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Darya Restaurant

3.8 (846 reviews)
Open • 11:30 am - 9:30 pm
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DARYA RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Good for kids
Good for groups
Outdoor seating

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Recommended Reviews - Darya Restaurant

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Reviews With Photos

Soltani
Jeronimo J.

This place has been on my radar for a while but after seeing a review done by @darsuave on Instagram I was sold and decided to come in today for my 24th birthday. The staff was very welcoming when I came in and seated us promptly, restaurant was Nicely decorated with slightly dim lighting which I liked. The waiter was very attentive and the food was amazing. I ordered the soltani plate which was fire! The filet mignon was very soft and flavorful while the beef koobideh had a nice Smokey flavor and was not dry at all. My family ordered plates such as chicken kabobs, lentil soups all of which they enjoyed. They are very generous with the rice so you might have leftovers which is a bonus! I will for sure be coming back to try more dishes in the future. P.S. try the cheesecake it was very light and airy worth the money.

Rack of Lamb
Elly P.

I had no idea that Darya had multiple locations as I had only been to the location in Orange County. Food: - Beef Koobideh: 2 strips, rice, and roasted tomato, overall good flavor; in comparison to my memory of the OC location, this koobideh was drier and had smaller portion sizes - Lamb rack: good flavor and texture, also smaller portion sizes than OC location, specifically the amount of rice, but this could be the cost of living in LA Service and Ambiance: - waiters were friendly and helpful - decor was themed and there were plenty of tables inside and outside

Chicken Soltani, Chicken Koobideh, Chicken Barg, Rack of Lamb
Chris P.

We went to Darya because we were craving Persian food. It had been recommended to us by some Persian coworkers and friends, and I have had it bookmarked on my list for a long time. We decided to make a little trip out of it and drove out to West LA just for dinner. There was no wait and no line at 8 PM on a Saturday, so we were seated right away. The servers were very attentive from the start and made the whole experience feel easy and welcoming. We ordered panir sabzi, ash reshteh, chicken soltani with chicken koobideh and chicken barg for me, and the rack of lamb for my husband. I really wanted tadig with ghormeh sabzi, but unfortunately we got there a little too late and it was sold out for the day. I have heard great things about their tadig, so that just means we will have to come back. The food came out a little slower than expected, but it was worth the wait. The panir sabzi arrived first. The goat cheese was very good. The walnuts were a little cold and slightly stale, but overall I did not have strong expectations for this dish, and it was still enjoyable as a starter. The ash was excellent. I did not grow up with a Persian presence in my childhood or early adulthood, but this soup felt very homemade. It was warm and comforting. The lentils, noodles, and herbs created so much texture and depth. The koobideh was incredibly buttery and melted in my mouth. The barg was just as soft and tender. I genuinely have no complaints about the meats. This was better than other Persian restaurants in the area that are much more popular. We mixed the rice with butter, tomato, and sumac, and it was simple but very flavorful. My husband loved the rack of lamb. He said it was one of the better ones he has tried. He liked the grilled smokiness and how juicy it was throughout. I highly recommend Darya if you have the chance. We are already talking about trying their sister restaurant, Sadaf, nearby. This experience definitely pushed us to explore more Persian spots in the area.

Elizabeth L.

This place is so great. They have the best salmon. My phone is acting up so I did not get a photo of it, but trust me, it is the best. It is a nice portion and it is cooked to perfection. This Darya is in Santa Monica, but I consider it the West Side. It matters not. The food is amazing. We love Persian food and often forget to go, but we have been to a few in the past month and are hooked again. Darya is just lovely. It is very comfortable and the lighting is perfect. It is clean inside and out. It has an adorable awing outside so you won't miss the place. The service is very nice. It takes a minute to get your food, but when you do it is cooked to perfection and ever so good. There is nothing we don't like on the menu. They carry a yogurt type soda and that is just weird, but everything else is great. I love their salmon and all of their chicken dishes. Their Zereshk Polo has steamed white rice mixed with barberries and is served with the best seasoned slow-boiled chicken. We also love their lentil soup, which is something I never order elsewhere. It is just so comforting. All of their salads are great, our favorite being the Darya Salad which is a combination of Romaine lettuce, mixed greens tossed with tomatoes, cucumbers, lentils, raisins, dates, imported feta cheese, walnuts, and great olives. You just can't go wrong here. The prices are fair for what you get and you will want to nap when done.

Tahdig with three stews
Shell S.

