I'm giving five stars but a few suggestions. No inside seating, so please dry the tables and…read morechairs. It's the least you can do. Not drying them says, hey, get your food and go, we don't care. It's no fun trying to add slaw from a ziplock bag, in the car. Someone said cash only, I paid in cash. I didn't see a sign, you may want to add that. The pupusas were good, kind of bland, once I added the included slaw for crunch and hot sauce for flavor, it really came together. Too bad I had to do this on my lap. Lastly, the tamarind juice was chunky. I wasn't expecting that and didn't care for it. Just personal preference. I'd love to see a weekly special flavor!

Best pupusas ever ‼ amazing amazing amazing and super fresh. Amazing service and kindread more

Fresh, solid food post kayak. Beef empanadas with chunks of…read morepot roast like beef, nice blend of crisp and savory.

Great local restaurant for all types of Central American food. Great pupusas . It was my first time…read morehere and definitely recommend it.

Loved the pupusas here so much! The curtido and topping sauce were amazing too. The shrimp and…read morecheese pupusa was so good and had plenty of shrimp. The family size pupusas are so good too. The filling is plenty and the flavor is so good. The price is definitely worth it since there's more than enough to share, even with the personal size. Please note the personal size is enough for 4 people! Can't wait to go back and try different ones.

So by no means am I an expert on Salvadorian food but I have had a few pupusas in my time. The…read moremoment you walk in you are greeted by a terrific Aroma. You can clearly see the women behind the counter preparing the pupusas live and freshly made to order. While the dough is lighter than it looks it still really really filling with great flavor. If I had to criticize anything is that they might use too much cheese but who doesn't like gooey cheese. Lol.

The best pupusas and burrito in the area. I was a regular customer when Francisco worked in…read morePlainfield, NJ. He then opened up his own place in Bethlehem but we have moved to Florida, so when we're up in the area we stop in and enjoy a treat. Francisco if you read this I would like to get the recipe for the burrito and the sauce that you serve it with. It's torture to have to wait a year to go back up there. I will make an attempt to reach out to you for the recipe, Happy New Year.

A cool restaurant on the corner of Center and E Broad St with Salvadoran cuisine. I've had very…read moreminimal experience with this type of cuisine, so I was pretty excited to find this place close to where I was staying. The whole street the restaurant is on feels steeped in history and this place was no exception. They have pretty expansive list of plates. I ordered the Desayuno Tipico (beans, eggs with salsa, sausage, curtido, a slice of cheese, and pupusas) and it was amazing! I can see why this place is packed during the lunch rush. The prices were reasonable and the portions large. I was able to experience this place earlier in the morning, so it felt like I had the place to myself. I look forward to trying more from this cuisine when the opportunity presents itself! Thanks for a great experience.

I happened upon this place, which is in the same strip mall as Beer World. There is no menu, but…read morethe proprietor was happy to explain what was available. I ordered the pork and cheese pupusas, and they were amazing! Didn't know anywhere like this was around!

Stopped by here because we were passing through on a road trip and wanted something more…read moreinteresting than fast food or diner food, and what a good choice! This little homey Latin food spot felt like it came out of Queens NY and not a suburban NJ town. Service is pretty informal and the woman working when we went wasn't totally fluent in English, but she was so warm and we didn't have any hitches with ordering. We went on an off-hour on a weekday so they were apparently out of most of their entrees except for a selection at their hot bar, but the pupusas were still available and that's what I wanted anyway. I ordered a loroco and revuelta pupusa plus a baleada just because I hadn't tried one before. The pupusas were hot and fresh and absolutely perfect, crispy on the outside and oozing with cheese on the inside. They came with a little slaw/salad and a delicious red sauce that I liked so much the server got me a second bowl and I cleaned both up! The baleada was sort of like a quesadilla with beans and eggs rather than cheese in a flour tortilla, which was alright but the pupusas just blew it out of the water. I also had a bit of the bistec encebollada, which was tasty and tender and a super generous portion. The food was super affordable for the portions and quality, and they do accept credit card. Really happy we stumbled upon this place, and would recommend anyone coming through town or working in the nearby offices check this spot out!

Amazing Central American food (mainly Honduran and El Salvadorian)…read more 1) I got their hot food with beef patties with stew and rice with black beans. 2) The pork and cheese pupusas are amazing. Must get. 3) The baleada made with cheese, beans, and eggs were good, but unique. Maybe, not for everyone as the cheese is very strong.

I recently had the opportunity to order and pick up alot of food from this restaurant, a little of…read moreeverything, close to $100 worth. Unfortunately this place left me feeling more than a little disappointed, particularly regarding their approach to serving curtido and salsa. Upon picking up I was surprised to find that the portions of curtido and salsa were extremely minimal. I thought perhaps this was just an oversight, as I ordered almost 10 pupusas, but when I asked for more, I was taken aback to learn that the restaurant wanted to charge me $8 for extra small bags of each. This felt quite unreasonable, especially considering that these toppings are typically a staple in many Latin cuisines and usually come as part of the meal. The curtido, a delicious pickled cabbage slaw, was practically going to get sprinkled on each pupusa with the little bag they gave me. And the salsa was barely enough to add any flavor to the pupusas; put two fingers together and that is quantity of salsa we were getting TOTAL. While I understand that restaurants need to manage costs, being stingy with such basic and beloved condiments felt off-putting. The experience left a sour taste, overshadowing what could have been an enjoyable meal. I hope the restaurant reconsiders its approach, as it detracts from the overall food experience and may drive customers away.

From the owner: Best Salvadorean food in Easton Pennsylvania.read more

Great food. Best are the Papusas. Try the pork and cheese, they are my favorite. Very good pizza…read moreand big portion Italian dinners too. Probably the only restaurant servings authentic Mexican food in the Berwick area. Taco Hell doesn't count.

Super nice owners, delicious pupusas, and great pricing for the Salvadorian food (we didn't try the…read moreItalian menu). It seems like everything is made from scratch. You don't find that too many places. I hope this business continues to be part of the community.