Best pizza shop in Bangor hands down. Traditional menu with that hometown house of pizza feel and…read moreprices. Been ordering for years and never had a bad pie. The breadsticks are always hot and fresh. Service is fast, friendly, and you can't beat that free 2 liter soda!

Essentially Angelo's is the only show in town after 8:00 PM. The ambiance is clean, old school sub…read moreshop pizzeria with plenty of sundown tables and a very affordable price point. The food options are many. There are many Greek and many Italian items on the menu along with seafood and plate dinners. Desserts include Baklava, Whoopie Pie and Cream Roll. The service was friendly, professional and welcoming. The food is good.

The tofu was amazing! The best we've ever had and we eat tofu all the time and have for almost 20…read moreyears so that says a lot! It was crispy, perfectly sized pieces, very flavorful (I think it was teriyaki) and the portion was generous. We had the pizza special of the day (elote) with vegan cheese and it was decent. The breaded cauliflower app would have been better with some salt/flavoring in the breading and the brussel sprouts had great flavor and texture but they burnt them a bit and it took away from making them a 10/10. The environment was a little loud but the view of the river was nice and the server was pleasant even if a little busy and absent at times.

Back in Bangor, remembered the fantastic food at Mason's and the lovely seating options…read more Our waitress Grace more than made up for our past experience with Matt. She gave great recommendations and was taking excellent care of us. We will be back! Quick note: a popular place like this will have some longer times for the food, it would be helpful to be given a heads up that it will take a little longer to get the food.

Delicious pizza. My favorite in z Bangor. I really miss their storefront but still love their…read morewaterfront food truck.

In the olden days, this place was the best. Since new ownership, it's literally the worst in town…read more Flat cardboard crust, no rise, no char. What's the point of having a wood fired oven if you're not even going to brown the bottom of the pie?

For a chain pizza, Jason's is not half bad. It was a bit skimpy on the toppings, but the sauce was…read moregood. That really surprised me. It seems that pizza places locally just grab a can of sauce from Sysco and slather it on. Not this time. I liked the crust--it was not too thick and very tasty. (The dogs even liked it!) All in all, it was good.

Pretty good pizza but took 35 min to get a to go order of cheese sticks. Kind of wild. It's also…read morepricey but it's located right next to the hospital and convenient for lunch orders

Looking for a slice to grab on our way home (literally walking distance). The place was clean, theread more

Wow .. I don't know where to begin after 45 years in food service I have never seen anything like,…read morechicken parm baked grilled chicken? Not a fried cutlets? I am in a ghetto shop I know where I am . But not even a frozen cutlet ? Never mind the alternative frozen meatballs, but you couldn't even build it correctly, the Greek salad ? No tomatoes? The menu says tomato. No pita , nothing but lettuce.. but here is the watching both of these two people make my food with no gloves .you know I was just thinking about just leaving but it would make no difference to them.. if you own this place do yourself a favor close it. And the BH ? Do yourself job

We loved sitting out on the patio! It was beautiful outside and we enjoyed the atmosphere. Fun…read morepeople! The food was delicious, we especially enjoyed the brussels sprouts for appetizer, the salad and burgers were excellent! The service was great and loved the beer choices.

The Birria tacos were pretty good, and they weren't greasy which was nice and the lime wedge was…read morenice but the pricing was a little rough...The fries were OK at best, there wasn't a lot of potato in them and not a lot of crunch. Maybe that's because of the duck fat? The strawberry margarita was great except for the rim, I ordered a sugar rim and the rim tasted fully of citric acid, and personally I don't like citric acid with my margs. The screwdriver was okay, it's a screwdriver for sure. The blackberry martini was delicious and went down really smoothly. It's pretty expensive too, over $100 for two entrees and three drinks. Decent spot.

As a Chicagoan, this is a damn fine pizza place. Came in for lunch and we each ordered a 10" pizza…read more My husband ordered the Eastport Breakfast pizza and I had the Harbormaster BBQ pizza. What I really enjoyed is the crust, it's nice and crunchy and you can choose the flavor to be beer, basil, or garlic (recommended). Good selection of beer on tap as well. Service was a tad bit slower than what I expected but it was the middle of the day and one server for all the tables, nothing bad. Would recommend if you're in the area.