It was my first time trying Darya LA and overall it wasn't a very pleasant experience. The positive: our server was fantastic and extremely polite and friendly. He's not Persian but speaks Persian better than many people I know. The only good dish we had was the Barg (filet) kabob when served at the restaurant. The to go order was extremely overcooked. The Negative: overall all of our dishes were extremely salty! The koobideh, the white rice, the ghormeh sabzi stew and tahdig, the loobia polo... I was chugging down water the entire day/evening after our lunch. The worse dish was the loobia polo, it was a cinnamon bomb and I had the hardest time eating it due to the very heavy cinnamon flavor. The gheymeh stew was also heavy on cinnamon. The last negative is the atmosphere, for the expensive cost of the dishes you expect much better atmosphere. We paid $300 for 6 entrees, one appetizer, one beer, and one coke! Definitely do not recommend!

Beautiful ambiance that is elegant yet casual.
Monique W.

First time ever!!!! It was a long wait but worth the wait. Celebrated my son's 17th birthday. He loved the food. I was very pleased. We will return again for the great Service and fantastic food. Very savory and it was a dinner to remember. Thank you to our waiter that brought dessert for my son.

Brooke M.

This is where I took my brother for his birthday since he's visiting from Canada and wanted some authentic Persian food. This place never disappoints. Been coming here for many decades.

Naderi Soltani
Shawn A.

Overall experience was very good. This was my first visit after many years! The decor was updated since my last visit. It's still a relatively tight space. The workers are fine. But provide the basic services well. Our waiter, Amir, was experienced and got better and better as our part of 4 indulged a full set across the menu! Appetizers, main dinner size dishes around lunch time, drinks, sweets, and several rounds of it! We tried Naderi Soltani and jojeh kabobs with either a rice and salad split or adas-polo upgrade. Food quality and quantity were excellent. Kashko-badmjune was tasty but the portion could have been more given the price. The shallots yogurt was average, not creamy enough. Koobideh kabob was a bit dry. But the chenjeh portion was delicious and succulent. A decent 4-star is well deserved. Thanks Darya Restaurant.

Miguel R.

I live near the city of Long Beach, and I am part of a facebook group "Real Men Brunch." I need to get out there, I thought, so I went to their first dinner event that was going to be hosted in this restauran: Darya. When I first got to the parking lot that held the restaurant, I was frustrated. I did not find a lot of parking spots. I circled and was deterred by signs that signaled that this place is for Smart and Final shoppers only. I am not sure if there was a Smart and Final there, I am just using that store to indicate that parking spots were reserved for shoppers of certain stores. The parking garage had a fenced area. So it was a lot within a lot. I got in there the hard way. There was an opening, small, and I felt anxious, but still made my way into it. I got lucky, that I did not hit the fence. I have been known to hit posts and walls as a park. I wish this was a lie but it is true. But it also happened in the past, so I became a better driver since then, more proof that practice makes perfect. I then got mad at myself, cause there was a regular entrance, from the street into the gated parking lot within the bigger parking lot. I was running a bit late, and I dash to the front door. Except that it was not the front door, it was the door to a wash room where the dishes and pots are cleaned. It was like I opened a door that allowed me to view a different form of my life. One where I toiled for pennies. One where I toiled cleaning pots and pans, amidst other people, in a small room. It smelled like ammonia, it was cramp, it was sad, it lacked color or life. It was just a room where people worked without hope for a workshop or a meeting that felt like a break. I closed the door. And one of the workers came out and told me that the door to the restaurant was the next one. I opened the new door, and that is where I belonged. I entered and was immediately happy that I had entered a fancy place with training wheels. For instance, they had white walls, and pillars. It felt like I was in a Greek Isle, except within a room. The chandelier spoke of elegance, and form. But I knew that the chandelier was dressed for the prom, not for the Met. I still appreciated the attempt to communicate glamour and sophistication. Perhaps my eyesight was tainted because I entered a parking lot with stores and similar stuff and thus knew that this place was never meant to be marvel-rock fancy, but still I was super happy that I entered a place that surprised me with styrofoam founded fancy. It was lovely! Truly, I just have been lucky enough to have tea at a Beverly Hills Hotel so I know what fancy is when it is done with fancy material. What did truly wowed me was the food! I never had Persian food. And I was surprised that they gave butter packets for bread, and in the same plate, they offered radishes. One of my dining mates, out some salt on the radish and enjoyed it! Did the same, and it was good! Now I know that radish can be the pre-appetizer, you know what the French call an amous-bouch. I spelled that wrong, I know, but, it is suppose to amuse the mouth so it is ready and willing to receive the rest of the meal. I got the salmon, a green salad with rice pilaf. I did not picture what resulted but I left my plate completely clean. I enjoyed every single bite, and the plate with remnants was proof. I also ordered a grilled onion, and it was also great! It was all flavors that I knew and loved, and all of these came packaged as Persian food. As a result, I now can say I love Persian food. If you look at the pic. the plate was composed and pretty which means that you enoy your food visually before your palette does which is usually what you are suppose to do first. Like I said, I ate with about 20 other men that I had never discovered. It was such a joy to be in a table where we discussed culture, like the Hollywood Bowl, upcoming pool parties in mansions, and in general, the quiet glitz of life! I could relate to some things that they were saying but not others. I guess I was able to see through another door to another version of my life. When the bill came, the server dived each check into 4 or 5 people. I have been in situations where check discussions become volatile. And I always hated it. But here, someone took charge, and said add what you ordered and then add a 25 percent up charge for tip and tax. I was glad to be directed to my total. It seemed reasonable. I was just happy that we nickled and dimed each other out respect, instead out of vigilance and overwrought frugality. I added this here to add some color to my experience and perhaps a life lesson on adulthood that is marked by maturity. I highly recommend this place, and I wonder what else I will enjoy when I explore the menu more broadly, and trust me I want to !

