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    Cunningham's Creekside

    3.8 (205 reviews)
    ModerateAmerican, Seafood
    Closed 11:00 am - 10:00 pm

    Cunningham's Creekside Photos

    Business Info

    CUNNINGHAM'S CREEKSIDE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Outdoor seating

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    Fried mushrooms after we ate a few
    Mark M.

    Have been to Cunninghams twice in the last week. The first time we started with the fried mushrooms and then had the seafood trio meal. The fried cod and grilled shrimp on the trio was great. The fried oysters were good, although my wife was so so with them. The mushroom appetizer was good with a lot of mushrooms. We finished with the bourbon bread pudding, exceptional. Our waiter Henry was spot on. The second trip we had the shrimp cocktail and the seafood combo with grilled whitefish and shrimp. Everything was great. We finished with the blueberry cobbler. The service was not as good but the food was wonderful. We found our new place to go for fish.

    Cary M.

    I haven't been here in a while. I was mistaken and i thought they had fried green tomatoes but they don't. I got the fish dinner. that consist of: 2 thick fried cod filets, onion rings, and a salad. my wife just got the fish sandwich. she enjoyed the coleslaw. no military discount. I loved their fish.

    Menu, side 1 -- May 2026
    Sarah W.

    I've been a resident of the Kentuckiana region for almost a 1/2 century and this is my first time visiting Cunningham's. In my defense, I think it's because we have so many great local restaurants! Suffice to say, this place will be on my top 10 of places to recommend, especially in the fish category as well as scenic spots for dining ambience. We sat outside on the lower deck overlooking the dock. The only drawback was the intermittent almost nauseating smell of exhaust from idling boats. This was tolerable for us since it was thankfully only occasional and brief. Parking was also a bit of a hassle, but patience will be rewarded. Our party of 4 was seated within 15 minutes of arrival for a Saturday 5 PM dining, which is fast for anywhere in this town for this time slot. We also never felt rushed during our visit, which is also a great compliment considering how busy and popular this place happens to be. Our server was absolutely fantastic. Sorry that I don't recall her name, only that she wore a hat that referred to her dog (Max?). She was able to make great recommendations and also shared some insider tips about the queso dip. Food and drink service was efficient and timely. We ordered the queso dip, fried fish, broiled fish, grilled shrimp, rice, steamed broccoli, onion rings, baked potato, and salads. Consensus was that all of our choices were delicious and prepared very well. Looking forward to future visits, especially during nice weather to be able to fully enjoy the water views during dining.

    Fish & chips ... so yuMMy!
    Jill M.

    The fish is the best in town ...the fish was so good that after eating what we ordered .... My son & I ordered another piece of fish a piece. That's how good it is... please check it out. Service was spot on.. friendly people & it's right on Harrods-creek. You will not be disappointed... Full service bar with lots of really nice friendly people. Outdoor dining as well. See ya there. This is really a 10!

    Sydney P.

    We just had such a relaxing dining experience for a quick Saturday outing. We all were in the mood for fish/seafood and they did not let us down! I had the shrimp dinner ($22) it came with about 12 large fried shrimp and two sides. It was very good the shrimp, coleslaw and cocktail sauce all tasted amazing. Everyone else got the fish sandwich entree ($18) and it was massive and so crispy but not greasy which was nice. It has a nice community scene and great bar area. The patio overlooking the river would be nice to enjoy in the spring/summer months. My one take away was it does have some improvements that need made, the women restroom the handicapped stall lock was broken and in turn not usable if anyone may need it. But for food and service it is a top contender for great fish in Louisville!

    Kenny W.

    Always great food, my fav is the cod anyway you like fried, grilled or baked. Salads fresh, side all tasty. Service last visit was Tara, awesome and attentive.

    Fried Oysters and onion rings! So plentiful and very reasonably priced.
    Cindy H.

    Food always very fresh and delicious Parking can suck, so I recommend coming early. They accommodated our party of 8 without any problems.

    Feb 2026 menu
    Richard F.

    This was our first itme to eat here. We pass it many times as we travel River Road, but never stopped because the parking lot was always full. We were going to go to Captains Quarters, but decided to give Cunningham's one more try. It was late after noon and the lot was not full so the lunch crowd had probably come and gone. We know that they have always had rave reviews about their Cod fish so that was our plan. We walked in and got seated right away and the server came and took our drink orders. We both ordered the Cod sandwich and onion rings as an extra side. The fish was exceptionally large and thick. It had a very nice sweet and flavorful taste. What really made our meal were the onion rings. The crust was so crunchy and the onion very flavorful. It is hard to describe just how good the crunch is. The atmosphere was very good, the service was as well and we can't wait to go back. They have deck seating out back on the creek and when the weather gets better it should be fun to try.

