Excellent spot for an afternoon lunch! Beautifully shaded patio seats under umbrellas. Tables and…read morechairs along with cushioned sofas and tables. Beautiful view of the waterfront and directly in front of the Cathedral Santa Maria Assunta. Gorgeous location! The menu is diverse with many local ingredients used. Excellent pricing with nice sized servings. The Cassolette de gambas, riz parfumé - €21 (Warm fragrant rice tossed with fresh herbs, peppers, and confit cherry tomatoes, topped with sautéed prawns, ponzu sauce, lime zest, pomegranate seeds, and spices.) and the Tiradito de saumon, passion - €22 Thin slices of raw salmon in a tropical passion fruit and yellow curry sauce, with candied beets and kumquats. Freshness, spice, and acidity in a few bright bites. Served with sweet potato fries. were the perfect lunch for us! Service was very quick and our server was very helpful and kind.

What a nice and neat place to be. If you come to Corsica this is a bistro you should try. Very…read moreauthentic food from the island. Large selection even for tourist people who are not familiar with the cuisine from the island. Very nice and helpful staff.

From the owner: Regarder tranquillement les gens passer Si ici tout va bien, on le doit au décor à la fois simple…read moreet raffiné. La terrasse est toujours garnie et bruyante, on y parle des dernières nouvelles et du temps qu'il fait. En bref, le temps semble s'être figé dans ce petit coin d'Ajaccio où l'on déguste volontiers un verre de pastis ou de vin.

From the owner: Chaleur et discussion Ici, on n'a pas la langue dans sa poche. Tout est sujet à discussion :…read morel'actualité, la politique, le temps, la Corse... Tout cela dans une ambiance bonne enfant bien sûr ! C'est dans ce type de lieu que l'on prend la température du coin avec des habitiés qui ont toujours une anecdote sur le quartier à raconter.

Great location, good espresso, and amazing views of the beach from the patio. Service is quick and…read morenot rushed, much appreciated.

Super cute spot on the corner of the harbor near the old town. Mussels with cheese is INCREDIBLE…read more The venue placed on a plateau so has great views of the harbor. Staff is super friendly and they have QR codes so you can get menu in English.

We give it a 4. Food was ok but not super and sure there are better fish restaurants in town. A…read morehectic atmosphere and not very well organised. Staff tried there best but more would be better.

Ajaccio is living off the Napoleon vibe. An early 19th century version of what we have in the USA…read morenow. And a horrible military strategist. E.g Moscow winter. This is about the only place in Ajaccio for a real beer. It is correct, as they say in France. But honestly, either stick with wine or venture to st florent and go to Ribella there. They are doing really interesting and tasty things with beer.

Delicious!!! We arrived around noon and sat ourselves outside and grabbed a menu. It was in French…read moreand a waiter came and realized we only spoke English and gave us an English menu. Very friendly service - we got the grilled salmon with veggies and the cauliflower risotto and both were the best meals we've had in a long time! So delicious!!! I couldn't finish everything because I was so full but I wanted to keep eating because it was so good. Our three year old daughter ate it all too and loved it. My husband enjoyed their peach tea (it's very sweet and comes in a can). Overall nice atmosphere of being outside and very friendly service, great food. Awesome combo all around. Highly recommend.

Rip off. Tourist trap…read more Very disappointing. My wife, 5-month old son and I stumbled upon this place (famished) and asked the waiter if they had anything to eat: no nothing really, just charcuterie... Really nothing else? Ok, we conceded and ordered this EUR 18 plate, consisting of 3 or 4 slices of crappy salami and a few tiny wedges of cheeze. We both laughed. When it was time to pay I walk up and see a man dressed in a full chef's uniform serving meatballs, fries...all types of stuff. I asked "what's that?". Oh meatballs and fries, similar to what you ordered. Friends, this was not a language problem (my French is sufficient to understand "no just charcuterie"). These guys are having a laugh - don't go.