It was such a great dining experience having lunch at Da Vincenzo. Service was exceptional and we have never felt so well taken care of during the meal. Amazing seafood and pasta dishes. The fish was delicious! Bravo! We made the reservation in advance by email and the restaurant reserved a table inside and a table outside for us. What more could one ask for? read more

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Honestly was pretty let down. I had heard a lot of good things about this place from TikTok so it was one of the first reservations I made. The servers & hostess were very nice. But my boyfriend's meal was basically glorified butter pasta, and unfortunately I did not enjoy my pesto too much. The wine was good. The place was cute. I was really hoping the food would be better, but maybe it's because they are so busy? read more

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Really good last dinner in Positano. We arrived hungry having walked up from the beach. Good pastas, amazing fried calzone appetizer and good desserts. read more

I would give it 5 starts but the wait was really long with broken promises and no end in sight! They give people in the line a glass of champagne to help the wait. Lost my appetite after waiting for nearly 2 hours. Can't recall if they take advance reservation or just put your name on the lust. The food was great though and almost worth the wait. You should definitely try the grilled octopus but the mussels were very good too. read more

Da Vincenzo - Best mussels... - Italian Near Me - Positano, SA

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The food was beyond beautiful AND delicious! The staff was so professional, yet had an awesome sense of humor! Would highly recommend!

Very good food. Mussels were outstanding! Rigatoni with braised beef was good to very good. Beautiful atmosphere. Good (not great) wait staff. Make a reservation! This place is very popular and busy! read more

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We were a large group and it was hard to get a reservation. The trick is going at 6:30 when they open and they may have same day seating as long as you are out by 8. However, service is good but was a bit slow so it's hard. I was a bit disappointed after all the hype. The food is good but it was not better than other places we visited and it was pricier. There aren't many vegetarian options either. They offer a large wine selection. The desserts are incredible specially the lemon and tiramisu. Must try both!! read more

The BEST cheesecake I have EVER had! Let's begin with dessert shall we? Upon our recent visit to Da Vincenzo our neighboring table ended up ordering two cheesecakes and recommended we try one as well, so we did. Mind blowing! My cheesecake experience usually goes something like this: dense, rich, makes you feel so heavy after finishing. This is the complete opposite! It's light and fluffy, flavorful without being overwhelming and simply divine. I urge you to order a slice on your trip here. Ok let's back track to the beginning, we arrived on a Friday night around 8:15 pm and it was busy. They took our names down and gave us complimentary glasses of prosecco while we waited. Flash forward 30 minutes and we were seated. They have a wide variety of wines on their wine list and a diverse menu between vegetarian, land and sea. We got the octopus appetizer which was cooked perfectly, flavorful without being too chewy; it was accompanied with some fried peppers which were also really good. For entrees I got the spaghetti with zucchini, basil and Parmesan and I found it delightful. Perfectly cooked with a nice, earthy flavor. My husband didn't prefer the flavor but he loved his dish. He got the gnocchi, which was definitely the best gnocchi we've had so far on our trip. The tomato sauce wasn't too acidic and the gnocchi was perfectly soft and chewy. For dessert, aside from the cheesecake we also got a tiramisu which was very good. It was a little on the cinnamony side, but I love cinnamon so it worked for me. The service was great, except it did seem like they forgot about our entrees for a bit as the tables surrounding us all received their dishes before us and arrived after us. However, this didn't bother us since we had no place to go and enjoyed our bottle of Chianti. I highly recommend coming to dine here on your trip to positano. If possible, try to make a reservation beforehand since it can get crowded but the wait wasn't too bad for us overall. They have outdoor seating which might be nice, but we were seated inside. read more

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What an amazing place in positano! We made reservations early and it was well worth it! The service, the food the ambiance was all incredible! We got the spaghetti alla nerano and it was mouth watering. Make sure to book if coming to positano! read more

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Well deserving of their Michelin star, we had a great meal at Da Vincenzo. Easy to make a reservation in advance and each dish was carefully prepared for a delicious bite. Not the best service or view that we've had in Italy but certainly not a drawback to what's important, the food. read more