    Fried Chicken

    Been coming here for years mostly for the fish n chips which is top notch. Tried the Fried Chicken for the first time tonight and was highly impressed... Very crispy and flavorful, some of the best I have ever had. The coleslaw is also impressively balanced and not watery at all. The green beans were clearly slow simmered and I am guessing the secret ingredient is love. The entire staff is very friendly, knowledgeable and fast. I do recommend you come early for dinner because they get busy...

    KT'S queso at Cunningham's.

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    9 months ago

    Service was good. Food was very good and very generous portions. Fish sandwich platter with two sides would have fed us both easily.

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    4 years ago

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    1 year ago

    Excellent Food and Service! Best Fish sandwiches I have ever had which speaks loudly for the quality as I have them all over the world.

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    Page 2 of 6

    Ask the Community - Cunningham's Creekside

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    River House

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    4.1
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    We visited here for our 21st Wedding Anniversary!…read more Great ambience and plenty of room in the different areas. Drink/wine selection is top notch- we went with the Pinot Noir. Started with the crab dip- great flavor and texture, fresh scallions and shaved cheese which helped build up the crab flavor- even got extra bread for the dip since it was a good sized portion, Baby green salad- fresh, crisp lettuces, cucumbers and tomatoes in a vinaigrette Bacon wrapped pork loin was flavorful and tender on the inside while the bacon was crispy and cooked to perfection. The highlight was the squash - almost like a veggie lasagna. Char grilled cab ribeye- cookedto perfection (medium rare) with potatoes. Balsamic fingerling potatoes- while they had agreat taste and texture- little too sweet. Finished with a key lime pie- heaven in a pie crust- great key lime flavors, meringue was to perfection!

    Service: Speedy! Even on a full night after the Kentucky Derby, the service was wonderfully quick!…read moreThe server gave us a few wonderful recommendations of the menu and we enjoyed all of them!! Food: Cornbread- unexpected. This was the free bread corse for the table but it was not expected. This didn't come out until after we ordered our meal. If we had known, we wouldn't have ordered such big meals. Crab & Artichoke dip- Delicious! The dig was luscious and came out piping hot! Definitely burnt my mouth because I was impatient Hawaiian Fish- Big portions! It is true when they say that everything is bigger in the south! The fish was light and free of the fishy scent. The rice was a bit mushy from the cook and the addition of sauce. Angus Filet Mignon- standard. The filet was cooked nicely and the lobster compound butter was a nice touch. On to my next adventure...

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    Selena's at Willow Lake Tavern

    Selena's at Willow Lake Tavern

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    I'm so glad we found this place yesterday. We arrived early in Louisville for a networking event…read moreand wanted to hang out somewhere with a nice outside area. We definitely found the right place. The patio area with the Koi pond and waterfall was perfect. My wife and I had the Fried Green Tomatoes and Selena's Crab Caps. Their menu looks amazing as did the specials of the day. We didn't have time to eat a full meal, but did enjoy our time outside. Our server was great and one of the owners did come by to check on us also. I would definitely come back to try more of their food.

    We had originally gone because we saw the $2 bellini and mimosa special advertised, but when we got…read morethere they were actually $5. I'm not sure if the $2 version was a smaller size or only offered at certain times, but honestly... the drinks were still worth it. The flavor was amazing, and unlike a lot of brunch drinks that taste watered down, these were actually strong. Two glasses definitely had me feeling tipsy, so I can't complain too much there. The main reason I took off a star was the parking situation and accessibility concerns. The handicap parking is positioned perpendicular to the main road, which honestly feels unsafe when backing out. If someone already has mobility or visibility limitations, backing directly into a busy road can be stressful and dangerous. The rest of the parking area is also gravel, which can be difficult to navigate with mobility aids, wheelchairs, walkers, or even just for someone unsteady on their feet. It's one of those situations where it's great that handicap parking exists close to the entrance, but the actual setup still creates challenges. Outside of that, the drinks themselves were genuinely really good, the atmosphere was fun, and I'd probably still come back for another brunch date.

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    Osteria Italian Seafood

    Osteria Italian Seafood

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    Osteria was a fantastic spot. The calamari was probably the best calamari I've ever had, the warm…read moregoat cheese was also fantastic! I got the fettuccini Alfredo with shrimp and it was also very good. We had a couple people get the steak and frites which was also fantastic per their opinion! All that to say, very good food and the service was excellent as well! Will be back to take my wife on a date night!

