From the owner: Spécialiste des poissons et crustacés Situé sur la route des Sanguinaires, le restaurant "Dolce…read moreVita" vous accueille dans un cadre prestigieux pour apprécier une cuisine de qualité, dédiée aux poissons et crustacés. La carte est variée et propose nombreux poissons frais et coquillages. La terrasse offre une vue imprenable sur la mer et permet d'apprécier pleinement le cadre. Le service et l'accueil restent irréprochables.

Anyone reading my Yelp reviews may wonder why I often give so many stars. That is most easily…read moreexplained by looking at how I found the restaurant to begin with- Yelp. This happened again last night after arriving in Corsica - and feeling hungry for one of my favourite foods- Mussels! Or, as the French call them- moules frites. We ended up at Chez Alain just as a magnificent sunset was being painted on the horizon. The menu had two pages of Mussels- my son and I went for plates of Indienne and Corsoise. I usually dislike hyperbole, and I would not blame you, reading this review, for raising your eyebrows now. But these mussels at Chez Alain are to die for- because when you eat them you will think you had died and gone to heaven. And that is all I have to say about Chez Alain in Corsica.

From the owner: Accueillant et convivial, le restaurant " Le Cabanon " situé sur le port de Propriano vous propose…read moreune cuisine riche et traditionnelle qui met l'accent sur les produits de la mer et du terroir corse. Des menus à petits prix (entre 19 et 29.9€), une terrasse ensoleillée, des langoustes vivantes, une soupe de poisson maison, un personnel accueillant, et plein d'autres ingrédients qui réjouiront vos papilles.

Beautiful beach side location. We have lunch here regularly and in the summer it is wise to reserve…read morea table. Pizzas and salads are really good. Plenty of choice including children's menu options

The food is far away for being good. There is only one…read moreportion -lobster with spaghetti. The prices are very very high. More than 120 euro for the lobster. The reservation was for 20.00 but you get your food only at 21.00. You wait for an hour not getting even bread or something like that. You don't get tools for the lobster. You should eat it with knife & fork. If you eat it with your hands you don't get anything to clean your hands. There are many tables but only one waitress. May be they think the clients are idiots .

From the owner: Glaces maison Dans une ambiance feutrée, venez déguster une glace maison à la nuit tombée. Des…read moreplateaux de fruits de mer sont proposés tous les jours à partir du mois de décembre. Là, la pêche locale est à l'honneur avec huîtres, palourdes, gambas et oursins. En fin de semaine, un pianiste vient assurer l'animation musicale.

Great food, relaxed atmosphere on the beach. Exactly what we were looking for. We had two salads,…read moreincluding the octopus salad which was excellent. Not rubbery like octopus usually is. The monkfish was light and tasty.