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    Crush Pizza

    3.5 (39 reviews)
    Open 11:00 am - 9:00 pm
    Updated 3 months ago

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    Great undercarriage
    Stringfellow H.

    Was surprised with the low Yelp reviews for this pizza joint. Most of the low scores attributed to something other than the pizza. Pizza was good. Nice undercarriage and good sauce flavor and cheese to sauce ratio. A little on the floppy side. Service was typical 20 something on his phone who didn't want to be bothered or knew the pizza he was hocking. Ambiance was city loft steam punkish. .

    Sangria soda
    Fred S.

    Pizzas were excellent! The cheeseburger pizza had a great "Big Mac" sauce drizzled on it. Their pizzas had a nice crunch and char to them with little-to-no flop. Definitely worth it!

    "Crispy Chicken Caesar Sandwich"
    Griffon B.

    Took the T to Orient Heights from Revere, Ordered two sandwiches A Crispy Chicken Caesar and a Chicken Parm sandwich, order takes 20 minutes guy behind the counter tries to bring it to me after confirming it was to go at the counter twice. Another 5 minutes go by as they're scrambling to figure out how to properly pack our Togo sandwiches. Get all the way back home and one of the sandwiches is completely wrong looks like they gave us a beef cheese sandwich. When you order in person you expect the order to be accurate especially when it only takes 20 minutes. Didn't even get to try this new "trending" spot due to lack of service, no refund offered because when you call the restaurant nobody picks up. Mine as well sell the Pizza spot, the food industry isn't for these bozos

    Pesto, Roni & Vodka Sauce Sicilian'
    Shawn C.

    "Crush Pizza: Where Your Wallet Gets Crushed, But So Do Your Cravings!" Saw this pizza on Instagram and fell into a deep, cheesy trance. One Google search, a Yelp order (who knew Yelp could do that?), and $40 later (yes, FOR ONE PIZZA), I was committed. Walked in--place is massive, like they're preparing for a pizza-eating Olympics. Ordered the Pesto, Pepperoni & Vodka Sauce pie. Let me tell you, this thing was a masterpiece. Pesto? Perfect. Pepperoni? CUPPED AND PLENTIFUL. Vodka sauce? Smooth like a jazz musician. And that drizzle of Mike's Hot Honey? Chef's kiss. Was it $40? Sure. Did I question my life choices? Maybe. But one bite in, and my bank account suddenly felt... justified. Worth it? Absolutely. Now excuse me while I go sell a kidney for my next pie.

    Burn and poorly stretched pizza.

    It's unfortunately the second time someone doesn't know how to want/ to stretch dough properly in a row... the bottom is so burnt it is nearly editable. Their cashier thinks she's the greatest thing and we should be grateful to be in her presence... the way she berates her co workers, they probably do what they can just to get through... and this is the result It's shame they let this out the door, never mind charge $20 for it.

    French onion steak and cheese, chicken pesto sandwich, and Italian beef sub. Three happy customers.
    Tuan T.

    Great steak and cheese selections and excellent quality pizza. Fast and friendly service and convenient parking nearby.

    Alex M.

    Crush Pizza recently opened another location in East Boston, and I was quite impressed. I was excited to the pesto, roni, and vodka sicilian pizza and it was delicious. The slices they offer were too tempting not to pass up and being a lover of buffalo chicken pizza these were also solid. We also tried the mozz sticks, which unfortunately were not my favorite. However, I loved the art they had in the main dining area and the servers were very friendly! Definitely try the pizza!

    Half pepperoni Sicilian pizza

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    2 months ago

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    5 months ago

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    Tony N.

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    6 months ago

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    6 months ago

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    3 months ago

    The steak and.cheese sub at Crush is by far the best steak and cheese sub in area. It's delicious!

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    7 months ago

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    6 months ago

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    2 months ago

    Second visit. Delicious food and fast service! The pizza had a nice chew, not floppy, good sauce and cheese ratio. I'll be back

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    9 months ago

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    1 year ago

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    4 months ago

    vodka pepperoni and pesto slice was fantastic and the new cheesesteak on home made seeded rolls was unreal! I'll be back to try more

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    9 months ago

    Great pizza and convenient locaction for East Boston. Delivery or pick up. Staff is nice

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    1 year ago

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    1 year ago

    The food we got was so delicious and we had amazing services. The staff are very friendly and accommodating to our requests.

