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Danielle's Scratch Kitchen

4.2 (416 reviews)
Closed • 11:30 am - 8:00 pm
Updated 2 months ago

Order Danielle's Scratch Kitchen Takeout or Delivery

Danielle's Scratch Kitchen Photos

DANIELLE'S SCRATCH KITCHEN ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Romantic
Classy

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Sausage flatbread
Jennifer E.

Great food and a wonderful location near the Village. It's nice to be able to eat inside or outside on the patio when the weather is nice. The food is very high quality. Service can be slow sometimes, but the staff is super friendly. They could use a menu refresh, or some specials, as they've had the exact same menu as long as we have lived here (nearly 6 years).

Shay M.

I'm not a fan of Italian restaurants, but this one impressed me. The food was some of the best I've eaten. The ravioli was awesome. It was light but filling. I also had salad and pistachio ice cream which were also very good. The servers were super nice and helpful as I ordered. I opted to sit outside since it was nice and breezy out but had to move inside due to rain. Even the bartender was helpful and engaged me in conversation. I would definitely return the next time I'm in the area.

Nice selection of bourbon
Tiffany G.

We visited Danielle's late on a Friday evening. It was a nice change to the always crowded restaurants in Castle Rock. The food is fabulously prepared to order in the scratch kitchen. They have a great wine and cocktail list.

Crème Brûlée

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5 years ago

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2 years ago

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3 years ago

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2 years ago

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3 years ago

Was impressed with this place Food was good, service was good, they did it correct check this place out of you get the chance

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8 years ago

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7 years ago

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10 years ago

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5 years ago

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3 years ago

Appetizer was a little overpriced but very good. Entrees we excellent and serving size was perfect.

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2 years ago

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8 years ago

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6 years ago

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4 years ago

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3 years ago

Great drinks. We had drinks and apps and were able to sit outside which made it all the much better!

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4 years ago

The chef here is good. Really good. Seemingly simple dishes on the menu are very well executed. Look forward to returning over and over.

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6 years ago

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Ask the Community - Danielle's Scratch Kitchen

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Scileppi's at The Old Stone Church - Wait - this might be the shrimp scampi

Scileppi's at The Old Stone Church

4.3(659 reviews)
4.4 mi
•$$

Food = I love their food. I've had a few varieties of pizza, cheesy garlic bread, chicken…read morefetucinni alfredo and their beef lasagne, all yummy (save for a just-ok "big mac" pizza). For dessert, I've only had their creme brûlée; but again, YUMMY. Drinks = They have a good variety of soda, beer, wine, italian sodas, etc. Service = The waiters are always friendly and accommodating. Extra condiments on request! :) The front desk is sometimes not 100% friendly, but that's probably because they're so BUSY. Ambience = The church side has awesome ambience, although it feels a tad cramped. But it's a pretty cool setting for an italian restaurant. The "pizza parlor" side feels more spacious but also more like a typical pizza restaurant. It's fine. Location/parking = Location's near downtown but has plenty of parking down the street. They are basically kings on their block -- not really any other parking competition nearby.

I really wanted to give Scileppi's a higher rating but I couldn't based on the food... note the…read moreservice was wonderful. We arrived late in the afternoon on a Saturday. What a unique restaurant... inside a restored 1888 stone church. They kept the original stained glass windows, the choir loft & the confessional booth making this one of the most interesting restaurants. The dining area was cozy - not many tables & chairs. Our table was too small for four adults with bread, apps & dinner plates. However, our server was great, very attentive. Always near to clear plates, friendly & fast service. We started with bread & Italian salsa. The bread was good but the salsa was even better. It was fantastic & full of flavor. Next, for apps we had the Meatballs & Fried Calamari. The meatballs needed more seasoning & the sauce was bland. The calamari was rubbery & chewy. The Lemon Aioli that came with it was tasty. Our entrees were the Chicken Parm & the Crab Stuffed Shrimp with Linguine & Sauce. The portion sizes were big. The chicken was prepared nicely & was tender. The sauce unfortunately was bland. Same with the shrimp dish, it needed more seasoning, I didn't taste the crab & the lemon butter sauce had too much garlic for me. Perhaps our meal was a one off. Their menu is extensive & I will give them another try...the Lobster Ravioli sounds good. Note, on the other side of the restaurant is a pizzeria, called Slice Works, with a dining room & outdoor patio. I will try this as well.