Darya Salad
Samra S.

The food and service here are excellent! I ordered the Darya Salad and bone-in chicken to go, and while I was waiting, they graciously offered me a complimentary cup of delicious Persian tea. Such a thoughtful touch! The chicken was grilled to perfection--every piece was incredibly tender and juicy. The salad was fresh, and the dressing was outstanding. Instead of using sugar, they balanced the sweet and sour flavor with bits of date. Absolutely brilliant--and tasty! This was easily one of the best chicken kebabs I've had in LA. Well done, Darya!

Shirazi Salad (~$10)
Aya E.

Ordered: Shirazi Salad (~$10): chopped tomatoes, cucumbers, onions, and parsley Tahdig 3 (~$17): crispy rice from the bottom of the "dig" (rice pot) topped with all three stews - Ghormeh Sabzi, Gheimeh Bademjan, and Fesenjon Chicken Soltani (~$30): one chicken barg and one skewer of chicken koobideh, served with with zereshk polo (+$3) and a grilled tomato Soltani (~$37): one charbroiled filet mignon barg and one skewer of the beef koobideh, served with steamed white rice and a grilled tomato Aya's take: Is it even a trip to LA without Persian food? Darya was incredible!! Upon entering, I saw most tables were filled by Persians. That's a great sign. We started with the Tahdig 3 which was delicious. All 3 stews were exceptional and some of the best I've had. I thought the stews would be served on the side to keep the tahdig crispy, so that would be my only complaint. Flavor-wise, zero complaints! So comforting & bursting with layers of flavor. We also did family-style for the Chicken Soltani & Soltani which gave our party of 4 a taste of the chicken barg, filet mignon barg, chicken koobideh, and beef koobideh. In my opinion, it's the perfect combination if you want a little taste of the top hitters. All the meats were absolutely incredible. They were well-seasoned, unbelievably tender, buttery, and addicting. I could not get enough. In addition to the white rice, we got zereshk polo which is one of my favorites! The barberries are lightly sweet, tangy, and balance out the meatiness of the kabobs. I totally understand why people say Darya is a top 5 Persian spot. Highly recommend!

Ice cream topped with rice and cherries, and drenched with fresh-squeezed lemon juive.
Perry S.

The street view of Darya is unassuming and fits into the generic, 1960s-style Los Angeles building design. There is no hint of what's inside. Walking into the restaurant feels like being transported back to what I imagine was the Western-oriented elegance of pre-revolutionary Iran. An air of the "old days" is palpable. Having never had Persian food, we relied on the recommendations of our formally-attired male waiter. We were not disappointed. The Darya salad, a combination of Romaine lettuce and mixed greens tossed with tomatoes, cucumbers, lentils, raisins, dates, feta, walnuts, and olives, is very refreshing. We like pomegranates, and when the waiter suggested Fesenjon, a stew with chicken drenched in a puree of ground walnuts and pomegranate, served with rice, we couldn't resist. It was delicious. Dessert was an ice cream dish topped with rice and cherries. Half a lemon squeezed over the top added a nice citrus flavor. The wait staff is friendly, very attentive, and knowledgeable. Don't let your unfamiliarity with traditional Persian food keep you from trying this wonderful place.

