I said before I'm not into the stuffed arrangement but the components of the plate are exactly what they use to stuff the patty and those each tasted delicious . They got the oxtail and mac and cheese stuffing. My kids liked that the patty was so neatly put together that it was easy to eat without stuff falling out all over. If you love big flavors and Caribbean food then give Datz a try. Don't expect frills and fancy decor and if you're impatient don't go over there yelling at the nice people. It's not the vibe. The LIRR to Heamstead ( Hollis Ave stop ) is across the street. I saw a bus stop sign next to the deli but it didn't show was bus line it was.

    Fleance F.

    I called and asked specifically what time they would start serving oxtail beef patties and was told 9am. That didn't sound right. So we got here at 11:50 am on Wednesday and was told to wait outside half an hour for us to order. This was since the beef patties were cooking. We were the second people on the line. When the food was ready, they started letting people in a couple at a time to order. We ordered the beef patty on coco bread with rice and peas and oxtail. The other with the beef patty on coco bread with mac and cheese and jerk chicken. These were around 10$ each. It was nice to see a whole family working together. You see the sister at the register taking orders, the brother putting together the sandwiches and the dad in the background cooking. We also got some Caribbean natural juices that were about 5.50$ each. When they were ready, when we got back outside, there was a line forming. We went to the nearby Gladys Warren triangle and sat in the grass and ate. This was near the Q2 bus to take us back to the F train. The sandwich with beef patty mac and cheese and jerk chicken was great. We loved that one. The oxtail one was good but putting it with peas and rice and coco bread dampened the flavor. I think next time mac and cheese would be the way to go for the oxtail one. They didn't have plantains today and I was told they have it available some days. All in all, it is a great and flavorful family business. One suggestion is to hire a friend or cousin to help with the sandwich making during the busy hours so people do not have a long wait. Also, have all ingredients available, such as the plantains. Support local!

    Cheese roll
    Salena P.

    I've been here about 3 times and the food never disappoints. My go to is either the Mac patty with oxtail or Mac patty with shrimp curry . Josh and Chris are always super friendly and provide good service. Please bring back the homemade pine tart and cheese roll!! They were flaky & delicious :) ambiance- it's a deli- there are a few chairs outside to sit. Tip: waiting time is a bit steep if it's busy, we waited around 15-20 minutes last time for four Mac patties.

    Sign
    Shane N.

    Came here for lunch because I saw a YouTube short about this place. On the outside it looks like your normal deli, on the inside, the deli options are limited. However, I came in around 12pm for lunch and customers were coming in for the Patties. I decided to get rice and pease with jerk chicken. It was okay but nothing close to authentic Jamaican for the price of $15. I order the large rice and pease with jerk chicken. The rice was good, and it's what made me give this 4 stars. The chicken was okay, it's meant for the Pattie's because they threw it on the grill for 2 minutes to heat up. There weee no sides with the dish and the container was a small compared to other restaurants. There is table outside for sitting, and the service was fast, I'll try the Patties next time and update my review

    Zenda D.

    Took a trip to Datz Deli & had to share my experience....I give them a strong 5 review the infusion of curry goat (goat curry for the ) mixed with the fire Mac and cheese, beef patty and cheese combo on butter flap taste like everything! I took a bite heading back home and y'all I couldn't finish a whole one had the rest the next day, super fulfilling and so yummy! Shared the double oxtail Mac patty with my sister because I believe in spreading the love For the foodies craving Caribbean infusions you gotta check em out, def try the oxtail Mac patty too it's giving pepper pot vibes. The Drake was my favorite hands down, I'm the type to order curry goat with Mac alone and extra curry sauce...the marriage of the ingredients

    Dat Mac Patty
    Dejanae W.

    Love their oxtail Mac and cheese beef patty with cocoa bread! First timer here & I was very pleased. Highly recommended

    The menu
    Ansia F.

    Location: Finding this restaurant wasn't hard. This place is located in a residential neighborhood which makes parking a little more difficult. If you're lucky you will snag a parking spot near by. Luckily I was with my family so we were able to hop in line while my cousin was looking for parking. The Wait: We waited in line for a little over an hour before we were able to step inside and place our orders. Only 5 people at a time were able to enter the restaurant . There was about 10 people ahead of us. The sun was blazing that particular day which made waiting in line miserable. Periodically the clouds would block the sun but not enough to make it comfortable. I think they should come up with a better system for waiting. Customer Service: The owner and her son were on the front line packing orders and ringing out customers. They were really welcoming. They were bustling trying to get the food out but also helpful with answering our questions. The Food: I ordered one beef patty with mac & cheese and curry goat (which was my favorite) and one beef patty with mac & cheese and jerk chicken which was okay I'd give it a 7/10. I requested a patty with oxtail and was told that they don't serve that although it was written on the menu. The food was very rich and filling. It was pricey as I ended up spending $50. All in all it was a bonding experience with my family. I am glad that I got to try it once but I'm not sure if I'd return.