Da Vincenzo - Italian Near Me - Positano, SA

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This place sets the bar for dining in Positano! I made reservations for dinner during our first night in town. Everyone was very friendly, which made our experience memorable and very enjoyable. Then the food came out, boy..the food. We loved the shrimp pasta and mussels the most, but everything we ate was DELICIOUS! We loved this place so much that we had to have dinner again during our last night in town. Tip: Reservations were easy to make ahead of time through email. read more

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Really great restaurant to eat in Positano. The restaurant is located in between the beach (bottom of all the stairs) and the top of the city (where the stairs begin), so you still get a nice view of Amalfi Coast. Being in Positano, thought that it would be good to have something with seafood, so I opted for the Clam Linguine. Loved it. It was cooked perfectly and had the right amount of seasoning. The dish was not short on flavour. For dessert, we tried the Buffalo Cheesecake, which was a really nice alternative to a New York style cheesecake. It was much lighter and creamier and did not taste heavy at all. We all loved it! If you're staying or visiting Positano, you won't go wrong with this restaurant. read more

Da Vincenzo - Buffalo Cheesecake - Italian Near Me - Positano, SA

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Our dinner at Da Vincenzo in Positano was extremely disappointing. Never in my life have I been treated so rudely at a restaurant. Our waiter made us feel unwelcome for the entire meal. My husband, sister, and I stopped into Da Vincenzo for an early dinner after spending the day in Capri. We managed to snag the last table that had not been reserved and were so ecstatic! We had read the glowing reviews from Yelp, Trip Advisor and Rick Steves and thought we were in for a wonderful evening. The restaurant is very charming and romantic and has these beautiful brick and stone arches in the dining room. Every corner of the restaurant is filled with bottles of wine, dried peppers and copper pots. We ordered the marinated vegetables and Caprese salad as appetizers. Both were very good as well as the bottle of Chianti that we ordered. For our entrees my sister and I ordered the Paccheri con Astice (Lobster and Paccheri pasta) and my husband ordered the mixed seafood entrée. This is where our meal went sour. Our waiter asked us if we would be sharing the seafood platter and I told him "no", that the seafood entrée was my husband's dinner entrée and that my sister and I were having the lobster and pasta as our dinner entrées. The waiter continued to say he would bring plates for us to share and I told him that none of us were sharing and that we would like to order the three entrees and have all three of them delivered to the table at the same time. When our meal is ready our waiter brings my dish and my sister's dish, but nothing for my husband. After about five minutes we are still waiting for my husband's dinner to arrive and our meals are getting cold. We ask where my husband's dinner is and he explains that it will come out later and he will bring us plates to share the seafood dish. At this point I am frustrated and I ask the waiter why he didn't serve all of us at once since we clearly asked him to bring out our meals at the same time. From this point on the waiter decides to ignore our table and does not return to refill our water glasses or check to see if we'd like to order another bottle of wine. Once my sister and I finished our lobster our waiter brings out my husband's entrée so that we have to awkwardly sit and watch him eat by himself. The waiter offers us plates (again!) to share my husband's dinner and I tell him that I am not going to eat my husband's dinner and that we are full after eating our lobster and pasta. (The entrée was a normal sized entrée so I have no clue why he thought three people would be sharing this dish?!) When my husband finished his meal we asked for the check because we just wanted to end our awkward meal. The waiter looks at our receipt a little funny before handing over the bill to my husband. When my husband reviews the receipt he realized that the waiter charged us €35 for an entrée we never ordered!!! The waiter pretends that it was a mistake, but at this point we don't know what to believe. I'm not sure why we were treated so badly throughout our meal. We didn't order a five course meal, but we also did not order inexpensive dishes from the menu. Usually I say that good food triumphs bad service, but in this situation I am going to say that our meal was a disaster and that I would not return. read more

Da Vincenzo - Paccheri con Astice (Lobster and Paccheri pasta) - Italian Near Me - Positano, SA

