From the owner: Con circa 900 etichette che compongono la lista, non è solo un…read morenegozio per la vendita del vino, ma un piacevole ambiente per la colazione del mattino con il vero croissant, per passare poi allo spuntino di mezzogiorno fino all´ora dell'aperitivo serale e al dopocena. È un locale dove poter trascorrere una serata con una degustazione di formaggi o di salumi, dove poter organizzare la propria festa privata e anche dove poter disporre di un calendario organizzato con degustazioni guidate da sommelier professionisti. All´enoteca ZERO 7 si possono trovare anche specialità gastronomiche come i prodotti della Pasticceria Perbellini di Bovolone, il caffè della Torrefazione Giamaica Caffè di Gianni Frasi.

My husband and I came here two nights in a row while we were in Verona. The owner knows her food…read moreand wine! It isn't a typical restaurant. There is a huge variety of meats and cheeses available and a good selection of wine. It's more of a shop where customers can pick up items to take home, including something for dinner as fresh lasagna is made daily. There are approximately six tables outside and a couple of tables inside. The first night, we asked her to prepare a meat board and a cheese board as well as some olives. We ordered a bottle of Chianti Classico. Everything was presented beautifully and so delicious. We had five different types of meats: mortadella, prosciutto, veal, salumi, and roast beef. We also had a selection of five cheeses and I can't recall the names of all of them but they were all mouth watering. We had a selection of three types of olives. On our second night, we tried three different meats and cheeses, two types of olives, and their freshly made lasagna. Again, we were so happy with the food and the wine, a Valpolicello Ripasso Superior. Her service was excellent and the place was sparkling clean inside and out. We took two bottles of wine, a jar of artichoke hearts, and a jar of capers from her shop. What a delightful place. The two gentlemen behind the counter were friendly and informative and allowed us to try several items before we decided what to include on our meat and cheese boards. A true foodie experience in Verona!

we stopped at Verona on our way to Venice with our tour. Not a lot of places for bathrooms and we…read morejust stumbled up this quaint small shot that had fresh salad behind the counter glass their were meats and cheese. To our surprise, we order the lasagna and the prosciutto and melon. It was the best we ever eaten. I am Italian and I make my own lasagna. This was better than my homemade lasagna if you stop in verona it's a must place to eat!

I loved the food, and the service although I thought it was very slow. The servers seem new and…read moredon't speak the languages the customers speak, but they help you order what is best on the menu. The food was amazing, loved the octopus and the beef ribs.

Excellent coffee, tea, and croissants! Great art on the walls too. The chocolate looks delicious…read more Highly recommend.

From the owner: Art&Choholate, luogo di incontro dove unire la ricerca del gusto alla conoscenza delle persone,…read morericerca di prodotti, selezione di cioccolato, luogo di incontro, artisti, scambio di idee... abbinamento tra cioccolato ed ogni genere di prodotto. Il nostro mondo del cioccolato si suddivide in tre grandi gruppi: 1- la selezione di prodotti creati per essere puri, negli ingredienti e nelle evoluzioni dei sapori, lavorando con cioccolatieri di altissimo livello e pluripremiati, 2- collaborazione con artigiani geniali, che creano nei loro laboratori prodotti golosi e goduriosi, unendo la passione per il cioccolato e la ricerca di materie prime e ingredienti sofisticati, 3- la miscela che caratterizza la nostra cioccolata calda e la piccola produzione che ci accingeremo a farvi assaggiare tra non molto. 32 diversi tipi di cioccolato da bere, aromatizzato con materie prime incredibili. L'abbinamento che riusciamo a creare con il cioccolato e i vini, i distillati, i liquori, il salato e l'infinita gamma di profumi e sapori che vorrete sperimentare.

This is a fabulous restaurant. The food and service are wonderful and the prices amazingly…read morereasonable. Although it was not busy when we were there, I'd suggest making a reservation. It is a little hard to find this restaurant. But, it's in San Martino Buon Albergo (San Martino B.A.) on the main street. It's actually off the street. We ate there twice during our stay and loved it both times.

The tortellini cacio e pepe was to die for. Also recommend the gnocchi with guanciale. A vast…read morevariety of wines to choose from. Overall, would go back in a heartbeat!

Oh my goodness!! The food was fantastic! I had the rabbit and my husband had the steak tartar. My…read morerabbit was beautifully cooked and literally melted in my mouth. The presentation was 5 star, the food 5 star, the location tucked away in a quaint corner ... 5 star, and the service was 5 star. We had the Valpiocella wine and a beautiful chocolate desert. I would highly recommend this spot to anyone in Verona. They are on FB and spoke perfect English. It was easy to make reservations and to get the time that we needed.

I bought three bottles of wine here that I was very happy with (two Valpolicella Classico…read moreSuperiore, one Barolo Chinato). The proprietor spoke good English. Prices on the high side, which is why I am not handing out four stars, but the quality of their wines seemed very high.