    Being able to get a table as walk in was nice, everyone there is eccentric & friendly, the…read morebartenders were very entertaining and were telling stories and they all just seemed like they genuinely enjoy being at work!! The side of Caesar salad is massive & very delicious I love the cheese crisps of parmesan, highly recommend!! The lobster bisque is absolutely devine!!!!!! Love love love the breading on top, and the creamy soup, unfortunately there was a total of 2 chunks of lobster in the soup though! My main was the stracotto & ravioli, it sounded appealing but when it arrived an hour later it was like a TV dinner with dry ass beef chunks! If you love a pot roast just get this then! My partner ordered mushroom ravioli and we both enjoyed this more with a creamy cheesy sauce that tasted like Alfredo sauce from Olive Garden that I cleaned the plate off with my bread that they served for both! My extra dirty martini was very strong possibly to hide the bland flavor of my food, I would def give their other dishes a try another time, but the decor of the place is beautiful and chill, and the people definitely make it worth a long while!

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    The Village Anchor

    The Village Anchor

    4.1
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    Had such a fun brunch at The Village Anchor! The breakfast burrito was so good, and the mimosas…read moredefinitely didn't disappoint. LeeAnn was hands down one of the funniest servers I've ever had. She kept us laughing the whole time and made the experience even better. The receipt coming in a smut book at the end was the perfect finishing touch and had us cracking up. Great food, great drinks, and even better service. We'll definitely be back!

    Went with some family and friends to this restaurant for a celebratory meal recently and I was…read morereally impressed. The cocktail menu features several cocktail specialties, a deep wine and bourbon menu, some other spirits, and a variety of primarily KY brewed beers. I had a couple of the latter options, and each of my two beers (neither of which I'd had before, a "Stone House" traditional lager and a "Kentucky Commons" low ABV cream ale). Our table split a couple of appetizers--the chili wantons and the spinach dip. Both were good with the slight edge to the wantons as they were fairly unique and very flavorful. The menu is not overwhelming--there are just over a dozen or so primary entree options but each looked very promising. I ended up going with the special, which that night was sea bass on jasmine rice with tomatoes. The sea bass was parmesan encrusted and super flavorful, literally every bite of my meal was on point. Great sauce that wasn't overwhelming, the fish and rice perfectly cooked, the little cherry tomatoes the best I've had all season. My wife had the fish tacos and loved them as well. Service was friendly. For the quality and ingredients, prices were fair. I'd say the drinks are even cheap. Dessert looked great, but none of us had room to try any. It was a rainy night and we were in the basement area, which is covered but doesn't have full enclosure, so it was loud as the rain hit the side covering, but dry and nice overall. We noticed two of the bar areas were empty on our way out, which looked like nice quiet places to meet. There's also the full upstairs dining room which looked nice. Reservations highly recommended.

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    Raymi Cuisine

    Raymi Cuisine

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    I have been noticing this fun eatery for a couple years, finally went in & walked away wondering…read morewhy it took so long to go there! The food is excellent, menu extensive with traditional Mexican food, a select assortment of Peruvian food during the week, with specials on the weekend. The bar was well stocked, the drink menu filled with clever & delicious cocktails, beers, distilled beverages. The decor was beautiful, traditional Mexican decor, a private dinning area for parties, booths were very comfortable. Next visit will be on a weekend so we can discover delicious Peruvian cuisine.

    From the outside the strip looks deserted, a lot of the businesses around it looks closed so it's a…read morebit deceiving, upon entering it was nice & well decorated. The waitress was friendly & attentive. I had ordered the Peruvian ribs and they were mediocre. There wasn't much flavor & just tasted a bit overcooked yet warm. The rice was delicious, loved it very much & the French fries seemed homemade & very crispy delicious!! My partner unfortunately didn't enjoy his Peruvian chicken & it was quite rubbery & flavorless. I had requested a spicy sauce on the side for my ribs & I was confused what I was eating it was homemade & yellow cream color yet it was just too spicy to even enjoy!! It seems like a wonderful place for Americanized Mexican food, so I'll need to come back to try that but as for Peruvian I'm quite disappointed:/

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    Stoney River

    Stoney River

    3.9
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    Wife and I made a reservation for brunch on our anniversary. A bit chilly inside but we happened to…read morebe seated next to the fireplace, which wasn't lit but they happily did so upon request. The others around us appreciated it, as well. We were greeted with an anniversary card and complimentary champagne for a toast - a very nice touch. We ordered a mimosa and red sangria from the brunch cocktail menu - $8 each. Wife enjoyed the mimosa and the sangria was a generous pour and very tasty. Then they brought out a basket of fried biscuits with cinnamon butter - outstanding! For our entrees, she had the Lobster Avocado Toast, which came with two large slices topped with avocado, sunny-side up eggs and massive chunks of lobster served with a side of roasted, parmesan crusted tomatoes, and I ordered the Crispy Chicken & Waffle, Nashville Hot style, which also came with thick-cut bacon. Both dishes were magnificent! I cleaned my plate and she could only finish one of the pieces of toast, so we boxed up the other. Finally, we unexpectedly received a large slice of chocolate cake as a complimentary dessert. We were so full we had it boxed up to take with us. The staff really went above and beyond, and the food and beverages were outstanding. All of this for less than $60, plus tip. Could not have been a better experience. Don't sleep on this place!