Very tasty yellowtail tartare with peaches and raspberries - I would give this 5 stars. Pasta dishes were more so-so... Tagliolini with shrimp was solid dish, but not amazing. The braised beef pasta dish which claimed to be "the glory of the neopolitan kitchen" was not so glorious! The beef was pretty overdone and a bit hard, not soft and falling apart like you'd want it to be. Definitely recommend sitting inside to avoid the diesel fumes the other reviewer mentioned. The tiramisu was good, but didn't change my life!! read more

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This was one of my favorite restaurants during my recent trip to Positano! The food, service and ambiance were second to none! The man who runs this place will go out of his way to make you feel welcome. Be sure to make a reservation as this place is popular and fills up fast! The ambiance is lovely with a rustic feel, and I loved that it is carved into the side of the hill so there is plenty of rock showing. And the wood tables, chairs and local pottery make this a feast for the eyes as well as the stomach. The food was amazing. We started with some kind of a vegetable starter with ricotta cheese that was simply amazing. And the eggplant Parmesan was also so interesting . . .like pressed eggplant with none of that heavy breading that usually accompanies it. For my pasta course, I had the spaghetti and clams which had to be the best preparation I had on our entire trip. And while hard to believe I was still hungry, my amberjack filet was a huge portion served with capers, tomatoes and olives that gave it a Mediterranean feel. A terrific choice, away from the hustle and bustle of the beach (but only a short walk up the hill). And if you are lucky enough to sit outside, the views are quite good too. A must in Positano! read more

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I downloaded this app just for this review. The view is wonderful, the staff is stellar, the food is fantastic. The star of it all however is the cheesecake. Please, if you take anything from this, order the cheesecake. 10/10. read more

We arrived 15 minutes early. The hostess was very nasty. The food was just average. Much better options in town.

This was the highlight and best meal we'd had in Positano during our trip! The service was excellent, the food delicious, and the accommodations could not be in a better location! The inside has a rustic feel and it looks very modern(read that they recently remodeled). We started off with fried fish as our starter which came with 4 pieces and were very juicy and not overly fried or dry an mussels which were extremely fresh! The sauce on the other hand was a tad bit salty. For our primary we got a bean pasta which was very tasty but the cuttlefish pasta was amazing! Very flavorful and nothing at all what I expected. We washed it all down with a chocolate torte and tiramisu and left full bellied and happy :) we'd definitely come here again! read more

Good place, had to make reservation for good seats. Quickly seated and told we had until 8 by the owner. Ordered zucchini baked with Parmesan - this is special. Then for the main, we got the fish with grilled vegetables, which was okay and beef pasta which was good. Overall I had high expectations of this place and only one dish satisfied me. The thing is, other restaurants in Positano weren't even close to what this place has to offer. read more

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Amazing service and food. We had the grilled octopus and salad to start off with. My kids and the steak and lamb chops which they said was moist and flavorful. My husband had the spaghetti with clams and I had the grilled shrimp and calamari. Both were good and flavorful. My daughter finished off with the flourless chocolate cake which had all to herself. Would definitely recommend and go back. read more

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Food was delicious, but the restaurant was fancier than we had planned on so we were caught a little off guard. Small portion sizes but beautifully plated. They had the option for a 7 course sampler that I think would have been great read more

Absolutely incredible dining experience. The food...WOW! The staff and the ambience matched right along with this Michelin rated restaurant. Get a reservation or plan on showing up way before it opens in hopes of snagging a table for this fabulous meal! read more

This might possibly my favorite place to eat ever!!!!! It's SO good. Service was great. Interior of restaurant is beautiful. And the food is to die for. My boyfriend and I loved it so much, we came back the next day for dinner! read more

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When we arrived in Positano around 1 pm we planned to go to Da Costantino for lunch at 2 pm. However our hotel was not ready so we decided to go look for lunch on our street and stumbled across Da Vincenzo. They fit us in. We ordered the buffalo mozzarella. I had the ravioli and he had the mussel linguini. We both got drinks and also the lemon dessert. Everything about this meal was fantastic!!! It was super reasonable ~80 Euro. Would give them 5++ stars staff was super attentive and great. We were so impressed we decided to make a reservation for dinner. This is where they fell short. I love grilled octopus and had to try theirs. We both ordered it and both of ours were rubbery :( not sure if they were having a bad day in the kitchen or what. Next i ordered the cod/potato dish. I know that bones can show up in fish but my piece of fish had 5 huge bones in it when i bit into it :( not impressed. the highlight of our dinner was the cheesecake this was on point! at the end they asked for tips, which sorta threw me for a loop and unimpressed. you don't tip over there. our second meal is my reason for 3 stars. read more