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    11 months ago

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    1 year ago

    Ordered the cobb salad and very happy with the size and taste! Will definitely be back

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    1 year ago

    Came for the crispy chicken ceasar salad sandwich. Huge and legit. The pizza was also solid.

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    2 years ago

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    7 months ago

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    2 years ago

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    10 months ago

    Was told 50 minutes for food. Then got there at 40 minutes and food was ready and cold when i got home five minutes later.

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    Buttermilk & Bourbon

    Buttermilk & Bourbon

    4.0
    (1.3k reviews)
    4.4 mi
    $$

    Would highly recommend B&B for brunch! Their biscuits are TO DIE FOR - definitely a must get when…read moreyou visit. We also had the chicken sliders and pulled pork Benedict, which were good but nothing to write home about tbh (the chicken slider was a little fishy weirdly). Drinks here are also fun! They have such a great variety but we really enjoyed the margs and hurricane

    This was an amazing find of a restaurant on our little trip to Boston. As of many of the other…read morereviews state, the biscuits are a must. They were the dark horse that I never would have thought about ordering normally. Biscuits for dinner? Eh. But they were delicious and lighter than expected and the pimento cheese I could have ate by the spoonfuls. The oysters were clean and delicious. Everything you hope to have from Northeast oysters especially being from Texas where most of the places here serve Gulf oysters that don't even come close to comparing. I could have drank the mignonette. The pimento mac n cheese was on point and flavorful (and again that pimento cheese, yum). The wagyu burgers were so good. The burger was tender and flavorful, the bread was soft and light and slightly sweet, and the onion ring added a great texture to the mix. Think of a amped up western burger. The ambiance was a cool vibe yet a home feel. We were seated quickly but it took awhile for anyone to acknowledge us. Service was good once it started and the food came out quickly. If we ever make it back to Boston, it will definitely be on our list to revisit. Great late dinner spot. Simple foods done right. (Oh, and the drinks were delicious. I wanted to try them all. Mine tasted exactly like an apple pie.)

    Photos
    WARM HONEY GLAZED BISCUITS & OYSTERS
    WARM HONEY GLAZED BISCUITS & OYSTERS
    2 Fried Chicken Sliders and  Fried Chicken
    2 Fried Chicken Sliders and Fried Chicken
    I can't remember the name of this drink....it was sweet, but good.

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    I can't remember the name of this drink....it was sweet, but good.
    Hobgoblin Bar

    Hobgoblin Bar

    4.0
    (127 reviews)
    3.5 mi

    Delicious food and delicious drinks. What a place to treat yourself and loved ones!…read more Absolutely love going here, I mean from the live piano performance downstairs, to the gorgeous interior...it really does not miss when it comes to ambience and vibes! Now, let's get onto the food because that is truly the highlight of this place! I mean, I think I have found my favorite onion rings I have EVER had in my entire life. If you get anything from this review, you gotta order these onion rings!!! Trust me, they will blow your mind AWAY!!!!! The green curry pasta is also SOO GOOD! And their drinks aka, potions, really really good. Come here for great food (that comes VERY FAST yet is VERY FRESH), great vibes, and of course a great time!

    Friday night, made a reservation and sat right away. The place was packed and loud both upstairs…read moreand downstairs. Restrooms are downstairs. Tables are close to each other so you can hear conversations on both side whether you want to or not. Service was great, attentive and not intrusive. Food was good. Started with some appetizers. Waygu Dumplings, $22, were tasty but a bit crispy/dry. Shrimp Potstickers Tom Yum, $19, way to spicy for our taste. Grilled Pork Cheeks, $18, the meat was tough and chewy (supposed to be?). Outstanding, however, was PJ's Grilled Beef + Fried Rice, $35, well worth the price. Beverages were the Great North Vanilla Porter, $10, on draft. Nice selection of brews. The $13, zero alcohol Goddess Melissa was tasty but small for the price. $150 for the 2 of us out the door. Piano bar downstairs.