    Beef patty, Dat Macpatty's one with jerk chicken and one with oxtail

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    8 months ago

    I went on a Sunday about 1 pm, the service was good the signature meal was horrible. I did bother to finish it

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    9 months ago

    David was chill dude. Real cool cared about making you feel happy with the service and the food. Will be coming back forsureee

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    Suite 36 Brunch & Bistro - Chicken and waffles, yummy

    Suite 36 Brunch & Bistro

    4.2(43 reviews)
    3.0 mi

    Food was amazing! Drinks were awesome! The hospitality is…read moreeverything! Can't wait to go back.

    Poor service, unavailable, menu items and mediocre food…read more The chicken noodle soup came out room temperature and in our opinion did not taste good. It had a heavy lemon taste. I ordered chicken and waffles from the brunch menu which was supposed to come with chicken breast but the server placed the order from main menu, which instead offered wings. The cook came from the kitchen with a very unfriendly demeanor to let me know that she already dropped the chicken and pretty much implied that I would be getting the wings as she already started cooking them. I informed her I will take the wings. However, I still ended up getting the chicken breast tenders. The server offered to make one of the guests, a custom drink, and it was very heavy with rum and was not mixed well as the drink separated shortly after receiving it. All guests ordered a meal from the brunch menu along with a glass of ginger ale. However, we were charged for the drinks, even though it was supposed to be unlimited with brunch. I did not catch that until I got home and realized the drinks were charged separately. (yes we were within the 90 minute limit.) Additionally, only three out of the four ginger ale's came out. She took so long to bring the last one that the guest just declined it as we were almost finished eating. One of the guests ordered French toast with sausage but received bacon instead she also ordered the macaroni and cheese with bacon at the same time and the server did not bring it out. She had to be reminded and he came out very late. The macaroni and cheese was not good. It had the appearance of being cooked in a rush. There were big pieces of bacon in it versus the typical smaller bits the cheese was very dry One of the guest ordered the snapper, but the server returned a few minutes later to inform us that they are out of snapper. Be aware that gratuity was automatically included for a party of four. That might explain the not so good service as there is no incentive to do better.

    Photos
    Suite 36 Brunch & Bistro
    Suite 36 Brunch & Bistro - Lamb Chops

    Lamb Chops

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    Shirley temple

    The Harrison - Beet salad

    The Harrison

    4.3(688 reviews)
    3.5 mi
    $$$

    The Harrison is the quintessential Gastropub- perfect for meeting friends who want a top-tier place…read morewithin walking distance of the LIRR. Housed in a landmark Floral Park building, this gem has a warm ambiance with low lighting, leather booths, and quiet background coffee-sleepy-jazz in the background (Though, as a fan, I wish they hadn't messed with the Sly and the Family Stone's "If You Want Me To Stay" :D). There is an inviting large bar, an open kitchen, and a large private room in the back. The menu is American classics made with premium ingredients. Although his place is known for their single malt whiskey, craft beer and signature cocktails, only one at our table had a cocktail: EZ Money made with gin, prosecco, lemon, cucumber and St- Germain Elderflower Liqueur. I will look at their wine list next visit. As for the food, the garlic bread and calamari did not disappoint. Our table ordered a variety of dishes. A unique rotisserie chicken salad sandwich, a salmon bowl, and an order of mussels. Each dish was a win. I chose a great mesclun green salad and had to try the double smash burger, a mouth-watering proprietary blend of prime chuck, brisket and short rib which I'd have to talk myself out of not re ordering with my next visit. From family gatherings and office parties to intimate date nights, The Harrison offers an ambiance and menu designed to satisfy both the casual diner and the most discerning palate.

    The broccoli side had no mention on the menu of it being garlicky and in fact way too garlicky…read more The Asparagus side appeared huge; however, had very hard stems that we had to cut off. It could have been shaved and rolled until soft. Otherwise, Max is the friendliest of bartenders and remembered our name. Our steak was rare and juicy, our Branzino cooked to perfection. This is fast becoming our go to place.

    Photos
    The Harrison - Interior back room

    Interior back room

    The Harrison - Kobe Meatballs

    Kobe Meatballs

    The Harrison - Apple Crumble

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    Apple Crumble

    Baraki - Don't forget the meat-- medium rare with chimichurri on the side and fries

    Baraki

    4.4(128 reviews)
    3.9 miBayside
    $$

    I went here for brunch with my girlfriends and we had such a great time!…read more The food was delicious - from the apps to entrees, and the service was great. Our server kept checking on us and making sure we had everything we needed. The calamari and shrimp ceviche were both delicious - the calamari was well battered and the ceviche was fresh. My entree, chicken baraki, was a large portion (had to take it home) and it was delicious. The drinks looked amazing but we didn't try any this time - definitely on our next visit! The spot is somewhat busy but not super noisy, which I liked. Parking is street parking and it does get busy in this area. Overall, a great spot with cool drinks and good food!