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Absolutely magical experience from start to finish. The setting, the vibe, the FOOD. A truly special moment that will never be forgotten. They were extremely kind, as well. read more

SO delish! It's up about of the hill with indoor or outdoor seating. They do take reservations and it's a pretty popular spot, so I'd recommend making one. It's your classic family style Italian restaurant meaning that the staff were singing cowbell banging birthday songs (with the owner running around the room to get everyone involved) to the large pizza oven, to the authentic and handmade pottery and textiles draped around the interior that were for sale. It's a great place to eat and also grab a souvenir. Make sure to get the shrimp pasta and squash blossoms. read more

Great restaurant. Cheese cake is epic, came back and ate it again. There was a wait at times, once they told me I couldn't get it for 4 days, even though they were open with only 3 tables sat and it was just me by myself, but then let me eat right away... idk what that was all about. Language barrier maybe? But they do get busy at dinner time, so expect a wait. read more

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Subjective: Made a reservation through email about 4 weeks in advance. We ate here for dinner during our Positano stay (indoor table). Dishes: zucchini with mint and vinegar, octopus with potato puree, spaghetti with colatura di alici, pasta with braised beef and creamed onion sauce. Objective: Family-run restaurant; English-friendly. Appetizers/side dishes were all less than 10 euro per plate, pastas between 15-20, secondi 20-30 euros. There is a"Da Vincenzo" store next door that sells wines, olive oils, vinegars, colatura di alici, ceramics. Assessment: Amazing dinner - highly recommended. The restaurant was very busy so highly recommend contacting them for reservations. The zucchini appetizer was one of the best dishes that we had during our entire trip. Would highly recommend trying a pasta dish with colatura di alici (aged anchovy sauce) as this is highly unique to the Amalfi coast. The atmosphere and service was friendly and warm. read more

Excellent food in an elegant, romantic setting. I was a fan of the fried artichoke in our grilled octopus and fried artichoke appetizer (€16). The spaghetti with basil, zucchini, and parmesan (spaghetti alla nerano in Italian) (€18) was also quite lovely. While the lemon delight was good, it's not as good as the one at Il Tridente. Email or call a few weeks ahead to make a reservation, especially during peak season. Information can be found on their website. -- FYI Da Vincenzo nabbed the #3 ranked spot on my Positano restaurants blog post. To read my other food recommendations in Positano, follow: https://medium.com/artofbasic/3-restaurants-to-eat-at-in-positano-d2dbd2e16b37 read more

The best place to eat in Positano! Rafa is amazing. The pasta is superb. The ingredients are super fresh. The view is fantastic. Definitely recommend. read more

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We stayed in the apartment above this restaurant (also owned by the family that owns the restaurant). We are here twice in a 4 day stay in Positano. Definitely the best meal we had in town. Super friendly people, awesome food, but definitely make a reservation several days in advance. It gets booked quickly. read more

Da Vincenzo - Italian Near Me - Positano, SA

They had a super yummy fava bean pasta, and my husband loved his meal. Recommended to stop here when in Positano!