Me and two friends and two kids came to eat at the Bangor location. We arrived at 3 and were made…read moreto wait 3 to 4 minutes to even be seated because there wasn't a table cleaned off even though there was barely any people in there at the time or arrival. Once we were seated our server, ZOE, didn't come over for 10 minutes after we sat down. She took the kids orders and then walked away. Didn't come check on us until way after we were ready to order, which was like another 20 mins. We ordered our food and then didn't see her again until our food was almost ready. Didn't come check on us, didn't ask if we wanted refills, we had to ask for refills. Mind you she didn't have many other tables but was checking on them multiple times. Our meals came out before our appetizers. The one appetizer which was the bruschetta, it was supposed to be a plated bruschetta, we've had this before and was so delicious it's the bread with mozzarella, topped with bruschetta and arugula and then a balsamic glaze is drizzled over it, this was a bowl of bruschetta and cold pieces of bread. One of us ordered a meatball parm on a sub roll, you could tell it was left out sitting. The cheese was cold and congealed and the meatballs were cold in the middle like they had been microwaved. One of us ordered Mac and cheese and it was all watery and it came with garlic bread which was hard and had raw garlic on it. The last adult meal was there cheeseburger meal and the burger was frozen, we're not dumb and could tell it was frozen not fresh burger and drowned in ketchup. They did take the things we weren't happy with off our bills. But the server acted annoyed that she had to even do that. After there was a slight issue with the check and what was supposed to be on them our server, ZOE, (I've read in different reviews that she acts fake nice once it comes to paying). I'm usually a good tipper based off of the service that I'm given. We paid our bills and didn't tip because of Zoe's service. She noticed my one friends check and how she didn't tip. She looked at me, plastered on a fake smile and said in a fake voice, "thanks for coming in and I hope you guys have a great day". So freaking fake it was ridiculous and rubbed me the wrong way, you work in the service industry and shouldn't treat customers with that type of attitude. Should've just gone to McDonald's for this sub par food and customer service.

This was my first time ever in Bangor and I had such an Amazing dinner here it made my vacation!…read moreOur server Taylor D was super sweet and attentive, even though she was quite busy I didn't feel I had to wait long and the food and drinks were delicious! I will be coming again, thanks for the lovely evening Taylor! :)

While starting our overlanding trip to meet up in the great North, we jumped off the highway in…read moreBangor and located Timber. A restaurant connected to a hotel. We sat outside as dogs are allowed and we had our with us. Staff brought out a huge water bowl and were super sweet to our Australian Shepard. Food was stellar. Look at that salad, it was Huge!! Comfortable outside seating and plentiful. Great spot, want to come back and try other dishes.

Well folks we made it to Bangor Maine. We found this little pizza place. It's small and only has…read moreoutdoor seating. But it is one of the best Pizzerias around. We had a small ground beef, onions and black olives pizza. The only problem is we can't take this place back to California with us.

I went for the first time last night and was so happy. A small pizza fits on a paper plate and the…read morecost is nominal. The crust is thin and crispy like a cracker, something I have been looking for. A good amount of cup and char pepperoni is on the pizza and it is so good. My companion got a pizza with sausage, onions and peppers and the sausage had such a good heat to it. I loved them both and honestly cannot wait to go back to this unassuming place. It looks like nothing outside, but gosh, the pizza is fire!

My favorite pizza! I always get the thin crust and haven't had a pizza I don't like yet…read more My recommendation is to get extra pepperoni if that's your only topping because it's a little sparse. The pizza is great, I can't eat their wings though, I find them inedible, they taste boiled.

Absolutely terrible service. Ordered online around 10:45AM. Was told order would be delivered (2.4…read moremiles away) by 11:16. Then all of a sudden it turned into 12:55. Don't ever order here if you want items quick. Also to management, don't advertise delivery if you can't keep your word.