    Tonight was my first time at Stoney River. I brought my family here to celebrate my college kids'…read moresuccesses this year. When we went we did not have reservations. When we walked in there were about 4 hostesses standing behind the counter. When we asked if they would be able to seat us they looked us over. The one hostess we were talking to kind of laughed and another hostess walked over to the first one, whispered something in her ear. Then the first one said they couldn't seat us. My daughter asked how long the wait was. The hostess paused and finally said about 30 minutes. We left because the vibe they were giving us was that they didn't want to seat us which I didn't understand. We were well dressed so I couldn't imagine it was our attire, but that was the vibe they were giving us. When we left, I told my kids it must be because we didn't have a reservation. I was trying to the hostesses the benefit of the doubt. My daughter got online and made a reservation for 30 minutes out, as we all decided we really wanted to try Stoney River. We walked back in 5 minutes before our reservation. Now there were about 5 hostesses behind the counter. I could tell from their faces that they recognized us and a couple of them were whispering again. I walked up to the counter and gave them our reservation information and they said ok. While we were eating we saw them walking by the kitchen looking at us again. This was not a look as if they were checking on us. Our server was nice and did a good job. The food and wine were fine but I have to say the experience with the hostesses really ruined the experience that I couldn't even focus on the food. Unfortunately, we won't be back. It was the oddest experience I've ever had at a restaurant.

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    Malone's - Louisville

    Malone's - Louisville

    4.0
    (393 reviews)
    3.6 mi
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    Went with my husband for a family dinner night. Had a…read moreblueberry lemon drop martini, which was excellent. Next came the Lexingatonian salad. So cold, crisp & delicious. Main course was the blue crab linguine. Wow! Creamy & a little slice of heaven! Great service. Was busy for a Saturday evening but we made reservations so no worries. Have never been but plan to go back.

    We've been eating at Malone's for many many years. Made special trips to Lexington regularly…read morebefore the Louisville location opened and have since eat at the Louisville location dozens of times. I've had some really good meals here and I've had some really bad meals here. As of the last year or so, the meals are more often bad than not. Especially once you factor in the price tag. I will say, our last several visits have been on a Sunday afternoon; not sure if that plays a factor in our experience or not. The some beach cocktail was awful and tasted like straight cheap coconut rum (I've had it before and it was quite good). The tempura vegetables chef feature appetizer was missing the sweet potatoes and pickled carrots advertised, the tempura breading didn't stick to the vegetables hardly at all, the broccoli pieces were so large they had to be cut up before they could be eaten, and the lotus root was way too thick. The server was oblivious about the chef's features. Made comment about it several times and was confused when I ordered some of the chef's features. If it's new, I get it, but would recommend he take a few minutes to familiarize himself. The seared spinalis I ordered cooked medium came out well done, end pieces were burnt to a crisp and tough. My wife ordered a well done New York strip that came out medium at best and the whipped potatoes were SWIMMING in butter. The potatoes may be as the Chef wanted them to be, I'm not sure, but if so, I don't know why anyone would want this. By the time you stir in all that extra butter you have very thin greasy potatoes bordering on potato soup. The server did offer to re-fire my steak and have my wife's cooked more to which we declined. I'm not a fan of doing that, especially cooking a stake more the second time because the outside becomes too done/burnt and the inside becomes dry. At this price point, she should have been offered a fresh steak in my opinion. The manager came by later and offered again, to which my Wife gave in and let her have it brought up to temp. To no one's surprise, it came back with the outside burnt to a crisp and the rest dry and tough (Even more so than well done already is. I recognize that well done steaks are tough/dry in general but she has been eating them here for years and brags about how they still manage to get it tender and juicy from her perspective). She also made mention that the herbed butter that comes with the bread wasn't very flavorful and nowhere near as good as normal and that we should have taken that as a sign. The server ended up comping my steak, which I appreciate. In all fairness, they made an effort to make it right. I feel like they could have done a bit more, especially with her steak but I'm not really upset about the service/response. It's just that the last several visits have been very sub par for the price point and from the quality I know Malones is capable of providing.

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    Cunningham's Creekside - tradamerican - Updated August 2026

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