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    Daddy Moes Bbq And Bistro

    3.5 (2 reviews)

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    5 years ago

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    5 years ago

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    Pig-n-Pepper - Appetizers

    Pig-n-Pepper

    3.4(20 reviews)
    4.7 mi

    Straight and simple: this is the best overall BBQ joint I've ever been to in my entire life…read more I am a Dallas native who comes to Fort Smith on occasion. I've tried Dallas BBQ, Fort Worth BBQ, and even Chinese BBQ. Who would have thought that Fort Smith BBQ would be on top. My experience: I came with my girlfriend and ordered catfish with ribs + okra and beans then for dessert an apple pie. I was happy that the okra was pipping hot and delicious. Great! Then I tried the catfish... Woah.. fresh, crispy, juicy catfish. Okay. Didn't expect it to be that good but whatever. Then I dipped it in the tarter sauce - okay. Now they must be kidding me. Even the tarter sauce was good. I loved the ribs, the sauce, everything! It was delicious! So what did you think I thought when I tried the Apple pie? 5/5 The people are great too

    I usually reserve judgment on a restaurant until after we've made a follow-up visit, in case they…read morewere having a good/bad day. But I'll give a review on our experience tonight! Cute place, not terribly crowded. Friendly server. They start you off with two kinds of pickles: one sweet (though they are pickled with jalapenos) and your more sour/salty pickle - both were excellent. I got three meats and two sides: chopped chicken, hot links, smoked sausage, hush puppies, and baked beans. Both of us liked the chicken! They are more of a dry rub place, though sauce is available (vinegar-based). The hot links weren't what I'd call "hot" - more salty, but tasty. The smoked sausage had more of a kick to it, a nice smokiness with a kick at the end. The hush puppies were a little bit of a let-down as I found them to be a bit denser than I would prefer, but they were cooked in fresh grease, so props to them for that. The baked beans tasted homemade and I rather enjoyed them and I'm not normally a fan. My husband got the all-you-can-eat catfish and ribs plate with coleslaw and okra. I tried a bite of the coleslaw and thoroughly enjoyed it - again, it tasted homemade as I could really taste the freshness of the cabbage. Didn't try the okra, but Khoa ate them all, so he must have liked 'em. He had never had ribs before and wasn't a fan (he doesn't like fatty cuts of meat), so I gave him my chicken for his ribs: I enjoyed the ribs. Again, they come with a dry rub that offers some nice seasoning without overpowering your palate. The fried catfish was fresh and delicious; I would definitely come back here for the catfish! We enjoyed it enough to go again, so I would recommend giving it a try.

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    Pig-n-Pepper - Puck 2 meats & 2 Sides- special A lot of food Ribs and catfish

    Puck 2 meats & 2 Sides- special A lot of food Ribs and catfish

    Pig-n-Pepper - Pet friendly.

    Pet friendly.

    Pig-n-Pepper

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    Daddy Moes Bbq And Bistro - bbq - Updated May 2026

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