Our experience was a 10/10!! Their gluten free fryer was down, but they accommodated by having a…read moregluten free bun and upgrading our side for free. We had the spicy and sweet burger with fries, charcuterie board, and smashburger with a gluten free bun and coleslaw. Amazing food! Additionally, our service was fantastic. The workers are so nice and the vibe is modern, chill, and laid back! Hilton head staple for me.

meh!! If you LOVE TAP beer, this is a good spot for you. I dont recommend the food. not really…read more it's okay. I got a burger and fries. fries are run of the mill. Burger is smash, not bad. asked for bbq sauce. they gave me two different kinds, a mustard base one and chili base. both,.. NO! supposed to be a sandwich place, but less than ten options. and back to the bbq thing. I get trying to be edgy, but offer the basics too. I sat at the bar. felt sterile and uninviting. cold. seat was hard, hurt my butt. lol. Would get take out from them I guess.

Always excellent service and food! The managers always stop…read moreby to make sure everything is good. A simple touch, but very nice is that there is always someone to open the door when we get there and when we leave. They truly care about their customers!

An outstanding dining experience all the way around! The food was scrumptious (I had their ribs, my…read morehusband had the meat loaf). The dessert was sublime but the star of the experience was our server Yasmin! She was outstanding, attentive, very personable; it was obvious she loves what she does! We wholeheartedly recommend this wonderful dining experience! Bravo!!!

This was our second time here but first at the Bluffton location. Very nice at…read moreAtmosphere.Very clean and , high energy-tvs going (we sat by bar). Lots of people there. Service was good-our waitress was very busy but was attentive to us. The food was really good! The Half Portion of Lobster was amazing and fresh. My husband's chicken Marsala was good flavor although he said it could have been a little warmer (temperature wise). My daughter had a Chicken Caesar Salad and she likes it a lot. We had the S'mores for dessert which was super fun! Never seen a dessert presentation like that. We also had Cheese take which was amazing. We sis not have a Reservation for a Saturday night but we got right in at a high top. Will definitely be back! Great time!!

This is a really cool place that has a Frank Sinatra vibe. It's gorgeous inside with great personal…read moreseating that gives you your own space to be able to talk with Friends. I was super excited about the specials between 330 and five. I got a 4 ounce filet mignon Oscar style with crab on top, fresh mashed potatoes, and delicious asparagus with hollandaise. For $25 I got the filet mignon dinner, soup or salad of choice and a soda. Great deal! The only reason I gave it four stars was because it had a very strong smell of bad seafood. I'm not sure why but everything was spot on otherwise! You've got to give it a try.

Since my friend heard great things about sliders bar, we decided to try it today. Great choice! We…read moreboth had the coconut margarita and loved it. I chose to go with the chicken ranch BLT it did not disappoint! It was so good! Since it is a small place, seating is limited. However, we were able to get a seat right away. Mostly outside seating, which we always enjoy on a beautiful day. The owner was very friendly. He was our waiter and took a few moments to talk with us. Super nice guy! We will definitely stop again on one of our trips to Bluffton.

Pretty decent burger spot. I had the special and I enjoyed it. Have to purchase fries separate but…read morethat's okay. Staff was friendly and the area around is a nice spot to sit or walk.

I had high hopes for this from what I've been told by others. Total disappointment…read more First, the service was awful. We got there 15 minutes after they opened and the only ones seated at the bar. You would think they would be on top of things that early in the evening. Nope, my wife had to wait 18 minutes to get her wine (which we bought the whole bottle). Second, they haven't changed their fryer oil in FOREVER!!!! Yes, I know what I'm talking about. As it being an open kitchen and you can see everything. We witnessed them take oil they just cooked in a pan and dump it in the fryer with the other oil. Are ya kidding me??? All the fried food came out dark as all get out it's been that long since they changed it or even filtered it. Third, some of the cook wore gloves and others didn't. No big deal normally. I watched one cook reach in the garbage and then proceeded to start preparing food!!!! No fing way!!!! Four, the Egg Roll was bland, the inside ingredients was garbage. Over cooked and tough. My wife's filet was under seasoned (well no seasoning at all), a cheap cut of meat and dry!!! The béarnaise sauce tasted and looked like it came out of a jar. It was the worst I've ever tasted. She asked for no vegetables and the risotto instead. She did get the risotto. I'll admit, that wasn't so bad. The bread that was under the filet was ICE cold. Not even sure why they served it or put it on the plate. Fifth, this is a one and done for us. There are soooooo many better options in the area with a better menu, price and service. To say disappointing is an understatement. Oh ya, almost forgot. We had to get a Togo bag and it reminded me of the bags you use to pick up your dogs poop. I'm not even joking.

So good! Fun atmosphere-- great food and excellent service. Group of 6 and restaurant was very…read moreaccommodating with split checks. Thank you!