The most unbelievable tiramisu I have ever put to my lips. Ever. Plus the food is delightful - I'm sure you can't go wrong. I enjoyed the rounds. Salad. Pasta course. Filet. Then tiramisu. The pasta with squid and raisins was subtle, earthy and delicious. The tagliatelle was homemade and tasty (though I preferred the raisin and squid pasta). The filet was so luscious and perfectly cooked with that sauce and mashed potatoes. I mean it was food erotica. And then the tiramisu came out and I almost died from ecstasy. And spouse ordered a carafe of house wine and it was 7 Euros!!! The house wine in Italy is always on point. Their palates are divinely inspired. We loved it so much we already made reservations for tomorrow night. read more

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I hate to leave a 3-star review for anyone actually but hey, it is what it is. Our hotel was right across the street so we got here without a reservation, the hostess was very accommodating and told us to come back in an hour and we'd be seated. We returned and sure enough, we were at the front of the queue and were promptly seated. The for appetizers, we got shrimp-stuffed tomatoes with burrata and the waiter brought us another dish that he recommended. Those were very good. The reason for the 3 stars is that I requested a medium rare steak- a very common and even an expected option in Italy. This thing came out medium well to well done and upon informing the waiter, they just said "oh sorry." Again, it is what it is. read more

We FINALLY found a good restaurant in Positano! After a few seriously disappointing meals, we finally found Da Vincenzo and our only regret was thy we couldn't stay an extra day to eat here again. Highly recommend the mussels if you like soaking up delicious tomato broth with your bread. These mussels were fresh and expertly prepared in one of the tastiest tomato broths I've had in a long time. We shelled them all at once and then went town. We also ordered octopus which was tender and served with a salsa verde. Then we split a pasta dish that was fantastic. Even though we were quite full we pushed through and got dessert and we stoked we did. Tiramisu was light and flavored with traditional espresso, but hot damn the buffalo cheesecake was to die for. Super light, yet rich an creamy, it was unlike any cheesecake I've had before. Bottom line: this is the best restaurant in Positano with good size portions, reasonable prices, stellar service, and most importantly, the best food. Highly suggest you get the mussels and the cheesecake, you won't regret it! read more

All I have to say is best cheesecake ever!!! For lunch or dinner whatever time of the day the buffalo cheesecake is the way to go! We came here 4 separate times for the cheesecake within a day and half and did not regret it! Service is great. Long waits at night so better to go earlier or make reservations read more

Da Vincenzo - Italian Near Me - Positano, SA

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Best dinner and ambiance the region has to offer! I enjoyed some excellent food but this one stood above the rest in Positano. Beautiful view as well. We ate there twice for dinner and the wine selection, pasta, appetizer, and main courses were amazing. You have to walk up the main road to get there but it's worth it! read more

Da Vincenzo - Wine and appetizer - Italian Near Me - Positano, SA

Another great choice here in Positano. For me it was the selection of deserts that set them apart from the other restaurants. Which makes up for my negatives. Really the good id great here. My issues are more of a preference. I want a view with my meal in Positano. So many places to choose from have great views and this is just a little away from a view. But still great read more

It was quite a trek here, and we learned the hard way we took the option with many many stairs, when we could've just walked uphill minus the heavy breathing and sore legs. We didn't have a reservation and the hostess kindly informed us they were saving seats for 8 and 8:15 reservations and so forth, which explained the many empty tables up front. We waited across the street and were set up with glasses of prosseco, which everyone after us also received which was a nice touch. It was less than an hour wait, and our server was very friendly and cute, and I loved how her recommendations were definitely not the most expensive items on the menu (in fact one of the cheapest). We kind of regret not taking it as we decided to venture outside of pasta this time and try the fish. My fried fish was tasty enough, and my sister liked her salmon (tasted very healthy). Their lobster pasta special looked amazing though, and we regret getting the yellowtail appetizer for $20 as the combo with the peaches and berries was indeed quite odd and didn't feel like money well spent. We finally listened to the waiter's recommendation and got the buffalo cheesecake. Holy smokes--this was one of the best things we had in Italy lol. So so fresh, creamy and decadent and very different than what you'll ever have had before. Wanted to come back to order this one more time before we left. This is a solid choice, especially if you want a more upscale ambiance with reasonable prices for the area. Don't repeat our mistake though-- be open to the staff's suggestions if you're unsure. And DON'T miss out on that cheesecake!!! read more

Don't even know where to start.. the food is incredible , the setting is excellent and probably the best, most attentive service we've had in a country of great experiences. Every employee treated us like family Can't recommend high enough and can't wait to return! read more