Filet-Mignon  Shish Kabob ( LUNCH SPECIAL )

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Darya Restaurant Reviews in Other Languages

Ask the Community - Darya Restaurant

Is there any alcoholic beverages?

We have a full bar…. With great signature cocktails.

Do you still have outdoor dining?

Hi, yes we have outdoor dining at our restaurant.

Are there adequate plant based/vegan menu available?

Hi, yes we have vegan options available, such as mixed rice dishes, veggies, salads, and stews.

Is this restaurant halal?

Hi Maysoon, We no longer provide halal meats.

Does anyone know whether they cater or have an option for platter plates?

I do believe they cater. And most likely do have platter plates.

Should I make a reservation for Friday night dinner?

Good idea on the weekend. Not needed during the week

Can i see the complete menu and price please?

Hi Farivar S....Darya Restaurant has both their complete Lunch and Dinner menu's on their website: https://www.darya.com. Please make sure you click on West Los Angeles location (they also have one in Orange County).… 

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Pet friendly
Vegan friendly

I had a great meal with a friend at Toranj. We had no reservation on a weekday evening but luckily…read morewere seated outside immediately. We tried their Juicy Chicken Roll and Filet Mignon Barg. Because we wanted it family style, we received our main course on a platter, with the salad and rice as our sides. The salad was fresh and the rice was delicious, and both had a decent portion size. The Juicy Chicken Roll was tender, savory, and filled with flavor, while the Filet Mignon Barg was juicy, well-seasoned, and nicely grilled. Both of our personal favorites was the Filet Mignon Barg. Solid spot for some Persian food!

The food was really good! I especially enjoyed the kabobs and fresh bread. They didn't have tahdig,…read moreso the waiter offered me tahchin instead, which I was fine with. However, when I received the bill, I noticed I was charged $24 for the small sides of gheymeh and ghormeh. The waitress never informed me about the additional cost. If I had known, I would have just ordered the full plate instead of paying that much for two small sides. She also didn't have much knowledge of the drinks menu like cocktails and wine. Wish they had some more knowledgeable staff about the whole menu instead of just taking food order which is so simple to do. I asked her where is this Chardonnay from, she said "I don't know." Instead of being proactive and find out and help us choose the right wine for our meal. Overall, the food was great, but I wish the pricing had been communicated more clearly and some knowledgeable staff who can help us throughout the menu.

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Toranj - Beef Koobideh

Beef Koobideh

Toranj - Toranj Restaurant Indoor

Toranj Restaurant Indoor

Toranj - Beef Koobideh

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Beef Koobideh

Shaherzad Restaurant - Could be the best Kashk Bademjan I ever tasted

Shaherzad Restaurant

3.9(18 reviews)
1.6 mi•Westwood

I am visiting from NYC and believe it or not in New York there aren't that many Iranian…read morerestaurants, unfortunately. So I was so excited to enjoy some in LA. I was hungry, jet lagged, and disappointed after trying to eat at a trendy Japanese spot in Venice where I was staying and ended up leaving before I even got to order anything, and thought lemme just go over to Tehrangeles and get something there! I got seated right away, my server was really friendly and attentive. I ordered: hot tea, shirazi salad and ash reshteh. They also brought out a bread basket (I think it was lavash). The food came out insanely fast, I was blown away. And was sooooo good. Every bite was flavorful, IMO. Extremely reasonably priced too. Just wish I had more of an appetite or was with a group to try more of the menu. Definitely recommend. Appreciated the hospitality a lot.

Very disappointing experience at Shahrzad Restaurant today, mainly because of the service from the…read morelady who was working our table. It was extremely hot outside and we asked several times for water, but no one brought it. We even said we were very thirsty and asked if we could please have water and the appetizer first, but the appetizer actually arrived after the main course, which made no sense. The main reason we came was for the fresh bread, but when we asked for it she responded with attitude saying, "Oh, you want fresh bread too?" in a sarcastic way. She kept walking past our table and looking at us strangely, and even my friends noticed it and asked why she was looking at us like that. Honestly, it felt like she didn't want to be there or didn't like what she was doing, and that attitude really affected the whole experience. Sadly, the customer service was very poor, and after this experience I won't be returning.

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Shaherzad Restaurant
Shaherzad Restaurant - Fresh bread

Fresh bread

Shaherzad Restaurant

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Darya Restaurant - mideastern - Updated October 2026

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