    Photos
    Chandelier
    Chandelier
    Spicy dumplings
    Spicy dumplings
    Raspberry Lobster Rangoon

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    Raspberry Lobster Rangoon
    Rose Tapas

    Rose Tapas

    3.3
    (49 reviews)
    1.1 mi

    I came here to celebrate my friend's birthday, and let me start by saying... a time was definitely…read morehad. Our waiter was amazing--attentive, friendly, and full of great recommendations. Always a good sign when the service sets the tone early. For starters, we ordered the ceviche, and whew--so fresh and delicious. Absolutely did what it needed to do. We also tried the plantain bowls. While they could've benefited from a sauce or a little extra something to really bring it home, the portion size was impressive, so no complaints there. Now let's talk about the mocktail, because it quite literally blew my wig back. Delicious, refreshing, and the presentation? A full 10/10. Cameras were definitely out. The aesthetics of this place are beautiful--clean, stylish, and very much a foodie influencer's playground. If you enjoy a good ambiance with your meal, this spot delivers visually. For my main, I ordered the steak frites. The fries were crunchy, well-fried, and nicely seasoned--no notes there. The steak, however, was a bit underwhelming. Not bad by any means, just missing something I couldn't quite put my finger on. My taste buds were searching, but the spark never fully showed up. We ended the night with tres leches for my friend's birthday, and honestly, it was one of my favorite tres leches I've had. Moist, flavorful, and the perfect sweet ending. Don't come for me--I'm just speaking my truth. Overall, I'd rate the food a solid 3.5/5, but I'd definitely return to try another dish because the service, drinks, and ambiance were all strong. Parking can be a bit of a challenge, but you'll manage. Worth the visit.

    Came here to celebrate a few friends birthday so we had a pretty big group. We made a reservation…read morebeforehand with a $20 deposit each person so we were able to get a long table in the middle. Despite it not being busy when we arrived, the service remained slow throughout the night. I know we had a big table but half the time our waiter was nowhere to be found and we constantly had to ask the hostess. The water cups were a little small than other restaurants but refills were slow as well. There is one stall so later in the night the line for the bathroom started to get long so keep that in mind. We got a few apps, I definitely would recommend the asian style chicken wings and the calamari those were the best in my opinion especially the wings the sauce on that was delicious. Other than those two, the other tapas had smaller portions and weren't worth getting in my opinion. The main dishes weren't worth getting. They had ran out of bolognese which most people had planned on getting. The other pastas weren't good, the bread was also stale, almost tasted like they reheated it from frozen. I was also expecting a crispy chicken but I think it was grilled and was just really hard. The drinks were good, on the pricier side but worth it compared to everything else.

    Photos
    Dining area
    Dining area
    Empandas argentinas
    Empandas argentinas
    Hibiscus and passion fruit mocktail

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    Hibiscus and passion fruit mocktail
    Olespana Whiskey & Tapas

    Olespana Whiskey & Tapas

    4.2
    (54 reviews)
    7.7 mi

    I feel like a lot of my reviews these days are post-mortems…read more.. Sad to see this place close recently, but I saw the warning signs. I've mainly visited here mid-week. While I know mid-week is a slow period, but it can't be dead. Every occasion I've visited, you might see a couple of people at the bar but the tables are all empty. Which is sad because... The food was pretty solid and affordable. The tapas fare is pretty conventional, which can be good. The croquettes were crispy enough and flavorful. The lamb chops were also flavorful, while being tender and not over-seared. The patatas bravas were hot and crispy. The paella for two, at a decent $35 price, had a good amount of rice and seafood. The seafood might've been a little overcooked but it's hard to time it. The churros made for a nice ending, with a lovely chocolate dipping sauce. They had vegan tapas options, which was good for some in my party. However, the menu was a bit too extensive. They had menu options from seemingly all places and that does not make life easy for BOH. Service was generally okay, but seemingly stretched. Even though there weren't many customers in mid-week, staff appeared to have a variety of tasks. So sometimes we weren't checked on for long stretches. The spot was a former bar, so it had that bar atmosphere. It's located in a decent area, so I hope something good rises out of the ashes.

