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    Curry & Biryani Zone

    4.4 (29 reviews)
    Open 11:00 am - 9:00 pm

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    Masala Dosa
    Naresh D.

    This was a recent reopening of this space where another Indian restaurant was. They told me theyve been open for about 2 months now. Service was good. You order at the counter and then dishes are served to the table. I ordered a papdi chaat and masala dosa. The chaat was really good with the crunchyness, spice, and flavors it should with yogurt to help cool the spice a little. The dosa was a little thicker than im used to but had good flavor and consistency. Masala potatoes were served on the side and had a good kick to them. Sambar was great. Chutneys were a little different than the traditional ones im used to. White one was more peanutty than coconut. Darker one was heavy in ginger. Even though they were different, they went well with the rest of the dish. Prices were very reasonable. Will definitely be back.

    I was shocked how good this was! Incredible chicken tikka masala and mango lassi. Awesome depth of flavor and staff are just so sweet.

    Chicken and Veg Wrap

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    8 months ago

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    1 year ago

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    2 months ago

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    2 months ago

    Ordered samosas and paneer pakora. 1/2 the samosas given were frozen. Pakoras terrible.

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    11 months ago

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    1 year ago

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    7 months ago

    So good !! Really good fresh food and good customer service! The ambiance was great super friendly

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    2 years ago

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    1 year ago

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    11 months ago

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    10 months ago

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    2 years ago

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    8 months ago

    Ordered tikka masala and channa masala. Disgusting. Questionable meat, uncooked chickpeas.

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    2 years ago

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    1 year ago

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    7 months ago

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    2 years ago

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    9 months ago

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    1 year ago

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    2 years ago

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    2 years ago

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    1 year ago

    Really excellent food! What a pleasant surprise. Nice folks too. Can't wait to go back.

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    1 year ago

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    2 years ago

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    2 years ago

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    2 years ago

    Love the Dosa, really authentic and fresh. It's a small hole in the wall kinda place. But i love it.

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    2 years ago

    Great spot right by the movies, my wife says if Scottsdale had a surati farsan this is it. Tasty tasty

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    Raj & Rani's Indian Kitchen - Chicken Korma

    Raj & Rani's Indian Kitchen

    4.7(128 reviews)
    3.1 mi

    What a perfect welcome to Phoenix after landing for a work trip! We headed straight here from the…read moreairport and were so glad we did. This is a family-owned Indian restaurant and you can truly taste the care in the food. The chicken masala and butter chicken were both incredibly flavorful, rich, well-balanced, and comforting without being heavy. Paired with fresh, warm naan, we were honestly in heaven. We ordered everything at a medium spice level and it was absolutely perfect, flavorful with just the right amount of heat. Delicious food, welcoming atmosphere, and exactly what we needed after a long travel day. We will absolutely be back next time we're in Phoenix!

    Casual atmosphere nothing overwhelming visually but the food was terrific. The owner was a nice…read moreguy who made the food and it did not disappoint. I forgot to take a picture of the palak paneer but the aloo tikka was incredible and there is a picture of that as well as the menu. The vegetable samosa was excellent with hearty bits of peas and chunks of potato in it and the sauces that went with it were both equally delicious. I also order some stuff to go . Their goat Byrani is terrific and the raita was spot on . A little light on the flavor spices but still pretty tasty. Same with the palak paneer could have been a little more with the garam masala flavor but otherwise it was still good and worth the price. I'd definitely go again

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    Tandoori Nights Exotic Indian Cuisine

    Tandoori Nights Exotic Indian Cuisine

    4.4(64 reviews)
    7.3 mi

    I love this place. The best Indian I have eaten in a very long time…read more The service was excellent and the server so kind and enthusiastic about everything The naan exceptional. Papadam my personal favourite The flavours were amazing. Butter chicken, chicken Marsala and chicken biryanis all next level and so delicious Enjoyed the vegetable samosas. The pastry was not greasy and the vegetables perfectly done

    First visit today with a friend who loves Indian food. They had a buffet which I wasn't aware of…read moreand we opted for that. Service was friendly, and my friend had some dietary restrictions and the chef kindly came out and explained which dishes out of the huge selection in the buffet worked for him. Buffet has massive selection, all the usual favorites plus some things you may not have seen as often including chaat. All the dishes were hot, fresh, fully stocked and carefully prepared. I tried the biryani, vegetable korma, chaat, butter chicken, garlic naan, paneer masala and etc. every dish was carefully seasoned and well prepared. These guys deserve to be way busier than they were. I don't think the neighborhood knows that this place is back in business and how excellent it is. I will be back often. Place is brightly lit by windows, chairs and booths are comfortable and they also have a patio for when it cools off!

    Photos
    Tandoori Nights Exotic Indian Cuisine - A shot of the second half of the buffet.  This one was all non-vegetarian dishes, including biryani, curries, butter, chicken, etc..

    A shot of the second half of the buffet. This one was all non-vegetarian dishes, including biryani, curries, butter, chicken, etc..

    Tandoori Nights Exotic Indian Cuisine
    Tandoori Nights Exotic Indian Cuisine - This is half of the selections available in the buffet at lunch. Took two pictures to get it all in.

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    This is half of the selections available in the buffet at lunch. Took two pictures to get it all in.