Photos
Scileppi's at The Old Stone Church - Original stained glass,  kept in pristine condition!

Original stained glass, kept in pristine condition!

Scileppi's at The Old Stone Church - Shrimp scampi

Shrimp scampi

Scileppi's at The Old Stone Church - Patio seating

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Patio seating

Block & Bottle - Gnocchi in blue cheese sauce

Block & Bottle

4.1(185 reviews)
4.5 mi
•$$

I don't make it down to Castle Rock very often, but after eating at The Block & Bottle, I might…read morehave to start changing that. We stopped in for brunch and everything we ordered was really good, but the Breakfast Hangover Burger completely stole the show for me. A burger topped with smoked ham, an over easy egg, avocado, American cheese, jalapeños, fried onion straws, and sriracha aioli sounds like someone lost a bet and just kept adding ingredients. Somehow it all works perfectly. We also ordered the Monte Cristo, which was crispy, cheesy, and exactly what I want when I order a Monte Cristo. Another highlight weee the donuts. Fresh, hot, and perfect for sharing. The service was great, the food came out quickly, and the whole experience was just really enjoyable. Definitely worth the trip.

We went on a Tuesday and it was pretty empty inside. Our…read morewait staff was not very attentive, but the food was pretty good. We had the charcuterie board and that was meh, at best. I would not recommend that. We had the short rib dish-the cheddar grits were the best grits I've ever had and the ribs were good (not super fatty-short ribs can be sometimes). The sirloin-my husband said it was tender and tasty and my son had a shrimp pasta dish. He said that was pretty good. I'd return but it wasn't quite as good as I'd hoped based on the reviews.

Photos
Block & Bottle - Quaint bar...

Quaint bar...

Block & Bottle - Hand Breaded Chicken Tenders & Coleslaw

Hand Breaded Chicken Tenders & Coleslaw

Block & Bottle - Carnitas and egg tacos and Sauvignon Blanc sangria

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Duke's Steakhouse - 20oz prime rib

Duke's Steakhouse

3.9(411 reviews)
3.3 mi
•$$

Duke's immediately gave me that established local vibe. It's the kind of place where you can tell…read morepeople have been coming for years, and the atmosphere is relaxed, friendly, and unhurried. It originally opened in Castle Rock back in 1996 before moving to Castle Pines, and it still feels like a true neighborhood institution. Be prepared to slow down a bit. Service and the overall pace are definitely on the leisurely side. That said, the food was absolutely worth the wait!

We decided to try Duke's last night for an extended family dinner and I am sad to say we were all…read moredisappointed. We reserved a table for 7. When we arrived, they weren't prepared and quickly pulled a table together but missed a chair and setup. This is simple but speaks to oversight and lack of attentiveness. After borrowing a chair from another table, our group sat down and no later than 30 seconds our server was asking what drinks we wanted to order. It would have been helpful to point out the drink menu or give a recommendation versus demanding to know what we wanted. The interior is noisy and covered in carpet. Over half of our orders came out wrong- wrong protein on the wrong plate with wrong side. And to top it all off, did the kitchen lose their seasoning rack? Nothing was seasoned. The steaks were a poor cut, overcooked, the poor vegetables looked like they were boiled and thrown in a serving bowl, and the baked potatoes were either straight up plain or obviously sitting under a heat lamp because the cheese was dried. I envisioned the kitchen cooking in silo, throwing their portions on a plate with no consideration of the whole meal. It's giving cafeteria food. When we go out, we measure quality by evaluating whether we could cook it as well at home. This failed by a significant margin. I'd love to support local restaurants but at this price point and lack of quality, we'll try elsewhere, anywhere but here.

Photos
Duke's Steakhouse - Restaurant side.  Two levels

Restaurant side. Two levels

Duke's Steakhouse - Black and Blue Burger

Black and Blue Burger

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Danielle's Scratch Kitchen - seafood - Updated October 2026

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