I've eaten at Buffalos probably a dozen or so times since I moved to the area a little over a…read moredecade ago, and I've never been disappointed. The food is always top-tier, whether it's their appetizers or salads, or a variety of sandwiches and sides, I've always come away happy and full, and usually with leftovers for lunch the next day. The staff members are always warm and inviting, and the restaurant has a laid-back feel to it for being in such a prominent location in the village of Palmetto Bluff. I like to take a stroll down the community dock after eating to hang out and enjoy the view before heading home. My personal favorites are the spinach and artichoke dip, the Caesar salad, and the double double cheeseburger. The burger is one of the best I've ever had--and I don't say that lightly!

First-time visit to Buffaloes in Palmetto Bluff. We sat in the screened-in outdoor area and the…read moreambiance is genuinely outstanding -- 10/10. The setting is peaceful, the views are lovely, and Palmetto Bluff itself is gorgeous. That part of the experience was excellent. Unfortunately, almost everything else fell short. The food was average at best. The appetizers were clearly the strongest part of the meal; once the entrees arrived, things leveled off into "fine but nothing special." For the price point, average isn't good enough. Service was the real problem. Our waitress repeatedly forgot about our table. Menus were still sitting on the table when the appetizers arrived. Water glasses sat empty for long stretches. No one cleared plates, so we eventually started stacking and clearing the table ourselves. When staff finally checked on us and we asked for refills, they charged for the kids' second Cokes. That felt particularly nickel-and-dime after the neglect. When you're spending around $300, you shouldn't have to bus your own table or chase basic refills. The wait staff left a strongly negative impression. Bottom line: Come for the beautiful Palmetto Bluff setting and the appetizers. Temper expectations on the rest of the food and especially the service. The ambiance is hard to beat, but the overall experience didn't match the price or the location.

Vicki v's review is all "screwed up"!…read more This wonderful restaurant is nowhere near Coligny Plaza-- it's 10 miles away, and they don't serve breakfast That said, as a customer of theirs for about 20 years plus-- it's one fabulous restaurant-- and Linda's perseverance-- just amazing-- hang in there Hugh Five stars, always, every night, and especially for Brunch on Sundays

We really enjoyed our dinner when dining two years ago although they lost our reservation. This one…read morewas a bit lackluster. Service was good. View was gorgeous. But it was hot in there- hubby used an app and it said 80.6 and the acoustics are terrible. It was so loud it was hard to carry a conversation. Food was good- smoked seafood, seafood cakes, steak- just not great. Key lime cheesecake was very good. And i really really liked their green beans. Date night. We both agreed it was time to find another place for date night.

Lowcountry Backyard was one of those places that feels like it's been there forever in the best…read morepossible way. Quirky, unpolished, a little tucked away, and absolutely full of character. It doesn't feel corporate or manufactured at all. More like you've stumbled into somebody's lovingly chaotic backyard dinner party where the food just happens to be genuinely top-tier. The mismatched charm, handwritten feel, and warm atmosphere are part of what makes it so special. There's this brilliant contrast between the laid-back hole-in-the-wall vibe and the seriously refined cooking coming out of the kitchen. We started with the fried green tomatoes which were incredibly tender, fried perfectly, and drizzled with a lovely house-made ranch. The sweet house pickles alongside were such a good touch. We also each had a cup of she crab soup which was beautifully seasoned and packed with tonnes of crab morsels. For mains, we shared the shrimp and grits and completely understood why the recipe has won awards, including being recognised as the 3rd best in the world. The recipe is rooted in traditional Lowcountry cooking but elevated with layers of flavour that somehow still feel comforting and homemade. The grits were unbelievably creamy, and the shrimp and sausage were perfectly cooked with fantastic flavour throughout. We also split the seafood purloo with blackened grouper, and it was equally impressive. Everything was cooked perfectly and tasted incredibly fresh without trying too hard to be fancy. What really made the experience though was the staff. Everyone went above and beyond. They took time to chat with us about the area, paced the courses perfectly so nothing felt rushed, and by the end we were leaving with handshakes feeling more like guests than customers. Places like this are getting harder to find. We'll absolutely be back and would recommend it to anyone looking for authentic Lowcountry food served by genuinely wonderful people.

Stopped by for dinner since this spot came highly recommended and had great reviews. Was expecting…read moreto be blown awhile, but unfortunately, my family and I left thinking the food here was just okay. Started off with the May River Blue Crab Dinner, which came packed with crab! This was good - warm, creamy, and slightly cheesy. It came with tortilla chips and pita bread - tasted better with the tortilla chips IMO. We all decided to share the potato chip meatloaf sandwich, low country boil (for 1), and seafood parlor (with blackened fish). Overall, all these entrees were just okay. The meatloaf was too mashed for my liking and had decent flavor. It was essentially a large chunk of meat sandwich between two slices of thin pita bread. The seafood parlor was good, and came with a decent amount of shrimp, sausage, and blackened fish. The red rice was slightly overcooked, but all the protein was cooked nicely. I could have done without the sweet chili sauce. The low country boil was plenty for 1 or to share. Service was good, especially with the restaurant being constantly busy.