    Marigold Maison - Paradise Valley - Butter Masala

    Marigold Maison - Paradise Valley

    4.1(768 reviews)
    4.9 mi
    $$

    Most astonishing authentic Indian restaurant.l've ever eaten…read moreat. I was actully introduced to this exceptional Indian restaurant by a gentleman from India and it's interesting. There are scores of Indian restaurants all over the area. But this is where I see the people of Indian descent, enjoying an authentic meal. The chef could give a master class on how it's done. My eggplant bharta from Northern India was butsting with exotic flavors. My companion who is very familiar with indian food , was just delighted and even ordered extra entrees to take home and enjoy later. She told me she had eaten at Indian restaurants in Chicago, Kansas City and other major cities.And this was the best she had ever had , as well. Our waiter Abraham provided incredibly detailed descriptions of the food. How it was prepared, the spices that were used and the chef even came out after the meal to show us the astonishing collection of spices this restaurant uses. We had a question about two of the white wines and which was better , and they actually got a samples of both , i've never seen a staff that was so proactive If you love great Indian food. We cannot recommend this restaurant more highly Thanks Marigold Maison.

    Have driven past this little spot for 5x years not realizing the GOLD they had inside!! Finally…read moreused my YELP for this area & noticed the reviews and came by to try the food! The service was from the owner directly, Abraham, who was very professional & friendly. The food was FLAWLESSLY prepared, lots of flavor in every single dish, cooked to perfection, and perfect portion! I highly recommend stopping in here to try their menu!!

    Photos
    Marigold Maison - Paradise Valley - Dining Room

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    Marigold Maison - Paradise Valley - Pani Puri

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    Royale India - Tea

    Royale India

    4.0(11 reviews)
    3.9 mi

    Food was outstanding, especially the butter chicken and chicken tikka masala. The chicken was high…read morequality, all clean white meat rather than the fatty dark meat used at some other places. The flavors were perfectly balanced and absolutely spot on.

    Hello Everyone: This is a review for Royale India's new…read morelunch buffet. The date of service was 10.10.25 which was about three days into their grand opening for lunch. The cost for the buffet is just about $20 per person - but worth it! My review is as follows: What a lovely surprise to be seated at a table with a black fabric napkin and table linens. Typically, you only see this for a dinner meal, so to have during lunch was quite nice. Roger and David worked today - both did a very nice job. David ensured our water was full and offered us anything from the bar or to make him aware of anything else we may want. Because the restaurant is still working on the buffet signs so you know what you are eating, Roger took us to the buffet area and went through each item on the buffet in detail so we could make educated choices. To the right of the buffet was a table with Indian Tea (black tea with milk) and sugar included in the buffet price. For desert on the cold buffet they had rice pudding and mango (on the right on the cold buffet photo), but I ate so much for lunch trying all the hot items items, I will have to review those next time. You have a choice of plain or garlic naan with the buffet. This comes out of the kitchen, hot and freshly made. The naan was excellent, crisp on the outside, yet pull-apart doughy in the inside. Five Stars! The Raita was excellent - nice and thick. Roger said they have been perfecting this recipe. I think they got it ..... Five Stars! There are also mint and tamarind sauces on the cold buffet for your naan. The mint condiment was a little acidy for my taste for some reason, but it was refreshing. The Pickled Veggies were good, a little salty, but good. Rice choices included biryani rice or basmati rice. I nice touch to offer either on the buffet (most buffets only offer basmati rice). In the hot buffet, there were several items I tried: Fried Chickpeas - good, not my favorite, a little dry, but I can see where people might enjoy these dipped in one of the sauces. The Chicken Tikka Masala and the Butter Chicken both had tender cubes of chicken within the sauce, but the sauces were a little too similar for my taste and could be slightly thicker. Both dishes were good, but one did not "stand out" from the other (flavor). Vegetable Korma - was a pleasant surprise and actually turned out to be my favorite. Excellent dish. Five Stars! It was a nice and thick with loads of veggies. The Yellow Dal - was a little too thin (consistency) for my taste, it was good, but could have used more lentils in the sauce to thicken it up a bit and have a bit more depth of flavor. Lamb - the lamb dish was quite nice. The sauce was nice and dark and thick (not runny on the plate), and the lamb was fork-tender. I would categorize this as "very good" if you enjoy lamb this is definitely worth a try. The Palak Paneer was excellent. The spinach was not too runny, the cottage cheese was just firm enough and held up in the sauce nicely. I recommend the spinach sauce be slightly thicker when served, but I do recommend it. The Tandoor Chicken had fresh lemon and freshly cut white onions in the buffet tray to add to your plate. While people enjoy tandoor items on a buffet, I wonder if it is worth restaurants trying to keep chicken moist for hours on end during the course of the buffet. The flavor was good, but as would be expected the chicken was slightly dry, there is simply no way to keep it freshly moist. Tandoor is meant to be eaten when the dish is completed and ready to serve. I will leave it up to Roger to decide how he wants to manage this moving forward. Some of the hot dishes would benefit from more complex Indian layers of flavoring. I am not inferring they need to be spicer/hotter. Rather, the depth of flavor and different spices which set each sauce/dish apart could be slightly improved upon. Roger said he is monitoring how spicy or not customers would like the buffet items, so I am sure this will get sorted out over time. I understand buffets are tricky because you have to put out a dish which will appeal to the majority of the customers. NOTE: Roger offered if we wanted something "spicer" he would try to accommodate us, but I prefer not to have "heat" take away from the overall layers of flavors in a dish. Rather, use of ingredients, the amount of each ingredient and simmering should do the trick without making a dish so spicy all you feel and taste is "heat". If you leave this buffet hungry it is your own fault! LOL! I recommend giving it a try, for the price you are offered all the staples of an enjoyable Indian meal. We look forward to returning for lunch again, unannounced, to see how Roger and his team adjust flavors and sauces in the future. Also, I will be trying the desert options to see how they stand up to my review. Thank you Roger and David for a pleasant meal today!

    Photos
    Royale India - Cold Buffet

    Cold Buffet

    Royale India - Hot Buffet

    Hot Buffet

    Royale India - Lunch Table Set Up

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    Lunch Table Set Up

    Curry & Biryani Zone - indpak - Updated May 2026

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