    Solid tapas spot in Watertown if you don't feel like trekking further into Boston. From a quick…read morecompare of the menu here versus the menu for Barcelona Wine Bar, the prices are about the same or cheaper, especially for the seafood paella for two ($35 at Olespana, which was a sizable portion, versus BWB's $56). Plus, Olespana has a parking lot in the back, as well as abundant metered options along Wells Avenue, which is always a plus in my book. Here were the dishes we ordered, ranked from favorite to least: 1. Patatas with garlic aioli - you cannot go wrong with the combo of basically french fries and mayo but definitely eat this as soon as it hits your table. Otherwise the fries turn mushy, doubly so from the sauce. If you're with a large group, definitely order two of these. 2. Seafood paella - I'm by no means a paella expert but I was impressed by the crunchy bits of rice on the bottom and how flavorful it was. A good amount of different seafood, including shrimp, mussels, clams, and squid, but I would've liked to see the shrimp a little less pink. 3. Garlic mushrooms - I'm a fiend for mushrooms and will order it any time I spot it on the menu, though I'm partial to when they either fry or sauté so the mushrooms get these nice crispy edges. These were a touch too heavy on the sauce, which was very acidic, but I finished pretty much the whole plate of it on my own. 4. Croquettas - Wasn't a fan of the mushy insides though my cousin loved them. 5. Beet salad - Eh. At this point, I should give up on ordering salads in restaurants when I can make them easily at home. The balsamic vinegar dressing was way too tart and I've decided I'm not a fan of oranges in salads. Overall, a fun eclectic spot to eat some tapas and drink whiskey. I got a kick out of how their menu has a section of tapas from other countries, including the USA - our featured options were wings and steak tips. That said, the menu is way too sprawling for its own good - tapas, burgers, pizza, and nachos? That might explain the inconsistency in the dishes we ordered.

    Photos
    Menu page 1 of 3
    Menu page 1 of 3
    Menu page 3 of 3
    Menu page 3 of 3
    Shot over the bar.

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    Shot over the bar.
    Bocado Tapas Wine Bar

    Bocado Tapas Wine Bar

    4.3
    (699 reviews)
    41.1 mi
    $$$

    We came on a Friday during Restaurant Week as a party of four, three adults and one toddler. The…read morefood was delicious and our server was friendly. The ambiance was cozy and inviting, though our table was in the middle of the aisle which felt a bit cramped. Unfortunately, the service itself was inconsistent. We had to ask for bread three times. When we ordered two brownies and one coffee, we were brought one brownie and two coffees. At the end of the meal, we asked for both my meal and my son's meal to be wrapped to go. My son's plate was accidentally thrown away because other plates were stacked on top of it. When I asked about it, the server explained what happened but did not offer to remake it, remove it from the bill, or apologize, which was disappointing. That said, it was a busy Friday during Restaurant Week, so I would consider coming back and hope the service is smoother next time. While writing this review, I actually received a text from the restaurant letting me know we left our son's plate behind, which was thoughtful and appreciated. If Yelp allowed half stars, I would give 3.5.

    Fabulous dinner at Bocado tonight. We did the Bocado experience for two and there was just way too…read moremuch amazing food! 2 cheese board items and 6 tapas plus dessert! Oh my. Thank goodness for takeout boxes. My favorite plate was the QUESO DE CABRA CON MIEL (goat cheese with honey) served with crusty bread. We paired it with the CHORIZO LEÓN HERRADURA. It was just perfect together. Dessert was worth mentioning. The warm double chocolate brownie with ice cream is a definite yes please. So rich, so gooey, so worth the calories. Bocado is a tapas restaurant, but I found these small plates quite generous. Roll me home I'm done!

    Photos
    One of the new dining/bar areas in the expanded space.
    One of the new dining/bar areas in the expanded space.
    Grilled Octopus
    Grilled Octopus
    Drinks

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    Drinks

    Crush Pizza - pizza - Updated July 2026

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