    I went to brunch here the other day. We had a reservation and got seated immediately. The spot is…read morevery cute. There is so much decor and many things to look at. We got the bottomless mimosas. They gave us two glasses and a picture of mimosas. Everything was really good. As an appetizer we ordered the focaccia grilled cheese bites. The vodka sauce dip was so amazing. Honestly, that was hands-down, the best thing. For our main, I ordered the Mediterranean Benedict. They made the Benedict. Perfect, I love the prosciutto with it. It does come on top of a focaccia bread. The only thing I wasn't crazy about was the sweet potato fry squares. I'm not crazy about sweet potatoes and I didn't read the menu to see to get something else. Also, the Greek churro was so good with the feta whip. This is definitely a really cute place. Everyone who works there is so kind and polite. It is definitely worth a stop in for brunch.

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    Baraki - Gold-Digger

    Gold-Digger

    Baraki - Prosciutto eggs Benedict with sweet potatoes.

    Prosciutto eggs Benedict with sweet potatoes.

    Baraki - Amazing grilled cheese - must try!!

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    Amazing grilled cheese - must try!!

    Let's Do Brunch - I got the chocolate chip waffle with eggs and sausage!

    Let's Do Brunch

    3.8(54 reviews)
    3.6 miOzone Park

    It's a cute spot on an unexpected corner. Came here for a friend's bday brunch. It's not a super…read morelarge place but they were able to accommodate our intended party of 10 that turned into 8. We were able to make reservations. As you know we tear the bday girl so it came out to about 40 dollars including tip per person. We weren't a big drinking group but if you are add another 10-30 per person if everyone is going to have a drink or two. Food was pretty good. It's an open pitch concept. So you can see them prepping your food. Wait staff was super nice and friendly. Decor is rustic ao super cute for pics. Chicken and waffles were a hit at our table. A few ppl had mimosas ans were please with the oj to champagne ratio. The chocolate mouse was delicious ! I had the salmon burger it was not a salmon patty it was a cut of salmon The culmination of the customer service and ambience I give them a five. Food is good and decent portion size.

    Let's do brunch was amazing. One of the things that I really admire is the fact that they serve…read morebrunch every day. It is located in Queens and parking was not too bad. It is a residential area so keep that in mind. We were seated right away during the midday hour. There were other people there but it wasn't overly crowded which was really relaxing and comfortable. The service was exceptional. To put a cherry on top of this review, I would like to add that we asked for the manager and she came over to our table sat with us, had coffee, and we had a really great conversation about so many different topics. That really was impressive because it's so important for managers to know their customers, and to know the community that they are doing business in. One to the food, the jerk salmon was well seasoned, and well prepared. It was cooked to a great temperature and tasted really good. The chicken and waffles were well seasoned and the waffle was so fluffy and warm and nice. I really appreciated the fact that although it was chicken tenders, the batter was seasoned really well and you could taste something other than just chicken. lol. I would definitely return because I saw so many things on the menu that I would want to try. they also serve mimosas, wine, and lots of hot drinks and I want to try their mimosa flight.

    Photos
    Let's Do Brunch - Interior

    Interior

    Let's Do Brunch - Chicken and waffles

    Chicken and waffles

    Let's Do Brunch

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    Smile of the Beyond

    Smile of the Beyond

    4.7(202 reviews)
    2.0 miBriarwood
    $$

    I was so wonderfully surprised to find this vegetarian and vegan diner. The name alone, Smile of…read morethe Beyond, is so unique and quirky, and I loved it. They always have vegan pancakes on the menu, but when I went, the special was vegan peach and mango pancakes piled high with vegan whipped cream and a little cinnamon. They were some of the most flavorful vegan pancakes I've ever had. The vegan bacon was the best I've ever had, perfectly crisp. The Ginger Blast drink was the perfect spicy, refreshing addition. The whole place has such a peaceful, distinctive vibe. They play soothing, meditative music, like the kind you'd hear in a spa, and they have cute inspirational cards that make the experience feel even more special. The diner has been around since 1972, and that sense of character really comes through. It's owned and operated by students of spiritual teacher, poet, and philosopher Sri Chinmoy, which helps explain the calm, uplifting atmosphere. If you're anywhere near here, definitely go.

    Since Champs Diner closed, I've been looking for a new vegan/vegetarian diner and recently heard…read moreabout this one in Jamaica. We went on a Saturday morning, which was busy but it was only a 10 minute wait for a roomy booth. We ordered a vegan egg, cheese and sausage sandwich and a vegan Philly cheesesteak. The Philly was delicious and the flavor was amazing. The breakfast sandwich was just okay. One thing I was surprised about was that nothing else came with our orders, unlike general diners. No greens, breakfast hash, fries, etc. So when ordering, keep that in mind. The strawberry banana smoothie was so good and the ginger shot was good value for the price. We were still a bit hungry so we grabbed a cookie from the front cashier and had it added to our bill. I would come back, pretty much because it's the only vegetarian/vegan diner that I know of.

    Photos
    Smile of the Beyond
    Smile of the Beyond - Peach Mango Pancakes!

    Peach Mango Pancakes!

    Smile of the Beyond - Vegan Hot Chocolate

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    Vegan Hot Chocolate

    Datz Deli - caribbean - Updated May 2026

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